Decanted Wine Podcast

Episode 46: Drew Voit of Harper Voit Wines and Willamette Valley AVA

Episode 45: Doug Tunnell of Brick House Vineyards and Ribbon Ridge AVA

Episode 44: Frichette's wine power couple and Alliance of Women in Washington Wine

Episode 43: Michael Eddy and Brenae Royal from Louis M. Martini plus red wine cellaring tips

Episode 42: Decanted Year in Review, 2020

Episode 41: Tony Rynders on winemaking for Panther Creek Cellars, and the cross-boarder wineries of Oregon and Washington

Episode 40: Chef Aaron Tekulve and our visit to his Seattle restaurant Surrell on Madison

Episode 39: Interviews with the Auction of Washington Wines 2020 Honorees: Karen MacNeil, Mark McNeilly and Rob Mercer

Episode 38: Anna Maria Ponzi: Pinot Girl to President. And, a short history of the Oregon wine industry.

Episode 37: Andrew Latta exemplifies the Rhône Valley in Washington State and Rhône 101

Episode 36: Peter Devison's world-to-Washington journey and wineries creative new outreach strategies

Episode 35: Passing Time Winery's Winning Team with Damon Huard and Chris Peterson

Episode 34: Living a Legacy: Jason Gorski of DeLille Cellars and Bordeaux basics

Episode 33: Critics' choice: Sean P. Sullivan & Dr. Owen Bargreen and Wine enclosures

Episode 32: Tanya Morning Star Darling and Notable 2020 Pacific NW Wine Events

Episode 31: Master winemaker Brian Carter and Sparkling Wines 101

Episode 30: Charlie & Will Hoppes: A Red Mountain Wine Legacy

Episode 29: Red Mountain's vine pioneers—then and now

Episode 28: Auction of Washington Wines winemaker interviews plus Kerry Shiels of Cote Bonneville winery & DuBrul vineyard

Episode 27: Javier Alfonso of Pomumwine shares his journey from Spain to Washington. Plus, our Albariño blind tasting results

Episode 26: Okanagan Valley BC wine trip and French vs. American oak barrels in winemaking

Episode 25: Cairdeas Winery and Lake Chelan AVA

Episode 24: Rose 101 and international vs. Washington State Rose tasting

Episode 23: Taste Washington 2019 Winemaker Interviews and NW Women Stars of Food and Wine

Episode 22: Morgan Lee: A tale of Two Vintners, wine events and an old world vs. new world tasting

Episode 21: Wine Industry Photographer Richard Duval and The Systematic Approach to Tasting Wine

Episode 20: John Bigelow of JM Cellars and Decanting tips

Episode 19: Decanted Year in Review 2018

Episode 18: For the Love of Port and Port expert Roy Hersh

Episode 17: Wine Blogger's Conference and Upsidedown Winery

Episode 16: Part 2 with April Reddout, overcoming Palette Fatigue and more

Episode 15: Bonus: Auction of Washington Wines Private Barrel Auction

Episode 14: April Reddout of Col Solare Winery and Rose basics

Episode 13: Bonus: Fraser Valley B.C. winery tour

Episode 12: Sagemoor vineyards and Washington State's AVAs

Episode 11: Bonus: Sisters of the Vinifera Revolution charity event

Episode 10: Alexandria Nicole Cellars and Horse Heaven Hills AVA

Episode 9: Bonus: Four wineries from California's El Dorado AVA

Episode 8: Chris Upchurch and Taste Washington 2018 event

Episode 7: Bonus: Gård Vintners

Episode 6: Bonus: Elephant Seven wines

Episode 5: Lisa Packer of Warr King Wines and The Northwest Women Stars of Food & Wine event

Episode 4: Lenny Redé of Esquin Wine & Spirits and advice for self-guided wine buying

Episode 3: Kevin Correll of Barrage Cellars and Cabernet Franc tasting

Episode 2: Interview with Wendy Higgins GM of The Lodge, plus Tri-Cities wine tasting

Episode 1: Bart Fawbush of Bartholomew Winery and Seattle Pour event

Episode 0: Welcome to Decanted