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All Episodes

The Urban Farm Podcast Private feed for Members — 888 episodes

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Title
1

866: Maureen Ballatori on Understanding Regenerative Agriculture

2

865: Kane Wilton on Seeds, Community, and Regenerative Growth.

3

854: Debbie Piesen on Building Home Scale DC Grids.

4

853: Dianne Blazek on Insights on Plant Breeding.

5

852: Post Hurricane Helene Ag Help - A Garden Chat with Alyson Wade

6

851: Seed Conferences - A Seed Chat with Julia Dakin

7

850: Winter Growing in the Desert with Jordan Stejskal - A Rosie Replay

8

849: Meghan Baker on Navigating Cooperative Extension Programs.

9

848: Cultivating Ancient Grains for Modern Health - A Seed Chat with Bill McDorman

10

847: Jessie Dean on Farm to Teacup Tea and Hurricane Helene.

11

846: Exploring Ancient Grain Traditions with Don Guerra - A Rosie Replay

12

845: Keri Evjy on her Regenerative Journey

13

844: Greg & Heidi's Hurricane Helene Experience

14

843: Planting in the Fall Garden with Nika Forte - A Rosie Replay

15

Down on the Farm with Judith Horvath, Wendi Bergin & Farmer Greg

16

841: Wendi Bergin on on Being Joyfully Prepared

17

841: Harvesting and Storing Seeds A Seed Chat with Bill McDorman

18

839: Jeremy Chevalier on Food Forest Innovations

19

SPECIAL RE-RELEASE - Greg Peterson interviewed

20

838: Austin Frerick on The Food Barons of our Time

21

837: BioDynamics 101 - A Garden Chat with Mike Biltonen

22

836: Seed Saving Secrets A Seed Chat with Bill McDorman

23

835: Growing Wild Food in Your Yard - A Rosie Replay

24

834: Kirsten Simmons on Streamlining Farmers' Busy Work

25

833: Jaron Lukas on Healthy Nutrition for Dogs

26

832: Cindy Gentry on Food Coop's Impact on Local Food

27

831: Growing Gourmet Mushrooms - A Garden Chat with Michael Judd

28

830: Seed Starting Essentials Explained A Seed Chat with Bill McDorman

29

829: Extreme Tree Care for our Extreme Weather - a Rosie Replay

30

828: Scott Murray on Nurturing Future Farmers

31

Special Episode - Down on the Farm Chat with Judith, Wendi & Greg

32

827: Farmer Karl Ebeling on The Declaration of Common Ground

33

826: Managing Heat Stress with your Animals - A Garden Chat

34

825: Selecting for Good Seed Stock - A Seed Chat

35

824: Matt Fritzmiller on Backyard Gardening in the Southwest

36

823: Getting Your Gardens Watered - a Rosie Replay

37

822: Zen Honeycutt on Inspiring Moms to Change The World

38

821: Chris Bowman and Danny Lundquist on Transforming Chicken Coop Ownership

39

820: The Edible Landscape Project - A Garden Chat

40

819: How to Plant Your Seeds - A Seed Chat

41

818: Soil - The most Important thing to grow in your garden - A Rosie replay

42

817: John Moody on Growing Elderberries

43

816: Aaron Zaretsky on Creating Public Markets

44

815: Kareen Erbe on Resilient Homesteads

45

814: Albert Wilde on Wool Pellet Organic Fertilizer

46

813: What are Farm Trusts with Zack Wyatt - A Garden Chat

47

812: Seed Borne Diseases - A Seed Chat with Bill McDorman

48

811: All about Keeping Honeybees with Cricket Aldridge Ungvary

49

810: Randy Ritchie on Why Gardening Must Change

50

809: Enoch Graham on His Garden Story

51

808: How to Help Pollinators - A Garden Chat

52

807: Seeds, Are They Dead or Alive? - A Seed Chat

53

806: The Rogue Food Conference with Joel Salatin and John Moody

54

805: Jennifer Jewell on the Personal, Ecological and Cultural Significance of Seeds

55

804: Journaling a New Habit with Janis and Ray

56

803: Reviving a 123-Year Old Farm With Veteran Joe Villines

57

802: All About Chickens, Goats, and Sheep

58

801: Flower Parts for Dummies - a Seed Chat

59

800: Robbie Shaw on American Chestnut Blight and Rescue

60

799: Prepping Soil for New Gardens

61

798: Cami Prada on Being a Beginning Farmer

62

797: John Collet on Growing From Home Gardener to Market Gardener

63

796: Rebecca Newburn on Documenting Seed Libraries

64

795: William Horvath on Permaculture Farming in Croatia

65

794: Roth On Guilds with Kristin Parsons

66

793: Lee Reich on Growing and Pruning Fruit Trees

67

792: Brita and Bryce Lundberg on Growing Organic Rice

68

791: Jeff Robinson on Grow a Lot with Little Space

69

790: Tom Spellman on Best Fruit Tree Pruning Practices

70

789: Wild Flower Seed Chat

71

788: It's Not Too Late to Plant Your Fruit Trees - A Rosie Replay

72

787: Paul Wheaton on Horticultural Techniques

73

786: Judith Horvath on A Resilient Food Supply Chain

74

785: Vermicomposting - a Garden Chat

75

784: Grains And Your Gut Instinct - A Seed Chat

76

783: Christian Marr on Marvelous and Modest Mushrooms

77

782: Patio Farming - Growing Food in Pots and Containers

78

781: Alexandra Kutner on You Are What You Eat

79

780: Greg & Heidi's New Farm and Garden - A Garden Chat

80

779: Harvesting and Storing Your Seeds - A Seed Chat

81

778: Get Saving Those Seeds, It’s Easier Than You Think - A Rosie Replay

82

777: Graham Hill on Cutting Your Carbon Footprint

83

776: Maria Rodale on Love, Nature, Magic

84

775: Margaret Bruning on Homesteading as an Artist.

85

774: Our Secret to Tree Planting Success - a Garden Chat

86

773: Seed Journaling - A Seed Chat

87

772: Don't Throw That Away, Compost It - A Rosie Replay

88

771: Chris Nycz on My Organic Farming

89

770: What is Backyard Orchard Culture with Tom Spellman

90

769: Bevin Cohen on Seeds and Weeds

91

768: Integrated Pest Management.

92

767: Bugs, Disease, Weather, and Animals - A Seed Chat

93

766: Kat Savage on The Magic of Mocktails

94

765: Chosing the Right Trees For Your Yard - A Rosie Replay

95

764: Dee Stevens on Easy Fruit Picking

96

763: Diane Blazek on New Plant Evaluations

97

762: Denali Canning on The Future of Home Preservation

98

760: Pro Gardening Tips - A Garden Chat with Zach Loeks

99

761: Tom Spellman on Heat Stressed Trees - A Tree Chat

100

759: Seed Support and Where to Find It - A Seed Chat

101

758: Jon the Farmer Larson on Seed Sharing in Seattle

102

757: Extreme Heat and Ways To Kill Our Plants

103

756: Richard Heinberg on Power, Energy, and Climate Change

104

755: Water Harvesting For Our Gardens - A Garden Chat.

