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All Episodes

IntraFish Podcast — 246 episodes

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Title
1

Are YOU the most powerful person in seafood?

2

Seafood is feeling the cost of conflict. Here’s what we heard in Barcelona

3

The Faroe Islands: 55,000 People, millions of fish and a big problem with Russia

4

Boston seafood expo gossip: chicken vs fish, land-based sceptics and the problem with carbon reporting

5

The big NASF debrief: salmon shifts, geopolitics and tech hype

6

Why seafood is the blue economy's blind spot. Plus, the best fish and chips in the UK

7

How aquaculture can win the social media war, according to the world's biggest fish influencer

8

We go inside a fish factory. Plus, is AI taking over aquaculture?

9

The fishy side of Alaska politics, a new round of tariff threats and novel feed's Achilles' heel

10

A farmed cod reality check? Plus, the worst US seafood uncertainty since the financial crisis

11

2025 was a mess -- here's what comes next for seafood.

12

The uphill battle for tariff refunds, Alaska pollock chaos and the steep price of traceability regulations

13

Are hopes for the Chinese market justified? Plus, changing tides in Canada and land-based investment

14

Feed volatility, 'pearl-gray' fish and salmon crime-busters in Chile

15

Money, money, money! Plus, more chaos for the US.

16

Behind the latest salmon farming mega-deal

17

A visit to UK's seafood capital, plus Trump's latest blow to tilapia

18

Encore: Mowi's plan to produce 600,000 metric tons of salmon relies on some key innovations

19

'A transformational time': What lies ahead for the aquaculture feed sector

20

How this salmon company is taking a different approach to sustainability, branding and species

21

The latest salmon mega-deal, plus talking women change-makers

22

We made some bold predictions for seafood. How did we do?

23

Encore: Sometimes the best way to learn management is the hard way

24

Encore: Forget what you know about China's seafood industry

25

Something interesting is happening with this seafood company

26

Consumers are outsmarting high cod prices, plus land-based salmon's next wave and a bullish BC

27

'They feel it in their wallet': How salmon farming is winning over Icelanders

28

Surprise! There's way more salmon than we thought this year

29

What everyone was talking about at the Barcelona seafood show

30

Can we be optimistic about land-based salmon farming again?

31

As seafood consumption plummets, Japan's giants shift strategies

32

A small country with big ideas for seafood

33

'It's going to take a hell of a lot of working together'

34

What just happened? A first take on Trump's tariff trauma

35

Some clarity amid the chaos: Our key Boston seafood takeaways

36

Forget what you know about China's seafood sector

37

BONUS: What spiking cod prices mean, salmon health solutions, feed alternatives and more

38

'We don't spray capital': A seafood investment fund that knows what it wants

39

Are seafood buyers losing power?

40

Brave, or half-baked? This US politician's fish farming plan fell flat

41

Ahoy! Could the sea be filled with salmon farming ships?

42

Fires, inflation, anxious consumers: Why is this seafood CEO so calm?

43

Trade Wars! Boycotts! Elon Musk!

44

The salmon farming industry can't seem to solve this problem

45

'Someone had the guts to say it out loud'

46

There were some weird ideas about seafood this week

47

You will be a better seafood manager after listening to this episode

48

Our predictions for seafood in 2025

49

Multi X, Biomar and more: How Chile's salmon industry can get back to growth

50

Does salmon farming have a future in Asia?

51

Skretting, Mowi, Salmon Evolution and more: Can Norwegian salmon stay on top?

52

The salmon industry's top executives had a lot to say this week

53

Encore: This Canadian company has faced far bigger challenges than tariffs

54

Brazil's big shrimp plans, plus a sneak peek at salmon week

55

What is in Cooke's secret sauce? Plus, behind new US consumption figures

56

He's back. How should seafood feel about that?

57

'We are alone in telling the story': This farmed whitefish CEO sees a critical element missing from the industry

58

'99% of the people will change their mind when they see it'

59

Why is the whitefish industry so obsessed with Russia?

