PODCAST · society
The Dram Amateur
by The Dram Amateur Podcast
The Dram Amateur Podcast is your go-to show for exploring the fascinating world of bourbon, whiskey, rum, tequila, mezcal and everything in-between. Hosted by Jason, a passionate enthusiast and social media influencer, this podcast dives into the stories, history, and culture behind the spirits we love. From the thoughtful tastings and reviews to interviews with fellow influencers, industry experts, and aficionados, The Dram Amateur Podcast delivers insights for novices and seasoned connoisseurs alike.Whether you're here to find your next favorite bottle, learn about unique distilleries and brands, listen to stories, or simply enjoy spirited conversations this is your space to sip, savor, and celebrate the journey of a dram.
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Season 3 Ep. 21: They Brought Whiskey Back to a City After 100 Years… Here’s How ft. Tim Piersant @chattwhiskey
Tasting Notes: What does it take to revive a whiskey city after 100 years?In this episode, Jason sits down with Tim Piersant, CEO of Chattanooga Whiskey, to unpack the journey from grassroots startup to 2x Craft Producer of the Year. From fighting outdated laws to building one of the most innovative distilleries in America, this conversation dives into the mindset, risks, and relentless creativity behind the brand.This isn’t just about whiskey—it’s about identity, community, and building something that actually means something.🔑 Key Topics & Takeaways🔥 Bringing Whiskey Back to ChattanoogaThe accidental discovery of Chattanooga’s pre-Prohibition distilling historyLaunching a brand overnight with nothing but a story and a Facebook pageTurning local pride into a movement🏆 Craft Producer of the Year (Twice)What the award really means internallyWhy “product integrity” is the core of everything they doHow validation changes (and doesn’t change) the mission⚙️ Building a Brand from the Ground UpBootstrapping the business with extreme risk and beliefThe moment they had to jump from 20 barrels to 1,200Changing Tennessee laws to legally distill🧪 The Experimental DistilleryOver 500 experimental barrels and countingWhy innovation never stops being R&DHow small-batch releases became a cult following🥃 Tennessee High Malt ExplainedCreating a completely new style of American whiskeyWhy they chose to “wear blinders” instead of copying trendsThe role of roasted & toasted grains in their flavor profile⚡ The Biggest Risk That Could’ve Killed the BrandReplacing sourced whiskey with their own overnightWalking away from 18,000-case momentumBetting everything on authenticity🏙️ Why Chattanooga MattersThe city’s role in the brand’s successCommunity, culture, and investor supportWhy this story couldn’t exist anywhere else💬 Standout Moments“We didn’t just build whiskey—we built identity.”“Product integrity over brand hype. Every time.”“We could’ve killed the company overnight… but we didn’t.”“This is a company full of creators—not just distillers.”🧠 What You’ll LearnHow to turn history into opportunityWhy authenticity beats trend-chasing in spiritsWhat real innovation in whiskey looks likeThe power of community-driven brands🔁 Why This Episode MattersThis episode is a masterclass in:Taking risks when there’s no roadmapBuilding a brand with purpose—not just productStaying creative even as you scaleFollow Chattanooga Whiskey:Follow @chattwhiskey on Instagramwww.chattanoogawhiskey.comFollow the Dram Amateur Podcast:Follow @dram_amateur on InstagramYouTube, FacebookShare this with a fellow whiskey loverLeave a review to help grow the community🥂 Closing ThoughtSome brands follow the rules.Others rewrite them.Chattanooga Whiskey chose the second path.
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Season 3 Ep. 20: What Liquor Stores DON’T Tell You (Allocations Exposed) ft. Vick @kenny18bts
Tasting Notes: Ever wonder who actually decides what hits the shelf… and what never makes it out of the warehouse?Jason sits down with Vick, owner of Kenny 18 Bottle Shop in Atlanta, to break down the real world of liquor retail—allocations, hype bottles, hidden gems, and what customers get completely wrong.What We Get Into:🥃 The Truth About AllocationsIt’s not just luck—there’s strategy, relationships, and a whole lot of behind-the-scenes maneuvering.📈 Bourbon vs. Tequila BoomIs bourbon cooling off? Is tequila next in line for allocation chaos?👀 Hype vs. RealityBlanton’s, Weller… worth it?Plus: underrated bottles you’re probably overlooking.🛒 Customer MistakesBuying the name instead of the juice—and how to break that habit.📱 Social Media’s ImpactGreat for exposure… dangerous when hype replaces honesty.👉 The best bottle isn’t the most popular one……it’s the one you actually enjoy drinking.🏪 What Makes Kenny 18 Different:Community-first vibe 🤝Real conversations, not sales pitchesSampling + education over pushing productFollow Kenny 18 Bottle Shop:Instagram: @kenny18btsFollow The Dram Amateur Podcast:Instagram: @dram_amateurYouTube, Facebook🎯 Final PourVick’s goal is simple:Put the right bottle in your hands… and let word of mouth do the rest.🎧 Listen NowTap in, pour something good, and enjoy the conversation.Until next time—one more pour. 🥃
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Season 3 Ep. 19: From Zamboni Driver to Spirits Obsession ft. @a_whiskey_kydd_and_his_peppers (Part 2)
🥃 Tasting Notes:What happens when a hockey-loving Zamboni driver falls headfirst into the world of whiskey, rum, tequila, and cigars?In this episode, I sit down with Jerry—co-host of Bourbon, Beards & Belvederes and the voice behind @a_whiskey_kydd_and_his_peppers. From COVID-fueled curiosity to building a collection of hundreds of bottles, Jerry shares how passion, patience, and community shaped his journey.We talk mezcal surprises, rum revelations, evolving palates, and why sometimes the best pour isn’t the rarest bottle—it’s the right one for the moment.And yeah… we also talk about driving a Zamboni 🧊🔥 What We Get Into🧊 From hockey rinks to whiskey glasses: Jerry’s unexpected journey🥃 The COVID turning point that changed everything🌵 Falling down the tequila & mezcal rabbit hole🍌 Breaking down a wild 17-year Trinidad rum pour💸 Why chasing bottles isn’t the move anymore🧠 How your palate actually evolves over time🎙️ Building Bourbon, Beards & Belvederes from the ground up🧔 The beard game… and the products that actually work🤝 Community over hype—always🎯 Key TakeawaysYour palate will change—what you loved early on may not stickTrying before buying saves money and regretRum and tequila are still wildly underrated categoriesThe “story” matters… but the moment matters moreCommunity is what keeps this whole thing fun💬 Standout Moment“It’s more important what you say no to than what you say yes to.”That applies to bottles… and honestly, everything else too.🎧 Why You Should ListenIf you’ve ever:Bought a bottle you regrettedWondered how your taste changed over timeFelt overwhelmed by all the options out thereThis episode hits home.It’s real, it’s relatable, and it’s exactly what this community is about.📲 Where to ConnectFollow Jerry:Instagram: @a_whiskey_kydd_and_his_peppersPodcast: Bourbon, Beards & Belvederes @bourbonbeardsandbelvederesFollow The Dram Amateur Podcast:Instagram: @dram_amateurYouTube, Facebook🥃 Final PourThis one’s about the journey.Not the hype bottles. Not the price tags.Just good pours…good people…and figuring it out along the way.Until next time—one more pour. 🥃
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Season 3 Ep. 18: From Zamboni Driver to Spirits Obsession ft. @a_whiskey_kydd_and_his_peppers (Part 1)
🥃 Tasting Notes:What happens when a hockey-loving Zamboni driver falls headfirst into the world of whiskey, rum, tequila, and cigars?In this episode, I sit down with Jerry—co-host of Bourbon, Beards & Belvederes and the voice behind @a_whiskey_kydd_and_his_peppers. From COVID-fueled curiosity to building a collection of hundreds of bottles, Jerry shares how passion, patience, and community shaped his journey.We talk mezcal surprises, rum revelations, evolving palates, and why sometimes the best pour isn’t the rarest bottle—it’s the right one for the moment.And yeah… we also talk about driving a Zamboni 🧊🔥 What We Get Into🧊 From hockey rinks to whiskey glasses: Jerry’s unexpected journey🥃 The COVID turning point that changed everything🌵 Falling down the tequila & mezcal rabbit hole🍌 Breaking down a wild 17-year Trinidad rum pour💸 Why chasing bottles isn’t the move anymore🧠 How your palate actually evolves over time🎙️ Building Bourbon, Beards & Belvederes from the ground up🧔 The beard game… and the products that actually work🤝 Community over hype—always🎯 Key TakeawaysYour palate will change—what you loved early on may not stickTrying before buying saves money and regretRum and tequila are still wildly underrated categoriesThe “story” matters… but the moment matters moreCommunity is what keeps this whole thing fun💬 Standout Moment“It’s more important what you say no to than what you say yes to.”That applies to bottles… and honestly, everything else too.🎧 Why You Should ListenIf you’ve ever:Bought a bottle you regrettedWondered how your taste changed over timeFelt overwhelmed by all the options out thereThis episode hits home.It’s real, it’s relatable, and it’s exactly what this community is about.📲 Where to ConnectFollow Jerry:Instagram: @a_whiskey_kydd_and_his_peppersPodcast: Bourbon, Beards & Belvederes @bourbonbeardsandbelvederesFollow The Dram Amateur Podcast:Instagram: @dram_amateurYouTube, Facebook🥃 Final PourThis one’s about the journey.Not the hype bottles. Not the price tags.Just good pours…good people…and figuring it out along the way.Until next time—one more pour. 🥃
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Season 3 Ep. 17: The Hidden Crisis Behind Mezcal | What @planetmezcal Found in Oaxaca
Tasting Notes: In this episode of the Dram Amateur Podcast, Jason welcomes back Adrian from Planet Mezcal after his recent trip to Oaxaca — the sacred ground of mezcal production. But this wasn’t just another influencer visit. Adrian spent time in remote palenques, talking directly with mezcaleros and documenting the realities of producing one of the world’s most traditional spirits.What he discovered goes far beyond smoky flavors and beautiful agave fields.From water shortages and government regulation to falling prices and generational traditions, Adrian’s documentary shines a light on the real challenges facing mezcal producers today. The conversation dives deep into what consumers rarely see — the work, the culture, and the struggle behind every bottle. If you’ve ever wondered what it’s like to taste mezcal straight from the still, meet the families behind it, or walk through a working palenque in Oaxaca… this episode takes you there.Pour yourself something good and join the journey.🌎 In This EpisodeJason and Adrian explore:🥃 Adrian’s recent trips to Oaxaca and Guadalajara🎥 The story behind his documentary “Mezcal en Peligro: Lo Que Nadie Está Comentando” (Mezcal in Danger)🌵 The realities of agave harvesting and traditional mezcal production💧 Why water scarcity is becoming a major issue for mezcaleros📉 How post-COVID oversupply and market forces are affecting producers🏛️ Government regulations and taxes impacting small palenques👨👩👦 Generational mezcal families and passing the craft to the next generation🍊 Why food in Oaxaca might ruin you for food back home🎟️ Adrian’s plans for a Planet Mezcal community event🎥 Adrian’s DocumentaryAdrian’s independently produced documentary highlights the human side of mezcal production.Rather than focusing only on romantic imagery of agave fields and traditional distillation, the film explores:• Financial pressures on small producers• Environmental challenges like water scarcity• Corruption and regulatory hurdles• Market forces affecting agave pricing• The cultural responsibility of preserving mezcal traditionsAnd perhaps most importantly, it captures the voices of mezcaleros themselves.🌵 The Reality of Making MezcalMany drinkers don’t realize the time and effort behind each bottle.A typical bottle may represent:• 10+ years for the agave plant to mature• Days of roasting agave in underground earthen ovens• Manual crushing using tahonas or traditional tools• Natural fermentation• Small-batch copper or clay pot distillationAdd aging in glass, export logistics, taxes, labeling, and distribution — and suddenly the price of mezcal starts to make a lot more sense.🔥 A Visit With a Mezcal LegendOne highlight of Adrian’s trip was visiting Berta Vasquez, one of the most respected mezcaleras in Oaxaca.Her mezcal represents generations of knowledge and craftsmanship — and tasting it directly at the source is a rare experience few enthusiasts ever get.For Jason, it reinforces an important truth:Every bottle tells a story.Sometimes that story spans decades.His goal is simple:Help more people understand mezcal — and the people who make it.🔗 Connect With AdrianFollow Adrian and Planet Mezcal (www.planetmezcal.com):Instagram: @planetmezcalYouTube: Planet Mezcal🎧 Support the PodcastIf you enjoyed this episode:⭐ Leave a review📲 Share it with a fellow spirits lover🥃 And most importantly… pour something goodBecause the best conversations happen one more pour at a time.
