Wine Access Unfiltered cover art

All Episodes

Wine Access Unfiltered — 127 episodes

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1

The Santa Cruz Mountains Have Been Hiding in Plain Sight featuring Cole Thomas, Madson Wines

2

How to Be in Two Places at Once (Italy & California Edition) featuring Shelley Lindgren and Kitty Oestlien of A16 and Tansy Wines

3

Champagne Is a Place, Not Just a Drink: A Sommelier's Guide to Navigating the Region

4

Wine Cities, Round Two: A German Importer's Passport featuring Jenna Fields and Zack Musick

5

Four Cities. No Vineyards. All Wine.

6

We Need to Talk About Bordeaux featuring Jonathan Cristaldi

7

How to Drink Wine the Italian Way featuring Jessica Dupuy (Italianity)

8

Paso Robles: Inside the Wine Region That's Quietly Doing Everything Right featuring Maggie Tillman, Alta Colina

9

Paris for Wine Lovers with Chateau Montelena's Matt Crafton

10

Portland & Willamette Valley: Wine, Food & Why Oregon Deserves Your Attention

11

Baja Wine Country: Tacos, Ocean Views & Mexico's Best-Kept Secret

12

Wine Time Travel: Everything You Need to Know About Older Bottles

13

The 5 Most Exciting Wine Destinations for 2026

14

The Art of Wine Travel: Expert Tips from Vintage Departures' Candice Mathis

15

Napa Valley, According to Wine People

16

How to Be a Savvy Wine Buyer: Season 3 Takeaways (and What to Drink Next)

17

Caviar and Wine: How to Pair, Serve, and Actually Enjoy It featuring Shaoching Bishop of Regiis Ova Caviar

18

How to Prepare (and Pair 🍷) Holiday Beef — with Katie Flannery of Flannery Beef

19

Mushroom Magic: Holiday Cooking & Wine Pairing featuring Mighty Cap Mushroom

20

Zinfandel: California’s Comeback Kid featuring Chris Morisoli

21

Closets & Cellars: The Art of Quiet and Loud Luxury in Fashion and Wine

22

Back-to-School, Back-to-Sanity: Weeknight Wine Luxuries Made Easy featuring Jessica Dupuy

23

Wedding Wines 101: What to Serve, What to Skip, and What I’m Pouring at My Own

24

Wine Rules That Were Made to Be Broken feat Tyler Balliet

25

In our Sauv Blanc Era featuring Pilar Brito

26

Uruguay & Germany — Two Wine Trips, One Epic Recap

27

Pinot from other places featuring Zack Musick

28

Napa Valley Summer Block Party featuring Audra Chapman, Josh Phelps, and Scott Dale

29

Wine Travel Hacks — How to Sip Smarter, Pack Better, and Never Get Burned Abroad

30

Not Your Grandma’s Riesling — Reclaiming One of the World’s Greatest Grapes

31

Wines of the Pacific Northwest featuring Samantha Cole-Johnson

32

Bonus Episode: From Dom Pérignon to Daiginjo — a Sake-Fueled Reinvention featuring Richard Geoffroy

33

How to Wine and Dine like a Bon Vivant featuring Steve Hoffman

34

From Boone's Farm to Burgundy: Palate Evolution, Wine Cringe, and the Magic of Discovery featuring Vanessa Conlin MW

35

A Love Letter to California Wine: Exploring Terroir featuring Winemaker Helen Keplinger

36

The Business of Wine: Luxury Marketing, Tariffs, and the Future of the Industry featuring Peter Yeung

37

The World of Pinot Noir featuring Julia Coney

38

Cocktails, Curiosity, and Classic Flavors with Hannah Chamberlain @SpiritedLA

39

Riesling Revolution: Debunking Myths with Jenna Fields

40

The Secret Lives of Wine Influencers featuring Warner @confidenceuncorked

41

2025: What's In and What's Out

42

Unfiltered Wrapped: The Best Things We Drank, Ate, and Saw in 2024

43

Corked & Uncorked: The Secrets of Wine’s Unsung Hero

44

Stars of the Oregon Wine Scene: Live from Salud! The Oregon Pinot Noir Auction

45

The Future of Wine Featuring Master Sommelier Ken Frederickson

46

Hunting for the Next Big Wine Star featuring Our Pour Decisions

47

Do I like that? Discovering Your Palate Featuring Konstantin Baum

48

Where The Wild Things Are Featuring Vince Anter (V is for Vino)

