All Episodes
The More You Know, The Better It Tastes — 156 episodes
Ep. 156 Matt Levere - The Professional Butcher
Ep. 155 Jeffery Spahn - The Art of Hospitality
Ep. 154 Chef Brian West - The Taste of The Republic (2nd Visit)
Ep. 153 Bee's Wellness Shop and The Market at Shavano Park
Alvin Garlitos - Zojah Burger
Ep. 151 Priscilla and Casandra Caballero - Eddie's Taco House
Ep. 150 Leah Flores - La Tea Da
Ep. 149 The Chef Kaius Experience - Kaius Austin Bey
Ep. 148 Chef Anaiya - Biga on the Banks (Hell's Kitchen Contestant)
Ep. 147 Matt and Jen Zdeb - The Baked Bird
Ep. 146 Mike Joergensen (Pearl) and Jeff Balfour (Southerleigh Hospitality Group)
Ep. 145 Tina & Lucas Kent - The Bread Box
Derek Sanchez - Mia Marcos Pizza
Ep. 143 Chocolatl - Chef Alessia Benevides (2nd visit)
Ep. 142 Pazzo Pastaria - Sean and Virginia (Gini) Archer
Brook & David Richie - Bee's Wellness Cafe
Ep. 140 Augie Cortez - Augie's Barbed Wire Smokehouse
Ep. 139 Kim Stevens - Vino Grotta
Ep. 138 Paul Morales - Ancient Heirloom Grain Tortillas
Ep. 137 Robert & Krista Elwell - 6 Klicks Cafe
Ep. 136 Adam Lampinstein - The Hayden. 2nd visit
Ep. 135 Agnes Hubbard - Hill Country Daily Bread
Ep. 134 Princ Blakaj - Mare E Monte (Second visit)
Ep. 133 Ken Rodriguez - San Antonio Report
Ep. 132 Kimberly Suta - The Flavors of Texas Magazine
Ep. 131 Jaycee Clark and Justin Motl - Comfort Cafe
Ep. 130 Max Tezkol & Muhammet Yilmaz - Selda Mediterranean Kitchen
Ep. 129 Blanca Aldaco (2nd Visit) - Aldaco's Mexican Cuisine
Ep. 128 Levi Rodgers and Juan Cuellar - Godfather's Pizza
Ep. 127 Jeremiah Burns - PB&J with Tay (Second Visit)
Ep. 126 David Dikin - San Antonio POS
Ep. 125 Rick Rodriguez - Random Acts of Snacks
Ep 124 Forum Meat Company
Ep. 123 Alan Williams and Susie LaFredo Discuss New Restaurants in San Antonio
Ep. 122 Chef Brian West - The Taste of the Republic
Ep. 121 Steven McHugh - Cured
Ep. 120 Katy Rohr and Jerrel Williams - Shepherd of the Hills
Ep. 119 Regina Gonzalez - Owner of Tu' Asador has created Norteno Fest
Ep. 118 Michael Palermo - The Cajun Cowboy
Ep. 117 Albion Zogaj - Albi's Vite (2nd Visit)
Ep. 116 Sophie Jeffery - Spread the Loaves
Ep. 115 Chef Jean Tardif (2nd Visit) Tardif's and The Creek
Ep. 114 The Flavors of Texas - Alan Williams & Susie LaFredo
Ep. 113 The Secrets Behind Szechuan Cuisine – Inside Dashi Chinese Kitchen and Bar and Sichuan House
Ep. 112 Rick Greenfield and Erin Tireman - Smash'd
Ep. 111 Kyle Anderson - B-Daddy BBQ
Ep. 110 Frank & David Van Horn - Georgia Wines
Ep. 109 Allen Tharpe - The Lion and Rose
Ep. 108 Nick Anthony - Papouli's
