All Episodes

400: Stepping On Hallowed Ground A Sit Down At Stitzel-Weller

399: Why New Riff’s American Single Malt Changes Everything

Chef Brian Landry on Food, Music & Bourbon: The Kitchen Table Story | Thursday Thoughts

398: Penelope Bourbon 5 Years Later: Danny Polise on Growth, Blending & the Classic Series Launch

Wyoming Whiskey Is Back in Wyoming Hands: David DeFazio on What's Next | Thursday Thoughts

397: Wild Turkey's Bruce Russell on Russell's 13 & the Future of the Family Legacy

Water Tasting 101: Louisville Pure Tap vs. Dasani, Evian & Gerolsteiner | Five Minute Fridays

Inside the Water Treatment Plant: From Ohio River to Your Faucet | Thursday Thoughts

396: From Ohio River to Bourbon Barrel: The Untold Story of Louisville's Water

Rabbit Hole Raceking Review: Chocolate Malt Bourbon Tastes Like Cold Brew | Five Minute Fridays

Whiskey Lens Ep. 3: Independent Bottling, Single Casks & Impex Beverage with Sam Filmus

395: Mugen Spirit: A Love Letter from Kentucky to Japan With Kojin Tashiro Founder of Mugen Spirit

394: Whiskey Thief x Louisville Bats: Bourbon Meets Baseball at Louisville Slugger Field

393: The Dalmore's Newest US Release — Sherry Cask Secrets and Maturation with Craig Bridger

Wild Turkey Gold Foil 16 Year Review: Is This $400 Bourbon Worth It? | Five Minute Fridays

Inside Private Cask Ownership: Rare Scotch, Bespoke Whisky & James Mackay of Artisan Cask

392: How Chip Tate Blends Bourbon | Gambit No. 6 & Ampersand

391: Redwood Empire's Master Blender Lauren Patz on Crafting Whiskey That Tells a Story

Ep: 390 Angel’s Envy: Master Distiller Owen Martin on Secondary Maturation & More

Special Episode: United States of Bourbon with Lost Lantern

389: Can WhistlePig Convert Bourbon Country to Rye? Inside "The Vault" Louisville

Does Red Corn Make Woodford Reserve Better?

388: How Woodford Reserve Masters Tradition & Innovation with Elizabeth McCall

Rolling Fork’s REWCO Rye Review: Can It Match the Hype of Bourbon de Luxe? | Five Minute Fridays

387: Old Grand-Dad Legacy & Beam's High-Proof Revolving Door: Tasting & Brand Strategy

FMF: Celebrating Eddie Russell’s 45th at Wild Turkey: The Legendary Russell’s 13 Return

The Science of Rye Terroir: How Far North Spirits Styles Farm-to-Glass Whiskey with Michael Swanson

Craft Whiskey Milestones: New Riff’s 10-Year-Old High Note Bourbon and Rye

385: The Art of Japanese Whisky: Savoring Suntory & The Perfect Toki Highball!

FMF: Old Glory The Ultimate Whiskey Collaboration - Chicken Cock & Laird's Reviewed

384: Kaveh Zamanian On The Future of Rabbit Hole and Beyond

383: Reconstructing History with Ari Sussman of Whiskey Jypsi

The Rise of Honey-Finished Bourbon: 3 Bottles You Need to Try

382: Celebrating Kentucky Peerless Distilling Co. Milestone Release

Is The Dalmore Finally Worth It? | Select Editions 2007 & 2010 Review

Whisk(e)y Lens: The Bourbon Lover’s Guide to Scotch

The Labor of Love behind Tears of Llorona

381: Bourbon, Derby, and Creativity: A Journey Through Whiskey and Spirit Trends

379: The Future of Craft Spirits: With Tamworth Distilling's Steven Grasse

378: The Art of the Sourcing: NDPs vs. Independent Bottlers in Bourbon

377:Chicken Cock Whiskey: 170 Years of History & The All-New Wheated Bourbon

TT:The Ultimate BBQ & Bourbon Experience: Pig and Swig 2026 at 4th Street Live

376: Best Of The Batch? Jack Daniel's 2026 Batch Series Reviewed

TT - Crafting the Ultimate Brand Experience: Chicken Cock Whiskey’s New "Coupe"