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Season 3 Ep. 16: Why He Rejects More Barrels Than He Bottles | Featuring @t8ke.review
🥃 Tasting NotesSome people build brands.Some build followings.Jay West (@t8ke.review) builds trust.Known to many as T8KE, Jay has helped shape how thousands experience whiskey — through the subreddit selection program and now as principal whiskey maker behind Provenance Bourbon and The Reveries.This conversation isn’t about scores or hype.It’s about intent.Restraint.And earning the right to put your name on a bottle.🔥 In This Episode🧠 From Reddit to ReveriesWhat started as tasting notes became one of the most respected community-driven barrel programs in the country.Jay shares how a medical setback in college reshaped his relationship with spirits — ultimately leading to Wild Turkey 101, Reddit, and a philosophy built on transparency and feedback.🏛 Democratizing WhiskeyThe subreddit program isn’t about exclusivity — it’s about fairness.Same odds.No shortcuts.No pay-to-play.That kind of integrity doesn’t scale easily — but it builds credibility.🥃 Provenance vs. The ReveriesProvenanceClassic. Balanced. Intentional.Complex without chasing extremes.The ReveriesExperimental. Avant-garde.A home for barrels too strange — or too special — to fit anywhere else.Jay rejects more barrels than he bottles.Saying no protects the brand more than saying yes.🎨 What’s Coming NextWe also talk about:Murder of CrowsThe DeepAnd why innovation doesn’t require abandoning restraint.🧭 What Stood OutJay doesn’t call himself “Master.”He chooses “Principal.”Because stewardship matters more than ego.When I asked what he hopes remains after the bottle is empty, his answer was simple:Trust in the process — and excitement for what’s next.📲 Connect with JayReddit: R/BOURBONProvenance Bourbon | @provenancebourbon | [email protected](And yes… set your alarm for that email drop.)If this episode resonated with you, share it with someone who cares about what’s in their glass.Until we get to share one more pour together — cheers. 🥃
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Season 3 Ep. 15: The Stories We Keep In The Bottle w/ Mike from Whiskey Morgue
🥃 The Stories We Keep in the BottleBecause the pours we remember are never just about what’s in the glass.Some bottles are opened.Others open chapters.Because the pours we carry with us?They’re rarely about rarity — and always about the moment.🎙️ Tasting NotesOn this episode of The Dram Amateur Podcast, Jason welcomes back Mike from Whiskey Morgue (@whiskeymorgue) for a conversation that steps away from specs and scores and into the personal stories behind the bottles — the moments, places, and relationships that continue to echo long after the glass is empty.Mike approaches whiskey with a different lens, chasing feeling instead of hype and reflecting on why a bottle entered your life when it did — and what it still says years later.Because Dram Amateur has never been about chasing bottles…It’s about chasing the stories inside them.🔥 What You’ll DiscoverInside this episode:How a simple Penelope store pick became a powerful reminder of home, family memories, and growing up.Why the best pours often come from shared experiences — even something as unexpected as sipping Michter’s 20 from a solo cup with a new industry friend.How whiskey builds community, turning conversations into friendships and bottles into lifelong markers.🧭 The Brand AnchorDram Amateur believes in:🥃 Connection over collecting🥃 Story over status🥃 People over product💡 Signature ReflectionThe longer you spend in this world, the more you realize…The rarest thing you’ll ever collect isn’t the bottle.It’s the memory attached to it — the people beside you, the laughter across the table, the moment you wish you could relive just one more time.Because in the end…We may arrive for the pour.But we stay for the connection.🙌 Gratitude A huge thanks to Mike from Whiskey Morgue for joining the conversation — and to all of you for tuning in, sipping along, and helping build this incredible community.If this episode resonated with you, follow the show, share it with someone who appreciates a meaningful pour, and leave a review to help more listeners find their way to the table. You can also follow @dram_amateur for updates and behind-the-scenes content.🥃 Until Next TimeUntil we get to share one more pour together… cheers.
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Season 3 Ep. 14: Welcome to the One More Pour Studio
Tasting Notes: This episode marks a major milestone for The Dram Amateur Podcast—the official debut of the One More Pour Studio and the transition into video podcasting.Jason pulls back the curtain on the journey of building the studio, the challenges of creating in a small space, and what it means to finally feel at home behind the mic and camera. This is a candid, reflective check-in with the community, a thank-you to the creators who helped shape the vision, and a preview of what’s coming next in 2026.Whether you’ve been here since the beginning or just poured your first dram with the show, this episode is about growth, creativity, and staying grounded in why this podcast exists in the first place Intro One More Pour Studio🛠️ Inside the One More Pour StudioThe long road from idea to finished spaceFinding comfort, creativity, and confidence in a small setupLessons learned from lighting, layout, and camera positioningWhy the studio isn’t about perfection—it’s about connection📺 What’s New for the Podcast🎥 Video podcasts are officially here (YouTube launch underway)🎧 Audio episodes continue on Spotify, Apple Podcasts, and all major platforms✂️ Behind-the-scenes workflow: filming, editing, and learning as he goesA test run episode before bigger content drops🤝 Community Shoutouts & GratitudeThis episode is also a heartfelt thank-you to the creators and friends who helped shape the studio and encouraged the leap into video—through feedback, ideas, and constant support.The Dram Amateur Podcast has always been about community over competition, and this episode reinforces that foundation.🔮 What’s Coming NextNew guests already booked for the next few monthsReturning favorites and fresh creative conceptsMore experimental, fun, and interactive episodesBlind tastings, themed conversations, and collaborative ideasA 2026 vision that builds on 2025’s momentum—with more creativity layered in🥂 Final PourThank you for being part of this journey—whether you’ve listened to one episode or every single one. The support, reposts, messages, and conversations mean more than you know.🎙️ Video episodes drop soon⏳ Two weeks until the next full guest episode🥃 Plenty more pours to comeUntil we get to share one more pour together—cheers.
