EP34｜討厭食物黑名單 (Our Food Hate List)

細個成日同苦瓜、三色豆做對手：一見到碟入面有呢啲菜，就即刻變成挑食小怪獸。長大之後，雖然識得欣賞食物多樣性，但童年陰影仍然深刻，至今一諗起嗰啲味道都仲有反應。呢一集，你會聽到：我哋各自嘅討厭食物黑名單：苦瓜、三色豆等童年死敵。點解呢啲食物會變成細個陰影：味道、口感、食飯時嘅回憶。大個之後再面對呢啲食物，會唔會有轉變。呢一集，就係屬於「一講就反胃」嘅食物黑歷史。Hit play，一齊諗下：你童年最怕見到嘅食物，又係邊款？-As kids, bitter gourd and three-color beans were our arch-nemeses: the moment they appeared on the plate, we turned into full-on picky eaters. Even as adults who now appreciate food variety, those childhood traumas still linger, triggering reactions at the mere thought of those flavors.In this episode, you’ll hear:Our personal hate lists: bitter gourd, three-color beans, and other childhood foes.Why these foods became lifelong shadows: the taste, texture, and mealtime memories.Whether facing them again as adults changes anything.This episode is all about that "just talking about it makes me queasy" food black history.Hit play and think about this: which childhood dish did you dread seeing the most?Youtube: www.youtube.com/@lyungap24Instagram: cantonese.lyungap_24