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All episodes

SoCal Restaurant Show, 1,000 episodes. Page 3 of 10.

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201

SoCal Restaurant Show June 6, 2026 Hour 2

202

Wildest Restaurant+ Bar, Palm Desert, with Executive Chef Trilby Tatro. Participant in Greater Palm Springs Restaurant Week Part 1

203

Show Introduction with Executive Producer & Co-Host Andy Harris

204

Wildest Restaurant+ Bar, Palm Desert, with Executive Chef Trilby Tatro. Participant in Greater Palm Springs Restaurant Week Part 2

205

Hollywood on the Coast Food & Wine Benefit with Organizer Shelby Russell

206

Chef Dustin Trani, Trani’s Dockside, Participant in Hollywood on the Coast Food & Wine Benefit

207

Coastline Pizza, Mission Viejo, with Proprietors Jason Martin & Gabe Wood Part 1

208

Coastline Pizza, Mission Viejo, with Proprietors Jason Martin & Gabe Wood Part 2

209

“Ask the Chef” with Andrew Gruel, Show Co-Host and Restaurateur, Calico Fish House, Huntington Beach

210

SoCal Restaurant Show May 30, 2026 Hour 1

211

SoCal Restaurant Show May 30, 2026 Hour 2

212

Show Introduction with Executive Producer & Co-Host Andy Harris

213

Thrifty Ice Cream with Dani Rothenberg, CEO Part 1

214

Thrifty Ice Cream with Dani Rothenberg, CEO Part 2

215

Hello, You’re Welcome, Pasadena with Gigi di Bernardo Part 1

216

Hello, You’re Welcome, Pasadena with Gigi di Bernardo Part 2

217

Greater Palm Springs Restaurant Week Preview with Davis Meyer, Visit Greater Palm Springs

218

Executive Chef Juan Morales, Agua Caliente Resort Rancho Mirage - Greater Palm Springs Restaurant Week Participant with Waters Café

219

“Ask the Chef” with Andrew Guuel, Show Co-Host and Restaurateur, Calico Fish House, Huntington Beach

220

SoCal Restaurant Show May 23, 2026 Hour 1

221

SoCal Restaurant Show May 23, 2026 Hour 2

222

tsp Baking Company, North Las Vegas with Proprietress & Baker Kari Garcia Part 1

223

Show Introduction with Executive Producer & Co-Host Andy Harris

224

tsp Baking Company, North Las Vegas with Proprietress & Baker Kari Garcia Part 2

225

2026 FIFA World Cup Viewing Experience at Boomtown Brewery, Downtown Los Angeles

226

Summer Seasonal Entertaining with Robert Schueller, Melissa’s Produce Guru Part 1

227

Summer Seasonal Entertaining with Robert Schueller, Melissa’s Produce Guru Part 2

228

Fuil Wines, Camarillo with Winemaker Matt Espiro Jaeger Part 1

229

Fuil Wines, Camarillo with Winemaker Matt Espiro Jaeger Part 2

230

SoCal Restaurant Show May 16, 2026 Hour 1

231

SoCal Restaurant Show May 16, 2026 Hour 2

232

Henrietta in Echo Park with Restaurateur Max Lesser Part 1

233

Henrietta in Echo Park with Restaurateur Max Lesser Part 2

234

Terranea Resort, Rancho Palos Verdes with Executive Chef Andrew Vaughan Part 1

235

Show Introduction with Executive Producer & Co-Host Andy Harris

236

Terranea Resort, Rancho Palos Verdes with Executive Chef Andrew Vaughan Part 2

237

4th Annual Long Beach BBQ Fest with Producer Qiana Mafnas

238

4th Annual Long Beach BBQ Fest with El Guero y La Flaca

239

“Ask the Chef” with Show Co-Host Chef Andrew Gruel of Calico Fish House

240

SoCal Restaurant Show May 9, 2026 Hour 1

241

SoCal Restaurant Show May 9, 2026 Hour 2

242

Celebrity Chef and Restaurateur Michael Solomonov of Zahav Foods and CookNSolo Restaurants Part 1

243

Show Introduction with Executive Producer & Co-Host Andy Harris

244

Celebrity Chef and Restaurateur Michael Solomonov of Zahav Foods and CookNSolo Restaurants Part 2

245

Long Beach Cambodian Restaurant Week Preview with Hawk Tea of Shlap Muan

246

Master Baker Chef Alex Peña with The Mexican Baker Part 1

247

Master Baker Chef Alex Peña with The Mexican Baker Part 2

248

SoCal Restaurant Show May 2, 2026 Hour 1

249

SoCal Restaurant Show May 2, 2026 Hour 2

250

Culinary Careers Program (C-CAP) L.A. Annual Gala Preview with Lisa Fontanesi, National Program Director

