All Episodes
Ingredipedia — 106 episodes
🍫Neenish Tarts: Are they completely soulless or deserving of affection?🥇
🐔 Hot Chook: Are you a ‘hot chook mum’? You need this stuffing butter 👜
☁️🍭Fairy Floss: Why it's a big scam & finding its delicious replacement🐖
☀️Turmeric: Health "shots", savoury granola and our foray into fashion👠
🍓Lamingtons: Should they have jam? Or something even... nuttier?✨
🍔Salmon: Filet-O-Fish upgrade and we bring back salmon patties🐟
🌈Fruit Tingles: Where the f**k is rainbow? When a ‘tingle’ becomes a ‘tangle’ 🍹
🍇Sultanas: Cornflake Cookies incredible origin; do they belong in curried sausages?🤔
☕Flat white: The surprising origin story & how to find great coffee overseas✈️
🧈Passionfruit: Yo-yos vs melting moments; Passiona's big secret 🤫
🥥Coconut Water: Why is it Easter-flavoured… and can we make it a breakfast?🍫
🍪Miso: The best biscuits I've ever made; and cuppa soup's elevated cousin✨
🐰Nesquik: From Quik to Nesquik… and the case for hot banana milk🍌
👻Pomegranate: The salad that haunted every BBQ & are they worth the effort?😫
😰Cordial: Did it keep us alive as kids? Plus, what the hell is a 'shrub'?🍹
🥒Pickles Part 2: Gen Z’s avocado, fashion and McDonald’s secrets🍔
🎀Musk Sticks: Why are they in the Disgusting Food Museum? Because testicles 🦌
🥬Iceberg Lettuce: Can you hydrate without water? Plus, 'trash man' salad🥗
🧪Lab-grown meat: Would you eat it? (We did)🥩
🎂🤎 Mud Cake: Is it the saddest birthday cake? 🎂🤎
🧡Apricot: You’re eating them wrong, ’90s snacks and apricot chicken scroggin🐔
[Re-heated] 🥝 Kiwi: Nature’s sleeping pill… or pizza’s next big scandal?🫢
[Re-heated] 🍓Matcha: Are strawberry matcha lattes over? Matcha vs coffee jitters😰
[Reheated] 🍫Dates: Can fruit really replace a Snickers? The best sticky date pudding's unexpected location🚗
🎁Custard: Salted egg yolk buns and bottoms up, it’s brandy season!🍹
🎅🏻Naughty or nice? A very snacky Christmas road test🍫 [Christmas Sugar Rush]
🍫The Great Supermarket Chocolate Gift-Off🎁 [Christmas Sugar Rush]
🎄Pavlova trauma and Christmas pudding plot twist 🤯[Christmas Sugar Rush]
🍫Are Dream Balls the new Lindt Balls… and are Cheezels allowed to be flat?🧀
🍫Violet Crumble: Peanut butter to protein powder… why is it suddenly everywhere?👀
🫢Asparagus: What it means if your wee smells & vintage appetizers🥂
❄️Nat Thaipun hosts freezer dinner parties and thinks bananas are overrated🍌
🌽Frozen Veg: Depressing or underrated hero? (feat. a life-changing green sauce)😻
🐔Is Chargrilled Spiced Chicken the new Honey Soy Chicken? Is pistachio the new vanilla?🍦 [Road Test]
💪Cottage Cheese: From Fitness Girlie Snack to Cult Chocolate Bar🍫
🥒 How does popcorn pickle? And what are these mango gummies all about? [Road Test] 🥭
🍄 Shiitake: Is this powdered Shiitake snack completely unhinged? And what is a Stir Dry? 🫓
🎂 Ten Years of Ingredipedia: Best Fails
🍦Golden Gaytime: Ice-cream stardom and biscuit sleuthing🕵🏼♀️
🍞Toast: Can sweat make it better? Plus, an AFL player shows us how to dunk it🏉
🍫Does anyone actually like Cadbury Twirl? Plus, Zooper Dooper Twisties [Road Test]🫣
😠Parsley: Does the curly one deserve the hate? Garlic bread investigation🍞
🚫Rice cakes: Why the government ban? How to revive a stale one🍚
🍫Dates: Can fruit really replace a Snickers? The best sticky date pudding's unexpected location🚗
🇯🇵Pocky: Is Pepero coming for them? Plus, all the cutest limited editions 💕
🥝 Kiwi: Nature’s sleeping pill… or pizza’s next big scandal?🫢
🍋Solo: Can you taste the masculinity? What about the alcohol?💪🏻
🌮Tortillas: Are hard shell tacos actually tacos? (And did we just invent the gummy taco?)🌮
🐸Which ‘90s Freddo did we bring back from the dead? Plus, Ben's childhood nickname trauma😖
🫣Kangaroo is my main protein. Am I a monster? Would you eat a McRoo?🦘
🍫Mars Bar: Is Moro the ‘Temu’ version? Uncanny Mars Bar tweaks worldwide🤯
🍓Matcha: Are strawberry matcha lattes over? Matcha vs coffee jitters😰
🤨Milo: Has it finally gone too far? And why is it huge in Malaysia?🦖
