All Episodes
The Baker & The Farmer — 66 episodes
Episode 63 - Simplifying Farming: The Babylon Micro-Farms Story
Episode 62 - Houff Corporation: Neil Houff’s Journey in Agriculture & Business
Episode 61 - Words to Live By: Some of our Favorite Quotes
Episode 60 - Spring Update: New Ventures, Family Business & The Power of Gratitude
Episode 59 - From Architecture to Authentic Texas BBQ: The ZZQ Story
Episode 58 - (Part 2) Joel Salatin on Hard Work, Frugality, the Future of Farming and His Advice to the Next Generation of Farmers
Episode 57 - (Part 1) The "Lunatic Farmer" Speaks: Joel Salatin on Food & Freedom
Episode 56 - From Living in the Basement to Early Financial Freedom with Chris Miller of Miller Tree Experts
Episode 55 - Alex Griffith's Real Estate Development Journey From California Dreams Back to His Richmond Roots
Episode 54 - 2024 Recap: What Worked, What Didn't, and Our Plans for 2025
Episode 53 - Smoke In Chimneys (Part II): Ty Walker Shares A Deeper Dive into Life, Business, and Sustainability
Episode 52 - Smoke In Chimneys (Part I): Trout Farmer Ty Walker’s Return to His Roots and His Passion to Succeed
Episode 51 - We Took a Break: Life Updates, Fall Fest Recap, and Planning Our Next Physical Challenge
Episode 50 - Back to the Land: Steve Hart’s Vision for Family, Farming, and Building Community
Episode 49 - A New Vision for Seasons' Yield Cafe and Insights from Tatte Bakery
Episode 48 - The World's Largest Place-Based Business: Walmart and What We Can Learn From Founder, Sam Walton
Episode 47 - Brick-and-Mortar in a Digital World: The Story of Walkabout Outfitter
Episode 46 - Cold Plunge & Community
Episode 45 - A Year of Growth: Ben Beichler (Creambrook Farm) on Navigating Growth and Challenges in the Raw Milk Industry
Episode 44 - What Drives Your Business?: A Recap of Our Trip To Virginia Beach
Episode 43 - From Wedding Photographers to Residential Redevelopers : Troy & Aimee Grover Share Their Entrepreneurial Journey
Episode 42 - Financial Peace with Leland Gross, Founder of Peacelink Financial Planning: Comprehensive Financial Care for Entrepreneurs
Episode 41 - Gospel-Centered Business with John & Steve Bishard of Bishard Homes
Episode 40 - Entrepreneurial Wisdom: Hunter Hanger on Business, Conflict, and Motivation
Episode 39 - Community Builders: John Powers of Powers & Rawls Realtors Shares the Power of Community in Business and Personal Life
Episode 38 - How to Start a Wedding Venue: Buddy Powers Shares about Big Spring Farm
Episode 37 - The Gift of Feedback: Insights with Daniel and Buddy
Episode 36 - Work Life Balance: Does it Exist? Our Take On Living in the Tension
Episode 35 - Business Wisdom: Our Takeaways from a Multi-Billion Dollar Business Success Story
Episode 34 - The Story of The KellyBronze Turkey: The Best Thanksgiving Turkey in the World
Episode 33 - From Humble Beginnings to Industry Leader: The Story of Estes Express Lines With CFO, Steve Hupp
Episode 32 - Recap Of "The Walk": What We Learned From Walking 35 Miles In One Day
Episode 31 - Crucible Coffee: The Story Of How Two Friends Followed Their Dreams Via The Love Of Coffee
Episode 30 - Shaun Gordon of Kiss Books: "Who You Are Is More Important Than What You Do."
Episode 29 - Shift Your Mindset: Live Coaching With Transformational Life Coach, Julia Woods
Episode 28- All Things Sourdough and the Importance of Finding Your Passion
Episode 27 - Navigating Slow Times in Business: Stewardship vs. Ownership, Mindset Shifts, and Cash Management
Episode 26 - Huge Bakery & Cottage Updates, The Walk, And The Power of Doing Hard Things Together
Episode 25- Magpie Diner : How Owner, Kirsten Moore, Found Success on Her Entrepreneurial Path
Episode 24 - Bold Rock Cider Founder Shares About Timing, Empathy, and Community
Episode 23 - Throwing Clay and Making Hay: Get an Inside Look at Acorn Pottery & Farm's Operations
Episode 22 - Rooted in Flavor: The Story of Oakhart Social's Culinary Magic
Episode 21 - Be Still Getaways: Short-Term Rental Experts
Episode 20 - The Art of Acquisition: Buying a Laundromat and Dry Cleaning Business With Chad Mayr
Episode 19 - Lessons Learned - How Challenges From Our Past Shape Us As Business Owners
Episode 18 - From Tree to Table: The Story of Virginia's Maple Syrup at Back Creek Farms
Episode 17 - The Future of Our Food System, Regenerative Agriculture, and Rotational Grazing Cattle
Episode 16 - Michael & Katelyn Alsop - Owners of Acton Academy West End - An Alternative School
Episode 15 - Short-Term Rental Secrets- Adding Short-Term Rentals to an Already Existing Brick and Mortar Business
Shenandoah - Original Song by Ben Gilbert
Episode 14 - Managers Tell All - What It's Really Like to Work for The Baker and The Farmer
Episode 13 - Recap of 2023. Wins, losses, mindset, vision, and what's to come in 2024
Episode 12 - The Wives of the Podcast - Meet Fawn and Jill
Episode 11 - Troddenvale Cider - From Wine in Argentina to Cider in Virginia
Episode 10 - Benjamin & Lauren Reed- From Shakespeare to Smash Burgers
Episode 09 - Business Brainstorm with Daniel and Buddy - Business Nanny, Meat Processing, Custom Wood, Farm Camp and more!
Episode 08 - Fireside Farm - How They Started a Farm From Nothing and Overcame Cancer
Episode 07 - Yonderyear - A Flower Farm in the Shenandoah Valley of Virginia
Episode 06 - Red Dowdell Owner of Rockbridge Barbell a Professional-Level Weight Training and Conditioning Facility
Episode 05 - Creambrook Farm - The World's Largest Raw Milk Herd Share
Episode 04 - A Wedding Venue, a Family Compound, and a Working Farm - The Story of Big Spring Farm
Episode 03 - From the Suburbs to Sustainable Farming- Meet your Co-host Buddy Powers
Episode 02 - The Story of Seasons' Yield Farm
Episode 01 - From Sandstorms to Sourdough - Meet your Co-host Daniel Shear
Sneak Peek
Trailer - Welcome to The Baker & The Farmer Podcast