Cat & Cloud Podcast cover art

All Episodes

Cat & Cloud Podcast — 452 episodes

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Title
1

Interview with Rachel Keen, Green Buyer for Counter Culture Coffee - Ep# 458

2

Cafe Imports Source "Where Do We Go From Here" Panel hosted by Chris Baca - Ep# 456

3

Ping Pong Q&A with Cat & Cloud Owners, Chris Baca and Jared Truby - Ep# 455

4

From Soil to Service Part 1: Interview with Cat and Cloud Green Coffee Buyer, Dulce Venancio - Ep# 449

5

Build a Café - Ep# 448

6

The World of Coffee 2026: Observations, Stories, and Lots of Love for the Community of Coffee - Ep #447

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7

Coffee and a Danish Barista Champion, Christopher Hoff - Ep# 446

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8

Taking Care of the Pack with Leah Wolff in HR - Ep #445

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9

What We Think Matters vs. What Actually Matters w/ Chris and Casey - Ep# 444

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10

Coffee Futures Fund: Community and Support for Emerging Coffee Shop Owners - Ep# 443

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11

Monday Morning Coffee Industry Check-in - Ep #442

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12

Finding Joy in Every Season of Work: Part II - Ep# 441

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13

Finding Joy in Every Season of Work: Part I - Ep # 440

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14

On-Stage, Off-Stage: Why Owners Stand in Line (And Other Hospitality Go’s & No-Go’s) - Ep# 439

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15

Specialty Coffee Ambassador: Meeting Guests Where They Are - Ep# 438

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16

The Evolution of Leadership - From Barista to Business Owner - Ep#437

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17

What Matters Most When Opening a Coffee Shop - Ep #436

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18

Scaling Excellence Without Losing the Soul of Your Company

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19

Belief Beats Compliance: Getting Team Buy-in on New Systems

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20

Get Away From It All – How putting things down and stepping away can help

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21

More Than One Way to Help – Different ways to assist those around you

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22

Marc with a C – Helping our partners do what's right for them

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23

Serving the Room – Hospitality in high-traffic environments

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24

Care Over Perfection – The balance between craft and hospitality

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25

Culture in Practice – The everyday actions that make things happen

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26

Forward Thinking – Making the future easy to manage

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27

The People Puzzle – Understanding your team in a new way

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28

Defining Your Identity – branding in specialty coffee

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29

Passionate Experience – How obsession and passion shape creative work

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30

Core Value – What is at the heart of your decision

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31

Substance over style – the hierarchy of branding in a cafe

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32

Reap what you sow – Investing in your team is never a money loss

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33

Craft & Automation – Mahlkönig’s tools that empower baristas and not replace them

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34

Nine Years Down – keeping things interesting after years of growth

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35

Crafting A Class – Working to take our coffee education to the next level

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36

Bevel Coffee - Connections and community

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37

Price of Fame – Do famous coffees help the rest of the industry

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38

PM the Show – How maintaining your space improves everything

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39

Pressure Makes Diamonds – Nick Terzulli's journey into making incredible things

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40

Shoulders of Giants – How learning from others helps you grow

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41

Philz Venture Cap – What happens when money takes over

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42

A Monday Morning – Just chatting in the office

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43

The Sweetness Spectrum – Tasting coffee is complex

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44

Do As You Say – Making the promise match the experience

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45

COE Auction Extravaganza – Bidding, Bets, and a busy morning in the roastery

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46

What Is It Good For – When is a certification required or just extra.

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47

Guest Who – Chatting with Benjamin Richardson

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48

Just Say No – Telling guests what they don't want to hear

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49

Questions Quick Fire – So much info in not a lot of time

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50

Identifying What You Want – Growing your beliefs as your company grows

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51

Source – Audience Q&A from 2025 SCA Expo

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52

Source – A green buying panel from 2025 SCA Expo

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53

Road to Owner – Chucks journey to help start Cat & Cloud

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54

What to Sell When You're Selling – How to think about wholesale

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55

Spaces Make Places – Chatting about how a space looks and why it draws people in

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56

Eyes On the Prize – How showing up today helps you tomorrow

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57

It's Not So Black and White – Big money in small business

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58

The Guests That Arn't Your Guest – Showing hospitality to everyone you encounter

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59

It's not you, It's Me – How changing consumer habits will save the economy

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60

Automation of Craft – How much automation is too much

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61

In the Business of Experiences – A legacy can be anything as long as it’s memorable.

