All Episodes
Food Network Obsessed — 227 episodes · page 1 of 3
Maxine Sharf on Going From Tech to the Kitchen and Finding Her Next Chapter
Danielle Sepsy on Best Bake Ever and Becoming the Scone Queen
Aarti Sequeira on Halloween Baking Championship and Finding Her Voice
Andrew Fuller on Judging Halloween Wars and Fooling Everyone on Sweet Deceit
Claudette Zepeda on the Real-Life Intensity of Bobby Flay’s The Line
Introducing the Real Organic Podcast: NFL Wellness Coach Ladd Harris on Feeding Athletes Real Organic Food
Andrew Zimmern on Why Pitmasters Is Unlike Any Barbecue Competition
Terry Crews on Hosting Food Network's Biggest Cooking Competition Ever
Allison Chen on Viral Baking Videos and Bringing Tangyuan to Food Network
Brian & Mika Kleinschmidt Reveal the Wildest Features in HGTV Smart Home 2026
Maneet Chauhan on Chopped Castaways, BBQ Brawl, and Giving Life 500 Percent
Gabe Bertaccini on Chopped Castaways and What Makes Great Food TV
Cassie Yeung on Joining the Food Network Hot List with “No Measurements, Just Vibes”
Jet Tila on Ready Jet Cook and Teaching the “Why” Behind Cooking
Rashad Jones on Joining the Judges Table for BBQ Brawl
Esther Choi on 24 in 24, Cooking with Choi, and Her Debut Cookbook
Kenny Gilbert on Tournament of Champions and Trusting Your Instincts
Zoha Malik on Going from Home Baker to Food Network’s Hot List
Bryan Ford on Judging Ultimate Baking Championship and Why Bread Is Life
Kaleena Bliss on Returning to TOC and How to Handle Randomizer Stress
Duff Goldman on Dad Advice, Cake Builds, and Ultimate Baking Championship
Lorenzo Espada on his journey from Hot Plates to the Food Network Hot List
Michael Tchao on Food Science, Japanese Charcoal, and Slowing Down to Level Up
Alessandra Ciuffo on Cooking with Confidence and Finding Her Culinary Voice
Mei Lin on Lunar New Year Flavor and Life on the Other Side of TO
Jenny & Dave Marrs on Farm Life, Fixer to Fabulous, and Finding Joy at the Table
Bobby Berk Talks Junk or Jackpot? and Turning Clutter into Character
Voltaggio Brothers on Holiday Traditions and their TOC Victory
Kardea Brown Dishes on Her New Cookbook & Holiday Baking Championship
Michael Jenkins on on Holiday Throwdown & His American Cooking Roots
Oliver Hudson on Holiday Traditions & Hosting Gingerbread Land
Wells Adams on Hosting Sweet Empire: Winter Wars
Jozef Youssef on Multisensory Dining & Wizards of Baking Season Two
Kareem “Mr. Bake” Queeman on Legacy, Love & Banana Pudding
Rick Bayless on Regional Mexican Cuisine & Judging Bobby’s Triple Threat
Marcus Samuelsson Goes from Judge to Competitor on Alex vs America
EZac Young Serves Up Scares and Sweets on Halloween Baking Championship
Jasmine Roth Dishes on Season 5 of Help! I Wrecked My House
Ayesha Nurdjaja Joins Bobby’s Triple Threat as the Newest Titan
Laila Ali Hosts the Ultimate Kitchen Face-Off on Chef Grudge Match
Gabe Bertaccini on Joining Worst Cooks in America
EDook Chase Celebrates Family Traditions on Family Recipe Showdown
Danni Rose Reveals the Secret to a Good Potato Salad
Duff Goldman Takes Baking to New Heights in Super Mega Cakes
Maneet Chauhan Brings Mama Bear Energy to BBQ Brawl
Antonia Lofaso on Winning TOC & Joining BBQ Brawl
EBryan Voltaggio on the 24 in 24 Challenge That Had Him Sweating
Kelsey Murphy Brings the Heat to 24 in 24: Last Chef Standing
EBrian Malarkey, Host of Cutthroat Kitchen: Knives Out
Michael Symon Returns for Season Two of 24 in 24: Last Chef Standing
Zoe Burmester and Jordan Pilarski, Winners of Harry Potter: Wizards of Baking
Sara Bradley Steps Into the TOC Arena for the First Time
Joe Sasto on Bringing the Mustache Back to the TOC Arena
Judy Joo Joins the House of Knives Culinary Council
Scott Conant, Host of House of Knives
Byron Gomez, 2025 Hot List Honoree
Adam Sobel on the Best TOC Advice He’s Received
Amanda Freitag Reveals the Chopped Ingredients She Never Wants to See Again
Chris Oh on Why He Keeps Competing (and Trash Talking)
Frankie Gaw on Finding Identity Through Food
Bonnie Wright on Returning to Hogwarts
U.S. Surgeon General, Dr. Vivek Murthy, on Recipes for Connection
Carson Kressley on How Food Network Boosted His Kitchen Confidence
James and Oliver Phelps, Hosts of Harry Potter: Wizards of Baking
Renee Paquette and RJ City on Meal and a Match
ECarla Hall on Harry Potter: Wizards of Baking
Bobby Flay on the Dishes That Shaped His Career
Katie Lee Biegel on Her Pizza Night Tradition
Chris Valdes on Bringing Cuban Flavor to Hispanic Heritage Month
Ruth Reichl Talks Food and Country
Jonathan Bennett, Host of Halloween Wars
Damaris Phillips, Host of Outrageous Pumpkins
Jonathon Sawyer on the Sixth Taste Bud You Need to Know About
EErica Barrett, Winner of BBQ Brawl Season 5
Food Network Obsessed is Back
Brooke Williamson on Becoming a Triple Threat Titan
Brittney "Stikxz" Williams on Blending Jamaican Heat with Italian Flair
Viet Pham on Beating Bobby Flay Three Times
Alex Guarnaschelli on Bringing Ciao House to Puglia
Marcel Vigneron, Winner of 24 in 24: Last Chef Standing
Jesse Palmer Tells Us What’s Hot on Summer Baking Championship
Stephanie Boswell on Parisian Pastries & Chocolate Pianos
Mika Leon on Cuban Classics & Cooking Around the Clock
Michael Symon’s Latest 24 Hour Hosting Gig is No Joke
ENoah Cappe Finds the Best Bite in Town
Kevin Lee Is TOC's Cinderella Story
Tobias Dorzon, From Football Stadium to Culinary Arena
Crista Luedtke on Preparing for Tournament of Champions
Eric Adjepong Raises the Stakes in Wildcard Kitchen
Rodrigo Fernandini on That Viral Ostrich Egg TikTok
Martel Stone on Patience & the Perfect French Omelette
Nini Nguyen Has One Word for the TOC Randomizer
Pyet DeSpain on Blending Native American and Mexican Influences
Carla Hall on Saying Yes to Chasing Flavor
Zoe Adjonyoh’s Affection for Buffets & Burning Your Food
EClaudette Zepeda on Selena + Chef: Home for the Holidays
EChristian Petroni on the Feast of the Seven Fishes
Kenneth Temple on the Red Bean Recipe That Took Him Seven Years
Introducing: Cooked and Booked
Ashley Holt, the Sugar Monster