60

Arguing over salmon farming's future, and Alaska's anguish

61

Can this Google brainchild help tackle salmon farming's biggest challenges?

62

Where should the salmon farming sector place its bets?

63

'That's the multi-trillion-dollar question': Is M&A making a comeback in seafood?

64

'My gut sense is that the mindset has changed': Is shrimp farming ready for a new chapter?

65

'You get punched in the face and keep going': Meet the joyful warrior behind Rokke's krill venture

66

He made pigs fly. Can he do the same for this fish?

67

'They should never know what our issues are': How to win the seafood supply battle

68

The biggest seafood stories so far, and our predictions for the second half

69

'I wasn't invited back': Sealord CEO Doug Paulin on lessons learned working the factory floor

70

How shrimp farming could be bigger, better and more profitable

71

'If you're on your back foot, you're doomed': Espersen CEO Klaus Nielsen gives a masterclass in whitefish

72

Farmed salmon's future hinges on innovation

73

High Liner Foods CEO Paul Jewer on leadership, logistics and making M&A work

74

Private equity is one of seafood's biggest losers

75

'Staying hungry is essential': Stolt Sea Farm is more ambitious than you think

76

'We have a realistic possibility of being the largest globally'

77

Why this billionaire is betting on offshore aquaculture

78

What's killing seafood retail sales?

79

This CEO's No. 1 goal? Be boring.

80

'12 rounds is going to sink you': Endless Shrimp goes on trial

81

How seafood companies can win (or lose) in the ruthless UK retail sector

82

'Is that a crazy thing to talk about?'

83

Chilean salmon has some secret weapons

84

It's show time! Plus, a last minute surprise

85

Dodging missiles and selling crab: Just another day running a seafood company in wartime

86

Hey, who wants a blue fish logo?

87

It was a tough week for some seafood companies

88

We are expecting way too much from seafood eco-labels

89

Seafood rocked by another scandal, plus insight into Norway's 'problem' salmon

90

Hot leads and head colds: Here's what we brought back from the Boston seafood show

91

Behind the damning report on forced labor in China's seafood sector

92

Seafood mergers & acquisitions for dummies

93

Salmon farming gets clotheslined by Patagonia (again)

94

Is land-based salmon farming dead, or just sleeping?

95

Farmed and wild salmon, together at last

96

Is there hope for the farmed shrimp market?

97

Seafood is tanking at retail. Is it time to panic?

98

What's in store for seafood in 2024?

99

Is Russia-shaming OK? Plus, cellular seafood enters a new phase

100

Trident Seafoods CEO Joe Bundrant discusses the challenge and responsibility of taking over a legacy

101

Farmed salmon industry shows its power in Chile; Alaska salmon's price trouble

102

Who is going to eat all this Alaska salmon?

103

Building an appetite for shrimp, plus Barcelona preview

104

Get ready: Lawyers are coming after your eco-labels

105

Stealing the show at Boston, plus Seafood Power 100

106

What's the future of seafood's workforce?

107

How real is land-based salmon farming's future?

108

Let's talk about nuclear-powered fishing vessels

109

Is the fresh seafood counter dying?

110

It's going to be a mixed year for the US seafood market

111

What's in store for seafood this year?

112

Sticking it to the fish stick: Is plant-based a better environmental choice?

113

Remembering John Connelly, plus a Pyrrhic victory against aquaculture

114

Walmart, Whole Foods and others are sending seafood a warning

115

After 40 years, America unveils its aquaculture "plan"

116

What's up with whitefish?

117

What does the rise of sustainable aquaculture mean for fisheries?

118

Understanding Norway's salmon tax

119

Why are seafood eco-labels so d*mn confusing?

120

Will the latest attack on salmon farming matter?

121

'We should be worried'

122

Britain's iconic fish and chips are under threat

123

Was the farmed salmon price-fixing settlement wise?

124

No, eco-labels don't grant immunity

125

What Putin's war means for seafood (so far)

126

Russia takes a massive toll on seafood, including its own

127

Making sense of the shipping crisis

128

Inflation, inflation, inflation: Seafood prices just keep climbing

129

Climate change is aquaculture's next big worry

130

Staring into a 'black hole'

131

Is the seafood industry losing the personal touch?