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62

Do Unto Others – Giving amazing service based on your own experience

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63

Attention to Intention – Putting your focus on where it matters most

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64

The Biggest Financial Impacts – Tips for having a business model that works

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65

Do it Now – When is the right time to start your own thing

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66

Training to Taste - Giving the tools to experience coffee

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67

The C Market – Where coffee prices come from

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68

Do Then Tell – How actions are more important than promises

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69

Questions About Culture

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70

The Seven Steps - Ushering guests into the rest of their day

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71

Hierarchy of Competency – Knowing that you don't know

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72

Pour Overs – A helpful overview

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73

Cafe Finances – Tips for running a business that has healthy growth.

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74

Finding the Fire – Keeping the spark going when your role changes as things grow

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75

Jorge Madrigal | Origin and expertise

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76

Foundational Knowledge – A great place to start when starting something new

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77

Dulce Venancio | Green Coffee Team Lead

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78

Keeping the Outcome Front of Mind – Helping you do your work no matter how removed you are

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79

The Best for the Guest – What goes into the experiences you create

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80

Business or Pleasure - How personal goals mix with your business

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81

Do It for the Passion - Your work is more than the money

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82

Show It - Doing what you believe not just being flashy

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83

Learning From Others - Insights from industry history

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84

Control the Environment - Setting your business apart and being intentional from end to end

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85

Make Your Dreams Come True - Seizing the opportunities you have to create something special

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86

History & Impact - Where Cat & Cloud came from and the impact it has had

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87

The Best Friends Club - Coffee doing good

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88

What Drives Your Team - Things that inspire and drive people with every day actions

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89

Having the Courage to Do - How anyone can make an extraordinary experience

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90

Cafes Impacting a Community - How a small space can make a big impact

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91

Hospitality Refresher Part 2 - The small things make a big difference

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92

Hospitality Refresher Part 1 - Reviewing the fundamentals of caring for your guest

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93

Competition Influence - How competing has impacted specialty coffee

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94

Business Cents - Thinking about the finances of your business

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95

Lessons Learned - The importance of company culture as you grow

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96

Charles Babinski - The perspective from nine years ago

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97

Learning From Others - How outside industries give your perspective and help your growth

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98

Giving Ownership - How empowering team members can make everything improve

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99

How Do You Rank - Comparing your work with others in the industry.

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100

You Are More Than Your Work - Having hobbies gives perspective

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101

Communicating Your Needs - How expressing your desires leads to growth

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102

Roasting Development - How much flavor is from roasting the coffee

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103

Managing vs. Leading - Fostering creative thinking in your team

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104

Cat & Cloud x Valor Coffee - Burn Out, Human Dignity, Tacos & Dunking

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105

Cost and Value - What goes into what you pay

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106

Conversation with Beeline

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107

Making an Impact - How your guest are left feeling

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108

Mail Bag

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109

SCA Retrospective - The Hot Goss'

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110

Progressing Your Career - The mindset for how to move forward

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111

Importance of communication - Clearly expressing yourself in order to do things better

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112

Coffee Processing - Are exotic processing methods good or hype

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113

Conversation with Kent Bakke

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114

Connecting the Dots - How experience and practice come together

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115

Learning by Doing - Allowing yourself the room to grow

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116

Hopes and Dreams

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117

Doing The Right Thing - Being true to yourself for your guests and producers

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118

Gaining Perspective - How getting away can help you see things differently

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119

Fostering Leadership - Giving your team what they need to grow

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120

Investing In Your Growth - How community and mentorship help you achieve goals.

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121

Your Work Matters - The Importance of Confidence

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122

Scoring Yourself - The Importance of Guest Feedback

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123

Transitional Energy

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124

Say It Without Saying It

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125

Questions and Answers

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126

Solve For X

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127

Automagic

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128

Visualize The Win

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129

Why Do You Work Here?