375: Best Wheated Bourbons Blind Tasted

374: Beyond Bourbon: Exploring Scotch with Glen Scotia and Loch Lomond

373: Bottled-in-Bond Organic Bourbon with Cathedral Ledge’s Chris Burke

TT: Tequila Traditions: The Legend of Pezuña Blanca and the Art of Additive-Free Agave

372: Onyx & Amber - The Art of Precision Blending

371 High West Distillery Celebrates 20-Year Anniversary

370: What Makes The Best Winter Whiskey's?

FMF - Rabbit Hole: Surule Reviewed

369 - Best Whiskey Finishes For Winter

FMF: This $40 Bourbon Drinks Like a $200 Bottle: Inside ASW Fiddler Toasted

TT - Inside the Kentucky Bourbon Country Auction: Rare Bourbon & the Future of America’s Spirit

368: Georgia Whiskey Rising: How ASW Distiller Redefining American Craft Whiskey

FMF: Elijah Craig Barrel Proof B525 Review

Thursday Thoughts (TT): What Is Bourbon? History, Laws, Flavor Profile & How to Sip America’s Spirit

367: Bourbon in 2026: Industry Trends, Craft Distilleries, and the Future of Whiskey

Five Minute Fridays(FMF):New Riff Balboa Rye 95.5 Review: Creamy, Fruity, and a Rye to Watch in 2026

366: From r/bourbon to Middleburg Barrel Company with Jay West (T8ke)

365: Exploring Old Potrero Rye and Junipero Gin with Kevin Aslan of Hotaling & Co.

364: Inside James B. Beam Distilling Co. and Hardin's Creek with Alex Bowie

363: Jack Daniel's New Tanyard Hill Rye & Heritage Barrel with Chris Fletcher

362: Inside The Classic Cocktail Revival with Jennifer Brian

361: Burnt Tavern Bourbon & William Berkele Distillery

360: Inside the Estate Whiskey Alliance at UK's Beam Institute

359: Field of Dreams Whiskey - Baseball, Bourbon, and Blending History

358: Southern Distilling's Pete Barger on American Whiskey

357: Showcasing Westland Garryana 10th Edition American Single Malt

356: Three Chord Bourbon Volume 2, Vinyl Revival, & Whiskey Maker Ari Sussman

355: Organic Spirits & Mountain Craft with Warfield Distillery's Alex Buck

354: Whiskey with a Sense of Place - New Single Warehouse Releases

353: Heaven Hill Grain to Glass: Exploring Chinquapin Oak Whiskey

352: Craft Distilleries to Watch in 2025 and Beyond

351: Minden Mill Distilling with Master Distiller Joe O'Sullivan

350: Why Great Bourbon Doesn't Have to Be High Proof: Sub-100 Proof Picks

349: Best Sub-$50 Kentucky Bourbons & Kentucky Bourbon Festival Recap

348: Exploring Four Roses 2025 Limited Edition Small Batch

347: 7 Year Bottled in Bond Bourbon - Heaven Hill vs. Old Grand-Dad

346: It's Bourbon Heritage Month With KDA President Eric Gregory

345: Exploring the Trio of First West Bourbons by 15 STARS

344: Never Say Die Bourbon - From Kentucky Roots to Global Whiskey

343: Frey Ranch Distillery's New Five Grain Bourbon

342: Sizzling New Whiskey Releases of Summer 2025

341: Introducing Bourbon Community Pick #1 from High Bank Distillery

340: Wild Turkey 101: Revisiting a Classic & Tasting the New 8 Year Release

339: Heaven Hill's Old Fitzgerald 7 Year and 9 Year Bottled-in-Bond

338: Bottled in Memphis: Old Dominick's Legacy and Innovation

337: Mixing It Up with Charles Joly: Summer Cocktails, Bartending Tips, & Crafthouse Cocktails