105

754: Daniel Sweeney on Seven Springs Farm Supply Pt 2

106

753: Seed Saving and Climate Change - A Seed Chat

107

752: Daniel Sweeney on Seven Springs Farm Supply

108

751: Mike Crimmins and Gary Woodard on Logging The Rain

109

750: Rainwater for Our Landscapes with Don Titmus

110

749: Maayan Chelsea and Scotty Karas on Ritual Farming

111

748: Small Space Gardening May Garden Chat with Enoch Graham

112

747: All About Grexing, a Seed Chat.

113

746: Renee Dang on Rainwater Harvesting.

114

745: Native Edibles with Peggy Sue and Mike.

115

744: Scott Mann on The Ripples of Permaculture Pt 2.

116

743: Scott Mann on The Ripples of Permaculture Pt 1.

117

742: David Sands on Bamboo in Construction

118

741: Soil: The Easiest Way to Get Great Results

119

740: Seed Chat on Companion Planting

120

739: “Keeping Chickens, Goats and More in Your Backyard”

121

738: Edmund Williams on The Phoenix Backyard Garden Program

122

737: Steven Churchill on Worm Composting

123

736: Debra Knapke on Climate Resilient Gardens.

124

735: Your First Garden Is Your Worst Garden

125

734 : Seed and Plant Selection for Challenging Gardens

126

733: You Too Can Have an Urban Farm

127

732: Aurora Rogers on Resilient Pioneering

128

731: Greg on Let's Get Growing with Enoch Graham

129

730: Samara Price on the Exceptional Elderberry

130

729: What Is Permaculture

131

728: The Impact of Seeds and Planning

132

727: Food Forests on Rosie on the House

133

726: Rosemary Morrow on the Earth Restorer's Guide to Permaculture, Part 2

134

725: Rosemary Morrow on the Earth Restorer's Guide to Permaculture

135

724: Phyllis Stiles on the Bee City USA Program

136

723: Bodacious Garden

137

722: Donna Balzer on Growing Lemons for Profit

138

721: Mike Smith on A Demonstration Organic Farm

139

720: Chris Sabbarese on Tools and Farming

140

719: Phil Howard on Who Controls What We Eat?

141

718: Angelo Kelvakis on Indoor Garden Systems

142

717: Hassena Kassim on Seed Saving

143

716: The Future of the Urban Farm and 000 Relaunch

144

715: What is Happening in the World of Seeds.

145

714: Doreen Pollack on How Permaculture Changed Her Life

146

713: Kathy Jentz on National Seed Swap Day

147

712: Kathy Mortensen on Not Just Any Farmers Market.

148

710: Grain Culture.

149

711: Holiday Gardening Gifts.

150

709: Kathryn Wilking on Feng Shui in Our Spaces.

151

708: Dr. Joel Fuhrman on Eating for Life

152

707: Steven Churchill on Worm Composting

153

706: Indoor Gardening of Salads

154

705: How Do You Store Your Seeds.

155

704: Clara Roza on Conquering Australian-sized Farming Challenges

156

703: Justin “Jules” Giuliano on Earth Friendly Potting Soil

157

702: Starting Your Fall Garden

158

701: Seed Starting Challenges (with Kari Spencer)

159

700: Rebecca Newburn on Creating Local Seed Libraries

160

699: Jeffrey Smith on Protecting the Microbiome

161

698: Andrew Millison on The Permaculture Water Harvesting Summit

162

697: Planting for the Bugs

163

696: Warm and Cool Season Crops

164

695: Joshua Burman Thayer on Food Forests for First Timers

165

694: Lizzy Shapiro on Discovering Music in A Container Garden

166

693: Paul Horner on Vermicomposting

167

692: Fertilizing Through Irrigation

168

691: Seed Harvesting

169

690: Jolene Kuty on Creating a 10-Year Vision

170

689: Scott Murray on Being a Farmer

171

688: Free Water for the Garden

172

687: Squashes, Summer & Winter

173

686: Chris Hall and Stef Lowi on Lovin Off The Land

174

685: Bevin Cohen on Seed & Nut Oils

175

684: Foliar Feeding in the Garden

176

683: Pollinators & Wildflowers

177

682: Christine Lance on Planning, Building and Maintaining a Community Garden

178

681 David Fisher on Growing it Yourself

179

680: Megan Baxter on Finding Where You Belong

180

679: Soil Review - What does a Garden Need

181

678: Seed Saving Myths

182

677: Lisa Steele on Cooking with Eggs

183

676: Journaling and Learning, Growing from the Past

184

675: Seed Dehybridizing

185

674: Liz and Lem Tingley on Geodesic Greenhouses of Growing Spaces

186

673: Wallace Kirby and Boe Luther on Hustlaz 2 Harvesters

187

672: Andrew Trujillo on Hobby Gardening in a Greenhouse

188

671: Eric Andrews on Peace Tree Parks and Community

189

670: Puja and Udgar Parsons on Growing a Green Business

190

669: Christy Wilhelmi on Garden Variety – a Novel

191

668: Rebecca Ruda on Mental Health and Urban Farming

192

666: Joshua Prieto on Empowering Regenerative Businesses

193

665: Urban Farm Series: The Present

194

664: Growing Flowers to Love Your Veggies

195

663: Urban Farm Series: The Past

196

662: Starting Your Seeds Indoors in Trays

197

661: Abby Schaefer on Woodchip Bioreactors

198

660: Harvesting the Future from Your Garden

199

659: Companion Planting

200

658: Mike Biltonen on Regenerative Orcharding with Climate Change

201

657: Vicki Hird on Rebugging the Planet

202

656: Growing, Giving, and Making a Difference

203

655: Culinary & Aromatic Herbs

204

654: Alyssa Brodsky on Composting for Profit

205

653: Starting Fresh in 2022

206

652: Shannon Owen on Educational Gaps in Nutrition Density

207

651: Thinking Outside the Garden Box

208

650: Jennifer Foltz-Sweat on Urban Bee Communities

209

649: Jennifer McGuinness on Micro Food Gardening

210

648: Tony Horn on Living in Harmony

211

647: Seth Siegel on Water Scarcity in Agricultural Areas

212

646: Loving Those Legumes

213

645: Composting for Your Neighbors

214

644: Planting in the Right Season

215

643: Nifty Nightshades

216

642: Jeffrey Smith on the Impact of GMO's On Our Environment and Health

217

641: Garden Soil Prep for Success

218

640: Edible Ecosystems in a Nutshell

219

639: Keeping Bees

220

638: Permaculture in the Garden

221

637: Growing Great Berries.

