All episodes
“Ask the Chef” with Co-Host Chef Andrew Gruel
SoCal Restaurant Show January 11, 2025 Hour 1
SoCal Restaurant Show January 11, 2025 Hour 2
Show Introduction with Executive Producer & Co-Host Andy Harris
LOST L.A., Season 7 with Host and Historian Nathan Masters
Santa Ynez Valley Restaurant Weeks with Shelby Sim of Visit Santa Ynez Valley
Restaurant Design with Studio UNLTD Founder Greg Bleier Part 1
Restaurant Design with Studio UNLTD Founder Greg Bleier Part 2
Canopy Wine Lounge, Palm Springs, with Chef Kristin Puttkamer and Sommelier Josh Kelly Part 1
Canopy Wine Lounge , Palm Springs, with Chef Kristin Puttkamer and Sommelier Josh Kelly Part 2
“Ask the Chef” with Co-Host Chef Andrew Gruel
SoCal Restaurant Show January 4, 2025 Hour 1
SoCal Restaurant Show January 4, 2025 Hour 2
Corning Museum of Glass, Corning, NY with Glass Artisan Eric Meek Part 1
Show Introduction with Executive Producer & Co-Host Andy Harris
Corning Museum of Glass, Corning, NY with Glass Artisan Eric Meek Part 2
Baby Blues BBQ, Venice, with Founder Rick McCarthy Part 1
Baby Blues BBQ, Venice, with Founder Rick McCarthy Part 2
Perry’s Fine Wines & Liquors, Palm Springs, CA Part 1
Perry’s Fine Wines & Liquors, Palm Springs, CA Part 2
“Ask the Chef” with Co-Host Chef Andrew Gruel
SoCal Restaurant Show December 28, 2024 Hour 1
SoCal Restaurant Show December 28, 2024 Hour 2
Show Introduction with Executive Producer & Co-Host Andy Harris
Anne Marie Panoringan, Culture OC’s Food Columnist Part 1
Anne Marie Panoringan, Culture OC’s Food Columnist Part 2
Al Mancini, Journalist – Creator of Neon Feast for Las Vegas Dining Part 1
Al Mancini, Journalist – Creator of Neon Feast for Las Vegas Dining Part 2
Cecil Park, Founder & Winemaker – Innovatus, Napa Part 1
Cecil Park, Founder & Winemaker – Innovatus, Napa Part 2
“Ask the Chef” with Co-Host Chef Andrew Gruel
SoCal Restaurant Show December 21, 2024 Hour 1
Show Introduction with Executive Producer & Co-Host Andy Harris and “Ask the Chef” with Andrew Gruel
Restaurateur Nico Calderon of Taco Masita, Tustin, CA Part 1
Restaurateur Nico Calderon of Taco Masita, Tustin, CA Part 2
Hotelier Jeff Carter of Carter Hospitality, Carter Estate Winery and Resort, Temecula Part 1
Hotelier Jeff Carter of Carter Hospitality, Carter Estate Winery and Resort, Temecula Part 2
SoCal Restaurant Show December 14, 2024 Hour 1
SoCal Restaurant Show December 14, 2024 Hour 2
Show Introduction and Preview with Executive Producer & Co-Host Andy Harris
Culinary Historian and Author Jessica B. Harris with A Kwanzaa Keepsake and Cookbook
OC Baking Co’s, Orange, Christmas Market
Aebleskiver with Author Pim Pauline Overgaard Part 1
Aebleskiver with Author Pim Pauline Overgaard Part 2
The Helms Bakery, Culver City, with Restaurateur Sang Yoon & Executive Chef Nanor Harboyan Part 1
The Helms Bakery, Culver City, with Restaurateur Sang Yoon & Executive Chef Nanor Harboyan Part 2
Co-Host Chef Andrew Gruel with “Ask the Chef”
SoCal Restaurant Show December 7, 2024 Hour 1
SoCal Restaurant Show December 7, 2024 Hour 2
Show Introduction and Preview with Executive Producer & Co-Host Andy Harris
Lady & Larder, Santa Monica, with Cheesemonger Sarah Simms Part 1
Lady & Larder, Santa Monica, with Cheesemonger Sarah Simms Part 2
