All Episodes

Ep. 99 Umchakalaka Bendy Stretchy

"Extrudie B" with Fabio of Galileo's Pizza and Alex and Brett of Cafe Lolo

Ep. 97 "Flying with a Chickencetta" with Pizza by Ruffin`

"Foie Gras makes me horny" with Cody and Andrea Westerfield

"Zipper Merging and Sweet Berry Wine" with Joe Sundberg of Rupee Bar and Dave Lichterman of Windy City Pie

"I've never smoked crack, but I've seen some crackheads!" with Sean Sylve of Po Boy and Tings, Erika White of Fat's, and Albert Edmonds of Seattle Edge

Ep 93 "Where the Black People?" With Tina Fahnbulleh of Gold Coast Ghal Kitchen and Jeanny Rhee of Made in House

"I've done a terrible job as a father" with Quyen Phan of Anchovies and Salt and Bo Tarantine of La Marea

"The Goatiness did not hit" with Emily and Heather of The Pastry Project and Nicole of Butter Half

"Artistic Delusion" with Lupe Flores of Situ Tacos and Daniel Matson of The Hometeam

"A mob of furries swarming the place" With Zack and Kali from Max Eat 'N Three

"Believe in the Bread" with Kirin Chun and Luca Sacchetti of Fortuna Bottega and Lily Wu of Happy Crab and Xi'an Noodles

"Illegal Catering" with Kyle Marty of Flyin' Taco and Rey and Osiel Gastelum of Tacos Cometa

"Really Awesome Nu-Metal" with Shaun McCrain and Jill Kinney of COPINE

The (anti) Cheese Cake Factory with Jen Barnes of Rough and Tumble and Tommy Patrick of The Ballard Cut

"The Pursuit of Cheese" with Cafe Munir, Street Cheese and Preservation Meats

"Ready to Rave" with Logan Cox of Restaurant Homer, Suli of Cafe Suliman, Bryan Jarr of JarrBar

"We're getting fat because we're drinking ship oil" with Eden Hill, Kamonegi, and Big Boys

"Porcupine Blood Cake" with Ramie and The Greenwood American Bistro

"The Rose That Grew From Concrete" with Danna Hwang (Vivienne's Bistro), Sara Upshaw (Oh Sun), Kevin Top (Seila)

"Grease Trap" with Buddy Brown of Buddy's Chicken and Waffles, Tony of Tony Delivers, and Marco Cordova of Mumu's Kitchen

"There's no such thing as too much fat" With Onar Gully of Outsider BBQ, Angel Aguilar of Flarir Taqueria, and Anand Kumar of Tolu

Ep77 "Art, music, restaurants, and bars. The beating heart keeping a city open passed 5pm" with Evan from Off Alley, Pam's Kitchen, and Ethan Stowell

Episode 76.5 "What the fuck is going on with Syd" with Brady Leffler of Hi-Fi Pizza Pi

"Cheap Sausage in the Back" with Uttam Mukherjee of Spice Waala

"I don't do meth, but I watch Breaking Bad" with Eraj Jayawickreme of The Fairmont Hotel

"We need a more appropriate title for this podcast" with Luke Kolpin of Cedar and Elm

"I didn't realize they identified as a haunted gay disco" with Chef Jason Wilson of The Lakehouse

"The Arcade Fire Experience!" with Chef Karuna Long of Sophon and Oliver's Twist

TACO TIME: It's not the worst thing? with Taylor Cheney of YALLA and HAYATI

"Too Much Bacon Pressure" with Jordan Melnikoff and Josh Delgado of Le Coin

Robust Banquet Business with Chris Elford of Navy Strength and guest host Shubert Ho

"The most Rude person I have met" with Dan Mallahan of Driftwood

"We're growing our bangs out with tipping" with Christina Siegl of 84 Ye

Ep 66 "Its the ocean exploding in your mouth" with Marcus LaLario of Lil Woody's

"The Indica of Uni" with Meg Van Huygen and Mark DeJoy

"Getting Stoned and thinking about the Temperature Danger Zone" With Jim McGurk of Tivoli

"Crossfaded" with Joel Vanderbrink of Thorntail and Matthew Friedlander of Skagit Organics

"You don't have to get my chicken, so go fuck yourself" with Seamus Platt of Norcino Salumi and Thom Koschwanez of Mainstay Provisions

"Your Zine has no Rizz" with Nate Fieldson of "Under Chef" and Ryan Da Silva of "Beast and Cleaver"