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130

Something To Someone – A Conversation with Steven Monti

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131

Putting In The Work

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132

Get Out There

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133

Roses Are Red, Bottles Are Blue

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134

Comfy Like Kobe

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135

I'm A People Person

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136

Taste of Victory

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137

This Is The Way

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138

A Matter of Perspective

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139

The Lost Coffee of South Sudan

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140

Partner Program

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141

Path Of Least Resistance

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142

Gold Star Experience

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143

Waystar Royco

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144

Spark It Up

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145

The Enemy of My Enemy is Me

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146

Michelangelo Was A Hot Boy

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147

The Seven

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148

Impact

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149

Gone Fishing

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150

Put Me In Coach

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151

From Hondo With Love

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152

Agree To Disagree

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153

Behind The Curtain

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154

Not Just A Chapek

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155

A Mental Warmup

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156

Push the Boundaries

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157

Diamond Dogs

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158

Step and Repeat

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159

Feedback Loop

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160

Inside & Out

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161

Respect the Priority

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162

Maximum Effort

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163

F is for Family

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164

The Culture Bus

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165

The Hike - A short Story About Connection

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166

Trust the Process

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167

Think Outside the Bunn

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168

Your Work is Art

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169

Coffee is a Catalyst

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170

Built For Forever

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171

Fully Committed

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172

Coming Back Soon

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173

Creating with Empathy

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174

Life Is What You Make It

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175

Very Rich and Very Sad

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176

Creating Is Life

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177

The Spice of Life

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178

You Can Still Surprise Yourself

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179

The Tip Reflects The Work

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180

Getting By With My Friends

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181

Kaila Hattis Pt 2

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182

Kaila Hattis Pt 1

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183

Nick Hart Pt 2

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184

Nick Hart Pt 1

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185

A Bunch of Dudes Throwing Fits

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186

What's the Why again?

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187

Show-up

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188

You Get What You Pay For

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189

Graded On A Curve

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190

A Good Place To Start

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191

Maybe They're Born With It Maybe It's A Kirkland Thing

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192

Hospitality Part 2

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193

Hospitality Part 1

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194

What Do You Even Do?

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195

Two People and a Day

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196

Sustainability?

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197

Leaders Gotta Lead

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198

Stoke My Fire

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199

That's Not My Bag, Baby.

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200

What Else Could You Do?

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201

I'm Not Crying You're Crying

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202

Or, You Could Do Better.

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203

The Chuck

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204

Peep Behind The Curtain

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205

Learn By Doing

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206

Calibrate The Brand

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207

The Mission.

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208

Q&A, Part 2 | Capital YOU

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209

Q&A, Part 1 | Get to the Hopper!

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210

Owning Your Gifts

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211

Of Origin and Empathy

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212

Brewing at Home: It's All Just Fun

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213

Artpresso Design | Creating with Empathy & Designing Baca's Dream Tamper

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214

Barista Competition Innovations: Constraints That Inspire Creativity

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215

Extreme Power Ballers

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216

4PM In The Afternoon

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217

Coffee: By and for the Black Community | Cxffeeblack

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218

Through Thick and Thin | The Best Friends Club Initiative

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219

Wildfire Updates + Coffee for Everyone

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220

It's Been A Minute

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221

Community & Hope | Culture Coffee Bar

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222

From Ristretto to S.O. Espresso

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223

Community as a Catalyst

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224

Communicating What You Believe

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225

IN-Q — Transforming Pain Into Growth. Inquire Within

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226

Time For Friends: Transcending Status

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227

Processing Loss

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228

Big Picture Refocus

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229

But Mostly, Star Wars.

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230

Live at The Crown | A Challenging Year, Owning Mistakes, Empathy For Everyone

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231

Creating Space For Connection

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232

What Motivates Your Team?

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233

Interactive Spaces & Connecting to Culture

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234

Making The Waves That Matter

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235

Define Your Own Success

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236

Are We Going Too Far?

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237

Dealing with Disappointment

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238

Are You A Good Boss?

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239

Fair and Square | Oxymoron?

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240

Why Americans Are Idiots With Money

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241

Coffee & Alcohol | "Rally Like A Grownup."

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242

Where Is Your Money Going?

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243

Nick Vargas | Artist Talk

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244

What Sucks About Your Job?

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245

Why So Serious?

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246

Alex Banayan Is Back | The Third Door World Tour

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247

Be A Show Off | Basketball Camp Part 1

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248

The San Franciscan Roaster Co. | Bill Kennedy

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249

High Brow Coffee + Tea | Wholesale Partner Special!

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250

How Will A Barista Earn A Living Wage?