336: Sagamore Spirit Maryland Rye and a Bold New Era

335: Four Branches Honors Service with Heritage-Inspired Bourbons

334: Inside Maker's Mark: Legacy, Innovation, and the Creation of Star Hill Farm Whisky

333: Inside Independent Bottling: Jason Johnstone-Yellin of Single Cask Nation

332: Celebrating 10 Years of Frey Ranch with the Harvester Series

331: RD1 Distillery Has A New Brand Home

330: Unpacking Joseph Magnus with Master Blender Nancy Fraley and CEO Ali Anderson

329: Exploring 3 Unique New Tequila Cask-Finished Whiskeys

328: Blood Oath Pact 11 and Lux Row's Journey with John Rempe

327: A Conversation with Tripp Stimson of Barrell Craft Spirits

326: Crafting a Unique Whiskey Blend at J. Mattingly 1845

325: Building The MACKLOWE Whiskey Brand with Julie Macklowe

324: Augusta Distillery and Its Future with Master Distiller Alex Castle

323: The Origin Story of Bourbon Lore with Mason Walker & Clay Risen

322: Exploring Whiskey Thief Distilling Co.'s New Location with Walter Zausch

321: Bottled in Bond with Heaven Hill's Bernie Lubbers & Adam Edwards

320: Bulleit Unveils New Bottled-in-Bond Bourbon: Celebrating Bottled in Bond Day

319: Exploring Larrikin Bourbon Co. with Co-Founder Greg Keeley

318: The Best Bourbon Distilleries from Around the United States

317: High Bank Small Batch Bourbon: A New Chapter for Ohio Distillery

316: Chicken Cock Whiskey's New Stop on the Kentucky Bourbon Trail

315: On the Hunt for Buffalo Trace Antique Collection

314: Whiskey Predictions for 2025 and the Rise of American Single Malt

313: Highlights of 2024 for the Bourbon Lens Podcast

312: Discussing Jeptha Creed's Founding, its Heirloom Grains, and the Future

311: Angel's Envy and Its Future with Master Distiller Owen Martin

310: Exploring Compass Box Whisky's New Core Collection

309: Gabriel Macht Talks Bear Fight Whiskey, Acting, and His Love for Whiskey

308: True Story Whiskey with Wes Henderson: A New Chapter in the Henderson Family Legacy

307: Blanton's Bourbon Super Fan Dominic Guglielmi and His New Book

306: Kaveh Zamanian of Rabbit Hole Distillery Talks Innovation and New Role at Pernod Ricard

305: Benromach's Unique Speyside Scotch Whisky with Keith Cruickshank

304: Fawn Weaver on Her New Book, Uncle Nearest Premium Whiskey, and Honoring Nathan Green

303: A Deep Dive with Ross Cornelissen, Master Distiller of 1792 Bourbon

302: Sitting Down with Dierks Bentley and His New ROW 94 Whiskey

301: Restoration and History with Cook's Mill Whiskey Founder Jason Queen

300: Celebrating a New Milestone with Birthday Bourbon at Old Forester

299: Building the Best 5 Bottle American Whiskey Bar

298: The Most Exciting New Whiskey Releases for Fall 2024

297: Kentucky Bourbon Festival 2024 Recap and Planning for Next Year

296: Our Trip to New Riff Distilling with Jay Erisman

295: Four Roses New Limited Edition Small Batch Bourbon for 2024

294: James B. Beam Distilling Co. is Celebrating a Big Milestone

293: Heaven's Door Whiskey and The Last Refuge

292: The Journey and Alchemy of the Whiskey JYPSI Brand

291: Exploring Tamdhu Whiskies from Ian MacLeod Distillers

290: Exploring the Unique Releases of the World Whiskey Society

289: Blue Note Bourbon is the New Fuel of the Pros of Pickleball

288: Tasting Two of Wild Turkey's New Limited Release Whiskeys

287: James B. Beam is Flexing its Muscles in the Whiskey World

286: Whiskey Del Bac – Arizona Whiskey Born in the Sonoran Desert

285: Inside the Exclusive Speakeasy at Greg Norman Australian Grille

284: Exploring the Flavor of the Atlantic with Goslings Rum

283: The Master Distiller of the Northwest's Largest & Oldest Distillery

282: How to Build a Whiskey Empire with Truist Financial

281: The Diverse Whiskey Portfolio of Coors Spirits Co.