49

How to Hunt for Wines like an Importer Featuring Jonah and Sara Beer

50

From Grape to Glass: How Farming Impacts Your Wine Featuring Caleb Mosley

51

Make Rosé Great Again feat Raquel Royers (@watchmesip)

52

Live Crossover Episode: Turning the Tables

53

Wines to Celebrate With: From the Aspen Food and Wine Classic

54

“Aha moments” at the Napa Valley Barrel Auction Featuring Spottswoode, Shafer, Frogs Leap, Gallica, and Duckhorn

55

The Savvy Wine Buyers Guide to Piedmont Featuring Jeff Porter

56

Wines of Australia featuring Mark Davidson

57

ABC: Anything But Champagne featuring Matthew Kaner

58

Why Do People Think They Hate Chardonnay? Featuring @cokiesworldofwine

59

March Madness: Wine Edition

60

How to be a savvy wine buyer featuring Karen MacNeil, author of "The Wine Bible"

61

Restaurant Wine Etiquette 101 featuring Drew Talbert

62

How To Build A Wine Collection At Home Featuring ‘the Coastal Grandmother,’ Lex Nicoleta

63

Natural Wine, Orange Wine, and Everything In Between featuring Super Vino Bros

64

Food and Wine Festivals 101 featuring Anthony Giglio

65

Holiday Entertaining 101 featuring Erin Darling

66

Food & Wine Executive Wine Editor Ray Isle Talks What’s In Your Glass

67

Wine 🍷 Improvement Featuring DIY TV Star Jeff Devlin

68

Live Episode: Beaujolais Nouveau Day!

69

Decoding Vintage Reports with Decanter US Editor Clive Pursehouse

70

How to Roadtrip Through Sonoma featuring Elizabeth Schneider, Wine for Normal People

71

Everything you need to know about Spanish Wine

72

Navigating Napa with Danica Patrick

73

Tuscany: A Wine Lover's Guide to the Region featuring Filippo Bartolotta

74

The Wines I’m MOST Excited About

75

How to Become a Sommelier Featuring Molly Greene, Saison SF Beverage Director

76

A Masterclass on Enjoying Rosé featuring Christine Buzan

77

Smart Wine Buys from Iconic Regions

78

The Guide to Visiting Bordeaux Featuring Aaron Pott

79

The Loire Valley and the great re-discovery of Cabernet Franc with John and Reed Skupny

80

Mendoza: A Wine Lover’s Guide to the Region featuring Robert Vernick

81

The MICHELIN Chef Series Featuring Minh Phan from Phenakite, Los Angeles

82

The MICHELIN Chef Series Featuring Emma Bengtsson from Aquavit, New York

83

The MICHELIN Chef Series Featuring Val Cantu from Californios, San Francisco

84

The MICHELIN Chef Series Featuring Troy Jorge from Temporis, Chicago

85

The Many Paths of Pinot: To Stem or Not to De-Stem featuring Luisa Ponzi

86

How to Taste Wine Like a Pro Featuring Sur Lucero MS

87

Washington’s Booming Wine Scene Featuring Drew Bledsoe

88

How to Pair Plant-Based Foods featuring Eleven Madison Park Sommelier Gabriel Di Bella

89

The Rise of Oregon Wine featuring CJ McCullom

90

Winemaking Techniques featuring Dan Petroski

91

How to store, serve, and save your wine featuring Nia Renee Hill

92

Portugal: A Wine Lovers Guide to the Region

93

What Grows Together Goes Together: Piedmont and Truffles

94

Food and Wine Pairings featuring Bryan Callen

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95

NDA Wines: Disclosed

96

Everything you want to know about Champagne

97

Christie Brinkley

98

Legendary Food Writer Mark Bittman

99

The Evolution of Sasha Grey

100

Writing for Hollywood with Ken Levine

101

Comedian and Host Anna Roisman

102

Ben and Ian Anderson

103

John Legend

104

Will Clark

105

Peter Billingsley

106

Jake Steinfeld

107

Antonio Galloni

108

Bert Kreischer

109

Steve Byrne

110

Butch Walker

111

Stipe Miocic

112

Amar'e Stoudemire

113

Dusty Baker

114

Kamal Hotchandani

115

I Mom So Hard

116

Maurice Jones-Drew

117

Adam Davidson

118

Udonis Haslem

119

Chef Kayla Greer

120

Tom Papa

121

Baxter Holmes

122

Ian Rapoport

123

Nomar Garciaparra

124

Brad Williams

E
125

Carly Pearce

126

Tiki Barber

127

Introducing Wine Access Unfiltered