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251

Show Up, Feel Better. | Q & A

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252

Letting Your Guard Down

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253

Partner Forum Planning And Tips for Interviewers

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254

More Alike Than Different

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255

These Are My Favorite Podcasts

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256

Caveman Coffee | Choose Yourself

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257

Being Sued By Caterpillar Inc.

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258

Navigating Business Relationships

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259

Jonathan Raymond of Refound | Good Authority | Professional or Personal Growth - Why Choose?

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260

You Are Your Most Valuable Asset | Chris Baca + Jared Truby

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261

Guy Kawasaki | Wise Guy - Thinking For Yourself & Finding Common Ground

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262

Alex Banayan | The Third Door | Rethink What Is Possible

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263

Jeff Newton | Americano Mondays | Tips for Pursuing a Creative Career

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264

Matt D'Avella | The Worst Thing You Can Do Is Nothing

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265

Fire Academy to Coffee Director | Life Lessons from Big Jay of Hawthorn Coffee

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266

Coffee Is Not The Most Interesting Thing About You | Julia Mayer of Dune Coffee Roasters

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267

What Is Relationship Coffee? | Truby Origin Trip Takeaways

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268

Time Management Tips + The Cultural Cost of Employee Turn Over | Q&A Pt. 2

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269

Storytelling Tips + Barista Competitions | Q&A Pt. 1

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270

How to Ask Busy People for Advice

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271

How to Pitch an Idea to Your Boss

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272

Sorry Dave Asprey

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273

The Lonely Life | Taking Risks + Owner Mental Health

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274

Reezy Resells | Food Stamps To Freedom

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275

Leaders Are Readers

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276

Generation Whatever | Final Riffs of 2018

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277

Owner Communication | Owner Offsite, Planning for 2019

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278

Communicating With Your Boss | 2018 Sprudgies

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279

The Power of "No." | Dichotomies in Leadership

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280

James Hoffmann - Square Mile Coffee | Equitable Green Buying, Tipping, Wholesale Coffee, Buyouts.

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281

Leadership - Not Always What You Think

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282

All About Espresso Machines

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283

Enthusiasm + Energy: Destroy It Or Redirect It.

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284

11th Hour Coffee | Finding Magic In The Ordinary

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285

It Doesn't Have To Be Crazy At Work

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286

All About Pour Over Coffee

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287

There's Levels To This S**t | Skynet vs. John Connor

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288

Thank You For Being A Friend | 2 Years Strong

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289

Responsible Green Coffee Buying | C Market, Fair Trade, Differentials, Oh My!

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290

Evan Morris, Calavera Coffee: From Dreams To Reality

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291

Apologies, Off-Sites, Metrics of Success

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292

I'm Done With This Beanie

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293

What Makes A Business Special? | Cat & Cloud Coffee Podcast

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294

Feedback: Not Just For Your Microphone | Cat & Cloud Coffee Podcast

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295

Hotline Bling: Theft, Violence, and Music | Cat & Cloud Coffee Podcast

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296

We're Tired, We're Sorry: A Wholesale Story

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297

Taking Care Of Yourself Is Part Of The Job | Joel Kronenberg - Provision Coffee

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298

Kat Melheim | Coffee People Zine

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299

Get Money Get Paid | How Much Money Should I Be Making?

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300

The Disney Dilemma | Cat & Cloud Coffee Podcast

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301

How Do You Spend Your Money? | Cat & Cloud Coffee Podcast

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302

Nick McPherson, Juno Coffee Roasters | Cat & Cloud Coffee Podcast

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303

6 Week Project Cycle | Get Stuff Done, Basecamp Style

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304

Valor Coffee | Excellence & Empathy

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305

Creating Sustainable Careers In Coffee | Chuck's SCA Expo Talk Broken Down

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306

My First SCA Expo Experience w/ Avocado Allie + Matthew Ryan

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307

Brant Curtis Of Wilbur Curtis (Imagine That)

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308

Pre SCA Edition: Breaking Into New Cultures, Imposter Syndrome, Not Being A Jerk

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309

Direct Trade, Coffee Marketing | Employee/Farmer Disconnect

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310

Being An Assistant To Discovery - Educational Preparation And Execution With Mckenzie Laird

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311

Noah Namowicz - Cafe Imports | Being Of Service

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312

Dana Andrews - Coffee Trader, InterAmerican Coffee | Green Coffee Magic | Technical Difficulties

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313

Grace Lee | Specialty Coffee Superhero Origin Story

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314

Nicely + Derek G Taylor - Menotti's Coffee Stop

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315

Online Courtesy | Magical Business Forum Moments

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316

On A Floor In A Room | Cat & Cloud Coffee Podcast

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317

Gross Profit Per Labor Dollar - How Can Baristas Earn More Money? | Cat & Cloud Coffee Podcast

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318

Starting Your Coffee Career? | Cat & Cloud Coffee Podcast

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319

How Old Is Too Old?