222

636: How to let your garden go to seed

223

635: Rebugging Your Farm and Garden

224

634: Erik Diedrichsen on Developing a New Poultry Feeder

225

633: Soil Is Not Dirt

226

632: Christy Wilhelmi on Growing Fruit in Small Spaces

227

631: Feeding Chickens

228

630: Small Space - Big Potential

229

629: Wrap Up of Roundup

230

628: Brazen Brassicas

231

627: Ecosystem Mimicry and Layering.

232

626: Kevin Espiritu on Epic Gardening Growth

233

625: Old Growth in a Food Forest.

234

624: Sharon Pesner on Eating the Rainbow

235

623: How to Grow Potatoes

236

622: Leon Kolankiewicz on Preserving Quality Farmland

237

621: How to Grow Healthy Plants with Greywater

238

620: Water In and For Our Landscape.

239

619: Margaret the Condo Gardener

240

618: Wildflowers

241

617: Water Harvesting at the Urban Farm

242

616: Tara Nolan on Revamping Raised Bed Designs

243

615: Getting Started with Greywater

244

614: Jenn Frymark on Growing Fresh and Closer to Home

245

613: Connecting with Nature

246

612: Pathways to Healthy Soil

247

611: Caring For Orchards with Holistic Biodynamic Tree Paste

248

610: Saving Seeds of Cucurbits

249

609: Growing Cover Crops for Multiple Benefits

250

608: Jon Hayes on Online Farmers Marketplace

251

607: Watching for Contaminants in Your Soil

252

606: Crystal Stevens on Regenerative Urban Farming

253

605: Using Biodynamic Approaches to Farming and Gardening

254

604: Michael Schaeffer on Finding Farmhands

255

603: Spotting Beneficial Predators in Your Garden

256

602: Partnering with Nature

257

601: Avoiding Three Common Mistakes When Starting a Homestead

258

600: Saving Seeds of Grasses and Grains

259

599: Building Healthy Soil with Five Essential Components

260

598: Tommie Hockett on Sharing Seeds with Friends

261

597: Uncovering the Root Causes of Blossom End Rot

262

596: Patti Milligan on Saliva and the Immune System

263

595: Defining What is Modern Homesteading

264

594: Designing Your Edible Landscape

265

593: Exploring the Seven Layers of a Food Forest

266

592: Saving Seeds of Onions, Umbels, and More

267

591: Adding Liquid Nutrients to Your Plants

268

590: Jeffrey Smith on Genetically Modified Microbes

269

589: Starting an Organic Orchard

270

588: Jessica Walliser on Science-Based Companion Planting

271

587: First Farmer Friday

272

586: Niki Jabbour on Growing Under Cover

273

585: Eddy Badrina on Growing Vertically in Greenhouses

274

584: Where, When, & How to Start Saving Seeds

275

583: Gregg Muller on Breeding Your Own Vegetables

276

582: Patti Milligan on Growing Healthier Eaters

277

581: Seed Saving Class December 2020

278

580: Jessica Smith on Healthy Soil and Healthy Plants

279

579: Michael Kilpatrick on Starting a New Farm

280

578: Zack Greene on Running a Quail Farm

281

577: Quita Jackson on Off-Grid Container Homes

282

576: Casey Cox on the Story of our Farm

283

575: Josh Krenz on Farming Sensors and Data

284

574: Jennifer Caraway on The Joy Bus Meal Program

285

573: Dorie Morales on the Fresh Food Collab

286

572: Neil Boyd on Life on a Grain Farm

287

571: Seed Saving Class November 2020

288

570: Matt Arthur on Bokashi Composting

289

569: Angeline Young about Starting from Scratch

290

568: Mike McMahon on the Fresh Food Collab

291

567: Liane Hasner on Creating an Urban Farm

292

566: Seed Saving Class October 2020

293

565: Donna Kilpatrick on Bringing Food Closer to Home

294

564: Pia Maffei on Exploring Clean Eating

295

563: Seed Saving Class September 2020

296

562: Benjamin Page on Interacting with The Earth

297

561: Frances Parsons on Farming, Fitness, and Finance

298

560: Ben Kilbride on The Garden Guide and More

299

559: Seed Saving Class August 2020

300

558: Jason Johns on Saving Our Bees

301

557: Kim Eierman on Pollinator Victory Gardens

302

556: Greg, Janis, Bill and Belle on Seed Up in a Box

303

555: Mykl Nelson on Healthy Urban Soil

304

554: Greg Peterson and Janis Norton on The 2020 Fruit Tree Program

305

553: Jason Johns on Berries and Brassicas

306

552: Seed Saving Class July 2020

307

551: Chloe Lieberman on Growing Calorie Crops

308

550: Josephine DeFalco on Growing Herbs for Health and Happiness.

309

549: Seed Saving Class June 2020

310

548: Jeff Malkoon on the Origins of Peanut Butter.

311

547: Shari Flam on Raw Cacao from Belize and Ecuador.

312

546: Neal Bringe on Creating a New Squash.

313

545: Matt Provost on Student Farming.

314

544: Seed Saving Class May 2020

315

543: Audrey Barron on Food and Herbs for Health.

316

542: Paul Lightfoot on Local is the New Organic.

317

541: Trevor Williams on Farming Podcasts.

318

540: Brad Lancaster on Planting the Rain.

319

539: Bryan Kappa on ChipDrop.

320

538: Erin Douglas on Sustainable Farming in Ghana.

321

537: Robert Pavlis on Garden Soil Myths.

322

536: Chris McLaughlin on Raising Animals for Fiber.

323

535: John Moody on Weed Suppression.

324

534: Catherine Crowley on Her Favorite Herbs.

325

533: Amanda Fallis on Market Life.

326

532: Lindsay Allen on Rooftop Farming.

327

531: J. Brown on Yoga’s Evolution.

328

530: The Urban Farm's Response to COVID-19.

329

529: Seed Saving Class February 2020

330

528: Jane Rabinowicz on Global Seed Work.

331

527: Ray Speakman about Farming Instead of Retiring.

332

526: Darren Chapman on Inner City Urban Farming.

333

525: David Chan on Regenerative Agriculture.

334

524: Neil Werde on Recognizing Quality Dog Treats.

335

523: DaNelle Wolford on Making More with Goats.

336

522: Karen Hugg on The Forgetting Flower.

337

521: Seed Saving Class January 2020.

338

520: Quilen Blackwell on Urban Flower Farms.

339

519: Melissa Norris on Feeding A Family.