280: The Evolution and Growth of Southern Distilling Co.

279: A Toast to the Story of Blackwood Distilling Co.

278: Visiting Limestone Branch Distillery's New Tasting Lodge

277: The New Chapter in the History of Templeton Distillery

276: How Brown-Forman Focuses on Sustainability with a Global Spirits Portfolio

275: Keeper's Heart and the Bright Future of O'Shaughnessy Distilling Co.

274: What is Your "Special Occasion" Bourbon?

273: Jack Daniel's Tennessee Whiskey But With a Strong Age Statement

272: Kyle Busch Competes with the 'Rebel Spirit' in NASCAR

271: Aaron Harris is Stewarding Green River Distilling into the Future

270: Cedar Ridge is a Hidden Gem Distillery in Iowa

269: A Look Inside the New "Whiskey House" with its Founders

268: Exploring the Story of North Carolina's Oaklore Distilling Co.

267: Catching Up with Chattanooga Whiskey on their Growth and Success

266: Makers of Missouri Bourbon: Get to Know Holladay Distillery

265: Inside the World-Class Whiskey Bar at Watch Hill Proper

264: Filmland Spirits Returns for An Encore Appearance

263: A Masterful Blend of Three Generations at Wild Turkey Distillery

262: Beverly Spirits and Their New Barrel Strength American Whiskey

261: Barrell Craft Spirits Built a Solid Foundation for New Facility

260: Highlighting the Happenings at High West Whiskey

259: 15 STARS is the Father-Son Team Racking Up Big Whiskey Awards

258: Ross & Squibb Distillery Master Distiller Ian Stirsman

257: Heather Greene on the Growth of Milam & Greene Whiskey

256: Whiskey Pairing with Goodfellas Pizza at Wiseguy Lounge

255: O.H. Ingram River Aged Whiskey

254: Exploring the Terroir and Provenance of Waterford Whisky

253: Virginia Distillery Co. Distills with the Courage of its Convictions

252: Independent Bottlers and Their Important Role In American Whiskey

251: Veterans Day Salute to Service with Four Branches Bourbon

250: Celebrating a Big Milestone with Buffalo Trace Antique Collection 2023

249: Exploring the Unique Whiskey Portfolio of Samson & Surrey

248: Celebrating Old Fashioned Week with Elijah Craig and Friends

247: Barrel Global is Bringing Bourbon Ownership to Consumers

246: Catching Up with Wally Dant at Log Still Distillery

245: Jefferson's Bourbon Heads to the Tropics

244: Michter's Distillery Bourbons with Master Whiskey-Makers

243: Freddie Johnson on Why Buffalo Trace is One of America's Most Popular Distilleries

