All Episodes
IntraFish Podcast — 251 episodes
A new salmon industry wants to learn from everyone else's mistakes.
The big tariff debrief: who's winning, who's losing, and who's picking up the tab?
New US tariffs loom — can seafood avoid them?
Norway's plan to take over the world (in seafood exports)
Why is everyone watching Iceland?
Are YOU the most powerful person in seafood?
Seafood is feeling the cost of conflict. Here’s what we heard in Barcelona
The Faroe Islands: 55,000 People, millions of fish and a big problem with Russia
Boston seafood expo gossip: chicken vs fish, land-based sceptics and the problem with carbon reporting
The big NASF debrief: salmon shifts, geopolitics and tech hype
Why seafood is the blue economy's blind spot. Plus, the best fish and chips in the UK
How aquaculture can win the social media war, according to the world's biggest fish influencer
We go inside a fish factory. Plus, is AI taking over aquaculture?
The fishy side of Alaska politics, a new round of tariff threats and novel feed's Achilles' heel
A farmed cod reality check? Plus, the worst US seafood uncertainty since the financial crisis
2025 was a mess -- here's what comes next for seafood.
The uphill battle for tariff refunds, Alaska pollock chaos and the steep price of traceability regulations
Are hopes for the Chinese market justified? Plus, changing tides in Canada and land-based investment
Feed volatility, 'pearl-gray' fish and salmon crime-busters in Chile
Money, money, money! Plus, more chaos for the US.
Behind the latest salmon farming mega-deal
A visit to UK's seafood capital, plus Trump's latest blow to tilapia
Encore: Mowi's plan to produce 600,000 metric tons of salmon relies on some key innovations
'A transformational time': What lies ahead for the aquaculture feed sector
How this salmon company is taking a different approach to sustainability, branding and species
The latest salmon mega-deal, plus talking women change-makers
We made some bold predictions for seafood. How did we do?
Encore: Sometimes the best way to learn management is the hard way
Encore: Forget what you know about China's seafood industry
Something interesting is happening with this seafood company
Consumers are outsmarting high cod prices, plus land-based salmon's next wave and a bullish BC
'They feel it in their wallet': How salmon farming is winning over Icelanders
Surprise! There's way more salmon than we thought this year
What everyone was talking about at the Barcelona seafood show
Can we be optimistic about land-based salmon farming again?
As seafood consumption plummets, Japan's giants shift strategies
A small country with big ideas for seafood
'It's going to take a hell of a lot of working together'
What just happened? A first take on Trump's tariff trauma
Some clarity amid the chaos: Our key Boston seafood takeaways
Forget what you know about China's seafood sector
BONUS: What spiking cod prices mean, salmon health solutions, feed alternatives and more
'We don't spray capital': A seafood investment fund that knows what it wants
Are seafood buyers losing power?
Brave, or half-baked? This US politician's fish farming plan fell flat
Ahoy! Could the sea be filled with salmon farming ships?
Fires, inflation, anxious consumers: Why is this seafood CEO so calm?
Trade Wars! Boycotts! Elon Musk!
The salmon farming industry can't seem to solve this problem
'Someone had the guts to say it out loud'
There were some weird ideas about seafood this week
You will be a better seafood manager after listening to this episode
Our predictions for seafood in 2025
Multi X, Biomar and more: How Chile's salmon industry can get back to growth
Does salmon farming have a future in Asia?
Skretting, Mowi, Salmon Evolution and more: Can Norwegian salmon stay on top?
The salmon industry's top executives had a lot to say this week
Encore: This Canadian company has faced far bigger challenges than tariffs
Brazil's big shrimp plans, plus a sneak peek at salmon week
What is in Cooke's secret sauce? Plus, behind new US consumption figures
He's back. How should seafood feel about that?
'We are alone in telling the story': This farmed whitefish CEO sees a critical element missing from the industry
'99% of the people will change their mind when they see it'
Why is the whitefish industry so obsessed with Russia?
Arguing over salmon farming's future, and Alaska's anguish
Can this Google brainchild help tackle salmon farming's biggest challenges?
Where should the salmon farming sector place its bets?
'That's the multi-trillion-dollar question': Is M&A making a comeback in seafood?
'My gut sense is that the mindset has changed': Is shrimp farming ready for a new chapter?
'You get punched in the face and keep going': Meet the joyful warrior behind Rokke's krill venture
He made pigs fly. Can he do the same for this fish?
'They should never know what our issues are': How to win the seafood supply battle
The biggest seafood stories so far, and our predictions for the second half
'I wasn't invited back': Sealord CEO Doug Paulin on lessons learned working the factory floor
How shrimp farming could be bigger, better and more profitable
'If you're on your back foot, you're doomed': Espersen CEO Klaus Nielsen gives a masterclass in whitefish
Farmed salmon's future hinges on innovation
High Liner Foods CEO Paul Jewer on leadership, logistics and making M&A work
Private equity is one of seafood's biggest losers
'Staying hungry is essential': Stolt Sea Farm is more ambitious than you think
'We have a realistic possibility of being the largest globally'
Why this billionaire is betting on offshore aquaculture
What's killing seafood retail sales?