340

518: David Holmgren on Downshifting to a Resilient Future. Part 3

341

517: David Holmgren on Downshifting to a Resilient Future. Part 2

342

516: David Holmgren on Downshifting to a Resilient Future. Part 1

343

515: Kerry Smith on Harvest for Health.

344

514: Brad Lancaster about Harvesting the Rain.

345

513: April Bradham about Moving Produce through Food Banks.

346

512: Seed Saving Class December 2019.

347

511: Angela Judd on Inspiring Gardeners to Grow.

348

510: David Tyda about Food Festivals.

349

509: Dr. Elise Gornish on Seed Balls.

350

508: Danielle Leoni on Serving up Good Food.

351

507: Pierre Nibart on Indoor Gardening

352

506: Melissa Canales on Urban Microgreens.

353

505: Eugene Trufkin on Changing to Better Diets.

354

504: John Lagoudakis on Business Side of Urban Farms.

355

503: Tiffany Panaccione on The Basil Project.

356

Bonus Episode 32: Seed Saving Class November 2019 (502.5)

357

502: Allie Borovik on Networking Small Yard Farms

358

501: Sonja Overhiser on Eating More Plants

359

500: John Lee Dumas on Lighting Your Life on Fire.

360

499: Benjamin Vidmar on Growing Food at the Pole.

361

498: Jaime Pawelek on Pollinator-Friendly Habitats

362

497: Scott Brown on Chicken Feed Co-ops

363

496: Jacob Pechenik on Home Grown Salads

364

495: Sara El-Sayed on Low-Tech Irrigation.

365

494: Kelly Athena on Wild Desert Cuisine.

366

493: Scott Murray on Active Carbon Sequestration

367

492: Christopher Peterson on Urban Farming with Vets

368

491: Jason Johns on Vertical Gardening

369

490: Jay Tracy on Cucumber Melons.

370

489: Abraham Noe-Hays on Fertilizer from Urine

371

488: Chris Smith about Saving Seed Diversity

372

Bonus 31: Seed Saving Class September 2019 (487.5)

373

487: Peggy Sorensen on Foraging Edible Plants in the Desert

374

486: Clint Hickman on Building Community Sustainability

375

485: Jolene Kuty on Abundant Holistic Harvests

376

484: Kristie Kapp on Eco-edible landscaping

377

483: Tiffany Panaccione on Starting an Urban Farm Business

378

482: Michael Gettens on Evolving Lifestyles in a Changing World

379

481: Rivka Fidel on Biochar and Carbon Farming

380

Bonus Episode 30: Seed Saving Class August 2019. (480.5)

381

480: Kevin Espiritu on his Apocalypse Grow Survival Challenge

382

479: Katie Fiore on Apple Abundance

383

478: Matt Lebon on Foodscaping

384

477: Joe Yonan on Documenting the Culinary Experience

385

476: Kimberly Kling on the Impact of Herbs.

386

475: David Barrow on Sustainable Urban Farming in Texas

387

474: Amy Lacey on The very versatile cauliflower.

388

473: Kevin Espiritu on Small-space urban gardening techniques

389

472: Angela Neyland on Permaculture Homesteading in Australia.

390

Bonus Episode 29: Seed Saving Class July 2019 (471.5)

391

471: Jake Mowrer on Deep Roots in Soil

392

470: David Stark on Soil Microbes.

393

469: Francey Slater on Urban Ag and Food Justice.

394

468: Chris Smith on Okra

395

467: Bentley Christie on Worm Composting

396

466: Shannon McBride on Successful Community Collaboration

397

465: Bobby Wilson on Five Acres in Atlanta

398

464: Nicole Finklestein on Urban Herb Farming

399

463: Carl Atwell on Entrepreneurship and Valued Relationships

400

462: Molly Watson on Harvesting Garden Snails

401

461: Chris Rawley on Alternative Funding for Urban Farmers

402

460: Pascale Pearce on Egg Incubation for Beginners

403

459: Jason Bradford on Rural Living as our Future

404

458: Stacey Murphy on the Superfood Garden Summit

405

457: Dave Hunter on Native Bees

406

456: Raven Venturelli on Permaculture for the Small Farm

407

455: Devon Young on Medicinal Remedies

408

Bonus Episode 28: Seed Saving Class May 2019 (454.5)

409

454: Matt Smith on Improving Family Life with a Garden

410

453: Edmund Williams on Aquaponics with Soil.

411

452: Kanin Rouston on Apple Cider

412

451: Brittney Schiff on Growing Food and Raising Animals

413

450: Katie Critchley on Building a Farm Community

414

449: Marty Campfield on AZOMITE on the Farm

415

448: Luke Allen on True Breeding Seeds

416

Bonus Episode #27: Seed Saving Class April 2019. (447.5)

417

447: Matt Smith on Urban Farming and Home Values.

418

446: Kasey McCaslin on Making Craft Chocolate

419

445: Julia Huber on Gardening with a Plan

420

444: Sara Wolters on Healthy, Homemade Jams & Jellies.

421

443: Jason Johns on Growing Tomatoes.

422

442: Emily Heller on Growing Food for Locals and Small Restaurants.

423

441: Jill Shea as a Woman in the World of Aquaponics.

424

Bonus Episode #26: Seed Saving Class March 2019. (440.5)

425

440: Akiva Silver on Working with Trees as Allies

426

439: Garrett Hill on Gardening in the 21st Century

427

438: Christine Heinrichs on Raising Backyard Chickens.

428

437: Casey O'Leary on Seed Cooperatives.

429

436: Peter Bane on Permaculture

430

435: Joel Karsten on The Six Bale Greenhouse

431

434: Stephanie Lucas on Recipe Delivery for Kids

432

Bonus Episode 25: Seed Saving Class February 2019 (433.5)

433

433: Rob Horton on Food Sensitive Communities

434

432: John Wann-Ángeles on Place Making on an Urban Farm.

435

431: Laurie Ouding on Food Inequity and Kids' Health.

436

430: Lee Perry on Fleet Farming

437

429: Thomas Tuoti on Growing Mushrooms at Home.

438

428: Chad Chase on Urban Farming as a Business

439

427: Zach Berry on Edible Cacti

440

426: Camille James on Organic Farming in Hawaii

441

425: Katie Fiore on Sweet Potatoes and Fruit Trees

442

424 John Jeavons on Biologically-Intensive Gardening and Farming pt 2

443

423: John Jeavons on Biologically Intensive Gardening & Farming (Part 1)

444

422: Stacey Murphy on Setting Goals for Growing.