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Season 3 Ep. 13: One More Pour Into The New Year
Tasting Notes: Happy New Year, friends — and welcome back to The Dram Amateur Podcast 🥃This episode is a bit of a reset, a reflection, and a look ahead at what’s coming in 2026.No guest this time — just me checking in, sharing what I’ve been up to lately, and talking through some great recent experiences around whiskey, agave, community, and the studio.🥃 What’s Inside This Episode🎉 Happy New YearKicking things off by wishing everyone a happy, healthy, and pour-filled New Year. I talk about stepping into 2026 with intention — slowing down, appreciating the moments, and continuing to build something meaningful around this community.🎙️ Behind the Scenes: The Studio & What’s NewI share updates on what I’ve been working on lately:Continued improvements to the One More Pour StudioA brand-new intro for 2026Expanding into video content on YouTube, and what that means for the podcast moving forwardIt’s all about evolving while keeping the heart of the show the same.🌍 Whiskies of the WorldI recap attending the Whiskies of the World event — great pours, great conversations, and the reminder of how wide and diverse the whiskey world really is. From familiar favorites to new discoveries, events like this always reignite the curiosity.🎟️ Raffle Day at Max’s Bottle ShopA fun stop at Max’s Bottle Shop where I took part in a raffle, soaked in the atmosphere, and enjoyed what makes local spots so special — community, conversation, and shared experiences.🛒 A Visit to Ancestral Bottle ShopI wrap things up talking about a trip to Ancestral Bottle Shop — a place that truly gets it. Thoughtfully curated bottles, knowledgeable staff, and that feeling of walking into a shop that’s built by enthusiasts, for enthusiasts.🥃 Final PourThis episode is all about momentum — reflecting on where things are, appreciating the moments in between, and looking forward to what’s next for the podcast, the studio, and the community around it.Thank you for continuing to listen, support, and share pours along the way.Here’s to 2026 — one more pour at a time.🎧 Listen wherever you get your podcasts📺 YouTube — video episodes coming your way📸 Follow along on Instagram: @dram_amateur
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Season 3 Ep. 12: Built for the Lounge: Cigars, Bourbon & Brotherhood with Big Al
Tasting Notes: Some guests show up.Others bring the room with them.This episode is all about the latter.I finally sat down with Big Al — a voice many of you already know from Howl'in with Big Al and the Lounge Life Podcast — for a conversation that felt less like an interview and more like pulling up a chair in a cigar lounge with a good friend.We talk cigars, bourbon, tequila, fatherhood, grief, laughter, and why slowing down matters more now than ever. This one is honest, thoughtful, and full of moments that remind you why this community is so special.So pour something you enjoy, light one up if that’s your thing, and settle in.🤝 Community Over CompetitionBig Al embodies what makes the cigar and spirits world special — welcoming people in, sharing knowledge without ego, and creating space for real connection. From podcasting to lounges, this episode reinforces why how you show up matters.🧠 Slowing Down on PurposeCigars and spirits aren’t about rushing — they’re about ritual. From cutting a cigar to nosing a pour, Al explains how these moments force us to pause, reflect, and be present in a world that rarely stops moving.👨👦 Fatherhood, Legacy & MemoryFrom racing go-karts with his dad to sharing cigars with his son, Al opens up about how passions become bridges across generations — and how those memories shape who we become.🎧 Finding Your Voice Through PodcastingWe talk about the jump from solo podcast attempts to building chemistry on the Lounge Life Podcast, what makes conversations feel natural, and why the best shows feel like hanging out with friends.🥃 Palate Evolution (and Letting Go of the Rules)Whether it’s bourbon, tequila, or cigars, your palate changes — and that’s okay. We break down how tastes evolve, why hype doesn’t equal enjoyment, and why drinking or smoking “the right way” is simply your way.🎯 Standout MomentsThe cigar that surprised Big Al the mostWhy not every expensive pour is worth chasingHow infused cigars can be a gateway — not a gimmickThe importance of grace, patience, and humility in community spacesWhy being present beats being perfect every time🎙️ About Our GuestBig Al (@howlin_wit_big_al) is the host of the Howl'in with Big Al Podcast and co-host of the Lounge Life Podcast, a passionate cigar enthusiast, and one of those people who makes any room feel lighter just by being in it. Known for his laughter, authenticity, and generosity, Al represents the best parts of this community.🔗 Connect & Listen🎧 Listen to the episode wherever you get your podcasts📲 Follow The Dram Amateur Podcast on Instagram, YouTube, and Facebook💬 Join the conversation and let us know your favorite takeaway
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Season 3 Ep. 11: Whiskey, Creativity & Community with Daniel of Mash or Pass
Tasting Notes: In this episode, Jason sits down with Daniel — the creator behind @mashorpass6 — whose honesty, creativity, and grounded approach have made him a standout voice in the whiskey community. From his clean aesthetic to his mash-or-pass philosophy, Daniel shares the story behind his brand, his whiskey journey, and why staying humble matters more than any free bottle ever could.We dive into creativity, community, Columbus distilleries, the changing social-media landscape, and the magic that happens when whiskey is rooted in relationships rather than entitlement. This one is packed with authenticity, humor, storytelling, and real talk from start to finish.💬 In This Episode🌾 Daniel’s Origin StoryHow Mash or Pass started post-COVID… including the hilarious tale of the original username being taken by someone reviewing mashed potatoes. Yes — mashed potatoes.🎨 The Creative ProcessDaniel opens up about his background in art, music, photography, ceramics, and design, and how that mix lets him create stunning reels in minutes — not hours. His philosophy?“I don’t care how I look in front of the camera. It doesn’t matter. It’s about being real.”💭 The Message Behind the PostsDaniel talks about why he uses his platform to share thoughtful reminders about gratitude, humility, and staying grounded, including his recent reflections on entitlement in the whiskey community.🏡 The Columbus, Ohio Whiskey SceneA deep look at:High Bank DistilleryMiddle West SpiritsWatershedRiver RootsDaniel shares personal stories of thieving barrels, behind-the-scenes blending sessions, and what makes Columbus a growing hotspot for American whiskey.👥 Community, Not CompetitionWhy the best part of whiskey has nothing to do with bottles — and everything to do with people, relationships, and shared pours.📍 Where to Find DanielInstagram: @mashorpass6📍 Where to Find The Dram Amateur PodcastInstagram: @dram_amateurFacebook & YouTube: The Dram Amateur PodcastLife’s too short for bad pours. Make every dram count. 🥃✨
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Season 3 Ep. 10: Rolling with Raul — Faith, Family, Community & the Smoken Tex Journey
Tasting Notes: In this episode, Jason sits down with Raul (@thesmokentexpodcastshow) — a West Texas creator, cigar lover, whiskey sipper, and the heart behind The Smoken Tex Podcast Show.They dive into Raul’s journey from oil-field road life to building community online, the faith and family values that keep him grounded, and the stories that shaped who he is today. From childhood moments to the fear of the mic, from finding purpose on the road to becoming a connector in the cigar and whiskey worlds — this is a conversation full of humor, heart, and honesty.Pour something good, settle in, and enjoy a story-driven episode about passion, community, and the people who bring us together.🔥 HighlightsCommunity & Connection: Raul shares how support from others shaped his journey and why he believes everyone’s story deserves a spotlight.Faith, Family & Home: He talks about life on the road, the sacrifices of being away, and the foundation his family gives him.West Texas Roots: Childhood stories, humor, and the moments that built his personality and resilience.Creator Growth: From camera nerves to posting freely, learning tech, and building confidence through lives and community support.Raul as the Connector: How he naturally brings people together and keeps conversations positive, grounded, and real.Standout Life Moments: A supportive gift from his parents, lessons from mistakes, and his commitment to creating without limits.📣 Where to Find RaulInstagram: @thesmokentexpodcastshowYouTube: The Smoken Tex Podcast ShowShow him some love — subscribe, follow, support, and keep the #CommunityNotCompetition energy alive.📍 Connect with The Dram Amateur PodcastInstagram: @dram_amateurYouTube: The Dram Amateur PodcastFacebook: The Dram Amateur PodcastLife’s too short for bad pours — make every dram count. 🥃✨
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Season 3 Ep.9: Of the Sun & Of the Spirit | The Rise of DeSolas Mezcal ft. Sammy Halpern
Tasting Notes: This week, Jason sits down with Sammy Halpern, Co-Founder & Chief Strategy Officer of Desolas Mezcal, for an energizing conversation about tradition, innovation, and the future of Salmiana agave. From his early days in the industry to helping build Blue Run Spirits, Sammy shares how passion, relationships, and curiosity shaped his journey — and why the world is ready for a brighter, agave-forward mezcal from San Luis Potosí.🔥 Highlights🏁 Sammy’s Path Into SpiritsThe internship that changed everythingWhy relationship-building became his superpowerLessons from Moët Hennessy and the rise of Blue Run Spirits☀️ The Story Behind DesolasHow founder Gigi Mirvis spent 15+ years working with the Olivia familyWhy low-smoke, citrus-forward Salmiana agave is the star of the showThe meaning of Desolas (“of the sun”) and its role in the brand’s identityA timeless, Mexican-crafted design meant to last🛢️ Aged Salmiana — A First in the CategoryThe new Reposado and upcoming 31-month single barrelsHow whiskey blending techniques inform their aged mezcalHonoring agave without overpowering it🌎 Culture, Community & What’s NextWhy consumers crave education, transparency, and authenticityHow Desolas is welcoming agave-curious drinkers into the categoryAvailability, distribution growth, and online ordering🔗 Connect With Desolas MezcalInstagram: @desolasmezcalWebsite: desolasmezcal.comOrder Online: Available to ship to 39 states🔗 Connect With The Dram Amateur PodcastInstagram: @dram_amateurYouTube: The Dram Amateur PodcastFacebook: The Dram Amateur PodcastBehind-the-scenes, updates, pours & more every weekLife’s too short for bad pours — make every dram count. 🥃✨
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Season 3 Ep. 8: Don’t Drink and Blast: The Explosive Story of Powdermen Spirits