This CEO's No. 1 goal? Be boring.
'12 rounds is going to sink you': Endless Shrimp goes on trial
How seafood companies can win (or lose) in the ruthless UK retail sector
'Is that a crazy thing to talk about?'
Chilean salmon has some secret weapons
It's show time! Plus, a last minute surprise
Dodging missiles and selling crab: Just another day running a seafood company in wartime
Hey, who wants a blue fish logo?
It was a tough week for some seafood companies
We are expecting way too much from seafood eco-labels
Seafood rocked by another scandal, plus insight into Norway's 'problem' salmon
Hot leads and head colds: Here's what we brought back from the Boston seafood show
Behind the damning report on forced labor in China's seafood sector
Seafood mergers & acquisitions for dummies
Salmon farming gets clotheslined by Patagonia (again)
Is land-based salmon farming dead, or just sleeping?
Farmed and wild salmon, together at last
Is there hope for the farmed shrimp market?
Seafood is tanking at retail. Is it time to panic?
What's in store for seafood in 2024?
Is Russia-shaming OK? Plus, cellular seafood enters a new phase
Trident Seafoods CEO Joe Bundrant discusses the challenge and responsibility of taking over a legacy
Farmed salmon industry shows its power in Chile; Alaska salmon's price trouble
Who is going to eat all this Alaska salmon?
Building an appetite for shrimp, plus Barcelona preview
Get ready: Lawyers are coming after your eco-labels
Stealing the show at Boston, plus Seafood Power 100
What's the future of seafood's workforce?
How real is land-based salmon farming's future?
Let's talk about nuclear-powered fishing vessels
Is the fresh seafood counter dying?
It's going to be a mixed year for the US seafood market
What's in store for seafood this year?
Sticking it to the fish stick: Is plant-based a better environmental choice?
Remembering John Connelly, plus a Pyrrhic victory against aquaculture
Walmart, Whole Foods and others are sending seafood a warning
After 40 years, America unveils its aquaculture "plan"
What's up with whitefish?
What does the rise of sustainable aquaculture mean for fisheries?
Understanding Norway's salmon tax
Why are seafood eco-labels so d*mn confusing?
Will the latest attack on salmon farming matter?
'We should be worried'
Britain's iconic fish and chips are under threat
Was the farmed salmon price-fixing settlement wise?
No, eco-labels don't grant immunity
What Putin's war means for seafood (so far)
Russia takes a massive toll on seafood, including its own
Making sense of the shipping crisis
Inflation, inflation, inflation: Seafood prices just keep climbing
Climate change is aquaculture's next big worry
Staring into a 'black hole'
Is the seafood industry losing the personal touch?
Seafood is turning the heads of ESG investors
Bristol Bay salmon explosion, fishmeal market outlook and Canada's farming troubles
Why brands have trouble translating, and plant-based battle round 2
Plant-based seafood has the industry spooked
Online seafood sales jump, salmon promotion disappoints, a legend says goodbye
Could Brexit battles lead to Scottish salmon tariffs?
Is Russia winning the pollock wars? Plus land-based gets a lifeline
Climate change is hitting salmon farming, plus more shipping chaos
All aboard the teeny tiny pollock train! Plus, experts discuss salmon farming's future
How American Seafoods has run afoul of the Jones Act
Poor little rich kids: Magnates argue over salmon farms
Salmon gets farming caught in fight for indigenous rights
Wanted: Seafood workers, no experience necessary
Chinese port cluster, secret salmon videos, and a meat giant gets fish-curious
'Shipping is killing us': Seafood's inflation problems are only getting worse
Cod farming, climate change and...death threats?
So are Americans eating more seafood or not?
Copper River is here, just in time for a US fresh seafood boom
An end to salmon farming as we know it? Plus US seafood's $25 million marketing budget
The Hotel California of eco-labels, plus the foodservice shake-up
How to lose $10 million an hour, plus the last word (we hope) on Seaspiracy
Seaspiracy Part 2: Yes, we still have more to say about it
Seaspiracy had everyone excited, until they watched it
Violence against shrimp farms, plus Brexit and Alaska M&A
Tough times for the seafood middlemen, plus eco-label arguments
Would you eat 3D-printed salmon? Plus, a look at shrimp's future
What's the deal with seafood and Lent? Plus shipping and land-based salmon
Who should speak for aquaculture? Plus a category 'on fire'
Terror attack hits salmon farming; Alaska pollock season's brutal start
Aker BioMarine's first female fish mate talks about her "epic" journey in Antarctica
End of year extravaganza: A look back at 2020
The investors driving the future of seafood
Where would you invest your Bezos Billions?
Are alternatives to fishmeal over-hyped?
While we're waiting, what will the election mean for the seafood industry?
COVID surges are back, and seafood has to adjust again
There's something to this 'marketing' thing
The seafood industry is ready to hit the road. When will it happen?