242: Five Year Anniversary Celebration Kick-Off with Heaven Hill Distillery

241: The Evolution of Shortbarrel Whiskey

240: Three Exciting New Bourbons from Heaven Hill Distillery

239: Diageo Master Blender and Orphan Barrel's New 'Scarlet Shade' Rye

Off Hours with Bourbon Lens Featuring Chef Julian Medina

238: The Past, Present, & Future of Smooth Ambler

Off Hours with Bourbon Lens Featuring Brand Founders

237: Discovering Hidden Barn Whiskey

Off Hours with Bourbon Lens Featuring Kyle Tucker

236: Elevating Your Home Bar with The Cocktail Guru

Off Hours with Bourbon Lens Featuring Noah Neiman

235: Discovering Clyde May's Alabama-Style Whiskey

Off Hours with Bourbon Lens Featuring Justin Nabozna

234: Previewing the Kentucky Bourbon Festival 2023

Off Hours with Bourbon Lens Featuring Ian Rapoport

233: Dixon Dedman Returns with 2XO Whiskey

Off Hours with Bourbon Lens Featuring Nic Barisone

232: Eric LeGrand Launches LeGrand Kentucky Bourbon

Off Hours with Bourbon Lens Featuring George Laboda

231: Oak & Eden's New Whiskey Customizer

Off Hours with Bourbon Lens Featuring Jay Bruce

230: Hemingway Rye Whiskey and The Call Family

Off Hours with Bourbon Lens Featuring Conor Daly

229: Monkey 47 Gin: Distilling in the Black Forest of Germany

Off Hours with Bourbon Lens Featuring Chef Dafne Mejia

228: Brindiamo Group Pulls Back the Curtain of the Whiskey Industry

Off Hours with Bourbon Lens Featuring Jake Ireland

227: Crafting Whiskey in Washington with District Made Spirits

226: Catoctin Creek Goes All-In On Rye Whiskey

225: How To Have The Ultimate Kentucky Bourbon Trip with Mint Julep Experiences

224: Chicken Cock Unveils New Double Oak Whiskey

223: Whiskey in the American West with Brush Creek Distillery

222: Art of Alchemy Blended Spirits

221: Protecting Your Whiskey Collection with BAXUS

220: Jack Daniel's and Its Rise in American Pop Culture

219: Going Outside the Box with Foursquare Rum

218: The Method and Madness of an Irish Whiskey Micro-Distillery

217: The Ultimate Travel Guide to Experiencing Irish Whiskey

216: Lucky Seven - Curators of Fine Spirits

215: Exploring Single Malt Scotch with The Dalmore

214: Diversity & Inclusion in Bourbon: Roundtable Discussion

213: Honoring A Legacy with Uncle Nearest Premium Whiskey

212: "Bourbon with heART" Presents Its Inaugural Bourbon Barrel Art Exhibit

211: Kings County Distillery is New York City's Oldest Distillery

210: Five Trail Whiskey -The Next Generation of Molson Coors Brewing

209: The Irish Whiskey Resurgence with Sliabh Liag Distillers

208: Becoming Executive Bourbon Stewards at Stave & Thief Society

207: The Origin Series from Bardstown Bourbon Company

206: Colkegan American Single Malt Whiskey from Santa Fe Spirits

205: Filmland Spirits Making Whiskey Inspired by Hollywood

204: Corbin Cash Distillery - Farm to Glass Whiskey in California

203: Westland Distillery & the American Single Malt Explosion

202: Exploring the Legends & Lore of Jack Daniel's Distillery

201: An Ultra Premium Bourbon Cocktail - The Gold Fashioned

200: Celebrating a Milestone with Rare Buffalo Trace Whiskey: Last Drop Distillers

199: Our Salute to Service with Old Line Spirits - Veterans Day Special

198: Building "Brand Mysticism" - How to Launch a Viral Booze Brand

197: Blending America's Craft Whiskey with American Mash and Grain

196: A Conversation with Nate Gana, "International Man of Whisky"

195: Elevating the Global Spirits Market with William Grant & Sons

Off Hours with Bourbon Lens Episode 12: Seth Benhaim Broken Barrel Whiskey

194: The Best of the Kentucky Bourbon Festival 2022

193: Steve Beam and the Yellowstone Bourbon Master Distiller Road Tour

192: Your Chance to Win a Rare Bourbon Collection from Kentucky to the World

191: Inside the Vintage Whiskey Library at Bardstown Bourbon Company

Off Hours with Bourbon Lens Episode 11: Jackie Zykan

190: The Best Bourbon Worth Hunting in Bourbon Heritage Month

189: Balcones Distilling Setting The Standard For Texas Whisky

Off Hours with Bourbon Lens Episode 10: Sam Montgomery from Bardstown Bourbon Co.

