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Feb 2, 2021 44 min

Returning "Home" After Decades in Canada

from TOAST Hosted by Jordan Coppola

Naifu grew up in China as a boy, and had yet to return as an adult. In this podcast, Jordan and Naifu discuss the differences between China and North America, touching on topics such as Food & Culture, Individualism, Business Practices, and the sheer amount of humans in the People's Republic.

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Returning "Home" After Decades in Canada

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Live Your Love Story Siena & Toast We’re just your traditional lesbian couple next door, but API (Asian-American Pacific Islander), and originally from Hawaii (born & raised). We’re married, and have been partners in life and music since 2001. We try to keep it uplifting, entertaining, and educational around here for the LGBTQ community and progressive allies. Our podcast is for fans of positive spirituality, holistic health, and being the best you can be. Living Your Love Story means cultivating a love for your life as it is, AND as you’re creating it to be! Join us! sienaandtoast.substack.com Let’s Toast To Life Anu and Ololade Hey, lifelong learners and lovers of life!We’re Anu & Ololade — a couple passionate about living intentionally and growing together. Let’s Toast to Life is where we have honest, wholesome conversations about self-improvement, relationships, and faith. What began as Ololade’s passion project is now our shared space to reflect, laugh, and learn out loud. If you’re into real talk, life lessons, and some good loving, hit follow and join us on the journey. Let’s toast… to life!Have some feedback to leave about LTTL Podcast so far? Please leave them here: https://forms.gle/Hi7VF2qEmp4Z8XZT6 DOTJ - Drinking On The Job John Coyle DOTJ- 'Drinking On The Job' is a toast to the culture of food, wine and life. It’s like you’re one barstool away from a conversation you can’t stop listening to. Grab a glass before last call. Burnt Toast Food52 Food intersects with our lives in more ways than we think. Food52's Burnt Toast podcast chases those stories to give listeners the perfect pieces of snackable dinner-party fodder—all inside of a commute's time.

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This episode was published on February 2, 2021.

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