Atlantic Sapphire makes its deadline, IntraFish's history-making person of the year
What the Seafood Power 100 tells us about the industry
Investing in Seafood: Silicon Valley comes calling
Land-based salmon farming comes of age
Covid-19's heavy cost to seafood processors
Three years behind bars, and salmon's COVID problem
How can the seafood industry best show that Black Lives Matter?
Seafood CEOs are showing signs of optimism. No, really!
American drama, Alaska marriage, farmed salmon optimism
Is the meat industry's loss seafood's gain?
Like it or not, plant-based seafood will keep growing
Wait, did Trump just order the US aquaculture industry to grow?
Salmon's coronavirus immunity, and Red Lobster's troubling trend
How coronavirus is changing how seafood is sold
Eye-popping canned tuna sales, plus Bristol Bay salmon's covid-19 bind
Will coronavirus threaten innovative aquaculture projects?
The restaurant industry is 'nuked'. Here's what that means for seafood
Hang on tight: A storm is brewing for seafood
Guess what our podcast is about this week?
This coronavirus thing might be a problem for seafood
Does America suck at seafood?
Alaska's salmon implosion, land-based flavors and coronavirus updates
How Alaska pollock is reinventing itself
Samherji scandal, Lischewski's guilty verdict, seafood's dismal PR skills
The circular economy catches up with seafood
Antibiotics in shrimp, Chile's salmon crisis, the Cooke video
Oh Canada! You kept our reporters busy this week
Who's afraid of artificial seafood?
Saudi salmon farming, Q2 money-makers, and Skretting's search for the next big thing
Aquaculture's latest tech, exuberant salmon investors and the promise of fecal feed
The world's seafood companies are bigger than you think
Let them eat worms? Solutions to salmon nematodes remain elusive
Brexit can't stop the beating heart of UK seafood
Antarctic krill, small-scale sustainability and...L'Occitane's salmon farms?
Big oil's aquaculture venture, trouble in Chile, bad news for North Sea cod
Is the sustainable seafood movement over?
The flood of seafood eco-labels, Thailand's revolution, and what's next in sustainability
Pollock player's plans, footing the sustainable feed bill, Turkey's big bass drop
Norway's algae crisis, Cooke's Alaska ambitions, speculative aquaculture investing
Investing in Seafood: Live from the IntraFish Seafood Investor Forum NYC
Alibaba, Atlantic Sapphire, trade madness and Young's big basa plans
Costco's Choice; fishmeal fallout; cheap shrimp and Brussels
US salmon buyers crying COLLUSION; Maine aquaculture and Pebble Mine opposition
Salmon farming's $1 billion problem
Farmed salmon and fake news; seafood marketing woes; shrimp oversupply and more
The Biggest Seafood Stories of 2018!
China gets serious about salmon; Atlantic Sapphire; Seafood consumption trends
Mowi Wowie! Does seafood finally have a global brand?
What's nex for fish feed?
El IntraFish Podcast: Live from Chile's salmon-farming capitol
How one start up is bringing big data to the aquaculture industry
LIVE from Reykjavik! What's next for Iceland's salmon farming industry?
Land-based salmon farming extravaganza
Japanese seafood CEOs, Chile salmon M&A, US retail brands
Cargill's Montana dream; touring Marine Harvest BC; shrimp trade war
Fish feed's future, pangasius finds a savior, the hunt for a new bland fish
IntraFish Episode 21: US-China trade wars are steamrolling seafood
IntraFish Episode 20: Seafood investments heat up; Copper River chaos; Buh-bye to Bumble Bee
IntraFish Episode 19: Financing aquaculture innovation
IntraFish Episode 18: Legislating Cooke out of business, M&As
IntraFish Episode 17: Behind the scenes at the Boston Seafood Show
IntraFish Episode 16: Behind Norway's latest salmon farming innovations
IntraFish Episode 15: Behind retailers' new sustainable seafood push
IntraFish Episode 14 - Shrimp & Pangasius, Re-processing, new VAP at China Seafood Expo
IntraFish Episode 13 - Cooke's escapes, GE Salmon, US seafood import rules
IntraFish Episode 12 - An evening of inspiration, leadership advice and a few 'f bombs'
IntraFish Episode 11 - Fake emails, backroom deals: The tuna price-fixing case is getting weirder
IntraFish Episode 10 - Wild salmon, Brussels, and the weird world of seafood theft
IntraFish Episode 09 - Pangasius woes, American fish counters, Seafood Fake News?
IntraFish Episode 08 - Trump is a threat, sustainability is dead, and pollock is sexy
IntraFish Episode 07 - The rift between WWF and MSC is soiling sustainable seafood
IntraFish Episode 06 - What do Chinese consumers want?
IntraFish Episode 05 - Brexit and Iceland and Trump, Oh My!
IntraFish Episode 04 - Seafood slavery, fish finger price fights, talking Turkey
IntraFish Episode 03 - Seafood at Amazon, Ocean Beauty taste test, targeting Millennial consumers
IntraFish Episode 02 - Listeria, Surimi's new market, Ridiculous salmon prices
IntraFish Episode 01 - MSC, Pacific Andes, Alaska Aquaculture