All Episodes

S8 - Ep#9 - Old Salt Festival, P4: The Heart of Rural America We Don't See

S8 - Ep#8 - Old Salt Festival, P3: Two Women Redefining the Power of Partnership in Ranching

S8 - Ep#7 - Old Salt Festival, P2: Purpose-Driven Capital for Regional & Regenerative Food Systems

S8 - Ep#6 - Old Salt Festival, P1: Building Stronger Regional Food Systems Through The Power of Networks & Collaboration

S8 - Ep#5 - Dr. Steven Chen and Erin Martin: From Regenerative Farms to Food is Medicine

S8 - Ep#4 - Marion Nestle: A timely conversation with our nation's food politics pioneer and its God Mother of Food Studies

S8 - Ep#3 - Artist Narsiso Martinez paints portraits of farmworkers on produce boxes

S8 - Ep#2 - Kelly Ryerson, known as Glyphosate Girl and a MAHA mom, shares her thoughts on MAHA's response to the Trump Administration's support for the controversial herbicide

S8 - Ep#1 - Aria McLauchlan and Harley Cross of Land Core Protect Our Soil

S7 - Ep#22 - Terra Madre Americas: Segment 9: Meat as Medicine for People & the Planet: The Gifts of Nutrient Density

S7 - Ep#21 - Terra Madre Americas: Segment 8: Lamb & the Land: How Shepherds Are Feeding People & the Land

S7 - Ep#20 - Winter or Summer in Maine, Famed Former New York City Chef, Sara Jenkins Will Feed You A Memorable Meal

S7 - Ep#19 - Terra Madre Americas: Segment 7: Harvest Path: A Tool for Regenerative Producers

S7 - Ep#18 - Terra Madre Americas: Segment 6: Banking on Regeneration: Financing the Ranches of Tomorrow

S7 - Ep#17 - Terra Madre Americas: Segment 5: Buy Direct, Grow Change: Regenerative Ranchers Share How Direct Sales Heal the Land & Support Ranchers

S7 - Ep#16 - Terra Madre Americas: Segment 4: Who Can You Trust? Understanding the Range of Regenerative Certifications on Meat Packaging

S7 - Ep#15 - Terra Madre Americas: Segment 3: Free the Chicken: How Pastured Poultry is Joining the Regenerative Revolution with Caleb Barron & Tyler Dawley

S7 - Ep#14 - Terra Madre Americas: A special weekly series, Segment 2: Regeneration & Resilience: Stewarding California Lands & Future with Wade Crowfoot, Secretary, CA Natural Resources Agency

S7 - Ep#13 - Terra Madre Americas: A Special Weekly Series Segment 1: We're All Afraid of the Big Bad Wolf!

S7 - Ep#12 - Old Salt Festival's Final Series Episode: Financial Innovations and the Regenerative Revolution

S7 - Ep#11 - Voices from the Old Salt Festival #3: Anna Claussen, Ash Hanson & Matt Jorgensen Shine a Light on Agrarian Artists and Communities

S7 - Ep#10 - Congressmember Chellie Pingree, veteran member of the House Agriculture Committee, pulls no punches in unpacking the impacts of the new Administration on the federal policy gains made over the last 20 years

S7 - Ep#9 - What's Up with Food Justice in One of America's Wealthiest States

S7 - Ep#8 - Voices from the Old Salt Festival, #2: The Human Health Benefits of Regeneratively Raised Meat with Dr. Stephan van Vliet

S7 - Ep#7 - Voices from the Old Salt Festival E1: The Rich Diversity of Products & Services from Regenerative Ranches

S7 - Ep#6 - Investigative journalist and author Michael Grunwald's new book ostensibly argues for industrial agriculture, but does it really?

