EPISODE · Nov 13, 2025 · 43 MIN
Clodagh McKenna: Pizza, Chocolate, Crab cakes and Tiramisu
Chef and TV presenter, Clodagh McKenna joins Spooning With Mark Wogan this week.Clodagh opens up about her career from farmers market to appearing on TV, being hyper-organised and she takes part in a chocolate percentage taste test. Plus, Clodagh reflects on the changes at ITV’s This Morning.Guilty Pleasure: Margarita Pizza with Burrata and SalamiTaste Test: Chocolate: 70%-90% chocolateSpoon One: Crab cakesSpoon Two: TiramisuClodagh’s book, Happy Cooking: 100 Easy, Speedy, Healthy Recipes for Good Mood Food is out to buy nowFor more information on Clodagh visit: https://www.clodaghmckenna.comFor more information on Honey By Clodagh visit: https://www.honeybyclodagh.comFor more information on The Felix Project visit: www.thefelixproject.org Senior Podcast Producer: Johnny SeifertVisual Producer: Chris JacobsAssistant Producer: Panos Kalaroutis This is a News Broadcasting production Hosted on Acast. See acast.com/privacy for more information.
What this episode covers
Chef and TV presenter, Clodagh McKenna joins Spooning With Mark Wogan this week.Clodagh opens up about her career from farmers market to appearing on TV, being hyper-organised and she takes part in a chocolate percentage taste test. Plus, Clodagh reflects on the changes at ITV’s This Morning.Guilty Pleasure: Margarita Pizza with Burrata and SalamiTaste Test: Chocolate: 70%-90% chocolateSpoon One: Crab cakesSpoon Two: TiramisuClodagh’s book, Happy Cooking: 100 Easy, Speedy, Healthy Recipes for Good Mood Food is out to buy nowFor more information on Clodagh visit: https://www.clodaghmckenna.comFor more information on Honey By Clodagh visit: https://www.honeybyclodagh.comFor more information on The Felix Project visit: www.thefelixproject.org Senior Podcast Producer: Johnny SeifertVisual Producer: Chris JacobsAssistant Producer: Panos Kalaroutis This is a News Broadcasting production Hosted on Acast. See acast.com/privacy for more information.
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Clodagh McKenna: Pizza, Chocolate, Crab cakes and Tiramisu
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