188: High West Distillery Discusses Their Whiskey Lineup

Off Hours with Bourbon Lens Episode 9: David Mandell

187: Discovering America's Best Craft Whiskey with Blind Barrels

186: Reintroducing Old Potrero Straight Rye Whiskey

Off Hours with Bourbon Lens Episode 8: Marcus Niemann

185: Carefully Crafting Bourbon and Rye Whiskey with Pinhook

Off Hours with Bourbon Lens Episode 7: Penelope Bourbon

184: Making 'Painfully Craft' Whiskey at Preservation Distillery

Off Hours with Bourbon Lens Episode 6: David DeFazio & Wyoming Whiskey

183: Kentucky Bourbon Festival: "Only Whiskey. Only in Bardstown."

Off Hours with Bourbon Lens Episode 5: Frey Ranch

182: Old Elk Distillery's New Limited Whiskey Releases

Off Hours with Bourbon Lens Episode 4: John Wadell

181: Planning Your Next Bourbon-Centric Trip to Louisville

Off Hours with Bourbon Lens Episode 3: Bob Cutler

180: What's Buzzing with Buzzard's Roost Bourbon & Rye Whiskey

Off Hours with Bourbon Lens Episode 2: The Daily Dram

179: The Ultimate Bourbon-Loving Father's Day Gift Guide

Off Hours with Bourbon Lens Episode 1: Jake Ireland

178: Sneak Preview of 3 New Releases from High Bank Distillery

177: The Bourbon Behind the Butterfly with Blue Run Spirits

176: Catching Up With Bourbon Lens & Whiskey Samples

175: The Whiskey Lover's Guide to Barrel-Aged Gin

174: Jack Daniel's Launches New Bottled in Bond Whiskies

173: Bourbon and Blockchain with Party Horses NFT

172: The Bourbon and Seltzer Crazes Collide - The Local Seltzery NULU

171: Building a Bourbon Brand with More Than a "Puncher's Chance"

170: How Michter's Distillery is Driving the Resurgence of Rye Whiskey

169: Don't Miss Your Chance at This Frey Ranch Single Barrel Bourbon

168: Exploring the World of Japanese Whisky with The Daily Dram

167: Exploring Pennsylvania Rye with Dad's Hat Whiskey

166: St. Patrick's Day with J.J. Corry Irish Whiskey

165: Two Whiskey Legends Collaborate To Create Unique Kentucky Bourbon: Legent

164: Crafting a Five Bottle Whiskey Bar with One Distillery

163: Exploring New York Rye Whiskey with Fort Hamilton Distillery

162: Inside The Bourbon Room at the World Famous Churchill Downs

161: Mashbill Matchup - Blanton's Bourbon vs E.H. Taylor Single Barrel

160: Are These the Best 12 Year Old Barrel Proof Bourbons?

159: Is Bottled in Bond Important to the Modern Bourbon Drinker?

158: The Top Double Oaked Bourbon to Buy Right Now

157: The Top Whiskey Trends and Brands to Watch in 2022

156: Barrel Proof Bourbons from Buffalo Trace Distillery

155: Westward Whiskey: Brewing and Distilling American Single Malt

154: Top Whiskies to Gift this Christmas Under $75

153: Meet Brian Nation, O'Shaughnessy Distilling's Irish Master Distiller

152: Wheated Bourbon of the West with Wyoming Whiskey

151: Talnua Distillery's Unique American Single Pot Still Whiskey

150: Celebrating a Milestone with Four Roses Limited Edition Bourbon

149: Luca Mariano - Kentucky Bourbon with Italian Flair

148: Veterans Day Special with Horse Soldier Bourbon

147: A Decade of Craft Whiskey at FEW Spirits

146: Purposefully Inefficient - How Maker's Mark Became an Iconic Kentucky Bourbon

145: A Whiskey Adventure to the Mountains of Colorado with Boulder Spirits

144: Metallica's Blackened American Whiskey: Rob Dietrich's Journey - Stagehand to Master Distiller

143: Widow Jane Distillery - Lisa Wicker Brings Wine Expertise to Bourbon

142: What is Driving the Texas Whiskey Boom?

