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All Episodes

Mocktails with Marina — 110 episodes · page 1 of 2

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Title
1

being needed is the most expensive feeling

2

i took a client call before my dad's wake: building a business for your worst day

3

commitment: what it takes to really make it (professionals vs hobbyists)

4

love, as a state: there are 2 types of business owners (which one are you?)

5

flow state: a holistic approach to lifestyle richness through your business

6

Family management & designing your household operations to share the load

7

Maternity leave & the first 40 days as a business owner

8

Our birth story & why, as a sober woman, I chose to go unmedicated

9

motherhood & entrepreneurship: you can (and should) have it all

10

Multi-passionate entrepreneurship and the evolution of you

11

why most people quit, and what I'd do differently if I were starting today

12

Dept in a Box Series: Menu & Product Management

13

Dept in a Box Series: Event Planning & Management

14

Dept in a Box Series: Employee Manuals & SOPs

15

Dept in a Box Series: Interviewing, Hiring, and Onboarding

16

Dept in a Box Series: Marketing

17

Dept in a Box Series: Project Management & To Do's

18

Questions from Founders: "How Do I Keep the Sunday Scaries Out of My Business?"

19

realities of the non-linear path to stability and profitability

20

Questions from Founders: "How do I build a $1M/year non-alcoholic bar?"

21

case study: arizona's thriving non-alcoholic scene

22

Questions from Founders: "How much do I need to show up online?"

23

holiday season planning (oct-jan) for non-alc entrepreneurs

24

You're Invited! The 7 Day Seasonal Rest for Non-Alc Founders + Operators

25

avoiding wolves in the non-alcoholic industry

26

BTS: Navigating pregnancy as full time business owners without day jobs

27

You're Invited! Bula Boss LIVE 2025

28

Interview with Vanessa Royle, Founder of Tilden

29

Interview with David Lund: Founder of Drømme

30

Interview with Rachelle Robinett: writer, herbalist, and life-long naturalist

31

drink money: a bev sales masterclass

32

Interview with Abbie Romanul: Founder of Raising the Bar

33

Interview with Sarah Kate: founder of Some Good Clean Fun, North America's most-read site dedicated to non-alcoholic drinks

34

Interview with Lila Volkas: NA Mixologist, Nutritionist & Team Building Facilitator

35

visibility is a nervous system game

36

RESOURCE DROP: The Effortless Operations Starter Pack

37

RESOURCE DROP: The Ultimate Non-Alc Menu Creation Guide

38

RESOURCE DROP: The Non-Alc Business Jumpstart Kit

39

the hill we'll die on: how business owners can change the world (kava & NA edition)

40

the drunk monopoly: why the world is rigged against non-alc (and how to win anyways)

41

the biggest lie about starting a non-alc business, and why it's keeping you stuck

42

sell the vibe, not the drink: the new rules of running a non-alc business

43

Interview with Michelle LeBlanc, Mantra Kava & Botanical Bar's Founder

44

Interview with Kendall Bierman, Founder of Kendall B Therapy

45

Interview with Maggie Klaassens, Founder of The Sober Hive

46

bev brand builder: start your own non-alc product company today

47

Interview with Blind Tiger's Founder, Rebecca Styn

48

Interview with Becky Moreno, Founder of Unity SoBar and Unity Recovery Solutions

49

holding the line: turning boundaries into business strategy

50

notes on being a mentor and teacher

51

how to change your life in less than 3 minutes

52

how I used our business to heal from burnout

53

Interview with Leilo's Director of Sales Weston Porter

54

kava bars & non-alcoholic lounges: how to start & succeed

55

the one-week business overhaul – inside our exclusive 1:1 tech & ops bootcamp

56

how to find, hire, and train the right new team members and grow your non-alc vision

57

"elegant excellence": the foundation of an effortless operation

58

how kava bars shaped the non-alcoholic social movement

E
59

Interview with The Kava Coalition's Executive Director, Matthew Lowe

60

Interview with Kava Luv Social Lounge's Michael Hamwey

61

2024 year in review + what to expect in 2025

62

BTS: our mission at The Modern Mocktail

63

want more sales? fix your energy.

64

exposing the truth: why most CEO's fail

65

why reflection is your secret weapon

66

transforming overwhelm into opportunity

67

why your non-alc business needs to optimize (before it's too late)

68

the 8 phases of a successful non-alc business

69

the kratom conversation: what you need to know

70

Interview with Little Saint's CEO + Founder, Megan Klein

71

Surviving the Discovery Phase

72

Healing from (& Avoiding) Founder Burnout

E
73

Interview with NAPS Chicago's Founder Kayla Lewis

74

Interview with @mocktailwiz aka Derick Santiago

75

What is a Bula Boss?

76

Interview w/ Tea Time's Founders Brandon & Steve Rivero

E
77

Interview with Sober Social Shop's founder Kristi Tanner

78

Interview with Third Place Bar NYC's Sam Bail

E
79

this episode is worth $100,000

80

my museum of failure

81

you don't need clarity to make a move...

82

what is functional mixology?

E
83

Interview with The Chill Room Tempe's Vincent Cartagine

E
84

Interview with Astrobrew & Astrobliss: Micheal & Trixie

85

Interview with Alchemist Kava's Ashley Giannone

86

Making an Impact: What Dog-Friendly Kava Bars Have Taught Us

E
87

Top Takeaways from 23 Episodes: What Our Guests Have Taught Us About Mocktails & Mixology

88

Interview with Meraki Kava & Trace Zen Yoga's Tracy Roberts

89

Interview with Kokoro Health's, Adrian Cavada

90

Interview with All the Bitter's Co-Founder, Ian Blessing

91

Interview with Ley Line Lab's director Charlotte Mizrahi

92

Kavatender Stories feat. Evie Castillo

E
93

Interview with Lumenade's Founder and CEO Tessa Morris

94

Kavatender Stories feat. Eddie Higginson

95

Interview with Dry in the Desert's, Ellie St. Aubin

96

Kavatender Stories feat. Ariana Foshag

E
97

responsible serving sizes for popular botanicals

98

sober las vegas: how easy it is to fail in sin city if you give into the vices

E
99

let's talk about dry tripping

E
100

Interview with Ceria Brewing's Founders, Keith and Jodi Villa