Skip to content
NutraIngredients NutraTalk Podcast cover art

All episodes

NutraIngredients NutraTalk Podcast, 177 episodes. Page 1 of 2.

#
Title
1

Start-up launches skincare regime kit focused on gut-skin axis

2

PODCAST: Gut-brain scientist on exciting discoveries and frustrating innovation hurdles

3

PODCAST: APC Microbiome Ireland celebrates 20 years of transformative science

4

"Something is going seriously wrong": Leading the charge on brain nutrition with trailblazing citizen science

5

PODCAST episode 2: Top tips for global expansion through Amazon

6

PODCAST: Holland & Barrett on transforming for evolving consumer demands

7

PODCAST: How to streamline global expansion through Amazon

8

PODCAST: Cargill discusses postbiotics for immune health

9

Podcast: Ensuring the continued success of the postbiotic market

10

Business woman and new mum sees sales soar after dazzling TV dragons

11

The botanical skin supplement worth fighting for

12

Podcast: Boosting performance through precision sports supplements

13

Podcast: Dirtea founders on why everyone should join the mushroom revolution

14

Podcast: Seaweed as a 'wonderful' powerhouse for skin

15

Podcast: Pura Collagen founder on scientifically-astute consumers and the menopause trend

16

In pursuit of happiness: Traditional herbs and mental health rituals

17

ISAPP’s Mary Ellen Sanders on the importance of definitions for -biotics

18

Podcast: Dr Lisa Ryan on how gender and taste considerations can contribute to healthy ageing

19

Podcast: Microphyt talks up microalgae’s role in weight management, brain health & sports nutrition

20

Podcast: Pascal Ronfard on the prebiotic contribution to gut health

21

Podcast: Dr Andrew Scholey on consulting and contributing to cognitive health

22

Opportunities and challenges in mental health advocacy

23

Podcast: The challenges and opportunities in personalised nutrition

24

Gut health: How education will empower the consumer to purchase - LISTEN NOW

25

Change to novel foods rules may open door for raft of new fruits … and health claims

26

Overcoming the taboo of vaginal health – the next frontier of probiotics

27

New tech on EFSA’s horizon: Crowdsourcing and cyber assistants

28

EFSA’s Bernhard Url: Science should reserve one private room for open debate

29

African probiotic project reaching 10,000 infants a day

30

Germvangelist set to shake Probiota with holistic shout

31

Dairy ingredients giant on Indonesia: ‘A lot of opportunities here’

32

Indonesia stakes claim as SE Asia's most important food market

33

NPD category busters: From ‘Teagurt’ to coffee fruit energy to Milo expansion

34

UK researcher backs supplements for boosting omega-3 intakes

35

Caffeine taken during training and even in small doses may boost sports performance: Researcher

36

Mooted novel food changes will open exotic fruit doors in EU

37

Psychobiotics can feed gut-brain health axis: 'It’s really an exciting frontier,' says professor

38

EC gives thumbs up to €6m PlantLIBRA botanicals project. But will there be more?

39

EU-backed metabolic syndrome project has health claim wins in sight

40

Food Visions: Industry needs to confront its communications crash or lose consumers forever

41

Fed up: Probiotic research veteran issues global call to action

42

‘Shrink it and pink it’? Women deserve better, says UK sports nutrition firm

43

Arsenal FC nutritionist: ‘Food supplements have a big part to play.’

44

Irish firm offers (cheaper) heat resistant probiotics for infant formula

45

Industry concerned about data abuse as EFSA fans transparency wings

46

Unilever: Healthier food choices must be ‘doable’

47

Cranberry EU medical devices winner: ‘We will never focus on food supplements’

48

Could the WTO overturn EU health claim laws?

49

‘Mini gut’ technology aims to make probiotic research more efficient and cheaper, says TNO

50

New technologies and academic collaborations will drive evidence and market growth for probiotics

51

Re-forming resveratrol: Bioavailability issues are no more as researchers reveal metabolites regenerate

52

Is the ‘red wine compound’ tag damaging to resveratrol?

53

BASF nutrition president on high-end omega-3, Equateq and the phood “white space”

54

Resveratrol and cancer: The study behind the headlines

55

‘Unique’ research institute will give Nestlé better idea of the big picture, says research chief

56

Assessing the oral ecosystem: New research consortium aims to define the ‘healthy’ mouth

57

€1.5m grant backs new research into nutrition and gut immunity

58

Mycolivia develops mushroom-derived health supplements

59

Herbamed pushes boundaries of cereal bar supplements

60

Pharma-food gap will be bridged, but taste is always key: Nestlé

61

New research unit will help Nestlé quest for health claims gold

62

EndoSeaRch: A new way to modify gut health?

63

Ocean Spray backed research reveals cranberry polyphenols in human urine

64

The father of nutraceuticals: “The placebo effect is real”

65

Vitafoods readies for “biggest event to date” with new peer-reviewed programme

66

Aker on Antarctic krill fishing: “All we have been doing is geared toward building a sustainable industry”

67

WWF backs krill fishery as new data and better harvest methods surface

68

PepsiCo on nutrient profiling: “We are operating in a legal vacuum”

69

6-year EU obesity platform nears completion: But has it worked?

70

Tough? Not tough enough, says UK watchdog on EU health claim rules

71

Julie Girling MEP: “Pass this first lot of claims and then do an impact assessment”

72

Institute of Food Research launch industry group for healthy food structures

73

Irish MEP: “We have opened a can of worms that EFSA and the Commission would have much preferred remained closed”

74

DSM ‘Sight and Life’ turns 25 and sees brighter future for the malnourished

75

GAIN ups micronutrient fight against global malnutrition

76

EFSA is right to dismiss “overrated” peer-reviewed probiotic science: Consultant

77

Genomics fires Microbiota 2011 to new heights

78

Beneo: “We need to have a new future now”

79

Healthier overall dietary patterns linked to slashed risk of diabetes

80

Ingredient suppliers grasping opportunity inside Asia’s many markets

81

Cold chain challenges and infant formula drive Asian dairy demand

82

Vitamin D deficiency is an Asian problem too (despite the sun)

83

Vitafoods Asia counts 2000+ quality visitors among successes

84

EFSA boosts Asian prospects for Spanish olive extract supplier

85

Western diets drive Asian functional foods development

86

Three gut types may have functional differences, says researcher

87

NDA panellist: Angry academics would come to same conclusions if on our panel

88

Metagenomic data evolves vitamin E science

89

General Mills on open innovation, product failure and trust

90

Next generation probiotic health claims: The rise of “mechanism-based” data

91

DSM: “There is a renaissance in nutrition”

92

Probiotics could boost immune functions in athletes, says Prof

93

Food-pharma convergence? Keep an eye on Nestlé, says nutrition professor

94

Head of DSM Food Specialties tackles the big food ingredient issues

95

Building strong evidence for elite sports nutrition: Vitafoods preview

96

Vitafoods director expects business as usual post health claims

97

Using modern science to re-assess traditional ingredients: Vitafoods preview

98

New data can boost article 13.4 or 13.5 lutein health claims: Consultant

99

Naturex set for “one or two” acquisitions in 2011: President

100

In search of lutein eye health biomarkers