132

Seafood is turning the heads of ESG investors

133

Bristol Bay salmon explosion, fishmeal market outlook and Canada's farming troubles

134

Why brands have trouble translating, and plant-based battle round 2

135

Plant-based seafood has the industry spooked

136

Online seafood sales jump, salmon promotion disappoints, a legend says goodbye

137

Could Brexit battles lead to Scottish salmon tariffs?

138

Is Russia winning the pollock wars? Plus land-based gets a lifeline

139

Climate change is hitting salmon farming, plus more shipping chaos

140

All aboard the teeny tiny pollock train! Plus, experts discuss salmon farming's future

141

How American Seafoods has run afoul of the Jones Act

142

Poor little rich kids: Magnates argue over salmon farms

143

Salmon gets farming caught in fight for indigenous rights

144

Wanted: Seafood workers, no experience necessary

145

Chinese port cluster, secret salmon videos, and a meat giant gets fish-curious

146

'Shipping is killing us': Seafood's inflation problems are only getting worse

147

Cod farming, climate change and...death threats?

148

So are Americans eating more seafood or not?

149

Copper River is here, just in time for a US fresh seafood boom

150

An end to salmon farming as we know it? Plus US seafood's $25 million marketing budget

151

The Hotel California of eco-labels, plus the foodservice shake-up

152

How to lose $10 million an hour, plus the last word (we hope) on Seaspiracy

153

Seaspiracy Part 2: Yes, we still have more to say about it

154

Seaspiracy had everyone excited, until they watched it

155

Violence against shrimp farms, plus Brexit and Alaska M&A

156

Tough times for the seafood middlemen, plus eco-label arguments

157

Would you eat 3D-printed salmon? Plus, a look at shrimp's future

158

What's the deal with seafood and Lent? Plus shipping and land-based salmon

159

Who should speak for aquaculture? Plus a category 'on fire'

160

Terror attack hits salmon farming; Alaska pollock season's brutal start

161

Aker BioMarine's first female fish mate talks about her "epic" journey in Antarctica

162

End of year extravaganza: A look back at 2020

163

The investors driving the future of seafood

164

Where would you invest your Bezos Billions?

165

Are alternatives to fishmeal over-hyped?

166

While we're waiting, what will the election mean for the seafood industry?

167

COVID surges are back, and seafood has to adjust again

168

There's something to this 'marketing' thing

169

The seafood industry is ready to hit the road. When will it happen?

170

Atlantic Sapphire makes its deadline, IntraFish's history-making person of the year

171

What the Seafood Power 100 tells us about the industry

172

Investing in Seafood: Silicon Valley comes calling

173

Land-based salmon farming comes of age

174

Covid-19's heavy cost to seafood processors

175

Three years behind bars, and salmon's COVID problem

176

How can the seafood industry best show that Black Lives Matter?

177

Seafood CEOs are showing signs of optimism. No, really!

178

American drama, Alaska marriage, farmed salmon optimism

179

Is the meat industry's loss seafood's gain?

180

Like it or not, plant-based seafood will keep growing

181

Wait, did Trump just order the US aquaculture industry to grow?

182

Salmon's coronavirus immunity, and Red Lobster's troubling trend

183

How coronavirus is changing how seafood is sold

184

Eye-popping canned tuna sales, plus Bristol Bay salmon's covid-19 bind

185

Will coronavirus threaten innovative aquaculture projects?

186

The restaurant industry is 'nuked'. Here's what that means for seafood

187

Hang on tight: A storm is brewing for seafood

188

Guess what our podcast is about this week?

189

This coronavirus thing might be a problem for seafood

190

Does America suck at seafood?

191

Alaska's salmon implosion, land-based flavors and coronavirus updates

192

How Alaska pollock is reinventing itself

193

Samherji scandal, Lischewski's guilty verdict, seafood's dismal PR skills

194

The circular economy catches up with seafood

195

Antibiotics in shrimp, Chile's salmon crisis, the Cooke video

196

Oh Canada! You kept our reporters busy this week

197

Who's afraid of artificial seafood?

