Erste Linzer Feinkost CEO Elke Riemenschneider: Ein Traditionsbetrieb im Wandel (#151)

EPISODE · Mar 31, 2024 · 32 MIN

Erste Linzer Feinkost CEO Elke Riemenschneider: Ein Traditionsbetrieb im Wandel (#151)

from #glaubandich Podcast · host Johannes Pracher/Sparkasse OOE

Sie zählen zu den Klassikern der österreichischen Feinkost: Gabelbissen, Erdäpfelkas oder marinierte Salate. Seit 2011 führt Elke Riemenschneider den Familienbetrieb „Riemenschneider Feinkost“ in dritter Generation. Im Gespräch mit Host Johannes und Co-Host Michael Kaufmann gibt Elke einen Einblick in die Herausforderungen die in der Produktion eines „Frische Produktes“ liegen. Elke erklärt warum der Wechsel eines Lieferanten auch gleichzeitig die Einführung eines neuen Produktes bedeutet und wie sie gemeinsam mit ihren Kunden neue Produkte entwickeln. Außerdem geht sie auf die veränderten Essgewohnheiten und Trends im Lebensmittelhandel ein. Guten Appetit und viel Freude beim Hören dieser #glaubandich Podcast Folge. Über Riemenschneider Feinkost Herzlich Willkommen in unserer Welt der Feinkost! | Riemenschneider

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Erste Linzer Feinkost CEO Elke Riemenschneider: Ein Traditionsbetrieb im Wandel (#151)

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