PODCAST · society
Everybody Eats
by JOY 94.9 - Rainbow Community Podcasts for our LGBTI, LGBTIQA+, LGBTQIA+, LGBT, LGBTQ, LGB, Gay, Lesbian, Trans, Intersex, Queer Communities
Where food and queer conversation go hand in hand.
Episodes
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Saucy Spring Tease: Blossoming Flavours and a Dash of Heat
Spring is in the air! Join Robbie, Anna and Brett as they discuss self care routines and uplifting dishes to mark RUOK Day and World Suicide Prevention Day. Things could get a little naughty in the kitchen this week as the gang explore some saucy dishes, leaving your cravings—and...
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BBQs, Superfoods and Reducetarianism
As we look toward some warmer weather, join the Everybody Eats gang as they fire up the grill for a mouthwatering discussion on barbecuing. Then, it’s time to uncover the power of superfoods, with a spotlight on Moringa, the nutrient-packed plant that’s making waves in the health world. Also this...
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Citrus Season, Guncles Day, and Kitchen Disasters!
In this episode, Brett, Ana and Mylo jump into the zesty joys of Citrus Season, sharing tips on how they make the most of these vibrant fruits. After recently celebrating Guncles Day, we honour the fun, wisdom, and love that only uncles, aunties and non-binary parent’s siblings can bring to the...
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Winter Warmers, Savvy Savings & Avocadoes!
Join Robbie, Brett, and Anastasia on this cozy episode of “Everybody Eats” as they explore what gets us through the cold months. They dive into heartwarming discussions about their favourite winter warmers, sharing the things that keep them cozy during the chilly season. With the rising cost of...
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Gay Paris!
It’s countdown to the Olympics in Gay Paris! Join Ana, Robbie and Mylo as they discover all the prepwork going into feeding the athletes at the upcoming summer games. What’s on the menu and what special Aussie requests are being shipped in just for them? Will Lamington make the cut, not likely…
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David Pellerin – French Delights and Expat Life
In this episode of “Everybody Eats” on JOY 94.9, Anastasia, Brett & Robbie chat with David Pellerin, a talented French artist turned Melbourne-based photographer. David shares his fascinating journey from being a dancer and acrobat to becoming a photographer. We dive into his life in Melbourne…
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Naidoc Week 2024, with Prof. Gregory Phillips
In this Naidoc Week episode, Robbie and Anastasia have the privilege of speaking with Prof. Gregory Phillips, CEO of Abstarr Consulting, a leading change maker, thought leader and medical anthropologist. Join us as we delve into Prof. Phillips’ personal journey, including his experiences growing…
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Salami & Carrots & Hot Dogs, OH MY!
Join Brett and Robbie, your hosts on “Everybody Eats,” for a delightful exploration of food, culture, and inclusivity. Robbie kicks things off with a memorable meal from a modern Japanese restaurant on Brunswick Street, where they enjoyed fried cauliflower with spicy vegan mayonnaise. The...
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Special Pride Rice
This week our trans sisters Anastasia and Sasja serve up some sissy chat! For “Memorable Mouthfuls,” Ana explores a new Latin American restaurant with a “Seafood Food” delight, while Sasja indulges in juicy Spanish Mackerel dumplings. We dive into a lively discussion on Pride Month, questioning…
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Guy Ritani Interview & FYP Food Finds
This week, your hosts Brett and Sasja take you on a delicious journey through inspiring interviews and fun food trends. In this episode, we have the privilege of speaking with Guy Ritani, a visionary artist, activist, and educator, about their work in sustainable food systems and cultural...
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Better Together 2024 & Mental Health Awareness
In this insightful episode, hosts Sasja, Robbie and Anastasia dive into a range of important topics as they gear up for the Better Together conference in Geelong this coming weekend. All three hosts will be attending and are excited to share what’s in store for this impactful event. Sasja and...
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Radiothon Chili Challenge!
Join Robbie, Mylo, Sasja and Brett in this fiery double Radiothon episode as we call out for much-needed donations to keep JOY 94.9 on air! JOY 94.9 is a community radio station with a rich history of providing LGBTIQA+ content. Operated by passionate volunteers, JOY relies on donations to…
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Indigenous Flavours
This National Reconciliation Week Sasha, Ana and Brett talk about some standout indigenous flavours they’ve incorporated in their home cooking and discuss sustainability and connection to the land. Sasha also shares her fascinating story about a visit to the Sistergirls in the Tiwi Islands of the...
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Sandra Seah Interview + Vesak Day
Join hosts Robbie, Ana, and Mylo on this week’s episode of Everybody Eats. In this episode, we feature a special guest, Singaporean queer Chef Sandra Seah, founder and owner of Six-Eyed Scorpion. Sandra shares her journey from working in Melbourne’s top restaurants to creating her own brand of...
