EPISODE · Mar 11, 2019 · 31 MIN
My 4th Wave
from Takram Cast · host Takram
コーヒーやチョコレートなど食品業界でサードウェーブ化が広まりつつあります。食品業界に限らず、果たして"サードウェーブ"とは何でフォースウェーブがあるとすれば、それはどういうものなのか？標準偏差の両端、製造限界と流通限界、引き出物、D2C, マスカスタマイゼーション、異質化と同質化、恒常性などをキーワードに、Takramの櫻井と佐々木が思考実験をします。
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My 4th Wave
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