All Episodes

FULL SHOW 6/27: Tips for Solo Traveling as a Woman, Cold Soup for Summer Recipes, Minnesota State Fair NEW Cookbook, and Substack Discourse

INTERVIEW: Minnesota State Fair NEW Cookbook

FULL SHOW 6/20: Phosphates Rebranded as Dirty Sodas, interviews with Maazah Chutney Girls, Taste of Canterbury, and The Great Midwest Rib Fest.

myTalk Loves Local: Canterbury Park

INTERVIEW: Taste of Canterbury Happening June 27th, 2026

INTERVIEW: The Founders of Maazah Chutney Girls: Yasameena and Sheilla Sajaday

6/13/26 Hr 2: Father's Day Gift Ideas

6/13/26 Hr 1: Last Meal

6/6/26 Hr 2: Porch Drinks and Best Burgers

6/6/26 Hr 1: North Shore and Summer Tip Jar

5/30/26 Hr 2: Dinner with Strangers

5/30/26 Hr 1: Potlucks and RECIPE Recovery

5/16/26 Hr 2: LIVE from Coborn's

5/16/26 Hr 1: LIVE from Coborn's

5/9/26 Hr 2: Sweet Science Ice Cream

5/9/26 Hr 1: Plant Sales and Mother's Day

5/2/26 Hr 2: Alpha Omega Pizza and Derby De Mayo

5/2/26 Hr 1: St Paul Taco Passport and Mother Grains

4/25/26 Hr 2: Solo Traveling and Indy Bookstore Day

4/25/26 Hr 1: Stephanie is Back with Turkey Recap

4/18/26 Hr 2: Saffron is BACK!

4/18/26 Hr 1: Restaurant Economics

4/11/26 Hr 2: Bobby Jensen Restaurant Rally

4/11/26 Hr 1: Michelin in Minneapolis

3/28/26 Hr 2: Ellen at Max's and The Salt Cure Fund Updates

3/28/26 Hr 1: Philly Recap and Easter Brunch

3/21/26 Hr 2: St Croix Chocolate Co

3/21/26 Hr 1: MSP Airport Food and Chips and Salsa

3/14/26 Hr 2: Pie Day and TV Dinners

3/14/26 Hr 1: NOMA Controversy

3/7/26 Hr 2: Women-Owned Restaurants

3/7/26 Hr 1: Pie Day Prep with Zoe Francois

2/28/26 Hr 2: MN BBQ Society’s Spring Training 2026

2/28/26 Hr 1: LIVE from Home & Garden Show

2/21/26 Hr 2: New Media and Ali Kaplan

2/21/26 Hr 1: Restaurant Week

2/14/26 Hr 2: Home and Garden Show

2/14/26 Hr 1: Valentine's Day

2/7/26 Hr 2: Food Insecurity

2/7/26 Hr 1: Ireland Trip Recap

1/31/26 Hr 2: T Rex Cookies and Things to Do

1/31/26 Hr 1: Super Bowl Dishes and Duluth Finds

1/24/26 Hr 2: Luke's Soups

1/24/26 Hr 1: Restaurants to Support and Beard Nominations

1/10/26 Hr 2: Top Twos and Comfort Foods

1/10/26 Hr 1: New Year's Resolutions and Supper Clubs

12/20/25 Hr 2: Top Two and Interesting Crab Dishes

12/20/25 Hr 1: Last Minute Gifts and Holiday Meal Ideas

12/13/25 Hr 2: The French Explosion

12/13/25 Hr 1: Baking and Holiday Cooking

12/6/25 Hr 2: Salt and Roe

12/6/25 Hr 1: Cooks of Crocus Hills and Minnesota Makers

11/22/25 Hr 2: Cosetta's Panettone

11/22/25 Hr 1: Thanksgiving Questions

11/15/25 Hr 2: Alternative Birds for Thanksgiving

11/15/25 Hr 1: Turkey Time

11/8/25 Hr 2: Pie, more Pie, and Some Budgeting

11/8/25 Hr 1: Salads and Thanksgiving?

