All Episodes
The Modern Brewer Podcast — 55 episodes
BREW-DO Ep 06 - The Whodunnit? Show - The Last Word
BREW-DO Ep 05 - The Whodunnit? Show - The Worst 4 Words In Brewing
BREW-DO Ep 04 - The Whodunnit? Show - The D Word!
BREW-DO Ep 03 - The Whodunnit? Show - What’s Causing this Oxidation?
BREW-DO Ep 02 - The Whodunnit? Show - The Head Brewer’s Headache
BREW-DO Ep 01 - The Whodunnit? Show - Disinfectant Flavours
Ep 46 - Can You Solve This Issue #2 - BIG REVEAL - With Tuur Mertens
Ep 45 - Can You Solve This Issue #2 - With Tuur Mertens
Ep 44 - Is This The Future of CO2 in Breweries? - Dr Alla Silkina Swansea University & Emily Hutchinson Bluestone Brewery
Ep 43 - The Real Dangers of Non-Alcoholic Beer - Dr Grzegorz Rachon - CO HOST - Sean Knight Siren
Ep 42 - Chillers, Heat Recovery & OpEx: What Every Brewer Needs to Know - Jon Keyte
Ep 41 - Learning & Development - Georgina Young - St. Austell Brewery
Ep40 - Brewing Efficiency and Growth Management - Mark Gammons - Tiny Rebel
Ep 39 - Southwold Square Fermenters™️ at Adnams – Fergus and Dan
Ep 38 - New Product Development - Gareth Moore - DEYA Brewing
Ep 37 - Is Craft Beer Doomed? - Luca Lorenzoni - PATH
2024 Reflections & 2025 Predictions
The Best of 2024: My top 5
Ep 36 - Brewery Branding - Nick Dwyer - Beavertown
Ep 35 - The World of Non-Alcoholic Beer with Mash Gang's Jordan Childs
Ep 34 - How to Get To Net Zero - George Wade - Zevero
Ep 33 - Turning Wastewater Into Biogas - Dr. Thomas Fudge - WASE
Ep 32 - How To Get Industry Leading Water Efficiency - Felix James of Small Beer
Ep 31 - Interviewing an Icon: Chris White - White Labs
Ep 30 - Hop Harvest 2024 - with Douglas Mackinnon
Ep 29 - Is Pulse Cooling the Future? with Jassa Amir-Lang & Alex Marschall
Ep 28 - Global Brewing - Making the Move to Asia with Neil Playfoot
Ep 27 - Burton Union Set - Keeping History Alive - Thornbridge Brewery
Ep 26 - Mastering Nitrogen: Purity, Process & Best Practises - Gipsy Hill
Ep 25 - Repitch Your Yeast - Alix Blease
Ep 24 - Artificial Intelligence (AI) in Brewing - Ankur Napa
Ep 23 - Everything About Commissioning Beer - Edina Bálint
Ep 22 - Sustainable Refrigeration in Brewing - Jan Paul & Max Buchner
Ep 21 - Sensory Part 2 - Key Flavours & Taints - Jethro Duarte-Holman
Ep 20 - Sensory Part 1 - How To Assess Your Beer - Jethro Duarte-Holman
Ep 19 - How To Progress Your Career - Adam Mills
Ep 18 - Can You Solve This Issue??
Ep 17 - CO2 Recapture - Kim & Frederik Dalum & Jan Paul
Ep 16 - Hoponomics - Douglas MacKinnon
Ep 15 - Nitrogen Generation - Alex Redpath & Craig Smith
Ep 14 - Brewing Aids & Treatments - Adam Johnson
Ep 13 - Understanding Malt - Part 3 - Jamie Ramshaw & Dan Cooper
Ep 12 - Understanding Malt - Part 2 - Jamie Ramshaw & Dan Cooper
Ep 11 - Understanding Malt - Part 1 - Jamie Ramshaw & Dan Cooper
Ep 10 - How to Treat Your Incoming Water - Josh Summers
Ep 09 - Know Your Suppliers - Andrew Patteson
Ep 08 - Building a Lab from Nothing - Tanya Kondratyuk
Ep 07 - Contract Brewing - Francesco Lo Bue
Ep 06 - Should I Leave My Job? - Horatio Colombo
Ep 05 - How To Manage Brewery Data - Tristan Mobbs
Ep 04 - Sustainability Fundamentals - Chris Terry
Ep 03 - Beyond the Rub & Sniff - Henry Smith
Ep 02 - How to Build & Optimise a CIP Programme - Belinda Jennings
Ep 01 - How to Contract Hops For Your Brewery - Zoltan Sivo
Episode 000 - The Modern Brewer Podcast Is Coming!