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320

Happy New Year! | Cat & Cloud Coffee Podcast

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321

Turtle Talk. It's (Almost) Christmas. | Cat & Cloud Coffee Podcast

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322

A Journey Through Wholesale With Alex Marse aka @marsemallow

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323

Is Geisha / Gesha Worth The Money + What's The Deal With Cash Flow?

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324

Titles Are The Worst And Baca Thinks Baristas Suck

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325

The Not So Special Thanksgiving Special

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326

Wall Street Journal Says Coffee Market Is Saturated - We Say No.

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327

Steeped Coffee - Now You Can Dunk More Than Just Donuts | Sorry For The Reverb Folks

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328

Who Influenced Us Early On? | Light The Coffee Spark

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329

Congratulations Jonathan and Samantha! | No Fresh Underwear

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330

New York Coffee Festival Recap | Q&A Friday!

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331

Maria Cleaveland - Hospitality : Coffee : Innovation

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332

Tovara Salley + Talya Strader = Winning | National Coffee Day Podcast!

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333

Are Secrets Really Worth Keeping?

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334

Finding Your Sweet Spot

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335

Seed to Cup? Something's Missing.

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336

Whatever Man, We Just Want To Be Popular

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337

All We Have Is Our Integrity | Breville Coffee Thinkers Summit, Diversifying Your Skill Set

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338

Why Is My Boss So Lazy? Moving Away From The Bar | Self Imposed Guilt

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339

Got Money? | Q&A

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340

Internal Promotion | Finding The Right Fit, Discovering Hidden Talents, Encouragement

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341

External Education, Is It Worth It?

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342

Kevin Tudball - Designing For Coffee And So Much More

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343

Roast Ride Along Minisode! Coffee Roasting + Talking = Fun

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344

Multiroaster? Building a Wholesale Program on Solid Ground

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345

What’s The Deal With Orientation?

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346

Jared Truby Birthday Special!

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347

Converting Consumers To Specialty Pt. 1 | Baca's SCA Expo Presentation

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348

Creating & Sustaining an Engaging Culture pt 2.

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349

Creating & Sustaining an Engaging Culture pt.1

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350

We Just Keep On, Keepin On

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351

Taylor Gresham - Evocation Coffee

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352

We Blew It...

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353

SCAA Then and SCA Now

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354

T & T Music Factory - the Bureau Collective

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355

McDonalds Came Hot

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356

Dedication, Motivation, Activation

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357

Our Brains Hurt

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358

Modifying Techs for Different Drinks & Hard Guests

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359

No Pedestal for Baristas

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360

Why $20 and External Education

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361

When did we know?

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362

live @ LA Marzocco

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363

High, Low & Give it Away?

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364

Tips, Sharing, La Croix, Service Intentions

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365

Anne Nylander & Sprudgies

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366

Liz Chaiamericano

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367

Scott Rao of Light

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368

Thanksgiving, Sprudge Article

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369

Hawthorn Coffee, San Diego

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370

1st, 2nd, 3rd Waves

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371

BTC By the Cup, Etc.

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372

Hoppers, Grind Settings, Reducing Waste

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373

Service, Authenticity, Failure, The Flu

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374

Honduran Coffee Producer Benjamin Paz

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375

Soft Open? Sure.

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376

How do we benefit? Dial in?

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377

French Press is Tight, 2nd wave isn't bad either

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378

Jasper Wilde of Ritual Roasters

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379

Training, Wholesale & a New Market

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380

The World Famous Jen Apodaca

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381

Roasting Approach, Location Approach, Final Approach...

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382

Slate, Liberty Bar, Co-Ops, Brandon Paul Weaver

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383

Age? Gesha? Lots of Chatter.

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384

Manage That Time

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385

Cold Brew? Bourdain? Ok...

