The Joy of Juneteenth | Nicole Taylor

from Burnt Toast · host Kristen Miglore, Nicole Taylor

Referenced in this episode Watermelon and Red Birds: A Cookbook for Juneteenth and Other Black CelebrationsNicole Taylor on InstagramGenius-Hunter Extra CreditThe Up South Cookbook: Chasing Dixie in a Brooklyn KitchenHave a genius recipe you'd like to share? Tell me all about it at [email protected] Music by The Cabinetmaker on Blue Dot Sessions

What this episode covers

This week we're sharing a special episode of our Genius Recipe Tapes podcast where host Kristen Miglore sits down with Nicole Taylor to discuss her newest book, Watermelon and Red Birds: A Cookbook for Juneteenth and Other Black Celebrations, which is filled with recipes for summer gatherings, stories and essays that honor the legacy of Juneteenth.

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The Joy of Juneteenth | Nicole Taylor

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This episode is 21 minutes long.

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This episode was published on June 15, 2022.

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