Jon McPherson, Winemaker, South Coast Winery Resort and Carter Estate Winery Resort, Temecula Part 1
Jon McPherson, Winemaker, South Coast Winery Resort and Carter Estate Winery Resort, Temecula Part 2
Long Beach International Tamale Festival with Sal Flores
The Joint Seafood & Café, Sherman Oaks, with Liwei Liao
SoCal Restaurant Show November 30, 2024 Hour 1
SoCal Restaurant Show November 30, 2024 Hour 2
Show Introduction and Preview with Executive Producer & Co-Host Andy Harris
Terranea Resort, Rancho Palos Verdes, for the Holidays with Executive Chef Andrew Vaughan Part 1
Terranea Resort, Rancho Palos Verdes, for the Holidays with Executive Chef Andrew Vaughan Part 2
F.L.X., Hospitality (Finger Lakes, NY) with Winemaker, Master Sommelier and Executive Chef Christopher Bates
La Vaquera, San Juan Capistrano, with Executive Chef Aaron Zimmer
Melissa’s Produce’s 2nd Annual Family Baking Challenge with Robert Schueller
Pete’s Christmas Vacation at Hyatt Regency Huntington Beach
Co-Host Chef Andrew Gruel with “Ask the Chef”
SoCal Restaurant Show November 23, 2024 Hour 1
SoCal Restaurant Show November 23, 2024 Hour 2
Show Introduction and Preview with Executive Producer & Co-Host Andy Harris
RYLA, Hermosa Beach with Executive Chef & Proprietor Ray Hayashi
The Golden Tiki’s (Las Vegas) “Charlie Brown Thanksgiving” celebration
Ghost Hill Cellars, Yamhill-Carlton AVA, Oregon with Cameron Bower Part 1
Ghost Hill Cellars, Yamhill-Carlton AVA, Oregon with Cameron Bower Part 2
Allegretto Vineyard Resort’s, Paso Robles, “12 Days of Holiday” 2024
1801 Private Events by Zov’s, Anaheim, with Armen Karamardian
Co-Host Chef Andrew Gruel with “Ask the Chef”
SoCal Restaurant Show November 16, 2024 Hour 1
SoCal Restaurant Show November 16, 2024 Hour 2
Show Introduction and Preview with Executive Producer & Co-Host Andy Harris
Georgia’s Restaurant with Nika Shoemaker-Machado Part 1
Georgia’s Restaurant with Nika Shoemaker-Machado Part 2
Morocco Travel Adventure with Ahmed Labatte of The Vaca Group Part 1
Morocco Travel Adventure with Ahmed Labatte of The Vaca Group Part 2
Sidereus Vineyard & Winery, Cornelius, Tualatin Valley, Oregon with Winemaker Jason Bull
Co-Host Chef Andrew Gruel with “Ask the Chef”
El Segundo Brewing Company’s The Slice & Pint, El Segundo and Redondo Beach
SoCal Restaurant Show November 9, 2024 Hour 1
SoCal Restaurant Show November 9, 2024 Hour 2
608 Dahlia at Sherman Library & Gardens with Proprietor / Executive Chef Jessica Roy Part 1
Show Introduction and Preview with Executive Producer & Co-Host Andy Harris
608 Dahlia at Sherman Library & Gardens with Proprietor / Executive Chef Jessica Roy Part 2
Baking in the American South with Food Historian Anne Byrn Part 1
Baking in the American South with Food Historian Anne Byrn Part 2
Keller Estate Wines, Petaluma, Sonoma County with General Manager Ana Keller
Pink’s Hot Dogs’ 85 Anniversary Festivities with Richard Pink
Co-Host Chef Andrew Gruel with “Ask the Chef”
SoCal Restaurant Show November 2, 2024 Hour 1
SoCal Restaurant Show November 2, 2024 Hour 2
Show Introduction and Preview with Executive Producer & Co-Host Andy Harris
The Strong National Museum of Play, Rochester, NY with Shane Rhinewald, Senior Director of Public Relations Part 1