All Episodes
From the Field: Farm Chat with Idaho Wheat — 72 episodes
New Leadership, A Vision for the Future of CALS
Rivers and Dams at Work Powering the Idaho Wheat Industry
Navigating Trade Rules and Growing Global Opportunities
Collaboration in Action: UI and LCS Wheat Varieties
Grain and Simple: Wheat Facts, Myths, and More
Rooted in Resilience: The Idaho-Oregon Grain and Oilseed Convention
Extension in Action Across Idaho
Weeding out Resistance in Sustainable Wheat Production
2025 Legislative Update with IGPA
Wheat on the Water: China, Ships, and U.S. Wheat
Sustaining Global Food Aid with U.S. Wheat
Drought and About: What's in Store for Idaho Water
From Seed to Slice: The Role of Science in Wheat Quality
U.S. Wheat Price Reports
Water Use Efficiency in Idaho Wheat
Protecting Your Yields Against Wheat Diseases
Advancing Idaho's Wheat Industry with Arthur Companies
Improving Nitrogen Management for Idaho's Winter Wheat Crop
U.S. Wheat Trends in South Asia
Wheat Quality and Global Markets
Developing Soft White Winter Wheat for Idaho
Essential Services and Sustainable Practices
A Deep Dive Into Idaho's Water Curtailment
Navigating the Controversy of the Lower Snake River Dams
Practical Applications of Advanced Agricultural Techniques in Farming
Nutrient Efficiency for Quality Idaho Wheat Production
2024 Legislative Session with IGPA
USDA-ARS Wheat Quality Lab
Enhancing Weed Seedbank Control to Optimize Crop Production
From Seed to Harvest with the McGregor Company
Overcoming Weed Herbicide Resistance
Navigating Success at the Port of Lewiston
University of Idaho Wheat Varieties and Spring Seeding
Assurance, Improvement, and End-Use Quality of Idaho Wheat
Wheat Microbiomes and Multiple Disease Resistance
Long-Term Trends in the Wheat Industry
World and U.S. Wheat Supply and Demand
Geopolitics and Global Economics of Wheat
Falling Numbers
Effective Weed Management Practices
Environmentally Sustainable Waterways
Idaho Grain Inspection Services
Gain Control Over Grain Markets
From the Field: Healthy Soil, Healthy Crop, Healthy Harvest
From the Field: To the Hill
From the Field: Is Milling Just a Grind or is it Science?
Let's Talk About Idaho Wheat Around the World
From the Field: To Market
From the Field: Maybe It's Not the Gluten --Wheat Digestibility
From the Field: Improving Nitrogen Management in Dryland Wheat
From the Field: Wheat Nutrition and the Gut Microbiome
From the Field: Why the variety you choose to plant matters in end-use, production, and the markets
From the Field: Grain Storage Safety
Trade Teams: Who are they, where are they from, and why do we care?
From the Field: The Role of Wheat Markets in Global Food Aid Programs
From the Field: Idaho's Water with Paul Arrington
From the Field: Glyphosate Alternatives for Pre-Plant Burndown
Let's Talk About Ukraine
From the Field: Five Things to Know About Succession Planning
From the Field: A Healthier Idaho Agriculture
From the Field: Navigating Tax Laws in 2022
From the Field: Is Soil Health Just a Buzzword?
What Can NRCS Do for Your Farm?
From the Field: Get rid of grasshoppers in small grains
Perfecting Final Irrigation in Small Grains
From the Field: Nitrogen Management
From the Field: Understanding the PVPA
From the Field: Not Today, Cheatgrass!
The Basics of Crop Insurance from USDA-RMA
From the Field: Farm Chat with Idaho Wheat -- Buckwheat, Glyphosate, and Rye? Oh, My!
It's Action Season for Wheat Marketing
How to control China lettuce