Tasting Notes: Boom 💣 — we’re lighting the fuse on this one! In this episode, Jason sits down with Vince from Powdermen Spirits, a Connecticut distillery that blends craftsmanship, danger, and family legacy in every pour. From the blasting pits of New England to the barrels of Flyrock Corn Whiskey and Blackwick Bourbon, Vince shares how his father’s life in explosives inspired a one-of-a-kind spirits brand with the unforgettable motto — “Don’t Drink and Blast.”They dive deep into the history, science, and heart behind Powdermen — exploring how a moonshiner’s recipe, a double gold medal win, and a love of local sourcing have shaped their rise in the craft whiskey world. ⚗️✨🧨 In This Episode:🔥 From Blasting Caps to Bourbon:How Vince and his father Frank turned decades in the drilling and explosives business into a distillery that honors the grit and tradition of real powder men.🍿 The Legend of Charlie:The man, the myth, the moonshiner — how a Special Forces veteran and “beaver dam blaster” inspired Powdermen’s first whiskey recipe and spirit of rebellion.🏆 Double Gold at San Francisco:Vince relives the shock and joy of winning Double Gold at the San Francisco World Spirits Competition — and what that validation meant for their small Connecticut operation.🌾 Local Roots, Real Grains:Why they insist on working with nearby farms like Pleasant View Farms and the Thrall Family Farm, using 90% corn and 10% malted barley for a distinctly Connecticut flavor.🧪 Engineering Meets Distilling:Vince’s inner mechanical engineer shows up big — from experimenting with small barrels and accelerated aging to chill filtration hacks and the science of “slow proofing.”🔥 Accelerated Aging, Not Shortcuts:How Powdermen uses temperature cycling and a controlled-heat process to replicate years of maturation — pushing innovation while staying true to bourbon’s soul.🥃 Blackwick Bourbon & Flyrock Corn Whiskey:Jason tastes through several batches — including Batch Six (Double Gold Winner) and Batch Ten C (Cask Strength)— unpacking notes of coconut, spice, fruit, and a hint of danger.🧠 Whiskey Nerd Heaven:Learn about Uranus’ Principle, saponification, slow proofing, and why Vince keeps a “southern engineer’s curiosity” alive in every experiment.👨👩👦 Family Business with Fire:From his sister designing labels to his father mentoring distilling runs, this is a tight-knit crew doing things their way — small batch, full heart, and New England tough.🥇 Tasting Highlights:Blackwick Batch Six: 🥥 Coconut-forward, rich and oily, layers of sweetness and spice, five years and ten months in a 15-gallon barrel.Blackwick Batch Ten C (Cask Strength): 🍓 Sweet fruit and oak in perfect balance, aged one month with accelerated heat method, proofed at 104.Batch Nine: ⚡️ A “happy accident” blend that turned a failed experiment into a bold, oaky win.🌐 Connect with Powdermen Spirits:👉 powdermenspirits.com📍 Simsbury, Connecticut📸 Instagram: @powdermenspiritsco🎙️ Connect with Jason & The Dram Amateur Podcast:Instagram: @dram_amateurYouTube | Facebook: The Dram Amateur Podcast🎧 Available wherever you get your podcasts
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Season 3 Ep. 7: Legacy, Agave, and Innovation | The Story of Lost Lore Tequila
🎙️ Tasting Notes: In this episode of the Dram Amateur Podcast, Jason sits down with Arturo Lamas, founder of Lost Lore Tequila — a brand that’s not just crafting exceptional tequila, but reviving a century-old family legacy. From humble beginnings in Zacatecas to crafting tequila in Jalisco, Arturo’s journey is a tribute to perseverance and passion.We talk about how Lost Lore was born from a forgotten family craft, the meaning behind its mysterious name, and how Arturo and his wife Sarah are building a brand rooted in authenticity, transparency, and quality. Arturo also shares what it’s like working with legendary master distiller Sergio Cruz, experimenting with unique finishes (including stout barrels and amburana wood!), and pushing boundaries in the world of agave spirits.Whether you’re a tequila enthusiast, an entrepreneur, or just love a good story about passion and perseverance — this pour is one you won’t want to miss.🔥 Highlights You’ll Love✨ Family Legacy Reborn: How Arturo’s great-grandfather began distilling agave in the 1920s — and how Lost Lore honors that 100-year tradition.🌵 The Meaning of “Lost Lore”: A tribute to traditions lost when Arturo’s father moved to the U.S. and the family’s journey to bring them back.💪 Teamwork & Tenacity: Arturo’s wife Sarah is not just a partner in life, but a powerhouse behind the business — managing compliance, logistics, and growth.🧪 Innovation in Agave: From stout barrel experiments to amburana finishes and hoven blends, Arturo breaks down how Lost Lore keeps tequila exciting while respecting its roots.💬 Transparency & Quality: Why Lost Lore sticks to agave, water, and yeast — and how those three ingredients can create endless flavor profiles.🌎 Community & Connection: The power of social media, relationships with fans, and how authenticity fuels growth in the craft spirits world.👨👩👧👦 At the Core: Arturo opens up about being a family man first — and how every decision starts with his loved ones in mind.🎶 Just for Fun: What mythical creature represents Lost Lore (hint: it’s a Griffin 🦅), Arturo’s desert island picks, and what’s next for the brand — including collabs with breweries, hip-hop artists, and an AEW wrestler!🧭 Key TakeawayLost Lore Tequila isn’t just about what’s in the bottle — it’s about reviving lost traditions, celebrating culture, and daring to innovate. Arturo’s story reminds us that great spirits are made with heart, hustle, and heritage.📲 Connect & FollowFollow Lost Lore Tequila on:Instagram: @lostloretequilaWebsite: www.lostloretequila.comFollow The Dram Amateur Podcast on Instagram:👉 @dram_amateur🥃 Final Toast“Tradition may fade, but stories — and good tequila — never die. Here’s to the legends who keep the lore alive.”– Jason, The Dram Amateur Podcast
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Season 3 Ep. 6: Rum, Community, and Courage | Kate Perry’s Story
🎙️ Tasting Notes:On this week’s episode of The Dram Amateur Podcast, Jason sits down with one of the most influential voices in modern rum — Kate Perry, U.S. National Manager for La Maison & Velier and the woman behind the Instagram handle @wheninrhum.From opening Seattle’s iconic Rumba bar to bringing Clairin and other authentic Caribbean spirits into the U.S. market, Kate’s story is equal parts passion, persistence, and purpose. She didn’t wait for opportunity — she booked a flight to the Caribbean and created one.This episode dives deep into Kate’s journey from sherry to sugarcane, her crash-course trip through the islands, and how a chance encounter at 1 a.m. in New Orleans changed everything. 🌙🍹 Highlights from the PourJumping in feet first: How a random idea to open a rum bar led Kate to the Caribbean on a self-taught rum education journey.The meeting that changed her life: The story of how she met Luca Gargano at Tales of the Cocktail — and talked her way into her dream job.Building the U.S. rum movement: What it was like to self-distribute Clairin and Caroni through the streets of New York long before rum was “cool.”The power of community: Why Kate believes rum is best when shared — and how the global rum family continues to grow.Authenticity in the spirits world: Her advice to brands — and people — about staying true to your voice and knowing when to say no.Rum vs. Bourbon: The rise of transparency, the importance of producers, and why rum still flies under the radar (for now).💬 Rapid Fire & ReflectionsThe rum she pours for someone who says “I don’t like rum.”Her three-bottle rum “starter pack.”What rum in America will look like in five years.A dream tasting panel featuring Joy Spence, Mary Oliver, and 90s Gwen Stefani (yes, really).The deeper purpose behind what she does — bringing people together, one pour at a time.🌍 Final TakeawayKate’s journey is more than a career story — it’s a masterclass in following your calling, building community, and doing things the right way. Whether you’re a bourbon drinker dipping into rum for the first time or a longtime sugarcane spirit enthusiast, this episode will make you see rum (and the people behind it) in a whole new light.🔗 Connect with UsFollow @wheninrhum for global rum adventures and updates from Kate.Follow @dram_amateur on Instagram for more behind-the-scenes content, episode drops, and spirited conversations.👉 Don’t forget to subscribe, rate, and share this episode — it helps the podcast grow and keeps the drams flowing!
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Season 3 Ep. 5: From LA Bars to Oaxaca Hills | The Dos Gabachos Mezcal Story
Tasting Notes: This week, Jason sits down with David and Richard, the passionate founders of Dos Gabachos Mezcal, a brand that was built the hard way: relationship by relationship, bottle by bottle, bar by bar.These guys didn’t stumble into mezcal—they chased it. From long nights bartending in downtown LA, to life-changing trips to Mexico City, to bumpy car rides through the hills of Oaxaca, their journey is one of grit, authenticity, and respect for tradition.🎙️ What’s Inside the Episode:How a friendship behind the bar in LA turned into a mezcal brand with roots deep in Oaxaca.The eye-opening trip that changed everything and introduced them to the Martinez family—4th generation mezcaleros in Santo Domingo Albarradas.Why mezcal isn’t just “smoky tequila” (and what really gives it those earthy, complex flavors).The hustle behind building a spirits brand without celebrity backing or deep pockets—hand-delivering bottles, educating bartenders, and earning every reorder.A deep dive into their lineup: from the Espadín (their flagship) to the Rosé, Tobala, Tepeztate, and the wild, celebratory Pechuga distilled with fruits and a chicken breast. 🐓🍍🍎The importance of terroir, tradition, and transparency in every bottle.Mezcal’s magic: why it makes you feel alive, connected, and always worth sharing.🥂 Why You’ll Love It:If you’ve ever wondered what it really takes to bring an authentic spirit from the hills of Oaxaca to the shelves of bars in California and New York, this is the episode for you. It’s a story of sweat, culture, passion, and the belief that mezcal is more than a drink—it’s heritage in a glass.So pour yourself something good (bonus points if it’s mezcal 😉), and join us for this unforgettable conversation with the storytellers behind Dos Gabachos.👉 Follow Dos Gabachos on Instagram: @dosgabachosmezca👉 Check them out and order online: dosgabachos.com👉 Connect with me: @dram_amateur on Instagram, Threads, and X | The Dram Amateur Podcast on Facebook
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Season 3 Ep. 4: Whiskey on the Western Trails with Overland Drams
Tasting Notes: Strap in, whiskey explorers—because this week, we’re saddling up with Chuck and Kim from Overland Drams! 🥃🚙 These two adventurers are blending bold pours of American whiskey with the untold stories of the West. Together, we dive into their brand-new Western Whiskey Trails project, starting with the Santa Fe Whiskey Trail.From dusty pioneer paths to virtual campfires, they’re proving that whiskey history runs far beyond Kentucky—and it’s just waiting for you to discover it. 🌄🔥 What You’ll Hear in This Episode:🌍 The Origin Story: How Chuck’s time in Greenland, Kim’s adventurous spirit, and their shared passion for history + whiskey sparked Overland Drams.🥃 Whiskey Meets the Wild West: Why the Santa Fe Trail is ground zero for Western whiskey, and how distilleries across the West are keeping that legacy alive.📖 Stories You Haven’t Heard: Forgotten distillers, outlaw saloons, and the characters that shaped American whiskey outside Kentucky.🛻 Overlanding & Whiskey Hunting: How they rigged up their adventure vehicle to chase down distilleries across vast Western landscapes.💡 The Big Vision: Building a connected whiskey culture in the West, complete with sensory kits, virtual tastings, and modern-day whiskey rendezvous.🎶 Soundtrack of the Santa Fe Trail: From Johnny Cash to Tom Petty, the music that sets the tone for sipping on the open road.🔮 Legacy & Future: How Overland Drams hopes to preserve history, grow community, and inspire the next generation of whiskey adventurers.👥 About the Guests:Chuck & Kim of Overland Drams are explorers at heart—Antarctica veterans, whiskey enthusiasts, and now trailblazers building the Western Whiskey Trails. Their mission? To connect the glass in your hand to the land, stories, and people of the American West.Follow them on Instagram 👉 @overlanddramsLearn more 👉 overlanddrams.mykajabi/priority-list📲 Stay Connected:Follow me on Instagram: @dram_amateurYouTube & Facebook: Dram Amateur Podcast🎧 If you enjoyed this episode, drop a like, share it with a friend, and leave a review—it helps us grow and keeps the pours flowing!