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IDAHOBIT Day – Beyond the Rainbow Cupcake
For IDAHOBIT (International Day Against Homophobia, Biphobia, Interphobia, and Transphobia) this year, Robbie, Anastasia, and Brett tackle a crucial question: Do workplaces truly understand the significance behind gestures like offering rainbow cupcakes on this important day? In their discussion,...
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Cinco de Mayo + Mothers Day
This week Robbie, Sasja, and Mylo dive into the vibrant festivities of Cinco de Mayo, exploring the rich history, colorful fashion, and mouthwatering culinary delights that mark this Mexican celebration. From tacos to churros, indulge in the fiesta of flavors with Robbie’s personal tales adding a...
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Greek Easter + International Dance Day
Opa! Join Mylo, Brett, and Anastasia as they invite you to a cultural feast on Everybody Eats! We delve into the vibrant tapestry of Greek Easter traditions, from the art of Orthodox fasting to the mouthwatering delights of Greek cuisine. We also explore the rich history of Greek queer culture…
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Lesbian Visibility Week + Positive Attitude Inc.
This Lesbian Visibility Week, Robbie discusses what being out and proud means to them. Sasha and Anastasia reflect on how the week is a celebration of queer girls, women and non-binary individuals of all walks of life. Plus listen to an interview with Melissa Williams on the long-running and ever...
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Crazy Fad Diets of the Past
Robbie Brett and Mylo dig through some crazy fad diets of the past – discussing the health and wellness industry and the lessons they’ve learned along the way. The post Crazy Fad Diets of the Past appeared first on Everybody Eats.
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Hari Raya + Trending Tastes
Episode 10 has Sasja giving us a Ramidan recap and sharing the significance of Hari Raya with Anastasia and Mylo. Plus the gang chat about what tastes have been trending on social media, and what flavours can warm us up as we head into the colder months! The post Hari Raya + Trending Tastes...
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Hana Matsuri + Tastes of Japan
In Episode 9, Robbie, Mylo, and Brett come together to delve into the upcoming Hana Matsuri Festival, a delightful Japanese Flower Festival, and celebrate International Asexual Day that falls on April 6th. During their discussion, they had the pleasure of sampling Sakura Tea meticulously crafted...
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Trans Day of Visibility
Anastasia and Sasja talk Trans Day of Visibility with Brett, along with the feasts and festivities associated with Easter and Holi. The post Trans Day of Visibility appeared first on Everybody Eats.
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Kitchen Hacks
Robbie, Sasja, and Clayton debate slow-cooker vs. pressure cooker, ways of keeping produce fresh – plus – little kitchen hacks and tips passed on from friends and family! The post Kitchen Hacks appeared first on Everybody Eats.
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Ramadan Special
Sasja shares her Ramadan experience with Robbie and Brett. The post Ramadan Special appeared first on Everybody Eats.
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International Women’s Day
Inspire inclusion: invest in her… what does that mean to you? This International Woman’s Day join Robbie, Anastasia and Sasja as they sit together discussing inclusive sisterhood, some tongue in cheek and women empowering recipes, and how we can best invest in women and gender expansive people to...
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Thriving during festival season + NOH8 on the PLATE!
With summer parties and festivals in full swing, Ana, Brett and Mylo strategise ways to keep the hangover at bay. Plus, in recognition of #ZeroDiscriminationDay we say “NOH8 on the PLATE” and investigate discrimination in food. Remember to follow us on Instagram to catch all the behind-the-scenes...
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The Vegan Episode
Episode 3 brings Robbie, Sasja and Anastasia together to talk about their differing vegan journeys, as well as veganism across cultural holidays such as the upcoming Māgha Pūjā Buddhist festival. Remember to follow us on Instagram to catch all the behind-the-scenes action, including our favourite...
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Valentine’s Day
The team talks ‘foods of seduction’ on this Valentine’s Day episode. Let us know your romantic hits-and-misses (both in and out of the kitchen) while we figure out the best snacks to put you in the mood.
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Lunar New Year
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Frequently Asked Questions
How many episodes does Everybody Eats have?
Everybody Eats currently has 29 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is Everybody Eats about?
Where food and queer conversation go hand in hand.
How often does Everybody Eats release new episodes?
Everybody Eats has 29 episodes. Check the episode list to see recent publication dates and frequency.
Where can I listen to Everybody Eats?
You can listen to Everybody Eats on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts Everybody Eats?
Everybody Eats is created and hosted by JOY 94.9 - Rainbow Community Podcasts for our LGBTI, LGBTIQA+, LGBTQIA+, LGBT, LGBTQ, LGB, Gay, Lesbian, Trans, Intersex, Queer Communities.
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