Ep. 107 Olga Veretelnik - European Dumplings
Ep. 106 Alessia Benevides - Chocolatl
Ep. 105 Jean Tardif - Tardif's America Brasserie and The Creek
Ep. 104 Tracey Teer and Christina Barraza - Po Po Family Restaurant
Ep. 103 Arthur Garcia - Nicha's
Ep. 102 Tim and Christy Louton - Rudy's BBQ
Ep. 101 Chris Flores - Eatmigos
Ep. 100 Ana Ferris - Bobbie's Cafe
Ep. 99 Stacey (Skip) Robinson and Chef Kalia Thomas (Also known as Chef Wiz) - Stone Terrace Gastropub
Ep. 98 Erica Rodriguez and Ray Colao - Cuba 1918
Ep. 97 Joe Rodriguez & Melissa Garza - Black Board BBQ
Ep. 96 Jennifer Syma - Ask for Texas Wines (www.askfortexaswines.com)
Ep. 95 Louis Barrios - Los Barrios Family of Restaurants
Ep, 94 Blade Haddock - Full Belly Cafe & Bar
Ep. 93 Stefan Gruvberger - The Intercontinental Hotel
Ep 92. Dominick Visocaro - Little Italy
Ep. 91 - Phillip and Jessica Gonyea, Krazy Katsu 2nd Visit
Ep. 90 Adam Lampinstein - The Hayden
Ep. 89 Brian Randolph - Dorrego's
Ep. 88 Dr. Robb Kelly - The Old English Tea Shoppe
Ep. 87 Matt and Enga Stanfield - Mattengas Pizza
Ep. 86 Learning from a Concierge - Joan Perez and John Ruiz
Ep. 85 Drew Glick - Max & Louie's Diner (2nd Interview)
Ep 84 April Carter - Palomar Comida Y Cantina
Ep. 83 Jeremy Rushing - Restaurant Realty Group
Ep. 82 Abel Mota - El Cevichero Cantina
Ep. 81 Stephen Lucke - Gardopia Gardens
Ep. 80 Tyler and Stephanie Beyer - Eat Chingon
Ep. 79 Prince Blakaj - Mare e Monte
Ep. 78 Asantewaa Loliyong & Stephanie Beyers, Waste No More
Ep. 77 Paul Griffith and Sarah Felix - Smashin' Crab & Take Flight Hot Chicken
Ep. 76 Jorge Rojo - Ro-Ho Pork and Bread
Ep. 75 Diana Barrios Trevino - Los Barrios
Ep. 74 Jose Gonzalez & Regina Gonzalez - Tu Asador
Ep. 73 John Kodosky - The Meadows Original Frozen Custard
Ep. 72 Daniel Trevino and Caroline Garcia-Bowman - Box Street All Day
Ep. 71 Lexi Hazlett - Ten Gallon Hat Marketing
Ep. 70 Jeannie Rutkowski and John Goodwin - Maverick Grill & Saloon
Ep. 69 Alex Serna = San Antonio Munchies
Ep. 68 Rocky Cheek & Nick Zimmerle - Fish City Grill
Ep. 67 Chef Andrew Weissman 2nd Visit
Ep. 66 Stacy Seaborn & Chef Ricardo Garcia - Hotel Valencia & Dorrego's
Ep. 65 Tina Kent - The Bread Box
Ep. 64 Saucy Birds with Ceasar Zepeda
Ep. 63 CIA Bakery Pop Up with April Goess and Mike Joergensen
Ep. 62 Jason Dady - Part 2
Ep. 61 Jason Dady - Part 1
Ep. 60 Lis Mathis & Chef Efron Sandoval - Kindling Texas
Ep. 59 Javier Barron - Mi Gente
Ep. 58 Philippe Place - Mon Chou Chou, Southerleigh, Southerleigh Haute South
Ep. 57 Jean Tardif - Tardif's American Brasserie
Ep. 56 Mike Behrend - Green Vegetarian & Earth Burger