141: Jim Beam Small Batch Collection and Basil Hayden Bourbon

140: These Are "Must Buy" Decade Old Kentucky Bourbons

139: Kicking Off Bourbon Heritage Month with Old Forester 117 Series

138: Is E.H. Taylor Bourbon Worth the Hype, Hunt, & Cost?

137: Smashing Barrels with Broken Barrel Whiskey Company

136: Modernizing the Whiskey Market with Off Hours Bourbon

135: Training for World's Top Whiskey Taster with Bardstown Bourbon Co.

134: Blind Tasting Bottled in Bond Bourbons from Heaven Hill

133: Whiskey with a Side of History - Kentucky Senator Bourbon

132: Our Top Picks for $50 - $100 Bourbons

131: Castle & Key Restoration Rye Batch 1 of 2021

130: Wheated Bourbon Battle: Old Fitzgerald & Larceny Barrel Proof

129: Our Top Picks for Drinking Whiskey in the Summer Heat

128: Sam Houston's 15 Year Old Kentucky Bourbon Release 6

127: Stellum Spirits - Discussing the Modern Whiskey Drinker with Will Schragis

126: First Ever Bourbon Lens Barrel Pick - Starlight Sauternes Finished Bourbon

125: Tasting Through A Unique Lineup of Bulleit Bourbon

124: Reviving the Dant Family Name in Bourbon History - Log Still Opens Kentucky's Newest Distillery

123: Craft Distillery Head-to-Head - "Double Oaked" Rye Whiskey

122: Drinking Founder's Collection Whiskey with the Rabbit Hole Distillery Founder Himself

121: Sam Houston Bourbon - Our Tasting of 15 Year Old Kentucky Bourbons for the Latest Batch

120: The Craft of Colorado Whiskey with Distillery 291 - Rugged, Refined, Rebellious

119: Sneak Preview of the Newest Releases from Old Carter Whiskey Company

118: Virginia Craft Bourbon at A. Smith Bowman Distillery

117: Talking Whiskey with Singer-Songwriter Drew Holcomb

116: Sippin' Whiskey with Jason Brauner & Buzzard's Roost

115: Blue Run Spirits - Tapping A Legend of the Bourbon World

114: Exciting Changes for 2021 Kentucky Bourbon Festival

113: Visiting Barton 1792 with Master Distiller Danny Kahn

112: Our Top Craft Whiskey Distilleries

111: Stocking the Best Whiskey Bar for $50

110: RY3 Whiskey - Rum Cask Finished Rye Whiskey

109: Nelson's Green Brier and Belle Meade Bourbon

108: Buffalo Trace Bourbon Single Barrel Picks

107: National Irish Coffee Day with Slane Irish Whiskey

106: Castle & Key Restoration Rye Whiskey

105: CommUNITY Bourbon by Maker's Mark & The LEE Initiative

104: Terry Bradshaw and Bradshaw Bourbon

103: OH Ingram River Aged Whiskey

102: Penelope Bourbon

101: Old Elk Master Distiller Greg Metze

100: Bourbon Lens Looking Back on 100 Episodes

99: Chicken Cock Whiskey Master Distiller Gregg Snyder

98: A Midwinter Night's Dram by High West Whiskey

97: Pappyland Author Wright Thompson Talks Pappy Van Winkle Bourbon

96: Old Overholt Rye Whiskey

95: Old Forester Master Taster, Jackie Zykan

94: Rabbit Hole Distillery

93: Maker's Mark and Golfing with "Chubs"

92: Bhakta Brandy - 50 Year Old Armagnac for Whiskey Lovers

91: Sagamore Spirit Rye Whiskey

90: Bourbon Hunting Season

89: Bottled in Bond Bourbon Heavyweights

88: New Riff Distilling

87: Yellowstone Bourbon and Limestone Branch

86: Bourbon and Wine Barrels with Josh Cellars

85: Marianne Eaves and Sweetens Cove

84: MGP - Masters of Rye and Remus Bourbon

83: Belfour Spirits Ed Belfour

82: High West Whiskey

81: Four Gate Whiskey Batch 6 and 7

80: High Wire Distilling Co.

