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All episodes

In the Drink, 225 episodes. Page 1 of 3.

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Episode 224: Pascaline Lepeltier on Creating World-Class Wine Lists

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Episode 223: Athena Bochanis of Palinkerie on Hungarian Wine

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Episode 222: Talia Baiocchi on Writing about Cocktails and Wine

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Episode 221: Fred Niger of Domaine de l'Ecu

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Episode 220: Antonio Benanti on His Volcanic Vineyard

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Episode 219: Rajat Parr on his Great Wines Field Guide

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Episode 218: Dustin Wilson and Jeff Taylor of Verve Wine

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Episode 217: Ryan Mills-Knapp on Sourcing Rare Wines

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Episode 216: Victoria James on Understanding Good Rosé

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Episode 215: Piero Incisa on Family Tradition, Argentina, and Biodynamics

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Episode 214: Dan Petroski

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Episode 213: Jon Bonné on The Natural Wine Divide

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Episode 212: Brad Thomas Parsons

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Episode 211: Gut Oggau

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Episode 210: Charles Antin

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Episode 209: Terre Magazine with Rachel Signer

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Episode 208: John Slover, the Sommelier's Sommelier

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Episode 207: Linday Lawry, Director of International Wine Center

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Episode 206: Ian D'Agata

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Episode 205: Jared Roth

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Episode 204: Justin Chearno, The Four Horsemen

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Episode 203: Louis/Dressner Selections

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Episode 202: Cedric Nicaise, Wine Director of Eleven Madison Park

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Episode 201: Michael Skurnik

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Episode 200: Caleb Ganzer, Managing Partner of Compagnie des Vins Surnaturels

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Episode 199: John Paterson, Wine Director of Frankies Spuntino Restaurant Group

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Episode 198: Rachel Lowe of Spiaggia Restaurant

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Episode 197: Wine on Wheels with Sommelier Yannick Benjamin

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Episode 196: Alex Rainer of Rochelt Distillery

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Episode 195: Corison Winery

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Episode 194: Sigalas Winery

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Episode 193: Justin Timsit, Wine Director for Gramercy Tavern

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Episode 192: Larry Stone, Master Sommelier

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Episode 191: Nicolas Palazzi of PM Spirits

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Episode 190: The Up & Up - One of Esquire Magazine's "Best Bars in America" of 2015 with the Owner and Head Bartender

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Episode 189: Brewmaster Roy Milner

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Episode 188: Antonio Galloni

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Episode 187: David Giuliano, Beverage Director of Market Table, The Clam, and The Little Owl

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Episode 186: The Dabney

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Episode 185: Mary Gorman-McAdams, Master of Wine

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Episode 184: Amaro and Wine with Piora's Wine Director Victoria James

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Episode 183: Elisabetta Foradori

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Episode 182: Patrick Cappiello Owner and Sommelier of Rebelle and Pearl and Ash

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Episode 181: Master Sommelier Michael Engelmann of The Modern Restaurant

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Episode 180: Thierry Valette of Clos Puy Arnaud

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Episode 179: Muhr-Van de Neipoort with Dorli Muhr

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Episode 178: Virginia Wine with Jarad Slipp of RDV Vineyards

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Episode 177: Raw Wine with Isabelle Legeron

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Episode 176: The Contra and Wildair Winelists with Jorge Riera

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Episode 175: The World's Oldest Known Winery

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Episode 174: Bay Grape - Wine Retailing in Oakland, California

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Episode 173: Felidia Wine Director, Jeff Taylor

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Episode 172: Vins de Bordeaux

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Episode 171: Master Distiller Eddie Russell

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Episode 170: Fass Selections

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Episode 169: "What Makes a Great Wine Restaurant"

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Episode 168: Dirty and Rowdy with Hardy Wallace

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Episode 167: Author Alan Tardi Enlightens Us On The House Of Krug (That's Champagne)

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Episode 166: Negroni Week Celebration with Bartender, Author, and Bitters Entrepreneur Gaz Regan

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Episode 165: Isabella Pelizatti Perego of Ar.Pe.Pe.

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Episode 164: The Real McCoy Rum with Emmy Award-winning Documentarian, Bailey Pryor

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Episode 163: Arvid Rosengren of Charlie Bird, The Best Sommelier in the World

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Episode 162: Herman J. Wiemer Wines with Oskar Bynke

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Episode 161: Aperitivo Book Discussion with Author Marissa Huff

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Episode 160: Martin Arndorfer

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Episode 159: Elena Pantaleoni of La Stoppa

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Episode 158: For the Love of Wine: My Odyssey Through the World’s Most Ancient Wine Culture Book release

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Episode 157: Lauren Feldman

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Episode 156: Ivan Giuliani of Terenzuola

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Episode 155: Federico Scarzello and Kevin Hedges

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Episode 154: La Paulee SF and Rebelle Restaurant with Patrick Cappiello

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Episode 153: Rieslingfeier and Vomboden Wines with Stephen Bitterolf

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Episode 152: Scott Pactor of Appellation Wine & Spirits

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Episode 151: Benjamin Zidarich of Azienda Zidarich

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Episode 150: Camilla Lunelli, Ferrari Wines

76

Episode 149: Jack Mason

77

Episode 148: Ivan Rapuzzi of Ronchi di Cialla

78

Episode 147: Alicia Lini of Lini Winery

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Episode 146: Frédéric Panaïotis

80

Episode 145: Raffaele Seghesio

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Episode 144: Stefano Papetti Ceroni

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Episode 143: Port with Adrian Bridge

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Episode 142: Pamela Wiznitzer

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Episode 141: Fred Minnick

85

Episode 140: Giuseppe Russo

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Episode 139: Tequila with Jose Valdez

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Episode 138: Adam Ford

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Episode 137: Jerusha Frost

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Episode 136: Eli Zabar

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Episode 135: Jon Rimmerman of Garagiste

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Episode 134: Jefferson’s Bourbon

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Episode 133: Doug Polaner

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Episode 132: Scotch with John Glaser

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Episode 131: Mark Maynard

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Episode 130: Barbara Shinn

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Episode 129: Tequila with Chantal Martineau

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Episode 128: David Lombardo

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Episode 127: Juliette Pope

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Episode 126: Noah Singerman

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Episode 125: Niki Ganong