Ep. 55 Brian Correa - Texas Dog Co
Ep. 54 Cecilia Barretto - Vinously Speaking
Ep. 53 Patrick Flores - Las Chiladas
Ep. 52 Luis Vazquez - Arenas Masqueria Lounge
Ep. 51 - Edward Leos - The Hotel Guide
Ep. 50 Jenn Riesman - Rooster Crow Bakery
Ep. 49 Jared Cattoni - Dos Sirenos Brewing
Ep. 48 Chan Sany - Stuffed Burritos
Ep. 47 Richard Acosta Jr. and Chef Rafael Gonzales - Maria Bonita
Ep. 46 Mike Joergensen and April Goess - Pearl and CIA San Antonio
Ep. 45 Ernest Bradley - Cherrity Bar and La Tienda de Birria
Ep. 44 Stan Tudzin - The Quest for Cheap Eats
Ep. 43 Jean Francois Poujol - Julia's Bistro and SoHill Cafe
Ep. 42 Zander Stanley - Big'z Burgers
Ep. 41 - Robert Walker, The Good News Burgers
Ep 40 Katie Yeargan - BOSS Bagel
Ep 39 Robert and Krista Elwell - 6 Klicks Cafe
Ep 38 Tatu Herrera, Folklores Coffee House
Ep 37 Dora Cervantes and Julieta Castaneda - Cafe Vida
Ep 36 Michael and Kari Sirenos - Dos Sirenos Brewing
Ep 35 Paul Morales - Ancient Heirloom Grain Tortillas
Ep. 34 Roman Huerta - Drank, Texas Soda Shop
Ep. 33 Chef Kyronn Cordner - Mako's On The Creek
Ep. 32 Frederick Costa - Frederick's Restaurant and Frederick's Bistro
Ep. 31 San Antonio Restaurants Foodie Cruise with John Weber of Tiki Travel Planners LLC
Ep 30 OT Mendez - Mexico Lindo
Ep 29 Ed Sullivan - In Contrada Vineyard
Ep 28 Andrew Weissman (with bonus material)
Ep. 27 Houston Carpenter - Little Em's, Restaurant Claudine, etc...
Ep. 26 Priscilla Caballero - Eddie's Taco House
Ep. 25 Danny Badiola - Earl Abel's
Ep. 24 - Lizzeth Martinez & Francisco Estrada, Naco Mexican Eatery
Ep. 23 Jeremiah Burns - PB&J with Tay
Ep. 22 Benjamin De Los Santos - Benjie's Munch
Ep. 21 Adrian and Camille De Los Reyes - Sari Sari
Ep. 20 Phillip and Jessica Gonyea - Krazy Katsu
Ep. 19 Nicola Blaque - The Jerk Shack
Ep. 18 Dominique Besson - Star Chef
Ep. 17 Theresa Lopez - Comfort Cafe
Ep. 16 Amado & Will De la Torre - Chicago Hot Dogs
Ep. 15 John Vale - Alamo Biscuit Company & Panaderia
Ep. 14 Paul Griffith - Smashin Crab
Ep. 13 Greg Ferris - Bobbie's Cafe
Ep. 12 Alan White - Sofia's Pizzeria
Ep. 11 San Antonio Restaurants Gold Club and Mobile Application
Ep. 10 Leo Davila - Stix & Stone
Ep. 9 Blanca Aldaco - Aldaco's Mexican Restaurant
Ep. 8 Ceasar Zepeda - Sangria on the Burg
Ep. 7 Charlie Gonzales - Panfila/San Taco
Ep. 6 Drew Glick - Max and Louie's New York Diner
Ep 5 Claudio Marchesan - In Contrada Vineyard
Ep. 4 Braunda Smith - Lucy Cooper's Ice House
Ep. 3 William (Goro) Pitchford - Godai Sushi and Japanese Restaurant
Ep. 1 Andrew Weissman - Mr. Juicy
Ep. 2 Albion Zogaj - Albi's Vite Italian Kitchen