S7 - Ep#5 - The Summer GenZ Team working for Roots of Change talks with new Co-host Coco Sanabria about their perspective on how food systems relate to their values

S7 - Ep#4 - The Spirit of Resilience: Farmer Stuart Woolf and His Vision for the Future

S7 - Ep#3 - Finding the Radical Center: How the California Roundtable on Agriculture & Environment fostered trust and unleashed creative solutions at the intersection of agriculture and ecosystems

S7 - Ep#2 - Helena Bottemiller Evich from Food Fix shares her views on Trump nominees RFK Jr. & Brooke Rollins and the striking possibility of realignment around food policy in Washington DC

S7 - Ep#1 -Food Fight author, Dan Imhoff, flips the table on our host Michael Reid Dimock

S6 - Ep#11 - Diana Donlon of SoilCentric on why regeneration and history indicate a brighter future

S6 - Ep#10 - Are Tariffs Good For American Agriculture?

S6 - Ep#9 - What do Ducati motorcycles and organic dairy farming have in common? Shelina Moreda, a fearless campaigner to save family farms

S6 - Ep#8 - Cole Mannix, Old Salt Co-op, on improving the land and the lives of those who raise good meat for Montanans

S6 - Ep#7 - Lisa Hamilton, Author of The Hungry Season & Deeply Rooted, on the Strength and Power of Uncommon Agrarians

S6 - Ep#6 - Dairy in California: Opportunities and Challenges Today and Tomorrow

S6 - Ep#5 - Three Gen Zers speak their minds about food, farming and the future

S6 - Ep#4 - From the rice fields of California one sees the future of agriculture

S6 - Ep#3 - Alegria De La Cruz, a Weaver and a Warrior for Equity and Justice

S6 - Ep#2 - Kelsey Ducheneaux-Scott, an inspiring indigenous millennial working to heal our land through stewardship

S6 - Ep#1 - Rick Clark, a large-scale Midwestern regenerative organic farmer from Indiana, shares his story of transition away from conventional commodity agriculture to the center of the film Common Ground

S5 - Ep#12 - Jim Kleinschmit of Other Half Processing and the Growing GRASS Climate Smart Commodities Partnership Project

S5 - Ep#11 - Will Harris Regenerates An Entire Community Through White Oak Pastures

S5 - Ep#10 - Filmmakers Josh and Rebecca Tickell share their story of the making of 𝘊𝘰𝘮𝘮𝘰𝘯 𝘎𝘳𝘰𝘶𝘯𝘥 and why regenerative agriculture must become the norm

S5 - Ep#9 - The long strange trip of Loren Poncia of Stemple Creek Ranch

S5 - Ep#8 - The Good Food Movement Is Advancing More Quickly Each Year

S5 - Ep#7 - What does grassfed meat really mean with Carrie Balkcom of the American Grassfed Association.

S5 - Ep#6 - Deep Connections: Healthy Soil Leads to Healthy Plants, Animals and Humans

S5 - Ep#5 - Will California's Nutrition Incentive Program (CNIP) live on?

S5 - Ep#4 - How Cliff Pollard and Cream Co, Inc. provide the missing middle link in creation of West Coast regional regenerative meat supply chains

S5 - Ep#3 - Jacob Katz, senior scientist for the nonprofit California Trout, describes how flexible farmers are a solution to major endangered species problems

S5 - Ep#2 - Leonard Diggs and the Regenerator Project on cultivating the next generation of women and BIPOC farmers and ranchers

S5 - Ep#1 - Food recovery at scale: Rick Nahmias on the birth and growth of Food Forward

S4 - Ep#12 - A Look Back at the Roots of Change story in its 20th year of existence

S4 - Ep#11 - Update on the Achieving of Resilient Communities project and more with Maureen McGuire, CEO of Ventura County Farm Bureau

S4 - Ep#10 - How Siskiyou County might save good ranches and healthy meat in the age of industrial concentration and climate change. A conversation with Grace Woodmansee and Tom Tomich

S4 - Ep#9 - Woody Tasch, Slow Money and a Call to Farms

S4 - Ep#8 - Carmen Snyder on the nation's first Farm Trails map and promotor of local small family farms

S4 - Ep#7 - Regenerative farmer Craig McNamara, son of Robert S McNamara, architect of the Vietnam War

