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The Rumcast — 171 episodes · page 2 of 2

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101

[Free Bonus Episode] Release Rumblings #6: Papalin Haiti, More Guadeloupe Rum to the US, New Bottled-in-Bond Rum, and More

102

70: 2022 in Review: Our 14 Favorite Rums of the Year

103

69: Our Top 6 Underrated Daiquiri Rums

104

68: S.B.S Rum, Advent Calendars, and Emerging Rum Regions with Joshua Singh of 1423 Spirits

105

67: The Stories of Providence Rum and Clairin, the Spirit of Haiti with Herbert Barbancourt-Linge Jr.

106

66: The Making of Matt Pietrek’s New Book: Modern Caribbean Rum

107

65: The Rumcast Guide to Puerto Rican Rum (Part 2): Destilería Coquí, San Juan Artisan Distillers, Destilería Cruz, and More

108

64: The Rumcast Guide to Puerto Rican Rum (Part 1): Destilería Serrallés, Bacardí, Havana Club (?), Ron del Barrilito

109

63: Behind the Scenes of The Fat Rum Pirate, One of Rum's Key Review Sites

110

62: The First Ever Fantasy Rum Draft: John vs. Will

111

61: Starting a Rum Distillery in Scotland with Ninefold Distillery's Kit Carruthers

112

60: Inside St. Nicholas Abbey: Making Cane-to-Glass Barbados Rum with Larry Warren

113

59: The Rumcast Guide to Mexican Rum: Aguardiente de Caña, Charanda, and the Landscape of Sugarcane Spirits

114

58: Climbing the "Rum Pyramid" with Bristol Classic Rum's John Barrett

115

57: Uncovering the Story of Caroni, Trinidad's Legendary Closed Distillery with Steffen Mayer

116

56: The Rumcast Guide to Jamaican Rum: How to Explore 6 Iconic Distilleries

117

55: Catching Up with Peter Holland: That Boutique-y Rum Company, Madeira Rum, Foursquare in the UK, and More

118

54: Introducing Rhum Arrangé to the Rest of the World w/ Johann Jobello & Kate Perry

119

53: Behind the Scenes at Don Q Rum & Destilería Serrallés with Liza Cordero and Silvia Santiago

120

52: 10 Cheap Rums That Outdrink Their Price

121

51: A Peek Inside The Main Rum Company: A Gold Mine of Rare Rum Casks

122

50: Our Top 6 Takeaways from 50 Episodes of The Rumcast

123

49: Another Side of Mount Gay w/ Jacklyn Broomes & Maggie Campbell

124

48: Building the Perfect Rum Flight

125

47: The Past, Present, & Future of Navy Rum w/ Black Tot Rum's Mitch Wilson

126

46: Australia's Evolving Rum Scene w/ Dead Reckoning Rum Founder Justin Boseley

127

45: Our Top 6 Predictions for Rum in 2022

128

44: 2021 in Review: Our Favorite Rums & Podcast Moments of the Year

129

43: The Making of Foursquare's New High Ester Rum with Richard Seale

130

42: Diving into Boston Apothecary, the Internet's Deepest Rum Rabbit Hole (w/ Stephen Shellenberger)

131

41: All Aboard the Transcontinental Rum Line with Johann Jobello

132

40: Rum Myths, Misconceptions, and Marketing-Speak - Volume 1

133

39: Inside West Indies Rum Distillery with Master Distiller Don Benn

134

38: The Rum Travel Bucket List: 6 Places to Visit Before We Die

135

37: All About the Kō: Making Hawaiian Rum with Single Sugarcane Varietals (with Kyle Reutner of Kō Hana Distillers)

136

Episode #36: Six Rums That Changed Our Minds

137

Episode #35: The Making of South Africa's Mhoba Rum with Knud Strand

138

Episode #34: Meet Worthy Park’s New Senior Blender, Craig Nicholson

139

Episode #33: Six Underrated Rums You Might Have Overlooked

140

Episode #32: Inside One of the World's Best Rum Bars with Jen Akin of Rumba

141

Episode #31: Key Rums of the World with Lance Surujbally (The Lone Caner)

142

Episode #30: Behind the Bottle: The New Fiji Blend from Holmes Cay & The Rumcast (w/ Eric Kaye)

143

Episode #29: Catching Up with Martin Cate: Reopening, Rum, Secret Recipes, and More

144

Episode #28: Exploring Belizean Rum with Travellers Liquors

145

Episode #27: The Sugarcane Files: Cane-to-Glass Rum in Hawaii, Puerto Rico, and Georgia

146

Episode #26: Rum 201: Our Top 3 Picks for What to Drink Next

147

Episode #25: The Neverending Quest for the Ultimate Mai Tai with Kevin Crossman

148

Episode #24: Exploring Paranubes and the Vast Category of Mexican Rum with Francisco Terrazas

149

Episode #23: A Professional's Approach to Reviewing Rum w/ Jay West (AKA t8ke), Spirits Critic and Founder of the Aficionados Group (XXX Series)

150

Episode #22: Catching Up with Ian Burrell: Equiano Rum, The ISS Awards, and More

151

Episode #21: The Modern Era of Hampden Estate with Christelle Harris

152

Episode #20: Inside St. Lucia Distillers, Chairman's Reserve, Admiral Rodney, and More

153

Episode #19: Six Home Bar Essentials for Rum Lovers

154

Episode #18: Dr. Frank Ward Talks Barbados Rum, Mount Gay, Mount Gilboa, and More

155

Episode #17: 2020 in Review - A Look Back at Our Favorite Rums & Rum Experiences of the Year

156

Episode #16: Creating an Authentic Rum Brand with Marc Farrell, Ten To One Rum Founder/CEO

157

Episode #15: Rhum Barbancourt: Inside an Iconic Haitian Brand with CEO Delphine Gardère

158

Episode #14: How to Start a Rum Society with Jay Cocorullo, Florida Rum Society Founder

159

Episode #13: The Making of a Rum Blend with E&A Scheer

160

Episode #12: The Evolution of Hamilton Rum, the Ministry of Rum, and More with Ed Hamilton

161

Episode #11: Diving into Rhum Agricole with Spiribam's Kiowa Bryan

162

Episode #10: Inside Worthy Park and Jamaican Rum with Zan Kong

163

Episode #9: Disappointing Rums (and 7 Ways to Salvage Them)

164

Episode #8: Kate Perry Talks All Things La Maison & Velier

165

Episode #7: Exploring Australian Rum and Beenleigh Distillery with Steve Magarry

166

Episode #6: Our Top 9 Recommended Rum Resources — Websites, Books, and More

167

Episode #5: Dan DeHart on the Making (and Future) of Grander Rum

168

Episode #4: Richard Seale on Foursquare's Exceptional Cask Selections, the Barbados Rum GI, Naming Rums, and More

169

Episode #3: Maggie Campbell on the Evolution of Privateer Rum, Partnering with Velier, and More

170

Episode #2: Launching Holmes Cay Rum with Eric Kaye

171

Episode #1: Introducing the Rumcast