"You run out of ranch, you're fucked!" with Jack Manny (Sisters and Brothers)

"Promoted to Guest" with Bersain Gutierrez of B's Burgers and Alex Early Cookbook Author

"That Vagina is not worth $55,000" with Johnny Sulivan of Mezzanote and Pete Pigotte of Olaf's

"Syd texts like a scammer" with Aaron Emas of Backyard Bagels and James Wagoner of Joule Case

"17 Bagels for $17" with Josh Grunig of Zylberschtein's Delicatessen and Demitri Pallis of Demitri's Bloody Mary Mix

Ep 55 "That's an Applebee's ass attitude." with Chef Dustin of Art of the Table and Mark DeJoy Freelance Writer

"How many videos on pushups do I have to watch before I have a big chest?" with Travis Clark of Northstar Diner and Justin Khana of Total Station Domination

"Fuck you Ben Affleck" with Damien Castillo of Doce Donut Co. and Julie Bundt of Heart in Seoul

"Our goal was to make people feel like they got ripped off" with Loren Larsen of Table for 12 and Felix Madrid of Seattle Cider

If you told me 33 years ago The Smashing Pumpkins would be reposting a picture of me to their million followers, I would say "what's instagram?" w/ Brennan Rice of Autumn + Mike Carter of Big Mike's

"We gonna try to get Vietnamese Moms outta the house!" with Quyen Phan of Anchovies and Salt and Shimi Kahn of Falafel Salam

"I can't charge somebody $30 for a pastrami sandwich (They'll lose their fucking mind)" with Jonny Silverberg of Schmaltzy's Deli (RIP) and Careanza of El Mariachi Birria Y Tacos

"Stress, Coffee, and Alcohol" with Aaron Tekulve of Surrell and Chris Nishiwaki

It's Crab Toast (but it will fuck you up) with Meg Van Huygen of The Stranger and Alex Jackson of Seabird

"God, this woman knows a lot about Oysters" with Quentin Ertel of Shibuya Hi Fi and Dan Crookston of Mean Sandwich

"White People, I love you!" with Mike Stamey of Westward and Joel Radin of Petoskeys

"Its 2 a.m., GET THE FUCK OUT! I need to get in may cage! with Ryan Reiter of NW Marketplaces and Carlo Chalisea of Don Luchos

"What kind of Asshole wakes up and says I want to go to California Pizza Kitchen" with Oliver Bangers of Nirmals and Max Heigh of Sam Choy's Poke to the Max

"The Oxygen going in and out of your fucking lungs is worth $4" with Gary Szeredy of Queen Anne Beer Hall

"The One Year Anniversary Live Podcast" with Kenji Lopez Alt and Brady Leffler (The Beverage Junkie)

"Gabe is from Wisconsin, Trackstar is from St. Louis"

"Fuck you, don't come back to our city. Signed The Seattle Restaurant Podcast

"My Aunt Sarah Mclachlan" with Harry Cheadle of Eater Seattle and Cera Grindstaff of Dreamland

"In Spite of Syd, I Eat this Doughnut" with Vasilios Polimenakos of Veras and Sean Willis of Doughboy Donuts

"A Jewel Runner's Supper" POP POP Announcement Episode with Tyler Paligi of Lady Jaye, Denali Foglietti of Art of the Table, and Keavy Landreth of Elysian Brewing

"Summer is for Canlis, Winter is for Taco Trucks" Featuring Michael Freiburger of Bury Me In Gold and Leah Carlson of Sysco

"Hey Asshole! Want some hot Dr. Pepper?" with JP of Secret Congee and Lauren Garaventa of The Ruby Brink

"No One Bombs at the Shangai Room" with Comedian Noah Rubin and Hunnni Water CEO Karin Mei

"Good, Cheap, Fast. Pick Two" with Evan Carter of Lady Jane and Casey Cooper of Copper Gold Bakery

"Is Vegan Piss really Vegan? with Josh Wills and Adam Russell of Story of the Year

"More Authentic than the Original with Brian Madayag of Barkada and Stephano Theo of Theo's Gyros

"Some of the Best Massages I've ever had in my life were by blind men" with David Nichols of Eight Row

"A Pleaseant Midlife Crisis" with Jack Timmons of Jack's BBQ and Brendan McGill of Hitchcock

'You mean Rainforest Cafe isn't Upscale?" with Steven Ono of Ono Poke and Mark McConnell of Off The Rez

