BONUS: ImPROOFing your Breads with Maurizio Leo

from Burnt Toast · host Maurizio Leo, Esther Choi

Sourdough bread baking took over a lot of kitchens when the pandemic first began, but we don't think that sourdough should be 'just another phase'. We're bringing you an episode from the Hotline Offline podcast where Esther Choi is joined by Food52's resident bread baker Maurizio Leo to talk all-things sourdough bread baking.Maurizio's instagramThe Perfect Loaf website

What this episode covers

This is the bread baking 101 that you knead to listen to! Whether you've never baked a loaf or you've been nurturing a sourdough starter for decades, Food52 resident baker Maurizio Leo has a wealth of information that's useful for every bread baker.

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BONUS: ImPROOFing your Breads with Maurizio Leo

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This episode is 29 minutes long.

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This episode was published on February 6, 2022.

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