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386

Casual Q & A (semi short)

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387

Tonx Pt 2. Man, Myth, Legend, Locol

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388

Tonx, Man, Myth, Legend. Pt. 1

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389

Social Media & Authenticity

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390

Deaton Pigot-Take Flight Coffee

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391

Interviews without Values are Poop to Us

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392

Happy Birthday 1&1 + Q&A

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393

TV's Trevor Corlett

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394

Survey Review & Our Thoughts

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395

Opposites Extract Collab

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396

Bethany Hargrove of Barista in Portland

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397

Cue & Aye!

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398

Atlanta Debrief

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399

Values, Philosophies and Blowing Off Steam

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400

Reunion Q&A Santa Cruz

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401

Jordan Barber

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402

Barista Magazine: Ken & Sarah Pt 2

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403

Barista Magazine Ken & Sarah

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404

Sam Lewontin Pt. 3, Everyman Espresso, NY

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405

Sam Lewontin, Everyman Espresso pt 2

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406

Sam Lewontin, Everyman Espresso NY

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407

Lug Nut, Fixed IT

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408

Trubaca Q&A

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409

El Tigre Pt 2

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410

El Tigre Pt. 1

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411

Guatemalan Bungalo Party

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412

Part 2 | Chuck & JT Rekindle the Fire

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413

JT and Chuck Get Wicked on the Mic

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414

2015 Sprudgie Awards | We Cast Our Votes

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415

Roman Leal of Evocation Coffee | Part 2

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416

Flashback. Pilot Episode 001: When Jerry met Geo | Horrible Audio Quailty

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417

Roman Leal of Evocation Coffee | Part 1

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418

Almost a Q&A Part 2 | We Actually Answer Questions!

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419

Almost a Q&A Part 1 + Limited Elixir Holliday Collab

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420

Q&A Car Cast! | We Drive Dangerously So You Don't Have To

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421

Part 4 | Elixir Specialty Coffee | Nick Griffith & Lee Safar

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422

Part 3 | Elixir Specialty Coffee | Nick Griffith & Lee Safar

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423

Barista Film Part 2 | Digging Behind the Documentary

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424

Barista Film | Digging Behind the Documentary

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425

Part 2 | Elixir Specialty Coffee | Nick Griffith & Lee Safar

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426

Elixir Specialty Coffee | Nick Griffith & Lee Safar | Part 1

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427

Chris & Amy Elliot | Slayer Espresso + Baratza Grinders | Husband & Wife Power Team

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428

Verve Coffee Roasters | Charles Jack, Sr. Financial Analyst

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429

World Barista Champ | Pete Licata and USBC Head Judge Holly Bastin | roastratings.com Part 2

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430

Chromatic Coffee's Cris Mendoza Part 2

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431

Chromatic Coffee's Cris Mendoza Part 1

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432

Acaia Scales Marketing, Social Media, & Sponsorship Guru - Jenn Chen | BGA Camp 2015

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433

Q&A With Trubaca | Investing in Employees, Blends, Building a Coffee Community

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434

Castle Coffe Roasters Julia Mayer Part 3

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435

Castle Coffe Roasters Julia Mayer Part 2

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436

Kyle Ramage of Mahlkönig USA On A Bus!

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437

Castle Coffe Roasters Julia Mayer Part 1

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438

Frank La Part Copa Vida Go 2 of 2

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439

Frank La of Copa Vida Go Part 1 of 2

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440

Equator Coffee | Alexandra LittleJohn | Part 3 of 3

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441

Equator Coffee | Alexandra LittleJohn | Part 2 of 3

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442

Julia Mayer Turns The Tables And Interviews Us!

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443

Equator Coffee | Alexandra LittleJohn | Part 1 of 3

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444

Truby & Baca Q&A Session Part 2

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445

Brent Fortune Part 3 of 3 - Coffee at TED, Coffee Common, Mentorship

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446

Truby and Baca Answer Your Questions

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447

Brent Fortune - USBC Behind the Scenes Part 2 of 3

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448

Brent Fortune Barista Competitions Galore! Part 1 of 3

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449

Truby and Baca Talk Espresso Brewing Philosophy and Scales

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450

U.S. Barista Champion Charles Babinski - Part 3 of 3

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451

U.S. Barista Champion Charles Babinski - Part 2 of 3

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452

U.S. Barista Champion Charles Babinski - Part 1 of 3

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