All Episodes
Wise Guys Barbecue Podcast — 103 episodes
From Teacher to World-Class Pitmaster: Richard Fergola’s Winning BBQ Mindset
We Tried Store-Bought Wing Sauces… One Stole the Show
How Sweet Baby Ray’s Became a BBQ Icon | Duce Raymond Tells the Story
Live Fire BBQ Is Changing the Game | 100th Episode with Al Frugoni
Chunky BBQ: From Turn-In Chaos to Championship Wins
Wise Guys BBQ Enters Competition BBQ | Bristol BBQ Bash, Live Fire Cooking & BBQ Safari Plans
The Pastrami Queen of BBQ | Christie Vanover talks Girls Can Grill, BBQ Competitions & Live Fire
The BBQ Bus Story: Competition Barbeque, Brisket Wins & Brutal Judging
Charlie’s Ultimate Leftover BBQ Sandwich | Abudanza in the Wise Guys Kitchen
A Big NEBS Announcement Just Dropped | El Jefe Talks Grand Am & NEBS
We Ate Some of the Best BBQ in Texas… Here’s What Happened
The Grand Am Is Here | Jeremy Garrett Explains What's Changing in Competition BBQ
Inside Competition BBQ: Golden Tickets, Big Events & What’s Next
From Hall of Fame to World Cup Chase | Bill Gillespie Talks Competition BBQ
Inside Da BBQ Ninja’s Flavor Game | Competition BBQ Taste Test
We’re Finally Doing Texas! | Wise Guys BBQ Plans BBQ Roadmap
It’s Tony Season | Spring BBQ Plans, Live-Fire Cooking & Italian Food Traditions
St. Patrick’s Day Special: Plus Big News for Wise Guys BBQ
Competition BBQ’s Big Debate: Scott McDonald Gives a Competitor’s Point of View
The BBQ Controversy that Everyone is Talking About
Inside a Championship Cook with BBQ World Cup Qualifier Chris Hatcher
Comfort Food After the Super Bowl Heartbreak
From Bark’s BBQ to Super Bowl Bites: Talking Local BBQ
First to Qualify for the BBQ World Cup: Slab O Rama Winners Reveal What It Took
We Tried Making Omurice — This Might Go Very Wrong
Made Men & Gabagool: Sopranos Food Talk + BBQ World Cup Updates
Inside the BBQ Competition World: Big Money & Bigger Questions
A $1,000,000 BBQ Competition?! Here’s What We Know
Wise Guys React to the Viral Tendernism Trend
This Might Be Our New Holiday Thing
Vin & Chip Cook a “Fat Boy” Sandwich | You NEED to try This
Something Big Is Brewing After Puerto Rico
Puerto Rico BBQ Tour: Chip, Tommy & Tony’s Favorite Eats, Hidden Gems, and Big Surprises
A Wise Guys Thanksgiving: Turkey, Sides & What We’re Cooking
What’s Next for Wise Guys BBQ? Vin & Chip Reveal Big Week Ahead
Competition BBQ vs Football: More Similar Than You Think
The Scariest BBQ Fails Ever! | Halloween Horror Stories & Destination Q Adventures
Tommy’s European Adventures & BBQ Plans You Don’t Want to Miss
When the BBQ Boys Get Hungry… Philly Cheesesteaks Happen!
Harvest Moon Energy & BBQ Adventures You Don’t Want to Miss
New England BBQ Is Booming — Here’s the Proof (and Our Plan)
BBQ Competition Pitmaster Turns Caterer: Bob Bauman’s Success Story
Behind the Smoke at Miller’s Crossing BBQ Cook-Off | Capt. Nate Slinn
BBQ + Pumpkin Spice? Fall Flavors Take Over the Podcast
What Pairs Best with BBQ? Wine, Beer & Hot Sauce Heat!
Inside the Fire: Chef Andy Teixeira on His Legendary Dinner
BBQ Secrets EXPOSED: Tomahawk Steaks, Hot Sauce Pain & Myths Busted!
Inside the Grand AM BBQ: Big Bobby Q’s Highs, Lows & Lessons
Smokin’ Wild Meat: Tony Two Smokes Makes BBQ Rabbit
Want to Know What's Happening in the Barbecue World Right Now
Inside Jack Daniel's BBQ: Secrets from the Woman Who Keeps the Teams
What this Young Pitmaster Pulled off will Surprise You | Starla’s Story
The Art of the Ancillary: BBQ Dishes That Break the Rules
🎆 4th of July BBQ Bash with Vin & Chip 🎆
He’s Grilling What?! Tony Brings Backyard BBQ Heat
Sabrina Swanson GRAND CHAMPION | Burger Queen BBQ Takes Mass in May!