445

421: Ricardo Aguirre on Water Harvesting & Land Management

446

420: Ocean Robbins on The 31 Day Food Revolution

447

Bonus Episode 24: Seed Saving Class January 2019 (419.5)

448

419: Nicky Schauder on Growing Food in Small Spaces

449

418: Kat Granger on Starting a Small Seed Business

450

417: Michael Foley on Building a Viable Small Farm Economy

451

Bonus Episode 23: Seed Saving Class November 2018 (416.5)

452

416: Sarah Boltwala-Mesina

453

415: John Brubaker on Micro Urban farming

454

414: Leah Penniman on Liberating the Land.

455

413: Ben Klempner on Fermented Soil Amendments.

456

412: William Bruneau on The Genus Sida

457

411: Rob Greenfield on Food Freedom Project.

458

410: Lloyd Hardrick on Keeping Urban Bees

459

409: Tanya Batche on Delicious Low Sugar Treats

460

408: Ron Mantini on Homemade Olive Oil

461

407: Steve Szudera on Nutrient Rich Soil

462

406: Nika Forte on Farming for the Under-Served

463

405: Rhonda Sherman on Worm Farming

464

404: Lyndsay Ludden as a Farmer at the Market

465

403: Tobias Peggs on Empowering Next-Gen Leaders

466

Bonus Episode 22: Seed Saving Class October 2018 (402.5)

467

402: Ciara Bennett on Premium Homemade Granola

468

401: Duane Hebert on Growing a Healthy Diet.

469

400: Eliot Coleman on 30th Anniversary of 'The New Organic Grower'

470

399: Diann Peart on Living in a Chemically Saturated World

471

398: Brandi Doming on Delicious Vegan Meals

472

397: Michael Bell on Part Time Urban Farming

473

396: Marie Viljoen on Wild Inspired Cuisine

474

395: Karin Fields on Growing Food in the Tropics

475

393: Brad Lancaster on Wild Food Forestry

476

392: Gabe Brown on Beneficial Soil Ecosystems

477

394: Tonya Antle on the Organic Grower Summit

478

Bonus Episode #21: Seed Saving Class September 2018. (394.5)

479

391: Catherine Bukowski on Community Food Forests

480

390: Lena Roos on Religion and Gardening

481

389: Dawn Folsom on Village Farming

482

388: Jess Mazour on Building a Resilient Food System

483

387: Daniel Oladokun-Dybowski on A Community Garden in Casa Grande

484

385: Chris McLaughlin on Heirloom Flowers in the Garden.

485

Bonus 20: Seed Saving Class August 2018 (384.5)

486

384: Rachel Petitt on Military Veterans who Farm

487

383: Josh Krenz on Fertilizer from Grocery Store Waste.

488

382: Lynn McMahon on A Century Old Urban Farm

489

381: Elias Martinez on Indoor Farming without Barriers

490

380: Derex Zellars on Plant and Soil Health

491

379: Emily Rockey on Soil, Compost and Planting Mixes.

492

378: Lee Rhodey on Markets on the Move

493

Bonus 19: Seed Saving Class June 2018 (377.5)

494

377: Dale Spoonemore on Easier Home Gardening and Farming

495

376: Hilary Boynton as The Lunch Lady

496

375: Eddy Garcia on Polystyrene Eating Bugs

497

374: Anthony Dominguez on Soil Microbes

498

373: Aube Giroux on the Documentary "Modified"

499

372: Brooke Sarson on Water Harvesting

500

371: Philip Ackerman-Leist on Pesticide-Free Communities

501

370: Steve Gabriel on Forest Farming

502

369: Lanita Perry on Garden Based Education

503

368: Matthew Kozuch on Youth and Sustainable Gardening

504

367: Amy Stross on Growing Food in the Suburbs

505

366: Stacey Murphy on the Garden Hack Summit

506

365: Sara Bir on Foraging for Fruit

507

364: Roza Ferdowsmakan on Farm-to-Table Experiences

508

363: Stepheni Norton on Heirloom Small-Plot Urban Farming

509

Bonus 18: Seed Saving Class May 2018 (362.5)

510

362: Alex Lewin on Kombucha and Fermented Drinks

511

361: Adam Federman on The Influence of Patience Gray

512

360: Sara Matlin on Selling at Farmers Markets.

513

359: Keiran Olivares Whitaker on Black Soldier Fly Farming.

514

358: Jake Mace on WWOOFing

515

357: Alex Lewin on Fermentation

516

356: Jourdain Beltran on Re-purposing Unwanted Land

517

355: Sowan Thai on Cultivating as Millennial Farmers.

518

354: James Ross on Value of Community Gardens.

519

Bonus 17: Seed Saving Class April 2018 (353.5)

520

353: Homestead Phil & Jenn Tompkins on Chickens for Eggs.

521

Bonus 16: Seed Saving Class March 2018 (352.5)

522

352: Scott Murray on California Grown Coffee

523

351: Lisa Ziegler on Urban Farming with Flowers

524

350: Andrew Nowak Garden to Cafeteria School Programs

525

349: Jennifer Johnson on Eco Conscious Cooking

526

348: Megan Vollstedt on Value of a Start Up Accelerator

527

347: Theresa Rooney on Humane Critter Control

528

346: Justin Ehrlich on Chinese Medicine and Nature

529

345: Antoinette Wilson on Inspiring Stories

530

Bonus 15: Seed Saving Class February 2018 (344.5)

531

344: Jennifer Pratt on Easy Garden Spacing

532

Bonus 14: Seed Saving Class January 2018 (343.5)

533

343: Ocean Robbins on the 2018 Food Revolution Summit

534

342: Ken Berry on Discussing Health with Your Doctor

535

341: Mary Reynolds on Care of Earth, Food and Nature

536

340: Vivienne De Courcy on A Wild Nature Story

537

339: Frank Bergin on Feeding your Chickens

538

338: Tim Intfen on Re-purposing Perishable Ingredients

539

Bonus 13: Seed Saving Class, November 2017 (337.5)

540

337: Molly Beverly on Lunch as an Academic Subject

541

Bonus 12: Kerry Audisho on the Tour De Coops (336.5)

542

336: Susan Poizner on Fruit Tree Care Training

543

335: Bill Bezuk on Urban Farming in Eugene

544

334: Kunal Sampat on Raising Backyard Chickens

545

333: Brandi DiCarli on Farming from a Box

546

332: Barbara Masoner on Growing Food Locally

547

Bonus 11: October Seed Chat (331.5)

548

331: Zach Brooks on Sustainability and Worms

549

330: Ben Hartman on Growing Lean Vegetables

550

329: Ryan Agrey on Successful Indoor Gardening

551

328: Tim Young on Growing a Farm Business

552

Bonus 10 : Ask Jake & Greg - September 2017 (327.5)

553

327: Robert Reader on Protecting Banana Crops

554

326: Jan McCarthy on Making Hot Spicy Jams

555

325: Liz Whitehurst on Starting a New Small Farm

556

Bonus 9: Seed Chat, September 2017 (324.5)

557

324: Jessica Walliser on Container Gardening

558

323: Kari Spencer on Farming in the City

559

322: Henry Rowlands on Pesticide Awareness and Testing

560

321: Adam Brock on Social Permaculture

561

320: Shannon McCabe on Heirloom Seed Stories

562

319: Melissa Caughey on How to Speak Chicken

563

318: Jessica Walliser on Attracting Beneficial Bugs

564

317: Mary Tiedeman on Soil Formation

565

316: Chiara and Travis Bolton on Solar Honey

566

315: Leanne Phillips on Off-Grid Natural Living

567

314: Shannon McCabe on Gaining a Gardening Passion

568

313: Jeff Tomberlin on Black Soldier Flies

569

312: Kevin Fitzgerald on Marvelous Mushrooms

570

311: Joshua Burman Thayer on Mediterranean Food Forests

571

310: Who needs a title? This is JOEL SALATIN!