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Season 3 Ep. 3: Community Spotlight | Seth Benhaim & Mainland Rum – American Rum’s Bold New Voice
Tasting Notes: 🍹 American rum is having a moment, and Seth Benhaim is leading the charge!In this episode of The Dram Amateur Podcast, Jason sits down with Seth Benhaim—the visionary mind behind Mainland Rum and the innovative Broken Barrel Whiskey. Seth isn’t just bottling spirits; he’s bottling a movement.We dive into:Why American rum deserves respect and how Mainland is putting domestic distilleries on the map.Seth’s “aha moment” that sparked the first independent American rum bottler focused on cask-strength, single-barrel releases.The hustle behind the brand—hunting down barrels from California to Louisiana, and the transparency that makes Mainland stand out.The wild terroir of U.S. rum (spoiler: it’s not all pirates & pineapples 🍍).What’s next for Mainland: island projects, hazmat-proof rums, and a mission to reshape how the world thinks about American rum.Jason also tastes through Mainland’s lineup live—Georgia, Florida, California, and Louisiana—and the results are nothing short of mind-blowing. 🌟Whether you’re a bourbon diehard curious about rum, a spirits geek chasing unique pours, or just love a great entrepreneurial story, this episode will light you up.Connect with Seth & Mainland Rum:Instagram: @mainlandrumWebsite: www.mainlandrum.comConnect with me:Instagram / Threads: @dram_amateurYouTube/Facebook: Dram Amateur Podcast🥃 Pour yourself something bold and sip along—this conversation might just change the way you see rum.
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Season 3 Ep. 2: The Agave Awakens - Tasting Tequila with John | @mr._given (Part 2)
Tasting Notes: Jason is joined by fellow Niners fan, agave enthusiast, and Instagram mainstay John (@mr._given) for Part 2 of their episode taking a deep (and delicious) dive into the world of tequila, agave spirits, and community connection.What starts with laughs about live streaming challenges turns into a passionate and nerdy journey through flavor profiles, terroir, and barrel aging. Whether you're new to tequila or a seasoned sipper, this episode is packed with gems that’ll level up your agave appreciation.🥃 What’s Inside the Glass:A blind tasting of multiple tequilas 🕶️👃Agave flavor preferences: what hits and what missesWhy G4 Tequila is having a momentThe art and science of barrel agingReal talk on tequila pricing, value, and hype🧠 Bonus Sips of Wisdom:The rise of tequila exploration: what's next?Live streaming + podcasting = chaos or connection?Building community through shared pours and storiesThat one bottle that totally surprised them…⚡️ Highlights You Can’t Miss:49ers banter and football meets flavor 🍻🏈Personal stories that connect tequila to life momentsSocial media’s role in discovering and sharing great bottlesThe joy of not knowing what’s in the glass — and learning as you go📲 Connect & Sip Along:Follow John at @mr._given on Instagram.Share your favorite tequila finds or tasting notes with us @dram_amateur or at [email protected] — we want to hear what’s in your glass!🎧 Listen Now:Available on Apple Podcasts, Spotify, YouTube or wherever you pour your pod time.
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Season 3 Ep. 1: The Agave Awakens - Tasting Tequila with John | @mr._given (Part 1)
Tasting Notes: We're kicking off Season 3 with a bang — and a blind tequila tasting! Jason is joined by fellow Niners fan, agave enthusiast, and Instagram mainstay John (@mr._given) for a deep (and delicious) dive into the world of tequila, agave spirits, and community connection.What starts with laughs about live streaming challenges turns into a passionate and nerdy journey through flavor profiles, terroir, and barrel aging. Whether you're new to tequila or a seasoned sipper, this episode is packed with gems that’ll level up your agave appreciation.🥃 What’s Inside the Glass:A blind tasting of multiple tequilas 🕶️👃Agave flavor preferences: what hits and what missesWhy G4 Tequila is having a momentThe art and science of barrel agingReal talk on tequila pricing, value, and hype🧠 Bonus Sips of Wisdom:The rise of tequila exploration: what's next?Live streaming + podcasting = chaos or connection?Building community through shared pours and storiesThat one bottle that totally surprised them…⚡️ Highlights You Can’t Miss:49ers banter and football meets flavor 🍻🏈Personal stories that connect tequila to life momentsSocial media’s role in discovering and sharing great bottlesThe joy of not knowing what’s in the glass — and learning as you go📲 Connect & Sip Along:Follow John at @mr._given on Instagram.Share your favorite tequila finds or tasting notes with us @dram_amateur or at [email protected] — we want to hear what’s in your glass!🎧 Listen Now:Available on Apple Podcasts, Spotify, YouTube or wherever you pour your pod time.
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Season 2 Ep. 26: Trailblazing the Bourbon Trail - Curating Your Ultimate Distillery Experience with Bourbon Curations
🎙️🥃Tasting Notes: Planning your dream trip along the Bourbon Trail? Before you hit the road, pour yourself a dram and join Jason as he welcomes Sam from Bourbon Curations—the mastermind behind a service that makes distillery tourism smarter, safer, and way more personalized. 🍁This episode is a deep dive into the world of bourbon travel, blending tech, taste, and a whole lot of heart. Sam shares how Bourbon Curations got started, the challenges bourbon lovers face when trying to visit their favorite distilleries, and why every stop along the trail should be as unique as the whiskey in your glass.🔥 In this episode, we cover:🛠️ The story behind Bourbon Curations and the tech making travel easier📍 Planning the perfect route across big names & craft distilleries🥃 The role of your personal palate in shaping your bourbon adventure🚗 Why safety and pacing matter on the trail (hydration reminder, y’all!)🌍 How community, transparency, and shared experiences fuel the culture🔮 What’s next for Bourbon Curations and the future of whiskey tourism⚡ Rapid-fire takes on trends, must-visits, and what makes a good pourWhether you're a seasoned taster or just planning your first sip trip, this conversation is packed with laughs, insight, and inspiration for anyone chasing the spirit of bourbon culture.Connect with Sam (Bourbon Curations):📸 Instagram: @bourboncurationsWebsite: bourboncurations.com🥃 Follow & Support the Show:Instagram / X / Threads: @dram_amateurFacebook: The Dram Amateur PodcastHit that Follow button, leave a review, and share with your fellow spirits & horror lovers!📲 Listen now, and start curating your next pour-fect adventure!
