EPISODE · Apr 10, 2026 · 48 MIN
You’re Snacking Wrong? The Clean Protein Truth with JoBurg Meats | Refine & Shine Podcast
from Refine and Shine with Angelina Rivera · host Angelina Rivera, Jon Engelson
In this episode of the Refine and Shine Podcast, Angelina Rivera sits down with Joe Berg and Jon Engelson to uncover what’s really behind the snacks we eat every day. With decades of experience in nutrition, product development, and wellness, Jon and Joe share how they built JoBurg Meats—a brand focused on clean, air-dried steak slices made with minimal ingredients and zero unnecessary additives. From the dangers of ultra-processed foods to the rise of carnivore and low-carb lifestyles, this conversation dives deep into how simple, real ingredients can transform your health. If you’re looking for convenient, high-protein options without the hidden junk, this episode will completely shift your perspective. In this episode, we discuss: The origin story behind JoBurg Meats and its mission Why most protein snacks are filled with hidden sugars and additives The difference between traditional jerky and air-dried steak slices How heat processing impacts protein and nutrients The truth about nitrates, artificial sweeteners, and processed foods The rise of carnivore, keto, and low-carb lifestyles Real-life stories of people improving their health through diet changes Why ingredient simplicity matters more than marketing claims The importance of convenient, healthy options for busy lifestyles How JoBurg Meats is redefining clean snacking 💡 Key Takeaway: Take ownership of your health. Small, intentional changes—like choosing real, whole foods—can create powerful long-term results. 🔗 Connect with JoBurg Meats 🌐 Website: https://joburgmeats.com 🎟️ Get 15% off using this link: https://joburgmeats.com/?ref=refine15 📘 Facebook: https://www.facebook.com/JoBurgMeats 📸 Instagram: https://www.instagram.com/joburgmeats/ 📺 YouTube: https://www.youtube.com/@JoburgMeats-Official 🔗 Connect with Angelina Rivera 🌐 Website: angelinarivera.com 📅 Book a Free Discovery Call: angelinarivera.com/links 📲 Facebook: https://www.facebook.com/angierivera23? 📲 Instagram: @refineandshinepodcast | @the.angelina.rivera 🎧 YouTube: Refine and Shine Podcast | Angelina Rivera 💼 LinkedIn: Angelina Rivera | Refine and Shine Podcast 📲 TikTok: https://www.tiktok.com/@refineandshinepodcast 🧘♀️ Sukha App – 7-Day Free Trial (no card required): TheSukha.co/?ref=angelina 🛍️ Work With Me — Courses & Coaching: https://angelinarivera.com/coaching-services 🔓 Unlock Your Time Potential Coaching Program 🌐 https://angelinarivera.com/unlock-your-time-potential If this episode inspired you, please like, subscribe, and leave a review on your favorite podcast platform! ⭐Your feedback helps the Refine & Shine Podcast reach more amazing listeners like you.Don’t forget to share this episode with someone who needs a reminder that healing and transformation are possible at any age. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
What this episode covers
In this episode of the Refine and Shine Podcast, Angelina Rivera sits down with Joe Berg and Jon Engelson to uncover what’s really behind the snacks we eat every day. With decades of experience in nutrition, product development, and wellness, Jon and Joe share how they built JoBurg Meats—a brand focused on clean, air-dried steak slices made with minimal ingredients and zero unnecessary additives. From the dangers of ultra-processed foods to the rise of carnivore and low-carb lifestyles, this conversation dives deep into how simple, real ingredients can transform your health. If you’re looking for convenient, high-protein options without the hidden junk, this episode will completely shift your perspective.
NOW PLAYING
You’re Snacking Wrong? The Clean Protein Truth with JoBurg Meats | Refine & Shine Podcast
No transcript for this episode yet
Similar Episodes
Mar 26, 2026 ·1m
Mar 19, 2026 ·34m
Feb 18, 2026 ·11m
Feb 11, 2026 ·45m