Top BBQ Competition Teams of 2025 | KCBS, NEBS & CBA Standings Roundup
Kids Q Has Return - Meet Laura Whiteside of Ballers BBQ
Backyard BBQ, Bourbon Sauces & Clam Bake Challenges
Insane BBQ Hacks, Epic Wins, and a Kid Who Stole the Show!
Texas Pitmaster Heads North: Can New England Handle the Heat?
Inclusive Barbecue: Building Community, One Competition at a Time
Tommy’s Paella Challenge & Global BBQ Secrets
Why Pitmasters Trust Mister Brisket: Inside the Meat That Wins
Lamb, Legends & The Masters: Easter BBQ Talk with Vin & Tommy
BBQ vs. Veggies: Where’s the Line?
Kids Q Takeover: Meet the Smoke Sisters | Future BBQ Pitmasters!
BBQ Ninja Returns
Podcast 35 Championship BBQ Alliance and Dan Lloyd, owner of Big Dog Sauce
BBQ Pros’ Best-Kept Secret? Nelio Vaz & Meat Bar Marketplace
Corned Beef, BBQ Competitions & a Big Announcement!
Fire, Ice, and Smokin’ Hot Barbecue – Recapping Fire on Ice with Humphrey Barbecue
Episode 31: Fire on the Ice & The Great BBQ Sauce Showdown
Super Bowl Bites & New BBQ Recipes – Italian Style!
Ep 29 - Charlies Back! Let's Talk BBQ
Episode 28: The GOAT of New England Pitmasters – A Conversation with Bill Gillespie of Smokin’ Hoggz
Episode 27 - Behind the Smoke: Production Secrets with John Zienowicz
Comfort Food & BBQ Fusion: Tommy’s Tips on Pot Roast and More!
Podcast 25 - 2025 BBQ Competitions with Jeremy Garrett of Grand Am BBQ
Episode 24 Fired Up for 2025: Matt Pereira's BBQ Championship Vision
Episode 23 Christmas Fires & New Year’s Sizzles: Wrapping Up 2024 with Wise Guys BBQ
Ep 22: Ready for the Holidays with Luke Porcaro
Ep 21 Holiday Roast
How Was Your Thanksgiving Ep 20
Wise Guys Barbecue Podcast Episode 19 Crowning the Kings of Q Chunky Barbecue’s Epic Victory at the American Royal
Wise Guys Barbecue Podcast Episode 17 - Talking Tom Turkey with Tommy The Butcher
Wise Guys Barbecue Podcast Episode 17 Picanha, Pit Stops, and Barbecue Safaris: Past, Present, and Future
Wise Guys Barbecue Episode 16-The Jack Daniel's BBQ Showdown with Paddy McQ's BBQ and El Jefe Smoke
Wise Guys Barbecue Episode 15-From Smoke Rings to Steak: Mastering BBQ, Sticks, and Brazilian Flavor
Wise Guys Barbecue Ep 14-Mastering the Pit: Rico Pasquale’s Secrets for Winning BBQ Competitions
Wise Guys Barbecue Episode 13-Barbecue, Bourbon, and Ribs - Tommy’s Masterclass.
Wise Guys Barbecue Episode 12-Vacio vs. Brisket: Smokin' Cuts, Saucy Debates, and Newport Wine Wonders
Wise Guys Barbecue Episode 11-A Culinary Journey with Executive Chef Andy Teixeira of Newport Vineyards
Wise Guys Barbecue Episode 10-Crime, Cuisine, & Competition: Providence's Underworld, Pastrami Dino Ribs, and BBQ Showdowns
Wise Guys Barbecue Episode 9- BBQ for a Cause, Keto Craze, and Alvarez vs. Berlanga
Wise Guys Barbecue Episode 8-Recap, Ribs & Ready for Millers Crossing
Wise Guys Barbecue Episode 7-Tommy's Meat - Let's Explore Lesser-Known Sub-Primal Meat Cuts
Wise Guys Barbecue Episode 6-Mastering the Art of Barbecue with Rich Yang, Da BBQ Ninja
Wise Guys Barbecue Podcast Episode 5-Professional Tailgates & International Celebrities
Wise Guys Barbecue Episode 4-South Carolina BBQ Safari
Wise Guys Barbecue Podcast Episode 3 -The Path To The Jack
Wise Guys Barbecue Podcast Episode 2 - NC BBQ Safari
Wise Guys Barbecue Podcast Episode 1 - From The Beginning