572

309: Lisa Steele on Hatching Chicks and Raising Chickens.

573

308: Ann Larkin Hansen on Seasonal Planting for the Homestead

574

307: Steve Knight on Gleaning for Your Community

575

306: Mark Lewis on Wildcrafting, Foraging, and Growing Native

576

305: Lee Stewart on Healthy Eating Through Gardening

577

304: Karen Lanier on Wisdom and Wonders of Women Farmers

578

303: Rodger Wasson on Farm to Table Matters

579

302: Lincoln Hill Garden on Community Green Spaces

580

301: Sean-Paul von Ancken on Arcosanti Convergence

581

Bonus 8: Scottie Jones on City Life to Farm Life (300.5)

582

300 Janis Norton on The Urban Farm Projects

583

299 Joy Stephenson-Laws on Nutrition with Fruits and Vegetables

584

298 Kathy Shea Mormino on Healthy, Happy, Hens

585

297 Casey Holland on Young Farmers Making a Difference

586

296 Peggy Fiandaca on Arizona Wines and Grapes

587

295 Emily Mickley-Doyle on Community Agriculture

588

294 Lyndsay Jacobs on Starting a Small Farm

589

293: Lauren Krug on Starting a Farming Adventure

590

292: Jake Mowrer on Crop Roots

591

291 Jenny Peterson on Gardening for Wellness

592

290: Chris Gruler on Local Produce, Local Restaurants

593

289: Andrew Moore on The Pawpaw Fruit

594

Bonus episode 7 - Seed Chat August 2017 (288.5)

595

288: Elvira Di Brigit on a Valley of Farmers in California

596

287: Dani Replogle on Millennial Food Awareness

597

286: Emily Rockey on How Life Begins in the Soil

598

Bonus 6 - Ask Jake & Greg - August 2017 (285.5)

599

285: Cyfrin Barefoot on Moving from Poverty to Paleo

600

284: Lynn Williams on the Decline of the Honey Bees

601

283: Elizabeth Murphy on The Importance of Healthy Soil

602

282: Stephanie Elson Bruneau on Benevolent Bees

603

281: Shawna Coronado on Gardening Hacks

604

280: Nancy Lawson on Humane Gardening

605

279: Cindy Tran on The Moreland Food System Strategy

606

278: Margret Aldrich on Little Free Libraries

607

277: Joseph Martinez on Microgreens

608

Bonus Episode 5: Seed Chat July 2017 (276.5)

609

276 Andy Schneider on Living the Chicken Dream

610

275: Gianaclis Caldwell on Cheesemaking Basics.

611

274: Deb Kolaras on Small Farming and Local Economies

612

273: Hilary Kearney on Beekeeping

613

272: Lori Rose on School Garden Programs

614

271: Brigitte Mars on Identifying Wild Plants

615

Bonus Episode 4: Ask Jake and Greg - July 2017 (270.1)

616

270: Colin McCrate on High Yield Vegetables

617

269: Sarah Sanchez on Lyme Disease

618

268: Julie Murphree on Marketing the Direct-Market Farm

619

267: Jim Thebaut on Food, Water and National Security

620

266: Jonathan Pereira on What is Beyond Sustainable

621

265: Kateen Fitzgerald on Designing Dynamic Food Systems

622

Bonus Episode 3: Brendan Gaughran on Healthy Living (264.5)

623

264: Anne Biklé on Microbial Roots of Life and Health

624

263: Deanna Cook on Kids and Farmers Markets

625

262: Bill Sadler on Nutrition to the Soil and Plants

626

261: Brigitte Mars on Natural First Aid

627

260: Amanda Jordan-Starks on Vacant Land into Urban Gardens

628

259: David Montgomery on Bringing Our Soil Back to Life

629

Bonus Episode 2: Seed Chat June 2017 (258.5)

630

258: Deb Burns on How to Get a Farming Book Published

631

257: Laura Allen on Greywater

632

256: Tammi Hartung on the Versatility of Plants

633

255: Gianaclis Caldwell on Holistic Goat Care

634

254: Stephanie Tourles on Natural Ways to Repel Insects

635

253: Tony Kasowski on Farm Trippin

636

Bonus Episode 1: Ask Jake and Greg (252.5)

637

252: Ed Vaccaro on Hydration for Outdoor Small Animals

638

251: Shane Jordan on Food Waste

639

Greg Peterson - 250th Episode Special

640

249: Andrew Gunther on Humanely Raised Farm Animals

641

248: Ellen Zachos on Wildcrafted Cocktails

642

247: Kim Lehman on Beekeeping for Kids

643

246: Johannes Paul on Modern Urban Chicken Coops

644

245: Willow Aldridge on Raising Quail

645

244: Raymond Jess on Wicking Beds

646

243: John Rowden on Planting for Birds

647

242: Laura Kelly on Healthy Bones through Whole Foods

648

241: Jared Gulliford on Millennial Farmers

649

240: Eve Sibley on Recording the Farm's Activities

650

239: Pam Freeman on Chicken Raising Realities

651

238: Mimi Arnold on Farm-to-Table, Resort Hotel Style

652

237: Scottie Jones on Farm Stays

653

236: Roza Ferdowsmakan on Sourcing Food in the Digital Age

654

235: Colin Walker on Keys to Growing Nutrient-Rich Food

655

234: Ruth and Grace Pepler on Agritourism

656

233: Colin Walker on Gardening with Ecology at its Heart

657

232: John Vespasian on Rational, Self-Reliant Living.

658

231: Trent Lindsey on Converting to Plant Based Nutrition

659

230: Katie Hess on Blooming into Your Full Potential

660

229: Barbara Pleasant on Gardening to fill your Pantry

661

228: Sheri McLane on Soil and Plant Testing

662

227: Jan Dohner on Predators on the Urban Farm

663

Kevin Van Eekeren on Store Bought vs Home Raised Eggs

664

225: Edward Griffin on Indoor Smart Gardens

665

224: Lisa Steele on Gardening with Chickens

666

223: Paten Hughes on Heirloom: Tomatoes and a Web Series.