251

Show Introduction with Executive Producer & Co-Host Andy Harris

252

Culinary Careers Program (C-CAP) L.A. Annual Gala Preview with C-CAP Alum Chef Anthony Greco of Porto’s

253

Angel Stadium Eats with Executive Chef Dennis Radcliffe of Legends Global and Executive Sous Chef Chuck Abair Part 1

254

Angel Stadium Eats with Executive Chef Dennis Radcliffe of Legends Global and Executive Sous Chef Chuck Abair Part 2

255

Maydan Market and Maydan Restaurant (West Adams, Los Angeles) with Restaurateur & Chef Rose Previte Part 1

256

Maydan Market and Maydan Restaurant (West Adams) with Restaurateur & Chef Rose Previte Part 2

257

Andrew Gruel, Chef, Restaurateur and Show Co-Host with “Ask the Chef”

258

SoCal Restaurant Show April 25, 2026 Hour 1

259

SoCal Restaurant Show April 25, 2026 Hour 2

260

Steve Dolinsky, Founder, Pizza City Fest L.A.

261

Melissa’s World Variety Produce with Corporate Chef Angel Flores

262

Show Introduction with Executive Producer & Co-Host Andy Harris

263

Riip Beer & Pizza, Huntington Beach, with General Manager & Executive Chef Tyler Caran

264

Truly Pizza, Dana Point & Laguna Beach with Pizzaiolo and Kitchen Manager Sergio Balderas

265

Bub & Grandma’s Pizza, Highland Park, with Chef Jeff Whittaker

266

Culinary Careers Program (C-CAP) with Los Angeles Program Director Ruby Propst Part 1

267

Culinary Careers Program (C-CAP) with Los Angeles Program Director Ruby Propst Part 2

268

SoCal Restaurant Show April 18, 2026 Hour 1

269

SoCal Restaurant Show April 18, 2026 Hour 2

270

Show Introduction with Executive Producer & Co-Host Andy Harris

271

Vegas Unstripped Festival (Las Vegas) with Chef Johnny Church, Johnny C’s Catering and “Chopped” Champion on Food Network

272

“Masters of Taste” Preview with Restaurateur John Sungkamee of Emporium Thai, Westwood

273

Ment’or’s Young Chef & Commis Competitions with Executive Director Young Kim Part 1

274

Ment’or’s Young Chef & Commis Competitions with Executive Director Young Kim Part 2

275

Pizza City Fest L.A. Preview with Chef Jeffrey Vance, Old Gold Tomato Pies, Los Feliz Part 1

276

Pizza City Fest L.A. Preview with Chef Jeffrey Vance, Old Gold Tomato Pies, Los Feliz Part 2

277

Andrew Gruel, Chef, Restaurateur and Show Co-Host with “Ask the Chef”

278

SoCal Restaurant Show April 11, 2026 Hour 1

279

SoCal Restaurant Show April 11, 2026 Hour 2

280

Masters of Taste Preview with Host Chefs Thomas & Vanessa Tilaka Kalb of Agnes Restaurant & Cheesery

281

Pizza City Fest L.A. Preview with Founder Steve Dolinsky

282

Taste of Irvine Preview with Founder Leslie Nguyen

283

Vegas Unstripped Preview at Palms Casino Resort with Founder Eric Gladstone

284

Vegas Unstripped Preview at Palms Casino Resort with Celebrity Chef James Trees

285

Pizza City Fest L.A. Preview with Pizzaiolos Chris Decker and Michael Vakneen of Truly Pizza, Dana Point

286

Show Introduction with Executive Producer & Co-Host Andy Harris

287

Andrew Gruel, Chef, Restaurateur and Show Co-Host with “Ask the Chef”

288

SoCal Restaurant Show April 4, 2026 Hour 1

289

SoCal Restaurant Show April 4, 2026 Hour 2

290

Manchester Farms Quail, Columbia, SC with Proprietor Brittney Miller Part 1

291

Show Introduction with Executive Producer & Co-Host Andy Harris

292

Manchester Farms Quail, Columbia, SC with Proprietor Brittney Miller Part 2

293

“Masters of Taste” Preview with Beverage Master, Boomtown Brewery, DTLA Part 1

294

“Masters of Taste” Preview with Beverage Master, Boomtown Brewery, DTLA Part 2

295

“Masters of Taste” Preview with Beverage Master, Paul Warson, Warson Wine Part 1

296

“Masters of Taste” Preview with Beverage Master, Paul Warson, Warson Wine Part 2

297

Andy Harris, Executive Producer and Co-host with Milwaukee, WI highlights

298

SoCal Restaurant Show March 28, 2026 Hour 1

299

SoCal Restaurant Show March 28, 2026 Hour 2

300

Baby Bistro, Victor Heights area of Los Angeles, with Owners, Chef Miles Thompson and Andy Schwartz Part 1