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Season 2 Ep. 25: The Elegance of Eerie - Mike from Whiskey Morgue Uncorked (Part 2)
🔦 Tasting Notes:What happens when you mix barrel-proof bourbon with blood-curdling horror? You get Whiskey Morgue – a brand where spirits and spooky vibes live in perfect harmony.In this chillingly fun episode, Jason sits down with Mike, the creative mind behind the hauntingly beautiful Instagram account and podcast Whiskey Morgue. Mike shares the eerie origin of his brand name, how he curates his cinematic bottle pairings, and the deep research behind matching iconic horror films with thoughtfully selected pours.You’ll hear how Mike blends the polished, atmospheric visuals of Instagram with raw, nerdy conversations on his podcast – creating an experience that’s both elegant and just the right amount of unsettling.So grab your favorite pour (preferably something dark and moody), and join us for a killer conversation that dives deep into community, creativity, and the art of pairing spirits with suspense.🧠 Episode Highlights:Meet Mike aka Whiskey Morgue – The “master of mash, mood, and the morbidly beautiful” shares how horror and whiskey came together in his creative universe.Podcast vs. Instagram – Why Mike treats Instagram like a cinematic release and his podcast like a gritty director’s cut.Tonight’s PoursMike’s Picks:Sons of Vancouver Rye – A wheat-heavy Canadian rye making waves.Rolling Fork Rum (Foursquare finished in Buffalo Trace barrels) – A rum even bourbon lovers will love.Jason’s Pick:Wild Turkey Rare Breed (Non-Chill Filtered) – Finally found at Toronto’s duty-free after a long hunt!The Stanley Hotel Obsession – Mike’s pursuit of a spooky bottle from the iconic "Shining" hotel.Behind the Name – Discover how "Whiskey Morgue" was born from horror inspiration like Rue Morgue Magazine and the idea of “dissecting” a pour.Horror on the Rocks – Mike’s video collab with Rue Morgue Magazine dives even deeper into spirits and scares.Elegance Meets Eerie – Mike talks about the tension between haunting horror and refined spirits – and how both are best when savored slowly.Real Talk & Fanboy Feels – Mike opens up about imposter syndrome, building connections, and why passion always finds its people.🧟 Connect with Mike (Whiskey Morgue):📸 Instagram: @whiskeymorgue🎧 Podcast: Whiskey Morgue Podcast (stream it wherever you get your podcasts)🥃 Follow & Support the Show:Instagram / X / Threads: @dram_amateurFacebook: The Dram Amateur PodcastHit that Follow button, leave a review, and share with your fellow spirits & horror lovers!💀 Final Pour:This episode is for anyone who loves a good pour with a twist of the paranormal. Whether you're here for the whiskey, the horror, or the creativity, Mike's story will leave you inspired—and maybe just a little creeped out (in the best way).Until next time... sip responsibly and stay spooky. 👻🥃
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Season 2 Ep. 24: The Elegance of Eerie - Mike from Whiskey Morgue Uncorked (Part 1)
🔦 Tasting Notes:What happens when you mix barrel-proof bourbon with blood-curdling horror? You get Whiskey Morgue – a brand where spirits and spooky vibes live in perfect harmony.In this chillingly fun episode, Jason sits down with Mike, the creative mind behind the hauntingly beautiful Instagram account and podcast Whiskey Morgue. Mike shares the eerie origin of his brand name, how he curates his cinematic bottle pairings, and the deep research behind matching iconic horror films with thoughtfully selected pours.You’ll hear how Mike blends the polished, atmospheric visuals of Instagram with raw, nerdy conversations on his podcast – creating an experience that’s both elegant and just the right amount of unsettling.So grab your favorite pour (preferably something dark and moody), and join us for a killer conversation that dives deep into community, creativity, and the art of pairing spirits with suspense.🧠 Episode Highlights:Meet Mike aka Whiskey Morgue – The “master of mash, mood, and the morbidly beautiful” shares how horror and whiskey came together in his creative universe.Podcast vs. Instagram – Why Mike treats Instagram like a cinematic release and his podcast like a gritty director’s cut.Tonight’s PoursMike’s Picks:Sons of Vancouver Rye – A wheat-heavy Canadian rye making waves.Rolling Fork Rum (Foursquare finished in Buffalo Trace barrels) – A rum even bourbon lovers will love.Jason’s Pick:Wild Turkey Rare Breed (Non-Chill Filtered) – Finally found at Toronto’s duty-free after a long hunt!The Stanley Hotel Obsession – Mike’s pursuit of a spooky bottle from the iconic "Shining" hotel.Behind the Name – Discover how "Whiskey Morgue" was born from horror inspiration like Rue Morgue Magazine and the idea of “dissecting” a pour.Horror on the Rocks – Mike’s video collab with Rue Morgue Magazine dives even deeper into spirits and scares.Elegance Meets Eerie – Mike talks about the tension between haunting horror and refined spirits – and how both are best when savored slowly.Real Talk & Fanboy Feels – Mike opens up about imposter syndrome, building connections, and why passion always finds its people.🧟 Connect with Mike (Whiskey Morgue):📸 Instagram: @whiskeymorgue🎧 Podcast: Whiskey Morgue Podcast (stream it wherever you get your podcasts)🥃 Follow & Support the Show:Instagram / X / Threads: @dram_amateurFacebook: The Dram Amateur PodcastHit that Follow button, leave a review, and share with your fellow spirits & horror lovers!💀 Final Pour:This episode is for anyone who loves a good pour with a twist of the paranormal. Whether you're here for the whiskey, the horror, or the creativity, Mike's story will leave you inspired—and maybe just a little creeped out (in the best way).Until next time... sip responsibly and stay spooky. 👻🥃
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Season 2 Ep. 23: Tequila with a Purpose: McCauley Williams & the Spirit of Alma del Jaguar
Tasting Notes: In this episode of the Dram Amateur Podcast, Jason sits down with McCauley Williams, the visionary founder and CEO of Morningside Brands and the creative force behind Alma del Jaguar Tequila — a brand as bold and beautiful as its namesake.🍹 From mergers & acquisitions attorney to tequila trailblazer, McCauley takes us on a wild ride through his unexpected journey into the world of craft spirits. Along the way, we explore:🔹 The why behind Alma del Jaguar and its powerful mission to protect the majestic jaguar🔹 How storytelling isn’t just marketing — it’s the soul of a great brand🔹 The importance of transparency, authenticity, and choosing the right distillery🔹 What it really takes to build a spirits brand from the ground up🔹 His passion for preserving Mexican culture while connecting with American consumers🔹 The role of influencers and trends shaping the tequila industry today🔹 Why sustainability isn't just a buzzword — it’s the foundation of his long-term visionWhether you're a spirits enthusiast, an aspiring entrepreneur, or just curious about the magic behind your favorite pour, this episode is packed with insight, inspiration, and a few serendipitous surprises.👀 Spoiler Alert: You’ll never look at a jaguar—or a bottle of tequila—the same way again.🔗 Connect Follow @almadeljaguar and @mccauleyw on Instagram for more content, and don’t forget to subscribe to the Dram Amateur Podcast for more engaging conversations!👂Listener EngagementShare your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!🥃 Pull up a dram, press play, and let’s toast to purpose-driven spirits and the people bold enough to bring them to life.
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Season 2 Ep. 22: Style, Strength & Sips – A Conversation with Emily Alden @emersalden (Part 2)
Tasting Notes: In this episode of the Dram Amateur Podcast, Jason is joined by the stylish, strong, and spirited Emily Alden—a whiskey influencer who brings major vibes both behind the glass and on the gram.👗🥃 What We’re Pouring Into This Episode:💫 Emily’s Whiskey JourneyFrom curious sipper to confident influencer, Emily shares how she found her footing (and her flavor) in the whiskey world—and what it means to show up authentically as a woman in the spirits space.💃 Fashion Meets FlavorWe talk about how her bold, nostalgic 90s-inspired style mirrors her whiskey preferences. It’s more than looks—it’s about feeling confident and comfortable in your skin (and your sips).🏋️♀️ Fitness, Mindset & MotivationEmily opens up about her personal transformation, the mental shift behind weight loss, and how having a powerful “why” has fueled every part of her life—from the gym to the glass.🤝 Coaching, Community & Authentic InfluenceWe go deep on what it really means to coach and connect—how listening, self-reflection, and authenticity create lasting impact and build true community.👵 A Whiskey Inspired by GrandmaGet ready for some heart—Emily shares the dream behind creating a bourbon that pays tribute to her grandmother, blending grace, grit, and flavor.⚡ Rapid-Fire RoundWe wrap things up with some fun, fast-paced questions—favorite bottles, guilty pleasures, fashion hot takes, and more!🔗 ConnectFollow @emersalden on Instagram for more content, and don’t forget to subscribe to the Dram Amateur Podcast for more engaging conversations!👂Listener EngagementShare your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!💬 🥃🎧 Whether you're here for the bourbon, the boldness, or the badass vibes—this episode is a toast to authenticity, style, and finding your own blend.
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Season 2 Ep. 21: Style, Strength & Sips – A Conversation with Emily Alden @emersalden (Part 1)
Tasting Notes: In this episode of the Dram Amateur Podcast, Jason is joined by the stylish, strong, and spirited Emily Alden—a whiskey influencer who brings major vibes both behind the glass and on the gram.👗🥃 What We’re Pouring Into This Episode:💫 Emily’s Whiskey JourneyFrom curious sipper to confident influencer, Emily shares how she found her footing (and her flavor) in the whiskey world—and what it means to show up authentically as a woman in the spirits space.💃 Fashion Meets FlavorWe talk about how her bold, nostalgic 90s-inspired style mirrors her whiskey preferences. It’s more than looks—it’s about feeling confident and comfortable in your skin (and your sips).🏋️♀️ Fitness, Mindset & MotivationEmily opens up about her personal transformation, the mental shift behind weight loss, and how having a powerful “why” has fueled every part of her life—from the gym to the glass.🤝 Coaching, Community & Authentic InfluenceWe go deep on what it really means to coach and connect—how listening, self-reflection, and authenticity create lasting impact and build true community.👵 A Whiskey Inspired by GrandmaGet ready for some heart—Emily shares the dream behind creating a bourbon that pays tribute to her grandmother, blending grace, grit, and flavor.⚡ Rapid-Fire RoundWe wrap things up with some fun, fast-paced questions—favorite bottles, guilty pleasures, fashion hot takes, and more!🔗 Connect Follow @emersalden on Instagram for more content, and don’t forget to subscribe to the Dram Amateur Podcast for more engaging conversations!👂Listener Engagement Share your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!💬 🥃🎧 Whether you're here for the bourbon, the boldness, or the badass vibes—this episode is a toast to authenticity, style, and finding your own blend.
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Season 2 Ep. 20: From Earth to Glass: The Art and Soul of Mezcal with @planetmezcal
Tasting Notes: In this episode, Jason dives deep into the smoky, soulful world of mezcal with Adrian from @planetmezcal. This isn’t just a chat about spirits—it’s a journey through tradition, taste, and cultural roots.Adrian shares how he fell in love with mezcal, the magic behind different agave varietals, and the stories that live inside each bottle. From the hills of Oaxaca to the busy streets of Mexico City, they explore the challenges of finding authentic mezcal, the craftsmanship of small-batch producers, and the beauty of connecting through this ancient spirit.The two also get into:The real differences between mezcal and tequila 🥃The philosophy behind Pachugo mezcal and why it stands outCocktail favorites, unique pairings, and go-to bottles for every levelWhy transparency in labeling matters more than everThe dream of the ultimate mezcal tasting experience 🌵✨Whether you’re a seasoned agave lover or just mezcal-curious, this episode is packed with insights, inspiration, and that unmistakable passion for the dram. Hit play and let’s sip our way into the heart of mezcal.🔗 Connect: Follow @planetmezcal on Instagram for more content, and don’t forget to subscribe to the Dram Amateur Podcast for more engaging conversations!👂Listener Engagement: Share your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!Grab your copita, pour yourself a glass, and enjoy this lively conversation with @planetmezcal! 🥃🎧 Listen now!