667

222: Heather Szymura on Hydroponic Container Farming

668

221: Ocean Robbins on the Food Revolution Summit

669

220: Ben Raskin on Practical Advice for Community Gardens

670

219: Jennifer Osuch on Fundamentals of Self Reliance.

671

218: Nafsika Antypas on Living a Plant-Based Life

672

217: Sine Lindholm on an Urban Farming 'Growroom'

673

216: Emiley Kight on Loving Natural Foods.

674

215: Suzanne Bontempo on Gardening without Pesticides

675

214: Michael Miller on Poverty in the World.

676

213: Nikki Golly on Nutrition and Wellness

677

212: Jenny Beasley on Community Gardening

678

211: Colin Austin on Wicking Beds and Healthy Food

679

210: Don Titmus on a Synopsis of Permaculture

680

209: Alastair Monk on The Future of Growing Food

681

208: Chat with an Expert - Catherine Crowley "The Herb Lady"

682

207: Megan Cain on Garden Planning

683

206: Allison Duffy on Food Preservation.

684

205: Nancy Bailey on Prolific Vegetables in Small Spaces

685

204: Vanessa Sardi on Farm over Pharma

686

203: Anna Swanson and Meg Stratton on School and Community Gardens

687

202: Andrew Mefferd on Hoophouse and Greenhouse growing.

688

201: Jake Mace on Gardening with Seeds

689

200: Josh Trought on Community-Scale Permaculture Farming

690

199: Kanin Routson on Apple Tree Diversity

691

198: Constantin Bisanz on sourcing healthy food.

692

197: Perrine Herve-Gruyer on Miraculous Abundance

693

196: Josh Volk on Compact Farms

694

195: Cricket Aldridge on Suburban Homesteading

695

194: Kate Miller on Bioregional Herbal Medicine

696

193: Chat With An Expert - Bill McDorman

697

192: Gene Baur on Protecting Farm Animals

698

191: Petra Page-Mann on Certified Organic Seeds

699

190: Grace Gershuny on The Organic Revolution

700

189: Manuel Gonzalez on Innovation in Food and Ag.

701

188: Megan Whatton on The Urban Habitat Network

702

187: Sherrie Pelsma on Macro Photography in the Garden

703

186: Robin Kelson on Seed Saving-Resiliency.

704

185: Elaine Ingham on Life in the Soil.

705

184: Michael Phillips on Holistic Orcharding

706

183: Shawn Jadrnicek on The Bio-Integrated Farm.

707

182: Matthew Shepherd on Planting to Feed Bees

708

181: Quita Jackson on Thrifty Self Sufficiency.

709

180: Brian Smith on Biochar

710

179: Penn Parmenter on Passive Solar Greenhouses

711

178: Jayson Matthews on Solutions to Hunger.

712

177: Drew Taddia on Reducing Stress and Detoxing Smartly.

713

176: Cory Williams on Tropical Fruit Trees

714

175: Kaye Kittrell on Urban Gardening.

715

174: Shaun Keesee on Biointensive Farming.

