All Episodes
The Angus Table — 74 episodes
Episode 26 | Family Business, Global Expansion and Supply Chain Ownership, with Darren Thomas, Thomas Foods International
Episode 25 | Building Rural Businesses: From Wilshire and Co to Agricon with Todd Wilshire
Episode 24 | 2026 Board Priorities and Strategic Direction for Angus Australia, with President Sinclair Munro
Episode 23 | Leading Australian Agriculture Through Global Challenges, with Minister Julie Collins
Episode 22 | Helping Farming Families Through Adversity with Rural Aid CEO John Warlters
Episode 21 | Producer Profitability, Levy Reform and Trade Resilience, with Will Evans, Cattle Australia
Episode 20 | The Digital Transformation of Livestock Marketing with Paul Holm, AuctionsPlus
Episode 19 | Understanding Angus Breed Labelling Standards with Ben Robinson, AusMeat
Episode 18 | Building Beef Demand and the CAB Success Story, with Mark McCully from American Angus
Episode 17 | Premium Beef at Scale with Andrew McDonald and Tony Fitzgerald from NH Foods
Episode 16 | Canadian Angus Innovation and Market Dynamics with Myles Immerker
Episode 15 | Angus GenetiQ: The next evolution in Angus Genetics
Episode 14 | Building the Angus Brand Globally, with Tim Brittain
Episode 13 | Planning Beef 2027 and the Future of Industry Events with Simon Irwin, Beef Australia
Episode 12 | Organic Certification, Fair Pricing, and Fighting for Farmers with Marg Will, OSS Advisory
Episode 11 | A Century of Angus Cattle in Central Australia with Paul Smith, Tieyon Station
Episode 10 | Innovation, Resilience and Building a Beef Jerky Brand, with Emily Pullen from Jim’s Jerky
Episode 9 | Global Markets and Industry Leadership with MLA's Mick Crowley
Episode 8 | The Science Behind Angus EBVs with Geneticist Dr. Malshani Samaraweera
Episode 7 | Fodder Markets, Drought Preparedness and Building the Local Ag Marketplace, with Tim Ford
Episode 6 | Championing Primary Industries and Regional Queensland, with Minister Tony Perrett
Episode 5 | Global Market Trends and the New Normal for Beef Pricing with Simon Quilty
Episode 4 | The Art and Science of Stockmanship, with Lucy Morrissey
Episode 3 | Behind the Science of Breeding Resilient Herds, with Dr. Brad Hine
Episode 1 | Industry Evolution and the Future of Beef, with Jon Condon, Part 2
Episode 1 | The Evolution of Beef Journalism with Jon Condon, Part 1
Welcome to The Angus Table
Live from the Zoetis AngusEXPO with Chris Earl
Unpacking the Beef Breeding Insights Report with Hanlie Jansen
Celebrate with us in 2025 at the Neogen World Angus Forum and Zoetis AngusEXPO
Understanding the 2024 Annual Enhancements to TACE with Christian Duff
Benchmarking your beef business with Ian McLean
Genomics in TACE with Christian Duff
A life on the road with Lincoln McKinlay
The University of Illinois Experience with Diana Wood
Getting to know the Angus Australia President with Sinclair Munro
Chasing the Dream with Jake Phillips
Angus in the Red Centre with Ted Fogerty, Dylan Wall and Ley Kunoth
The World of Meat Science with Dr Peter McGilchrist
A generational Angus story with Peter Collins
Farming in the Victorian Southwest with Brad Gilmour
Calling time on 2023
32. When it starts as what you know & becomes what you love with Rebecca George
31. Market Movements with Jono Spence
30. Using Your Passion to Make Change with Milly Nolan & Cam Parker
29. Starting something of your own with Dayna Grey, Jack Laurie & Ben Lucas
28. Wrapping up 2022 with a Christmas Bow
27. The beef supply chain and who fits into it with Fast Ed and Libbi Thompson
26. Investigating commercial production on a global level with Liz Pearson
25. The Lessons You Learn with Angus Street
24. Careers in Agriculture with Alexis Gandy & Lachlan Woods
23. A Go to Guide to AI with Vetoquinol Australia's Julie Pocock
22. Genomics for commercial production with Angus HeiferSELECT
21. Marketing 101
20. A Go to Guide Part Two - DNA Services and Sale Catalogues
19. Meet the CEO
18. A sit down with Peter Parnell
17. Sale'o Sale'o - Interpreting Angus Sale Catalogues
16. Full time on 2021
15. Angus Verified
14. A Go to Guide - The Angus Australia Sale Catalogue Services
13. Three on the Board
12. The Angus Influence - From Performance to Profit
11. The Resurgence of Angus Youth
10. Halfway there!
9. A week at Beef Australia 2021
8. Angus in the North
7. A Quarter on the Clock
6. Who we are and what we do
5. A Year in Review and a Merry Christmas from us to you!
4. The Commercial Advantage of Angus Cattle
3. Angus Australia Member Services
2. The Angus Sire Benchmarking Program
1. Angus Youth