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Season 2 Ep. 19: Smoke, Oak & Spirits: A Deep Dive with @to_cigar (Part 2)
🥃 Tasting Notes:In this episode of the Dram Amateur Podcast, Jason welcomes the one and only @to_cigar—a certified bourbon steward, cigar aficionado, and all-around spirits enthusiast. Together, they dive deep into the art of pairing whiskey, rum, and bourbon with the perfect cigar, sharing personal experiences, industry insights, and a few laughs along the way.From the impact of social media on the cigar world to the importance of supporting craft distilleries, this episode is packed with engaging discussions on tradition, culture, and the evolving spirits scene. Jason and @to_cigar explore their favorite bottles, the challenges of being an influencer in the spirits community, and even throw in a rapid-fire Q&A to uncover their top picks and guilty pleasures.Whether you're a seasoned whiskey drinker, a cigar lover, or just someone who enjoys great conversations over a dram, this episode has something for you. Tune in to discover new spirits, gain insights into the cigar culture, and maybe even find inspiration for your next pour and puff.🔥 Topics Covered: ✔️ The art of pairing cigars with whiskey, rum, and bourbon ✔️ The rise of younger audiences in the cigar world ✔️ Challenges and rewards of being a spirits influencer ✔️ Cultural insights into drinking traditions ✔️ The importance of community and supporting small brands ✔️ Future projects, giveaways, and more!🔗 Connect: Follow @to_cigar on Instagram for more content, and don’t forget to subscribe to the Dram Amateur Podcast for more engaging conversations!👂Listener Engagement: Share your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!Pour yourself a glass, light up a stick, and enjoy this lively conversation with @to_cigar! 🥃🎧 Listen now!
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Season 2 Ep. 18: Smoke, Oak & Spirits: A Deep Dive with @to_cigar (Part 1)
🥃 Tasting Notes:In this episode of the Dram Amateur Podcast, Jason welcomes the one and only @to_cigar—a certified bourbon steward, cigar aficionado, and all-around spirits enthusiast. Together, they dive deep into the art of pairing whiskey, rum, and bourbon with the perfect cigar, sharing personal experiences, industry insights, and a few laughs along the way.From the impact of social media on the cigar world to the importance of supporting craft distilleries, this episode is packed with engaging discussions on tradition, culture, and the evolving spirits scene. Jason and @to_cigar explore their favorite bottles, the challenges of being an influencer in the spirits community, and even throw in a rapid-fire Q&A to uncover their top picks and guilty pleasures.Whether you're a seasoned whiskey drinker, a cigar lover, or just someone who enjoys great conversations over a dram, this episode has something for you. Tune in to discover new spirits, gain insights into the cigar culture, and maybe even find inspiration for your next pour and puff.🔥 Topics Covered:✔️ The art of pairing cigars with whiskey, rum, and bourbon✔️ The rise of younger audiences in the cigar world✔️ Challenges and rewards of being a spirits influencer✔️ Cultural insights into drinking traditions✔️ The importance of community and supporting small brands✔️ Future projects, giveaways, and more!🔗 Connect: Follow @to_cigar on Instagram for more content, and don’t forget to subscribe to the Dram Amateur Podcast for more engaging conversations!👂Listener Engagement: Share your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!Pour yourself a glass, light up a stick, and enjoy this lively conversation with @to_cigar! 🥃🎧 Listen now!
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Season 2 Ep. 17: Blind Bonanza with @mr._given (Part 2)
🥃 Tasting Notes:Jason is back with returning guest Mr. Given for part 2 a blind tasting bonanza that takes them deep into the world of whiskey, tequila, and high-proof adventures. The two dive headfirst into the evolution of Mr. Given’s whiskey room, share their thoughts on the impact of proof on flavor, and embark on a blind tasting journey that might just surprise them both.But it’s not just about the spirits—Jason and Mr. Given mix in plenty of laughter, bold opinions, and a few unexpected detours along the way. From a heated discussion on neck pours to their love (and hatred) of certain foods (spoiler alert: mushrooms are a hot topic), they keep things entertaining from start to finish.They also explore:🥃 The nuances of bourbon and rye, including Wild Turkey, Heaven Hill, and Four Roses⚾ The charm of college baseball games and the community around them⛳ The joys and struggles of golf, plus why it’s more than just a sport🔎 The hunt for unique bottlesWhether you're here for the whiskey wisdom, the blind tasting reactions, or just some good old-fashioned banter, this episode has something for you. Grab a pour and join the conversation!🔗 Connect:Follow @mr._given on Instagram for more content, and don’t forget to subscribe to the Dram Amateur Podcast for more engaging conversations!👂Listener Engagement:Share your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!Grab your favorite dram, settle in, and enjoy this fun episode! Cheers! 🥃🎧 Listen now!
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Season 2 Ep. 16: Blind Bonanza with @mr._given (Part 1)
🥃 Tasting Notes:Jason is back with returning guest Mr. Given for part 1 a blind tasting bonanza that takes them deep into the world of whiskey, tequila, and high-proof adventures. The two dive headfirst into the evolution of Mr. Given’s whiskey room, share their thoughts on the impact of proof on flavor, and embark on a blind tasting journey that might just surprise them both.But it’s not just about the spirits—Jason and Mr. Given mix in plenty of laughter, bold opinions, and a few unexpected detours along the way. From a heated discussion on neck pours to their love (and hatred) of certain foods (spoiler alert: mushrooms are a hot topic), they keep things entertaining from start to finish.They also explore:🥃 The nuances of bourbon and rye, including Wild Turkey, Heaven Hill, and Four Roses⚾ The charm of college baseball games and the community around them⛳ The joys and struggles of golf, plus why it’s more than just a sport🔎 The hunt for unique bottlesWhether you're here for the whiskey wisdom, the blind tasting reactions, or just some good old-fashioned banter, this episode has something for you. Grab a pour and join the conversation!🔗 Connect:Follow @mr._given on Instagram for more content, and don’t forget to subscribe to the Dram Amateur Podcast for more engaging conversations!👂Listener Engagement:Share your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!Grab your favorite dram, settle in, and enjoy this fun episode! Cheers! 🥃🎧 Listen now!
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Season 2 Ep. 15: Whiskey Meets Fandom (Part 2): A Conversation with @nerdsnbourbs
🥃Tasting Notes: In this exciting episode of the Dram Amateur Podcast, Jason sits down with the one and only @nerdsnbourbs for part 2 of their conversation. @Nerdsnbourbs is a standout voice in the bourbon community known for blending a love of whiskey with a passion for all things nerdy. This dynamic conversation covers everything from bourbon collecting to pop culture mashups, offering something for every listener.💡 Why You’ll Love It:Whether you’re into the art of whiskey tasting, fascinated by pop culture, or simply enjoy hearing unique perspectives, this episode is packed with humor, nostalgia, and expert advice. Plus, you'll get a behind-the-scenes look at how bourbon culture and nerd fandom collide to create something truly special.🔗 Connect:Follow @nerdsnbourbs on Instagram for more whiskey-meets-nerd culture content, and don’t forget to subscribe to the Dram Amateur Podcast for more engaging conversations!👂Listener Engagement:Share your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!Grab your favorite dram, settle in, and enjoy this fun, thought-provoking episode! Cheers! 🥃
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Season 2 Ep. 14: Whiskey Meets Fandom (Part 1): A Conversation with @nerdsnbourbs
🥃Tasting Notes: In this exciting episode of the Dram Amateur Podcast, Jason sits down with the one and only @nerdsnbourbs for part 1 of their conversation. @Nerdsnbourbs is a standout voice in the bourbon community known for blending a love of whiskey with a passion for all things nerdy. This dynamic conversation covers everything from bourbon collecting to pop culture mashups, offering something for every listener. 💡 Why You’ll Love It: Whether you’re into the art of whiskey tasting, fascinated by pop culture, or simply enjoy hearing unique perspectives, this episode is packed with humor, nostalgia, and expert advice. Plus, you'll get a behind-the-scenes look at how bourbon culture and nerd fandom collide to create something truly special.🔗 Connect: Follow @nerdsnbourbs on Instagram for more whiskey-meets-nerd culture content, and don’t forget to subscribe to the Dram Amateur Podcast for more engaging conversations!👂Listener Engagement: Share your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!Grab your favorite dram, settle in, and enjoy this fun, thought-provoking episode! Cheers! 🥃
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Season 2 Ep. 13: Back to Basics
Tasting Notes: In this episode of the Dram Amateur Podcast, host Jason takes listeners on a deep dive into the fundamentals of spirits. Whether you're a seasoned enthusiast or a curious beginner, this "back to basics" guide has something for everyone. Jason breaks down key industry terminology surrounding bourbon, rum, tequila, and mezcal, helping demystify the language often used by pros. He also shares practical tips on bottle storage and maintenance to keep your spirits in prime condition. Rounding out the episode, Jason offers insights on how to properly taste and savor these fine liquors, ensuring you get the most out of every dram. Grab your favorite bottle and tune in—it's time to elevate your spirits knowledge!Listener Engagement: Have a term you need some insight on? Share your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!Subscribe and Review: If you enjoyed this episode, don’t forget to subscribe, leave a review, and share it with fellow spirits enthusiasts. Cheers and thank you for your support!