716

173: Brendan Gaughran on Liver and Gut Health

717

172: Ocean Robbins on Changing our Food Future

718

171: Robbie Shell on Honeybees and Colony Collapse Disorder

719

170: Don Tipping on Seeds and Plant Breeding

720

169: Sarah Highlen on Farm Marketing

721

168: Kerry Audisho on Locally Grown Foods

722

167: Kristin Nikodemski on the Grow it Yourself Revolution

723

166: Susan Poizner on Fruit Tree Care

724

165: Penn Parmenter on High Altitude Tomatoes

725

164: Jeff Moyer on Organic Farmers Association

726

163: Melinda Adkins on Learning Homesteading Skills

727

162: Jesse Sparks on Neighborhood Harvesting

728

161: Vanessa Simkins on Juicing Deliciously

729

160: Jim Loomis on Lifestyle Medicine

730

159: Brandon Peterman on Natural Building

731

158: Andrew Millison on Scaling up Permaculture

732

157: Elena Ortiz on Nature Education for Adults

733

156: Keri Fox on SPIN Farming

734

155: Lawrence Parkhill of the Veteran Farmers of America

735

154: Julian Awad on Backyard Riches and SPIN Farming

736

153: Forest Shomer on Seeds

737

152: Matt Powers on Regenerative Living

738

151: Saskia Esslinger on Teaching Gardening

739

150: Karine Kuchipudi on Going Vegan

740

149: Sean Quinn on Vertical Farming

741

148: Michael Ableman on Street Farms

742

147: Shawn and Beth Dougherty on Farmsteading

743

146: Robert Colangelo on Indoor Vertical Farming

744

145: Storm Kirk on Community and Gardening

745

144: Marianne West on Using Permaculture at Home

746

143: Cara Dafforn on Dehydrating the Urban Farm

747

142: Craig Jenkins-Sutton on Tree Selection and Planting

748

141: Sherrie Pelsma on Pollinator Parkways

749

140: Dr. Jack Wolfson on the Paleo Diet and Heart Health

750

139: Whitney Cohen on Garden Based Education

751

138: Lyn Harwell on Community Cafes and Kitchens

752

137: Heather Grove on Fleet Farming

753

136: Tim Diebel, from Pastor to Farmer

754

135: Ruwan Subasinghe & Costas Simoglou on Nanofarms

755

134: Cecilia Nedelco on Growing Food Organically

756

133: Simon Huntley on Marketing a Small Farm Online

757

132: Denise Stalder on Growing Food to Support Retirement

758

131: Kami McBride on Culinary Herbs for Health

759

130: Catherine Crowley is The Herb Lady

760

129: Ping Honzay on Garden Based Education Resources

761

128: Ryan Leach on Pursuing Self-Sustenance on One Acre

762

127: David Bainbridge on Gardening with Less Water

763

126: Missy Gable on Understanding Climate Zones

764

125: Tom Spellman on Backyard Orchard Culture Part 2

765

124: Tom Spellman on Backyard Orchard Culture Part 1

766

123: Shelley Peterman-Schwarz on Gardening with Disabilities

767

122: Loretta Messinger on Aquaponics

768

121: Mary Maranville on Agriculture Education for Kids

769

120: Morag Gamble on Permaculture Education

770

119: Nate Downey on Water Harvesting

771

118: Laura Plumb on Natural Foods for Better Health

772

117: Eric Toensmeier on Carbon Farming

773

116: John Moody of Farm to Consumer Legal Defense Fund

774

115: Hayley Fager on Agriculture Awards from INUAg

775

114: Kelly Houle on Botanical Art

776

113: Penny Livingston on Urban Permaculture

777

112: Becca Moore on Starting a Homestead

778

111: Tim Amlaw on Tackling Food Deserts

779

110: Brad Lancaster on Rainwater Harvesting

780

109: Michelle Fehler on Biomimicry

781

108: Darren Chapman on Stimulating Community Development

782

107: Kerry Wekelo on Encouraging Kids to Eat Better

783

106: Jessica Piper on Jarden's Can-It-Forward Day

784

105: Stacey Murphy on Urban Farming in Brooklyn

785

104: Jerome Osentowski on Growing an Indoor Food Forest

786

103: DeBorah Prince on Learning How to Garden from the Internet

787

102: Beth Terry on Living and Gardening without Plastic

788

101: Paris Masek on Food Hubs and Small Farms

789

100: Toby Hemenway on A Permaculture Way of Life

790

99: Dr. George Brooks on Agtech and Aquaponics

791

98: Michael Judd on Edible Landscape Design

792

97: Jodi Torpey on Blue Ribbon Vegetables

793

96: Molly Cole on Starting a Small Farm in Washington

794

95: Larry Santoyo on Permaculture Design

795

94: Tristram Stewart on Food Waste, A Global Scandal

796

93: Diana Rogers on Homegrown Paleo Cooking

797

92: Casey Beck & Austin Blair on 'The Organic Life' a Documentary

798

91: Kamea Chayne on How to Thrive

799

90: Diana Maranhao on Water Conservation

800

89: Candy Lesher on her Pool-to-Garden Transformation

801

88: Michael Tamez on Transformative Nutrition

802

87: Katie Poirier from Keep Phoenix Beautiful

803

86: Brandi DeCarli on Farm from a Box

804

85: Ben Klempner on Urban Farming Activism

805

84: DaNelle Wolford on Raising Goats and Sheep

806

83: Jason Mraz Part 2: Farming on the Road

807

82: Jason Mraz Part 1: Urban Farming Adventures

808

81: Dr. Jay Davidson on Connecting Food & Health

809

80: Albert Kaufman from Farm My Yard

810

79: Chef Jennifer Johnson on Cooking a Presidential Meal

811

78: Ed Roman on Music with Meaning

812

77: Kim Eierman on Native Plants

813

76: Amanda Midkiff on Growing Medicinal Herbs

814

75: Kristin Parsons on Yard Design

815

74: Stella Otto on Backyard Fruit Trees

816

73: John Zahina-Ramos of Just One Backyard

817

72: Tonyehn Verkitis from Eco-Arts Living

818

71: Jake Mace: Humanity's Global Future is Local

819

70: Don Titmus on Permaculture and Bees

820

69: Matthew Hoffman on Saving Organic and Heirloom Seeds

821

68: Laura Ten Eyck on Hop Farming

822

67: Stewart Jacobson on Food Safety

823

66: Hassena Kassim, The Worm Whisperer

824

65: Maat van Uitert on Homesteading with Chickens

825

64: Jacq Davis on Urban Food Forests

826

63: Michael Kramer on Permaculture and Economics

827

62: Cecilia Haviland on DIY Vertical Gardening

828

61: Claire Robinson on GMO Myths and Truths

829

60: Kim Roman on High Value Veggies

830

59: Lynn Pugh on Agricultural Education

831

58: Katrina Blair on Edible Weeds

832

57: Tyagaraja Welch on Sustainable Humane Earth

833

56: Wardee Harmon on Traditional Cooking

834

55: Tony Kasowski on Charitable Growing

835

54: Carol Deppe on the Eat-All Greens Growing Method

836

53: Jennifer Hashley on New Entry Sustainable Farming

837

52: Anne-Marie Miller on Overcoming Homesteading Obstacles

838

51: Joe Urbach on Phytonutrient Gardening

839

50: Sam Coffman on the Human Path

840

49: Roger Doiron on Seed Money

841

48: Doug Simons on Medicinal Plants

842

47: Nathan Crane on the Search for Sustainability

843

46: Ira Wallace on Seed Saving

844

45: Marjory Wildcraft on The Homegrown Food Summit

845

44: Anna Steude on Mojo Garten

846

43: Sarica Cernohous on Traditional Foods for Optimal Health

847

42: Dave Young on Weather Prediction for Homesteaders

848

41: Joel Karsten on Straw Bale Gardening

849

40: Mark Ridsdill Smith on Gardening in Tiny Spaces

850

39: Vynnie McDaniels on Water Wise Gardening

851

38: Stephen Walden on Ergonomic Gardening Tools

852

37: Justin Rhodes on Permaculture and Chickens

853

36: Ginger Duncan on Self-Sufficiency on Kodiak Island

854

35: Danielle and Jordan Nuhfer on Raised Garden Beds

855

34: Jake Mace on The Best Fruit Trees in Warm Climates

856

33: Kari Spencer on Composting Made Easy

857

32: Leanne Philips on Life Energy Awakenings

858

31: JD Hill on Compost Collection with Bokashi

859

30: Stephen Ritz on Healthy Students, Schools and Communities

860

29: Troy Albright on Growing Healthy Food without Soil

861

28: Renata Chalmers on Tower Gardens

862

27: Sheri Menelli on Being an Earth Friendly Homeowner

863

26: Christal Blessin on Using the Garden in the Kitchen

864

25: Benjamin Fahrer on Permaculture as a Culture

865

24: Don Abbott on Urban Farming while Renting

866

23: Diane Kennedy on Simple, Inexpensive Abundance

867

22: Peter Burke on Indoor Salad Gardening

868

21: Haley Cloud on Learning about Raw Foods

869

20: Matt Gordon on Rogue Farm Corps

870

19: Justin Cutter on a School Garden on Wheels

871

18: Bill McDorman on Playful Plant Breeding

872

17: David Burns and Austin Young on Fruit Trees on Public Property

873

16: Jim Dennis on Returning to a Sustainable Lifestyle

874

15: Casey Hay on Gardening as a Tool for Special Education

875

14: James Barilla on Bringing the Natural World to the Back Yard

876

13: Katharina Unger on Insect Farming

877

12: Julian Jaquez on Aquaponics for the Beginner

878

11: Scott Murray on Avocado Farming

879

10: Julia McGuire on Urban Beekeeping

880

9: Barry and Catherine Cohen on Bartering

881

8: Lisa Steele on Fresh Eggs Daily

882

7: Michael Olson on Economic and Personal Security

883

6: Paul Dysinger on Winter Growing on a Budget

884

5: Asking "What is Urban Farming to You?

885

4: Chad Hudspeth on Aquaponics for Commercial to Hobby Growers

886

3: Kari Spencer on Urban Homesteading

887

2: Jake Mace on Creating a Luscious Food Forest

888

Welcome to the Urban Farm Podcast!