"Hey Customers! Understand if you're thinking something's too expensive, You ultimately think the employees make too much money" with Chef Ethan Stowell and Chef Joel Childs of 16Eleven

"Luigi is Mario's penis" with Charlotte Gloves of South Fork and Khampaeng Panyathong of Taurus Ox

"The 36 Courses Reunion Episode" with a bunch of people

"What's Cooler than playing in Motley Crue?" with Frank Zummo of Sum 41

"A Really Sweet Episode" with Sam and Ashley of Coping Cookies and Chef Jessica Wang of hedonism

"Knife Party" with Sasha Rosenfeld and Noah Larson

"I have nothing in common with these people other than our hipster aprons" with Sudeepa Prakash of The Bangalore Kitchen and Ben Campbell of Ben's Breads

"Slamming Drugs over a Flat Grill with Raw Meat on it" with King Borkowski of Good Morning Tacos

"Grimace is supposed to be a Tastebud" with Ashley and Avery Hardin of Layers Sandwich Co., and Megan Barone of Mixtape Pasta

"I Thought Hangry meant Horny and Angry" with Josh Ryder of Betty and Johnny Courtney of Atoma

"A Sense of Urgency is Sexy!" with Berk Guldal and Katrina Schult of Hamdi

"Brunoise Tarragon" or "Herpes in a good way!" With Chef Tamara Murphy of Terra Plata and Chef Shaun McCrain of Copine

"The Microblisters are so Pure" with J. Kenji López-Alt, Lee Kindel of MOTO Pizza, Dave Storm of Buckshot Honey, and Syd Suntha of Kottu

30:30:30:10 With Jason Stoneburner of Sunny Hill and Chester Gerl of Gracia

#RONICUPGANG With Liz Dueweke of Q13, Chef Shubert Ho of FeedMe Hospitality, and Arianna Lyman of BEST DAY EVER!

"It's Hip to be Square" with Chef Chad Cherry of Chef Kulture and Chef Art Stone of Honest Biscuits

"This is Washington state, you can fire someone for not vibing" with Victor Steinbrueck of Local Tide and Noah Larson of Larson Made

"Where YOU From?" with Wes Yoo of Wero and Alex Marek of Feed Me Hospitality

"Fuck Ranch" With Luis Brambila of Bar Dojo and Vinnie Minichiello of Vindictive Wings

Fast Food, Weed, and Cigarettes (Chihuahua Blood) with Chachi and Jose Contreras

"Dave Matthews Didn't get his Mashed Potatoes and He's Pissed!" with MacKenzie DeVito of No Bones Beach Club, Diane Skwiercz of Street Treats, and Cara Bannwarth of Crescendo Backstage Catering.

"Fried Duck Heads for a Table full of Bros" - With Evan Leichtling of Off Alley and Conner Cayson of Find Me in Seattle

"It's bad lighting there for an Influencer" - With Monica Beach of The Seattle Foodies Podcast, Chef Ian Joyce of Local, and Chef Rhys Nunnelee of 36 Courses

One With Everything! W/ Dante Riveria of Dantes Inferno Dogs

"Your girl tastes like Honey Nut Cheerios" with Chef Demond Thomas of Dirty Bird and Guest Host The Pasty Boy

Short Eats 006 Dylan Eats Everything (Including Corporate Greed) with Dylan Cate (Union Organizer and Instagramer)

Short Eats 005 - The Ten Year Get Rich Quick Plan with Max Heigh of Sam Choy Poke to the Max

"How one word on a receipt cost Josh Henderson a Million Dollars" is the best clickbait line I can come up with Josh Henderson of Burb's Burgers and Chris Morgan of Canilis

Short Eats 004 -It's a Chemical Bucket Jungle Juice Party with Heather Dalton of Spinasse

Short Eats 003 - The Cost of Sustainability (Hint - its $1.25) with Buck Shinners of Tummy Yummy Thai

Who's a better tipper, Macklemore or Dave Matthews? w/ Matthew Parker of Grillbird

Short Eats 002 - Break-Ins, Tipping Culture, Socialism, OH MY! with Christos Andrews of Ghostnote Coffee

I Didn't Fusion Anything!! w/ Jose Garzon of Garzon

Short Eats 001 - The absolute worst thing that can happen to you as a server with Stacey Wells.

Short Eats 00: "Making it" with Charles Aliano of Flipside Gastro (Maryland)

May the (520) Bridges I Burn Light the Way....