All Episodes
The Real Truth About Health Free 17 Day Live Online Conference Podcast — 600 episodes · page 2 of 6
Are Annual Medical Screenings Overrated?
Testing, Supplements, and Practical Longevity Tips
Reproductive Harm and Multigenerational Damage
Simple Daily Habits to Improve Healthspan
Testing and Treating Hormonal Imbalance
Blood Sugar and Cancer: Dietary Myths and Solutions
How to Eat for Stable Blood Sugar and Gut Health
Fermented foods and the psychology of raw eating
Food, exercise, and lifestyle for rapid diabetes reversal
Cardiovascular disease is preventable and reversible
What you should know about macular degeneration
A new model for treating cancer metabolism
Vitamin D: The most underrated brain protector
Smart detox strategies and protecting future generations
From Russian research to Lewy bodies: Deuterium defense
Cruciferous vegetables and the power of ITCs
Screening tests that do more harm than good
Microvessels, ED, and rapid recovery with diet
Why holistic cancer medicine is sidelined—and what’s next
Top supplements and foods for better vision
Phones emit more radiation than we’re told
Natural Mouthwash and Gentle Oils Are Better Alternatives
Meat-Derived Toxins Accelerate Brain Inflammation
Top 5 Cholesterol Prevention Tips
Resveratrol and Nitrate-Rich Veggies: A Mitochondrial Duo
Seed Oils, Processing, and Scientific Misconceptions
Fat, Fruit, Vegetables, and Anti-Aging Benefits
The Microbiome-Cancer Connection and Diet Impact
Do Stents and Surgery Always Help? ISCHAEMIA Says No
Fat, Iron, and the Hidden Dangers in Animal Products
Toxins, Mold, and the Gut-Brain Connection
Oxygen Therapies and Fasting to Reverse Cancer Physiology
Plant-Based Gut Recovery: Protocols and Daily Practices
How to Build a Daily Longevity Plate
Industry pushback and fasting’s psychological benefits
Why medical science needs data transparency
Autoimmune disease, Zoomer tests, and dental x-rays
Plastics, algae, and the evolution of healthy oils
Keto, carnivore, and protein fads under fire
Early detection of brain inflammation and Alzheimer's
Cardiac events still possible despite best practices
Debunking Regenerative Grazing: The Science You Haven’t Heard
Why 100% Organic Matters for Recovery
Avoid These Foods, Even If They’re Vegan
The Truth About Health Food, Vegan Junk, and Industry Myths
Ubrelvy, Paxlovid, and the Truth About New Drugs
How to Balance Omega-3s and Support Neurogenesis
How to Reduce AGEs and Heal Your Body
Weight Loss with Whole Plant Foods, Not Calorie Counting
Cheese, Casomorphins, and Food Addiction
Why Nutrition Science Gets Ignored and Suppressed
Salt, Spices, and the Real Risk from Processed Foods
The Soy vs. Dairy Debate: What the Science Says
Autism and Neurological Damage Linked to GMOs
How Circadian Rhythms Control Metabolism and Immunity
From Birth Control to BPA: Understanding Estrogenic Risks
Real Patients, Real Results: Disease Reversal Success Stories
The Thrive Protocol: Stress, Sleep, and Supplement Synergy
Rethinking Carbs: The Truth About Sugar, Grains, and Fiber
Food Grade Hydrogen Peroxide: A Cure-All for Infections? – Thomas Levy, M.D., J.D.
Essential Minerals and Homocysteine Monitoring
Transitioning to raw: Dehydration, satiety, and practical tips
Bone health, cacao, sun, and sea vegetables
Supporting diabetes reversal with food and movement
Fiber, antioxidants, and microbiome health
How diet helps prevent and slow cataracts
How to take vitamin C for healing
Alcohol, stress, and the exposome in dementia risk
Everyday toxins in your home and body care
Sunlight tolerance, vitamin D, and the power of dawn
How to protect your mitochondria in a toxic world
Toxic seafood, keto dangers, and anti-cancer lifestyle
Patients: How to ask better questions about drugs
Becoming heart attack-proof with food
Heat-based therapies that target tumors gently
Lowering eye pressure and preventing glaucoma
How a vegan diet fights cancer, COVID, and early death
Scientific consensus confirms EMF harm
Whole Fruits Are Not Equal in Oral Health Impact
Oatmeal’s Role in Reducing Cholesterol
Excess Protein Blocks Dopamine and Drug Uptake
How to Choose the Healthiest Plant-Based Meats
Healing with Smoothies, Motivation, and Support Tools
Dairy, Fat, Meat, and the Mechanisms of Cancer Risk
Nuts, Seeds, Omega-3s, and Absorption Myths Debunked
You Can Reverse Heart Disease with Lifestyle and Diet
Cancer Fuel: IGF-1, Keto Diets, and Processed Meats
Clinical Tools for Reversing Alzheimer’s: Exosomes, Detox, and Imaging
Medical Fear Tactics and the Case Against Screening Pressure
From IBS to SIBO: Understanding the Spiral of Gut Dysfunction
Seeds, Berries, and Cancer Defense
Palate reset, dining challenges, and microbiome repair
Risk, benefit, and personal decision-making with statins
Learned helplessness and the medicalization of aging
Supplements, oils, and modern food myths
Raising awareness and public action on atrazine
GLP-1 drugs, food politics, and harmful narratives
The global gluten problem and need for testing
Effective endothelial support via diet and lifestyle
Your Diet Is a Climate Decision: Why Change Starts on Your Plate