S4 - Ep#6 - Dr. Steven Chen on food as medicine and the future

S4 - Ep#5 - Two Young Regenerative Meat Producers Share Their Challenges and Solutions

S4 - Ep#4 - Three social justice leaders share their views on the struggle for Health Equity and Racial Justice Fund

S4 - Ep#3 - Let's Feed LA County team reveals the power of community based organizations in our challenging age

S4 - Ep#2 - Protecting Farmworkers by Achieving Resilient Communities, Part II with John Krist

S4 - Ep#1 - The ARC project, Part I with Maricela Morales of CAUSE

S3 - Ep#3 - Unprecedented funding for local, just and regenerative food and farms

S3 - Ep#2 - Imhoff Archives with Temple Grandin, animal behaviorist.

S3 - Ep#1 - Season 3 Opener with Tom Philpott, author of "Perilous Harvest"

S2 - Ep#27 - Naima Penniman, inspiring poet, is our Season II finale!

S2 - Ep#26 - Imhoff Archives with pioneering organic farmer Eliot Coleman

S2 - Ep#25 - Deborah Madison, the Queen of Greens shares her life.

S2 - Ep#24 - Imhoff Archives with Wendell Berry

S2 - Ep#23 - 3 Amigas Seek to Break a Meaty Logjam

S2 - Ep#22 - Imhoff Archives Intro Show

S2 - Ep#21 - Christine Tran & the LA Food Policy Council

S2 - Ep#20 - Joe & Julie Morris talk grassfed beef

S2 - Ep#19 - Filmmaker Sanjay Rawal, describes his new film Gather

S2 - Ep#18 - Soil advocate Diana Donlon describes power of soil and her work

S2 - Ep#17 - School Food's Future With Adam Kesselman

S2 - Ep#16 - Final installment with J. Miakoda Taylor, on crossing the divides of race and privilege.

In a special "Beyond Your Table" podcast, Erin Fitzgerald of US Farmers and Rancher Alliance provides a pandemic update.

S2 - Ep#15 - Dr. Britt Wray on her new book "Generation Dread" re the impact of climate chaos and other crises on our psyches

S2 - Ep#14 - Miakoda, a BIPOC-healer of racial divides, shares their experience of this dramatic moment.

S2 - Ep#13 - Gleaning: Ancient local solution to a current national challenge

S2 - Ep#12 - Jack Algiere and the Stone Barns Center

S2 - Ep#11 - Thomas McQuillan, VP of Strategy, Culture & Sustainability at Baldor Specialty Foods.

S2 - Ep#10 - Jim Araby on the fate of frontline food chain workers in our time.

S2 - Ep#9- Tough impacts, good news and lessons learned from the front line of four California farms in this pandemic.

S2- Ep#8 - Allen Katz of NY Distilling Company, a man of great spirits

S2 - Ep#7 - Alice Waters, A Special Episode

A COVID Commentary

S2 - Ep#6 - Dave Henson of OAEC, on how the world will change, a timely conversation in the midst of a pandemic.

Beyond Your Table: A new podcast co-hosted by Michael Reid Dimock & Rodger Wasson

S2 - Ep#5 - Kathleen Finlay on our future farmers

S2 - Ep#4 - A conversation with award-wining author and science journalist Dr. Britt Wray

S2 - Ep#3 - Belle Harlem is 250 square feet of delicious community success

S2 - Ep#2 - California's Secretary of Food & Ag Karen Ross

S2 - Ep#1 - Peter Hoffman, NYC's most thoughtful activist chef

Ep#50 - Season I Finale - With snippets from memorable moments, we hear what Michael and Patrick took away from six of the 27 guests featured in season 1.

Ep#49 - Erin Fitzgerald of US Farmers and Ranchers Alliance 2.0 is thinking big re ag's role in the climate crisis.

Ep#48 - Swedish millennial food activist, Elise Johanson, flips the table on Michael.

