How to Talk with a Wedding Vendor. Part 3. Wedding & Event Podcast Episode: 6

Wedding Reception @ Rocky Oaks Estates Malibu, California This episode is part of Planning a Wedding Where to Start. The title is "How to Talk with a Wedding Vendor." Part 3 So far in this topic, we have discussed some of the services needed in putting together a wedding. These include Location, Flowers, and Music as well as the importance of becoming comfortable talking with prospective vendors. In this episode, Tobey addresses the subject of food and catering. I love to cook and I love to eat and I would consider that I am passionate about food. However, Tobey introduced aspects of catering I had not considered such as the various ways that food can be presented at an event and the importance of the ratio of service staff to the number of guests and how this contributes to the level of service guests experience. And now please enjoy "How to Talk with a Wedding Vendor." Part 3. Eric Zimmermann www.elegantmusic.com & Tobey Dodge www.prepaired.com Sincerely, Eric Zimmermann Host of Wedding and Event Podcast 626-797-1795 About Tobey Dodge "Tobey is about as good as you get. She simply cares about her clients and makes sure every detail has been taken care of..." John ScottSenior Event Consultant, Classic Party Rentals Tobey is a published author, Wedding Consultant, Founder and CEO of Prepaired.com. Contact: [email protected] www.prepaired.com   About Eric Zimmermann Eric is a DJ/Master of Ceremonies, Pianist, Bandleader and Co-founder of Elegant Music. Eric is also a commercial actor in Los Angeles and host of Wedding & Event Podcast. Contact: [email protected] Website: www.elegantmusic.com Office: 626-797-1795