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Season 2 Ep. 12: Reflecting on 2024: My Favorite Pours
Tasting Notes: In this episode of The Dram Amateur Podcast, host Jason takes a heartfelt look back at the year 2024. Sharing personal insights from his podcasting journey, Jason expresses his gratitude for the supportive podcast and spirits communities that have enriched his experiences throughout the year.Listeners can look forward to a deep dive into Jason’s favorite spirits of the year, including standout bourbons, ryes, tequilas, mezcals, and rums. Listener Engagement: Have a favorite spirit from 2024 or a story about your own journey with whiskey, tequila, mezcal, or rum? Share your thoughts with Jason on Instagram at @dram_amateur or email at [email protected]. Your feedback might be featured in a future episode!Subscribe and Review: If you enjoyed this episode, don’t forget to subscribe, leave a review, and share it with fellow spirits enthusiasts. Cheers to a fantastic year ahead!
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Season 2 Ep. 11: From Gridiron to Glencairns (Part 2): Talking Whiskey and More with John aka @mr._given
Tasting Notes: In this episode of The Dram Amateur Podcast, Jason welcomes Instagram influencer John (mr._given) for part 2 of an engaging conversation about spirits, sports, and the art of storytelling. They explore John’s journey into whiskey, sharing favorite bottles across whiskey, rum, and tequila, and discuss the challenges and creativity involved in being a social media influencer in the whiskey community. The conversation touches on John's creativity behind #highproofhikes and #porchpops, whiskey trends, the impact of FOMO (fear of missing out), and the evolving culture surrounding spirits, offering insights into finding quality pours without chasing hype. The duo also draws parallels between their favorite sports teams, the San Francisco 49ers and UGA football, and the passionate world of whiskey fandom, blending personal anecdotes and humor. They emphasize the importance of supporting local distilleries and fostering community within the spirits world. Whether you're a whiskey lover, a football fan, or curious about the intersection of social media and whiskey culture, this episode offers something for everyone. Tune in now, and be sure to follow @mr._given on Instagram for more whiskey inspiration!
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Season 2 Ep. 10: From Gridiron to Glencairns (Part 1): Talking Whiskey and More with John aka @mr._given
Tasting Notes: In this episode of The Dram Amateur Podcast, Jason welcomes Instagram influencer John (mr._given) for part 1 of an engaging conversation about spirits, sports, and the art of storytelling. They explore John’s journey into whiskey, sharing favorite bottles across whiskey, rum, and tequila, and discuss the challenges and creativity involved in being a social media influencer in the whiskey community. The conversation touches on John's creativity behind #highproofhikes and #porchpops, whiskey trends, the impact of FOMO (fear of missing out), and the evolving culture surrounding spirits, offering insights into finding quality pours without chasing hype. The duo also draws parallels between their favorite sports teams, the San Francisco 49ers and UGA football, and the passionate world of whiskey fandom, blending personal anecdotes and humor. They emphasize the importance of supporting local distilleries and fostering community within the spirits world. Whether you're a whiskey lover, a football fan, or curious about the intersection of social media and whiskey culture, this episode offers something for everyone. Tune in now, and be sure to follow @mr._given on Instagram for more whiskey inspiration!
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Season 2 Ep. 9: Whiskey, Stories, and Community: Chris of @cats_cocktails_conversations
Tasting Notes: In this episode of The Dram Amateur Podcast, host Jason sits down with Chris, one of the creative forces behind the Instagram account @cats_cocktails_conversations. Chris shares his inspiring journey from building a backyard bar to becoming a prominent voice in the whiskey and cocktail community. They explore the power of storytelling in creating connections, the evolution of Chris's whiskey collection, and the rewarding relationships he’s built within the Spirit Animal Society and beyond. Chris also dives into his role with 10th Mountain Whiskey, a brand rooted in philanthropy and quality, and reflects on the importance of authenticity in the influencer space. From surprising whiskey discoveries to the art of cigars, slowing down, and fostering genuine connections, this conversation is a celebration of shared passions and entrepreneurial spirit. Chris also teases his exciting plans to open a bar in Tyler, Texas, blending his love of storytelling and community into his next big adventure. Grab a glass and join us for an engaging discussion about cocktails, camaraderie, and the connections that make it all worthwhile. Cheers!
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Season 2 Ep. 8 - Pours & Partnerships: A Dram of Love with My Better Half
Tasting Notes: In the latest episode of The Dram Amateur Podcast, Jason welcomes a very special guest—his wife Liz! This episode offers a heartfelt glimpse into their shared journey as a couple, with stories of their adventures hunting down rare bottles, exploring new cocktail creations, and bonding over their shared love of food and drink. They reminisce about memorable pours they've discovered together and the experiences that have deepened their appreciation for the world of spirits.Listeners get an inside look at their dynamic, from playful debates over favorite memories to the excitement of finding unique bottles on their hunts. Liz also shares her perspective on how her palate has evolved, the drinks she loves, and the memories attached to some of their most cherished finds. Whether you're a whiskey connoisseur or just enjoy a good story about shared passions, this episode is packed with insights, laughter, and a genuine celebration of love, food, and the art of the pour.
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Season 2 Ep. 7: The Rise, Fall, and Rediscovery of Caroni: A Legendary Distillery’s Journey
Tasting Notes: In this episode of The Dram Amateur Podcast, we're taking you on a deep dive into the fascinating story of the Caroni Distillery—a once-forgotten rum distillery from Trinidad that has since risen to legendary status in the spirits world. We’ll explore how Caroni went from a crucial part of Trinidad’s rum industry to being abandoned, only to be rediscovered years later, sparking a global “Caronimania.”Whether you're a rum enthusiast, a collector, or simply curious about the world of spirits, this episode is packed with history, passion, and a bit of rum-fueled serendipity! Don’t miss out on this incredible tale of one of the most coveted distilleries in rum history.Tune in and grab your glass, because you won’t want to miss this!
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Season 2 Ep. 6: Death to Museums
Tasting Notes: In this episode of The Dram Amateur Podcast, we dive into the world of extravagant bourbon collections—specifically, those locked behind glass cases with hefty price tags. Join me as I explore an impressive yet incredibly overpriced bourbon display that raises some big questions about how we value and sell these prized spirits. Is this museum-style method of showcasing bourbon outdated, and is it turning collectors and enthusiasts away? Tune in to hear why this approach might be a thing of the past and what the future of bourbon sales could look like for true aficionados.
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Season 2 Ep. 5: Agave Alchemy: Crafting Tequila from Plant to Pour
Tasting Notes: In this episode of the Dram Amateur Podcast we’re taking you on a journey from agave to bottle, exploring the intricate process of tequila production. From harvesting and cooking the agave, to fermenting, distilling, and aging the spirit, we break down each step with insights on traditional and modern methods. Learn how techniques and time shape the flavor of this iconic Mexican spirit, and gain a deeper appreciation for the craftsmanship behind every bottle of tequila. Whether you’re a tequila novice or a seasoned sipper, this episode will leave you thirsty for more!
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Season 2 Ep. 4: Pirates, Navy, and the Rum That Ruled the Waves
Tasting Notes: Set sail with the Dram Amateur Podcast as we dive into the legendary connection between pirates and rum. Discover how this fiery spirit became a staple on pirate ships, from preserving water on long voyages to boosting morale and preventing scurvy. We’ll explore the origins of grog, the daily rum rations of the British Royal Navy, and why even the most fearsome pirates couldn’t resist the allure of rum. Join us for a swashbuckling journey through the high seas and the rich history of rum, the true drink of pirates.
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Season 2 Ep.3: From Farm to Flask: Unveiling America’s Craft Whiskey Pioneers
Tasting Notes: In this episode of the Dram Amateur Podcast, we explore two standout farm-to-glass distilleries: Southern Distilling in North Carolina and Frey Ranch in Nevada. Discover how Southern Distilling’s sustainable farming and cutting-edge techniques produce their renowned Southern Star bourbons. Then, journey to Frey Ranch, where over 160 years of farming tradition meets innovative whiskey-making on their 2000-acre farm. Tune in to learn how these distilleries are redefining American whiskey, from grain to glass.
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Season 2 Ep. 2: Talking Tequila and Mezcal
Tasting Notes: Uncover the world of agave spirits with this introduction into tequila and mezcal. Learn the key differences between these two popular drinks as well as the different categories, agave types, regions produced, and flavors. This episode will be sure to peak your interest and appreciation for this complex and delicious spirit.
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Season 2 Episode 1: I'M BAAAAACK!
Tasting Notes: In this episode, Jason is back from his time away and gives you an update about where he has been and what he has been focusing on.
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Episode 22: Community my ass
Tasting Notes: In this episode, Jason discusses a Facebook post that makes him question how many people believe and support the community aspect of this thing we call bourbon.
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Episode 21: The thrill of the hunt
Tasting Notes: In this episode, Jason talks about what in his past influenced his thrill of hunting whiskey, rum, and tequila today and why he enjoys it so much. Jason also introduces a new segment called "The Drinking Digest". Cheers and enjoy!
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Episode 20: Are the times changing?
Tasting Notes: It is the 20th episode for the podcast! In this episode, Jason discusses a comment on a Facebook post. The comment inspired Jason to take a deeper look into the past few years of the bourbon market sharing his experiences in relation to the experiences of the person that commented on the post.
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ABOUT THIS SHOW
The Dram Amateur Podcast is your go-to show for exploring the fascinating world of bourbon, whiskey, rum, tequila, mezcal and everything in-between. Hosted by Jason, a passionate enthusiast and social media influencer, this podcast dives into the stories, history, and culture behind the spirits we love. From the thoughtful tastings and reviews to interviews with fellow influencers, industry experts, and aficionados, The Dram Amateur Podcast delivers insights for novices and seasoned connoisseurs alike.Whether you're here to find your next favorite bottle, learn about unique distilleries and brands, listen to stories, or simply enjoy spirited conversations this is your space to sip, savor, and celebrate the journey of a dram.
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The Dram Amateur Podcast
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