11/1/25 Hr 2: Pies, Pies, and Pies

11/1/25 Hr 1: Honoring Marjorie Johnson

10/25/25 Hr 2: Most Hated Halloween Candies

10/25/25 Hr 1: Back from Paris and Chi Chis

10/18/25 Hr 2: Jacque Pepin Dinner

10/18/25 Hr 1: James Beard Nominations

10/11/25 Hr 2: Top Twos, Jason, and Julia

10/11/25 Hr 1: Recipes Everyone Should Know

10/4/25 Hr 2: My Burger

10/4/25 Hr 1: Edible Minnesota

9/20/25 Hr 2: The Perpetual Stew

9/20/25 Hr 1: The Menards Charcuterie Board

9/13/25 Hr 2: Burger Blather & Cake Picnic

9/13/25 Hr 1: The Dakota Block Party

9/6/25 Hr 2: Chili Time

9/6/25 Hr 1: Back to School Eating

8/23/25 Hr 2: LIVE From MN State Fair

8/23/25 Hr 1: LIVE From MN State Fair

8/16/25 Hr 2: MN State Fair Warm Up

8/16/25 Hr 1: Davanni's

8/9/25 Hr 2: Borderlands by Hank Shaw

8/9/25 Hr 1: Scott Mayer Dinner du Nord

7/26/25 Hr 2: Fruit Pasta (Yummy, Yummy?)

7/26/25 Hr 1: Deep Causal Hosting

7/19/25 Hr 2: Top Two: Liliana, North Star Deli, Bootlegger & Loring Park Art Festival

7/19/25 Hr 1: State Fair Sippers & Summer Foods

7/12/25 Hr 2: Restaurant Experience

7/12/25 Hr 1: Provence and Fair Food

6/21/25 Hr 2: Bûcheron

6/21/25 Hr 1: James Beard Awards Recap

6/14/25 Hr 2: Yia Vang James Beard Awards

6/14/25 Hr 1: New Critics

6/7/25 Hr 2: Knife Care

6/7/25 Hr 1: Potluck Season

5/31/25 Hr 2: Cheez-It Please

5/31/25 Hr 1: Carob Chips

5/17/25 Hr 2: Art-A-Whirl

5/17/25 Hr 1: Omri from Razava

5/10/25 Hr 2: Nate P and Hank Shaw

5/10/25 Hr 1: My Mother Does It Best

5/3/25 Hr 2: Cinco de Mayo and Milk Bar

5/3/25 Hr 1: Mother's Day

4/26/25 Hr 2: Pepper and Spoon Hot Sauce Festival

4/26/25 Hr 1: Aesthetic Over Quality

4/12/25 Hr 2: Seasonal Foods and James Beard Finalists

4/12/25 Hr 1: Tattersall and Japan Recap

3/29/25 Hr 2: Protein Pack Your Breakfast

3/29/25 Hr 1: Best (or Worst) Soup Ranking

3/22/25 Hr 2: ChatGPT Meal Planning

3/22/25 Hr 1: Lynne Rossetto Kasper

3/15/25 Hr 2: Local Breakfast Burrito Spots

3/15/25 Hr 1: Shopping your own refrigerator

3/8/25 Hr 2: LIVE from Home and Garden Show

3/8/25 Hr 1: LIVE from Home and Garden Show

3/1/25 Hr 2: Carbs and Run for Beer

3/1/25 Hr 1: Seed Oils and Nostalgia

2/22/25 Hr 2: Craft and Crew

2/22/25 Hr 1: Restaurant Week and Egg Substitutes

2/15/25 Hr 2: Restaurant Reservations Culture

2/15/25 Hr 1: Wedge Community Co-op

2/8/25 Hr 2: Valentine's Day LIVE from Max's

2/8/25 Hr 1: LIVE from Max's

2/1/25 Hr 2: Valentine's Day

2/1/25 Hr 1: Next Level Chef

1/11/25 Hr 2: Bowls Galore

1/11/25 Hr 1: Soup Season

1/4/25 Hr 2: New Year, New Trends

1/4/25 Hr 1: A Healthy New Year

12/21/24 Hr 2: Cocktails and Breakfast

12/21/24 Hr 1: Holiday Main and Side Dishes

12/14/24 Hr 2: Minnesota Cookie Book

12/14/24 Hr 1: Blending Hannukah and Christmas

12/7/24 Hr 2: Jingle Bars and Eggnog Taste Test

12/7/24 Hr 1: Kicking off the Holiday Season

11/30/24 Hr 2: LIVE from Galleria Part Two

11/30/24 Hr 1: LIVE from Galleria Part One

11/23/24 Hr 2: Thanksgiving Show Part Two

11/23/24 Hr 1: Thanksgiving Show Part One

11/16/24 Hr 2: Pies or Bars?

11/16/24 Hr 1: Are Tradition Thanksgivings Back?

11/9/24 Hr 2: Thanksgiving Prep

11/9/24 Hr 1: Cooking Magazines

11/2/24 Hr 2: Martha Stewart and Top Twos

11/2/24 Hr 1: Comfortable Dishes