Ep#47 - Karen Leibowitz and Anthony Myint (winner of 2019 Basque Culinary World Prize)

Ep#46 - How to win the big one with Dr. D'Artagnan Scorza

Ep#45 - Dueling podcasters: Rodger Wasson and Michael compare journeys and perspectives on agriculture.

Ep#44 - LA Food Policy Council Leader, Clare Fox, shares How They've Made Change Happen

Ep#43 A California lemon and avocado farmer, Chris Sayer, weighs in on this question: Is government the farmers' enemy?

Ep#42 - Michael's Final Thoughts Coming Out of Slow Food Nations in Denver

Ep#41 - Slow Food Nations Special: Navajo Nation's Junk Food Tax Points The Way To Health Equity

Ep#40 - Marissa La Brecque & Jennifer Breckner - Slow Food Nations Special

Ep#39 - Mecca or Wreaka: Facing the Bay Area Restaurant Crisis

Ep#38 - Paolo Di Croce - On Slow Food's Future

Ep#37 - Special Report From Slow Food Nations - Part 2

Ep#36 - Special Report From Slow Food Nations - Part 1

Ep#35 - Kat Taylor - Play Big: A Powerful Woman With Multiple Missions

Ep#34 - Healthy Food and Farming #5

Ep#33 - Eligh (Living Legends, Grand Tapestry, Grouch And Eligh)

A Special: "Mecca or a Wreaka," a live event, July 12th in San Francisco

Ep#32 - A Few Minutes on the Food Movement, Commentary # 6

Ep#31 - Leah Penniman's Work to End Food Apartheid

Ep#30 - Healthy Food and Farming, Commentary # 4

Ep#28 - Part 1, Anna Lappé, A Good Food Fighter

Ep#29 - Part 2, Anna Lappé, A Good Food Fighter

Ep#27 - A Few Minutes on the Food Movement, Commentary # 5

Ep#26 - Part 2, Tony Coturri, America's Godfather of Natural Wine

Ep#25 - Part 1, Tony Coturri, America's Godfather of Natural Wine

Ep#24 - A Special: Patrick Sexton, show producer, and Michael reflect

Ep#22 - Part 1, Navina Khanna, Leader of the HEAL Food Alliance

Ep#23 - Part 2, Navina Khanna, Leader of the HEAL Food Alliance

Ep#21 - A Few Minutes on the Food Movement, Commentary # 4

Ep#20 - Part 2, Woody Tasch, Disruptive Fiduciary and Founder of Slow Money

Ep#19 - Woody Tasch, Disruptive Fiduciary and Founder of Slow Money

Ep#18 - A Special: A Call to Action on California's Soda Tax Bill

Ep#16 - Part 1, Nicolette Hahn Niman, A Vegetarian Defender of Meat

Ep#17 - Part 2, Nicolette Hahn Niman, A Vegetarian Defender of Meat

Ep#15 - Healthy Food and Farming, Commentary # 3

Ep#13 - Part 1, Paul Dolan, Regenerative Farmer & Philosopher

Ep#14 - Part 2, Paul Dolan, Regenerative Farmer & Philosopher

Ep#12 - A Few Minutes on the Food Movement, Commentary #3

Ep#11 - Part 2, Howard Yana Shapiro, Resilient Agriculture and Genetic Engineering

Ep#10 Part 1, Howard Yana Shapiro, Resilient Agriculture and Genetic Engineering

Ep#9 - Healthy Food and Farming, Commentary #2

Ep#8 - Dan Imhoff, America's Best Farm Bill Critic

Ep#7 - A Few Minutes on the Food Movement, Commentary #2

Ep#6 - Part 2, J. Miakoda Taylor, Crossing the Divides of Race and Privilege

Ep#5 - Part 1, J. Miakoda Taylor, Crossing the Divides of Race and Privilege

Ep#4 - Healthy Food and Farming, Commentary #1

Ep#3 - Naomi Starkman, Reflections from the Founder of Civil Eats

Ep#2 - A Few Minutes on the Food Movement, Commentary #1

Ep#1- Anya Fernald and Belcampo Meat Co, System Disrupters