All Episodes
Risky or Not? — 996 episodes · page 4 of 10
698. Deep Frying a Turkey
697. Thanksgiving Leftovers
696. Thawing a Turkey in the Garage
695. Rinsing Your Turkey in the Sink
694. Relying on a Pop Up Thermometer
693. Inexperienced Home Chefs and Potlucks
692. Guacamole Left Out Overnight
691. Freeze Dried Beef Organs and Colostrum Smoothie
690. Letting a Toddler Eat Raw Flour
689. Eating Mussels Unopened After Cooking
688. Eating Slivered Onions Today
687. Nerds Gummy Clusters
686. Eating an Egg Fried on Astroturf
685. Pouring Unused Maple Syrup Back Into the Container
684. Recalled Treehouse Waffles
683. Pastor Pinkston's Putrid Pumpkin Products
682. Storing Food in a Glass Jar That Used to Be a Fish Tank
681. Cookie Dough Dreams Raw Cookie Dough
680. Drinking Single Barrel Bourbon With a Moldy Cork
679. Ben's Moldy Strawberry Jam
678. Immunocompromised Person Eating Mac and Cheese Left at Room Temperature for Two Hours
677. Eating a Properly Cooked Egg With a Crack in It
676. Drinking Beer When the Bottle Has Been in Contact With the Beer
675. Working Out in a Gym With a Live Chicken
674. Open Can of Soup Outdoors in the Summer for More Than a Day
673. Ramen
672. Plastic Cutting Boards Because of Microplastics
671. Older Man Kayaking With Fresh Wounds in Water Which Regularly Fails Coliform Tests
670. Cooking Salmon on Moldy Cedar Planks
669. Items Washed Twice in a Festered Moldy Dishwasher
668. Using a Microwave Because They Are Contaminated With Bacteria
667. Cooking Dry Beans in Slow Cookers
666. Drinking Alcohol from Uranium Glassware
665. Leaving a Cut Unripe Avocado at Room Temperature for a Day
664. Putting Chairs on a Sanitized Restaurant Table
663. Eating Foods With Pathogens as Long as You Are Drinking Alcohol
662. Enjoying a Sourtoe Cocktail
661. Blowing Air Over Raw Chicken
660. Coffee Made With Water From a Strangers Water Bottle
659. Drinking Coffee or Tea on an Airplane
658. Eating Fish in the Olympic Village
657. Swimming in the Seine during the 2024 Olympics
656. Eating Fruit and Vegetables Washed With Cleaning Vinegar
655. Eating Moldy Food on a Delta Flight
654. Cut Watermelon at Room Temperature for One Day or More
653. New York Times Escovitch Fish Recipe at Room Temperature for 12 Hours
652. New York State Jam and Relish Purchased From a Farmers Market
651. Eating Fresh New York State Roadkill Bear Meat That's Properly Cooked
650. Yogurt From a Grocery Store Fridge With No Door
649. Drinking Cicada-Infused Malört Shots
648. Using a Turtle to Open a Beverage On a Golf Course
647. Not Washing Hands After Pooping
646. Taking Your Coffee Cup Into the Bathroom With You
645. Eating at the Toe Beans Cat Cafe
644. Vacuum Packed Cheddar at Room Temperature for 24 hours
643. Drinking an Unknown Liquid Found in a Bottle at Sea
642. Watery Honey
641. Using a Dishwasher With a Failing Heating Element
640. Using a Sink That's Been Used to Wash a Stadium Mop
639. Nate's Meat Diet Cast Iron Pan Grease
638. Using the Pot My Roommate Boils Her Diva Cup In
637. Holding Sushi Rice for 4 Hours and Then Refrigerating
636. Brewing Tea in Nacho Cheese
635. Eating 3-Day-Old Fast Food Chicken Tacos
634. Before the 5th Inning Baseball Hotdog
633. Mailbox Lasagne
632. Eating a Food Recalled for Misbranding if You Are Not Allergic to Any of the Ingredients
631. Thawing a Whole Turkey in a Hot Garage Twice
630. Eating at a New York City Restaurant With a "C" Rating
629. Picking Up Dog Poop Using a Composable Bag
628. Washing Produce in the Dishwasher
627. Drinking a Cocktail Using Ice From a Core Sample From Your Birth Year
626. Eating Rare Bear Meat
625. Eating Expired Baby Carrots
624. Arden's Lukewarm Singara
622. Duck Fat Washed Whiskey Cocktail
621. Pizza With White Glue
620. Making a Sandwich With Bruce the Cow
619. Eating the Minnesota Twins Lucky Sausage
618. Raw Cheese Made With Milk Containing HPAI
617. HPAI in Pasteurized Milk
616. Thawing and Refreezing Meat Multiple Times
615. Pickles From a Jar Used to Marinate Raw Pork
614. Waffle House Magic Marker System
613. Poultry Grill Tongs Rinsed Under Very Hot Water
612. Making Smoothies in a Blender Carafe and Rinsing With Very Hot and High Pressure Water but No Soap
611. Eating at a Restaurant Under a Bridge
610. Unrefrigerated Unlabeled Pickled Quail Eggs From a Country Store
609. Unexpected Powdered Gravy
608. Breaking Your Eggs on Something Pointed
607. Giving CPR to a Baby Rabbit
606. Shaking Hands
605. Only Washing Your Veggies After Peeling
604. A Cut Apple That Has Been to School Twice
603. Drinking Water That Had a Body in It for a Month
602. Hamburger Made With a Bun Touching Raw Meat
601. Reusing Electric Kettle Water
600. Eating Raw Chicken Every Day
599. Brining Meat in a Refrigerator Drawer
598. Laura's Misbehaving Fridge