😖Seaweed: How the f*ck do you open an onigiri? Bento box salad secret!🤯
🍪Oreo: Is ‘Double Stuff’ all lies? Did the ’90s ad make you angry?😡
🥦Broccoli: Will it McFlurry? Plus, the real reason kids hate it 🫢
😭Jerky: You made it from WHAT? Plus, wild and weird seasonings🍜
Curry powder: How old is too old? And the ‘famous’ curried tuna
🎂McDonald’s party cake & Hungry Jacks’ ‘coolest’ promo ever🍔 [Nostalgic Restaurants]
🌋Smorgy’s Memories & Taco Bill Fishbowl Margaritas🍹 [Nostalgic Restaurants]
🇮🇹 La Porchetta… best jingle ever? Fasta Pasta’s kids’ menu 🍝 [Nostalgic Restaurants]
🍕Remembering Pizza Hut ‘The Works’ and Sizzler’s Cheese Toast🧀 [Nostalgic Restaurants]
🍫Have you tried the new Lindt bunny? Malteaster bunny controversy🐰
🍫Pistachio: WTF is Dubai chocolate and why is Pistachio Papi so delicious?😋
🫣Kombucha: WTF is a scoby? And why did we eat it? 😓
🔪Marshmallow: Death to Chocolate Royals & elevating Wagon Wheel hot cross buns😋
😈Ginger beer: ‘Beef fizz’ and a slow cooker recipe from hell😭
😟Cauliflower: Is it coming for your coffee? Does it stack up as rice?🙅♀️
💰School Canteen: Which Zooper Dooper Was Cheaper Than The Rest? Lunch Order Nostalgia😻
🥪Which School Sandwich is Illegal? Plus, A Stras & Sauce Investigation🕵️
🍭Ranking ’90s Recess Snacks & Mamee Monster Noodle Controversy👹 [School Snacks]
School Snacks: Lunchbox Envy or Anxiety? The Art of the Vending Machine Bonus
🍑Peach: Allen’s Party Mix Controversy; Fiesta Peach Spam Bake🙀
[Re-heated] 🤩Iain ‘Huey’ Hewitson Is Back (And We Are Starstruck!) – The Interview!😱
[Re-heated] 🤩Kewpie Mayo: A Kewpie Pop-Up Cafe; How to Make It Yourself 🔨
[Re-heated] 🙈Hot Cross Buns: Is It Too Early? Can They Be Savoury?🤔
[Re-heated] 🤔Pepper: WTF Is In Dr. Pepper? Why Black Pepper STILL Sucks 😠
End of Year Wrap: Crack Confession & McDonald’s Merch (Plus Fave Holiday Food)
🤩How To Make the Original Milo Bars; The Problem With Cadbury Roses🍫 [Zombie Snacks]
🍪Easy Quatro Biscuit Hack; Do You Eat Cream Wafers Correctly?🤨 [Zombie Graveyard]
⚠️The Dangerous Chips That Ripped Your Mouth Lining [Zombie Snacks]💀
🤯Your Fave Unhinged ‘90s Ice-Cream Is Back From The Dead [Zombie Graveyard]💀
🍫 M&M’S: Avoid This Flavour At All Costs; A Therapy Session for Em 😭
🥒Cucumber: Why It’s So Cool Right Now; Are People Who Hate Cucumber Toddlers or Genetically Superior?🤔
🍌Flavoured Milk: Is Korean Banana Milk Elite? A Big M Rant and Revelation😡
🥜Saladas: Peanut Butter Breakfast ‘Crack’; Have They Changed Recently?🤔
🍕Ben and Em’s Mexican Pizza Battle Feat. Beer, Pork Shawarma and… Gummies? 😝
🤯Condensed Milk: Levelling Up Vietnamese Iced Coffee with Cheese; Tin-Boiling Magic!🪄
😫Licorice: Why Is The Salty Kind So Gross? Will It Kill Your Dad?☠️
🦀 Crab: Why California Rolls Suck (Or Do They?); We Cook An Actual Crab 😱
🥳 Pez: A Questionable Yet Fun Dispenser Hack; Antiques Roadshow, But Pez! 🤑
🇯🇵Cabbage: Japanese Pancake Theme Park; Is Kimchi Magical?🪄
👑 Stephanie Alexander’s Favourite Snack And How She Gets Kids To Love Veggies 🥦
✨Kewpie Mayonnaise: A Magical Kewpie Pop-Up Cafe; How to Make Kewpie Yourself 😻
🐸 Lime: Spiders, Cordial & Frog In A Pond; What Is Brazilian Lemonade?🤔
🍬Adam Liaw’s Fave Japanese Gummies And Underrated Malaysian Dishes🌶️
🍭Lollipop: Can You Guess The Melody Pop Tune? And Candy Deodorant... Lollipops? 🤨
🐟 Sardines: Why Are They So Hot Right Now? Plus, Sardine Cigarettes 🤨
🔥 Biscoff: WTF Is It And Why Are We Obsessed? Also, Biscoff Tiramisu 🤤
😻Cream: Is Canned Whipped Cream The Best or Worst? ’70s Style Ripple Cake!🍍
Honeycomb: Bertie Beetles Year Round? Did White Choc Crunchie Exist?
🤔Baked Beans: Why Were They On Em’s 9th Birthday Cake? Pimp My Beans!😋
😰Beetroot: Why Your Wee Is Red; Aussie Fish & Chip Shop Burgers🍔
🍫White Chocolate: WTF Is Caramilk? Microwave White Chocolate Crumb With Potato Chips😻
🤔Cinnamon: It’s Lying To You; Cute KMart Hack to Revive Stale Donuts😻
😱Tinned Soup: ‘Soup On A Stick’ and Other Truly Cursed Horrors 😨