All episodes
Trevor Baird, Owner/Operator of Trevor’s At The Tracks, San Juan Capistrano Part 2
“Ask the Chef” with Executive Producer Andy Harris
SoCal Restaurant Show June 14, 2025 Hour 1
SoCal Restaurant Show June 14, 2025 Hour 2
Show Introduction with Executive Producer & Co-Host Andy Harris
St. Vincent Meals on Wheels “Hollywood Under the Stars” Gala with Executive Director Veronica Dover Part 1
St. Vincent Meals on Wheels “Hollywood Under the Stars” Gala with Georgia’s and Wife and the Somm Part 2
Garagiste Wine Festival: Urban Exposure with Co-Founder Doug Minnick Part 1
Garagiste Wine Festival: Urban Exposure with Co-Founder Doug Minnick Part 2
Travel Journalist Susan Lanier-Graham of Wander with Wonder Part 1
Travel Journalist Susan Lanier-Graham of Wander with Wonder Part 2
Travel Journalist Susan Lanier-Graham of Wander with Wonder Part 3
SoCal Restaurant Show June 7, 2025 Hour 1
SoCal Restaurant Show June 7, 2025 Hour 2
Show Introduction with Executive Producer & Co-Host Andy Harris
Pasta Armando with Jeffrey Root, Head of Brand Development Part 1
Pasta Armando with Jeffrey Root, Head of Brand Development Part 2
Portuguese Wine Week with Sandra Gomes Rocha, Producer
Farmhouse at Descanso Gardens with Chefs Rich Mead and Adam Cherney Part 1
Farmhouse at Descanso Gardens with Chefs Rich Mead and Adam Cherney Part 2
Pacific Rim Wine Competition with Co-Chief Judge Winemaker Jon McPherson
Chef Andrew Gruel of Calico Fish House with “Ask the Chef”
SoCal Restaurant Show May 31, 2025 Hour 1
SoCal Restaurant Show May 31, 2025 Hour 2
Show Introduction with Executive Producer & Co-Host Andy Harris
Greater Palm Springs Restaurant Week with Davis Meyer, Vice President, Government & Community Relations, Visit Greater Palm Springs
Greater Palm Springs Restaurant Week with Restaurateur & Chef Susan Feniger of Alice B.
Restaurateur & Chef Philip Pretty, Olive & Rose, Long Beach Part 1
Restaurateur & Chef Philip Pretty, Olive & Rose, Long Beach Part 2
Robert Schueller, Prince of Produce at Melissa’s, with “Best of the Season Fruits” Part 1
Robert Schueller, Prince of Produce at Melissa’s, with “Best of the Season Fruits” and New Products Part 2
Chef Andrew Gruel of Calico Fish House with “Ask the Chef”
SoCal Restaurant Show May 24, 2025 Hour 1
SoCal Restaurant Show May 24, 2025 Hour 2
Show Introduction with Executive Producer & Co-Host Andy Harris
All’Antico Vinalo Sandwich Shops with Tanya Bastianich Part 1
All’Antico Vinalo Sandwich Shops with Tanya Bastianich Part 2
Meathead with The Meathead Method : A BBQ Hall of Famer’s Secrets and Science on BBQ, Grilling, and Outdoor Cooking Part 1
Meathead with The Meathead Method : A BBQ Hall of Famer’s Secrets and Science on BBQ, Grilling, and Outdoor Cooking Part 2
Hollywood Bowl Food + Wine 2025 with Chef Suzanne Goin (a.o.c.)
Hollywood Bowl Food + Wine 2025 with Restaurateur & Wine Director Caroline Styne (A.O.C.)