79: Double Oaked Bourbon

78: Rare Bird 101 Talking Wild Turkey Bourbon

77: Whiskey Lifestyle with 18.21 Man Made

76: Wanderback - American Single Malt Whiskey

75: Fistful of Bourbon

74: Rye Whiskey Born From Brewers

73: Pairing Whiskey with My Cigar Pack

72: Around the World with Jefferson's Bourbon

71: Bourbon News and Upcoming Releases

70: Knob Creek with Fire Chief Mercer

69: Elijah Craig Single Barrel Picks

68: Chattanooga Tennessee High Malt Whiskey

67: Talking Australian With Starward Whisky's David Vitale

66: Whiskey Farmer - Ground to Glass Bourbon

65: Winemakers Turned Whiskey Distillers

64: This Bourbon Smells Like What?!

63: Westland American Single Malt Whiskey

62: Barley & Blarney - St. Patrick's Day

61: Peggy Noe Stevens

60: Kentucky Straight Ice

59: Kentucky Owl and Dixon Dedman

58: Four Gate Whiskey Company

57: Angel's Envy Founder Wes Henderson

56: Mother-Daughter Distilling Duo

55: Weller Bourbon Blind Flight

54: Taconic Double Barrel Maple Bourbon

53: Elijah Craig Barrel Proof Bourbon

52: Rye Whiskey Flight Fight Challenge

51: Denver and Liely Glassware Interview

50: The Perfect Christmas Bourbon Gift Guide

49: Broken Barrel Whiskey

48: Taconic's Mizunara Finished Bourbon

47: The Alchemist of Indiana

46: The Golden Gunfighter

45: Crafting The American Dream

44: Infinity Bottle War

43: Drink Bourbon For A Change

42: Bardstown Bourbon Co.'s Dan Callaway

41: Single Barrel Bourbon Flight

40: Urban Bourbon

39: Four Roses Behind the Scenes

38: Is Whiskey The Consensus?

37: Travel Down The Bourbon Road

36: Which Flagship Bourbon Is King?

35: Inside the Speakeasy at Kentucky Peerless

34: Ten Year Old Bourbon Battle

33: Bourbon Straight from the Barrel

32: Heading West for Whiskey

31: Discover Bardstown Bourbon Company

30: Stay Bonded with Heaven Hill

29: Brandy in Bourbon Country

28: Do Not Call it Bourbon!

27: Does Bourbon Age Matter?

26: Whiskey Making at Michter's Distillery

25: Patience in Bourbon Making

24: Rise & Fall of a Rickhouse

23: Bourbon Brand Revival

22: Ditching Bourbon For Summer?

21: Whiskey Industry: Insiders & Influencers

20: The $20 Bourbon Challenge

19: My Bourbon is Under U.S. Government Supervision?

18: Run Four (the) Roses: Bourbon Tasting

17: Controversial Whiskey Making

16: Japanese Whisky: Far From Kentucky

15: What Makes Good Bourbon?

14: Falling For April Fools - Was Whiskey to Blame?

13: Best Whiskey in The World?

12: Whiskey Madness - Tournament of Whiskey

11: Legent: Is it the Real Deal?

10: Down The Rabbit Hole

09: Budget Bourbon Sipping

08: Can Ghosts Really Make Whiskey?

07: Who Saved the Bourbon Industry?

06: There's A New Rye on the Block

05: Kentucky Peerless Visit

04: If You Could Only Have One Bourbon

03: What's Your Proof?

02: Kentucky Bourbon Trail Experiences

01: Intro to The Bourbon Lens Podcast