198

Saudi salmon farming, Q2 money-makers, and Skretting's search for the next big thing

199

Aquaculture's latest tech, exuberant salmon investors and the promise of fecal feed

200

The world's seafood companies are bigger than you think

201

Let them eat worms? Solutions to salmon nematodes remain elusive

202

Brexit can't stop the beating heart of UK seafood

203

Antarctic krill, small-scale sustainability and...L'Occitane's salmon farms?

204

Big oil's aquaculture venture, trouble in Chile, bad news for North Sea cod

205

Is the sustainable seafood movement over?

206

The flood of seafood eco-labels, Thailand's revolution, and what's next in sustainability

207

Pollock player's plans, footing the sustainable feed bill, Turkey's big bass drop

208

Norway's algae crisis, Cooke's Alaska ambitions, speculative aquaculture investing

209

Investing in Seafood: Live from the IntraFish Seafood Investor Forum NYC

210

Alibaba, Atlantic Sapphire, trade madness and Young's big basa plans

211

Costco's Choice; fishmeal fallout; cheap shrimp and Brussels

212

US salmon buyers crying COLLUSION; Maine aquaculture and Pebble Mine opposition

213

Salmon farming's $1 billion problem

214

Farmed salmon and fake news; seafood marketing woes; shrimp oversupply and more

215

The Biggest Seafood Stories of 2018!

216

China gets serious about salmon; Atlantic Sapphire; Seafood consumption trends

217

Mowi Wowie! Does seafood finally have a global brand?

218

What's nex for fish feed?

219

El IntraFish Podcast: Live from Chile's salmon-farming capitol

220

How one start up is bringing big data to the aquaculture industry

221

LIVE from Reykjavik! What's next for Iceland's salmon farming industry?

222

Land-based salmon farming extravaganza

223

Japanese seafood CEOs, Chile salmon M&A, US retail brands

224

Cargill's Montana dream; touring Marine Harvest BC; shrimp trade war

225

Fish feed's future, pangasius finds a savior, the hunt for a new bland fish

226

IntraFish Episode 21: US-China trade wars are steamrolling seafood

227

IntraFish Episode 20: Seafood investments heat up; Copper River chaos; Buh-bye to Bumble Bee

228

IntraFish Episode 19: Financing aquaculture innovation

229

IntraFish Episode 18: Legislating Cooke out of business, M&As

230

IntraFish Episode 17: Behind the scenes at the Boston Seafood Show

231

IntraFish Episode 16: Behind Norway's latest salmon farming innovations

232

IntraFish Episode 15: Behind retailers' new sustainable seafood push

233

IntraFish Episode 14 - Shrimp & Pangasius, Re-processing, new VAP at China Seafood Expo

234

IntraFish Episode 13 - Cooke's escapes, GE Salmon, US seafood import rules

235

IntraFish Episode 12 - An evening of inspiration, leadership advice and a few 'f bombs'

236

IntraFish Episode 11 - Fake emails, backroom deals: The tuna price-fixing case is getting weirder

237

IntraFish Episode 10 - Wild salmon, Brussels, and the weird world of seafood theft

238

IntraFish Episode 09 - Pangasius woes, American fish counters, Seafood Fake News?

239

IntraFish Episode 08 - Trump is a threat, sustainability is dead, and pollock is sexy

240

IntraFish Episode 07 - The rift between WWF and MSC is soiling sustainable seafood

241

IntraFish Episode 06 - What do Chinese consumers want?

242

IntraFish Episode 05 - Brexit and Iceland and Trump, Oh My!

243

IntraFish Episode 04 - Seafood slavery, fish finger price fights, talking Turkey

244

IntraFish Episode 03 - Seafood at Amazon, Ocean Beauty taste test, targeting Millennial consumers

245

IntraFish Episode 02 - Listeria, Surimi's new market, Ridiculous salmon prices

246

IntraFish Episode 01 - MSC, Pacific Andes, Alaska Aquaculture