Chef Andrew Gruel of Calico Fish House with “Ask the Chef”
SoCal Restaurant Show May 17, 2025 Hour 1
SoCal Restaurant Show May 17, 2025 Hour 2
Show Introduction with Executive Producer & Co-Host Andy Harris
Sarah Ahn with UMMA – A Korean Mom’s Kitchen Wisdom & 100 Family Recipes Part 1
Sarah Ahn with UMMA – A Korean Mom’s Kitchen Wisdom & 100 Family Recipes Part 2
Joolies California Superfruit with Amanda Sains
Long Beach BBQ Festival with Founder Qiana Mafnas of Axiom Kitchen
Vox Kitchen & Bar at South Coast Plaza with Executive Chef Viet Nguyen Part 1
Vox Kitchen & Bar at South Coast Plaza with Executive Chef Viet Nguyen Part 2
Chef Andrew Gruel of Calico Fish House with “Ask the Chef”
SoCal Restaurant Show May 10, 2025 Hour 1
SoCal Restaurant Show May 10, 2025 Hour 2
Winemaker Marco Cappelli of Cappelli Wine, Placerville, El Dorado County Part 1
Show Introduction with Executive Producer & Co-Host Andy Harris
Winemaker Marco Cappelli of Cappelli Wine, Placerville, El Dorado County Part 2
Long Beach Cambodian Restaurant Week Preview with Mo Tan of Phnom Penh Noodle Shack
Culinary Careers Program (C•CAP L.A.) Gala Honoring Chef Celestino Drago
Honolulu Cookie Company with Ryan Sung
Chef Andrew Gruel of Calico Fish House with “Ask the Chef”
Long Beach Cambodian Restaurant Week Preview with Hawk Tea of Shlap Muan
SoCal Restaurant Show May 3, 2025 Hour 1
SoCal Restaurant Show May 3, 2025 Hour 2
Show Introduction with Executive Producer & Co-Host Andy Harris
Angel Stadium Eats with Legends Executive Chef for Angel Stadium Dennis Radcliffe and Concessions Chef Oscar Gomez
Chef Glenda Galva-Garcia with The Whole Enchilada Cookbook Part 1
Chef Glenda Galva-Garcia with The Whole Enchilada Cookbook Part 2
Alta Colina Vineyard & Winery, Paso Robles, with Maggie Tillman Part 1
Alta Colina Vineyard & Winery, Paso Robles, with Maggie Tillman Part 2
Chef Andrew Gruel of Calico Fish House with “Ask the Chef”
SoCal Restaurant Show April 19, 2025 Hour 1
SoCal Restaurant Show April 19, 2025 Hour 2
Show Introduction with Executive Producer & Co-Host Andy Harris
Chefs Chris Decker and Michael Vakneen of Truly Pizza and Chef Jason Winters of Speak Cheezy Part 1
Chefs Chris Decker and Michael Vakneen of Truly Pizza and Chef Jason Winters of Speak Cheezy Part 2
Steve Dolinsky, Founder, Pizza City Fest L.A.
Chef Angel Flores, Culinary Director, Melissa’s Produce
Fat Lip Pizza & Beer, Corona, with Owner / Chef Chris Laramie
Long Beach Taco Week with Chef Ismael Miramontes of La Chancla
California Restaurant Foundation’s Restaurants Care Resilience Fund Grants
SoCal Restaurant Show April 12, 2025 Hour 1
SoCal Restaurant Show April 12, 2025 Hour 2
Chef Stéphane Tréand -Master Pastry Chef and Chocolatier
Show Introduction with Executive Producer & Co-Host Andy Harris
Executive Chef Frederic Hoffmann of Hilton Waikoloa Village Resort
Malama Mushrooms, Kailua-Kona, with Founder Ben Lillibridge
Guittard Chocolate Co. with Clark Guittard
Nat Bletter, PhD of Madre Chocolate, Oahu
Sean Newman, Food & Beverage Director, Hilton Waikoloa Village Resort
Matthew Lane, Rooms Director, Hilton Waikoloa Village Resort
SoCal Restaurant Show April 5, 2025 Hour 1
SoCal Restaurant Show April 5, 2025 Hour 2
Show Introduction with Executive Producer & Co-Host Andy Harris
Anne Marie Panoringan – Culture OC’s Food & Drinks Contributing Writer Part 1
Anne Marie Panoringan – Culture OC’s Food & Drinks Contributing Writer Part 2
Chef Eileen Elizabeth with The Vegan Blueprints Part 1
Chef Eileen Elizabeth with The Vegan Blueprints Part 2
The 6th Vegas Unstripped with Eric Gladstone and Chef & Restaurateur James Trees Part 1
The 6th Vegas Unstripped with Eric Gladstone and Chef & Restaurateur James Trees Part 2