Seafood Matters Podcast cover art

All Episodes

Seafood Matters Podcast — 111 episodes

#
Title
1

Ep 111. Offshore Aquaculture: The Future of Seafood

2

Ep 110. Tuna, Capital & Control

3

Ep 109. The Reality of Sustainable Aquaculture

4

Ep 108. Seafood, Social Media & Influence

5

Ep 107. Tradition, Truth & the Seaweed Boom

6

Ep 106. Fair Fish or False Promise?

7

Ep 105. Waste, Fish & The Future of Seafood

8

Ep 104. The Real Cost of Fishing

9

Ep 103. Claws, Code & Pressure: Fishing’s New Reality

10

Ep 102. Costs, Funding & Fuel Reality

11

Ep 101. Fuel, Emissions, and Reality A Working Solution That Pays

12

Ep 100. Hard Lessons with Mike Park OBE

13

Ep 99. Mercury in Seafood: Fact or Fear?

14

Ep 98. Where Science, Policy & Fishing Collide

15

Ep 97. Brixham Skipper on Smarter Fuel Efficiency

16

Ep 96. Octopus Bloom, Crab Crisis & Fuel-Saving Innovation

17

Ep 95. The Science of Better Boat Performance

18

Ep 94. Grimsby to the Arctic: A Cod Wars Skipper

19

Ep 93. The Great Octopus Bloom: 2,000 Tons and Counting

20

Ep 92. How China Reshaped the Canadian Lobster Market

21

Ep 91. Mastery, Trust & the Art of the Fishmonger

22

Ep 90. Predators, Pragmatism & the Limits of Models

23

Ep 89. Letting Nature Rebuild What We Change

24

Ep 88. Trust, Partnership & Scottish Haddock

25

Ep 87. From Quay to Kitchen

26

Ep 86. Science from the Pelagic Fleet

27

Ep 85. Fear, Fuel & the Future of Fishing

28

Ep 84. The Female Fisherman: Freedom, Grit & the Call of the Sea

29

Ep 83. Safe Catch: Testing Every Fish, Protecting Every Family

30

Ep 82. From Cod Wars to Conservation: A Life in Fisheries Science

31

Ep 81. Truth and Trawl: Reclaiming the Story of Our Seas

32

Ep 80. Backs Under Pressure: Fishermen & Golfers Alike

33

Ep 79. Predators, Populations, and the Lobster Trap

34

Ep 78. Reviving Britain’s Love of Seafood

35

Ep 77. ICES Cod Closure: A £100M Blow!

36

Ep 76. The Big Dip Challenge

37

Ep 75. Truth, Trawling & The Real State of Our Oceans

38

Ep 74. Hidden Truths in Our Water

39

Ep 73. EU Seafood Progress or Backslide?

40

Ep 72. Net Zero or Net Mess?

41

Ep 71. Fishing Myths and Realities

42

Ep 70. Fighting for Rural Scotland, Farmers & Fishers

43

Ep 69. How Starmer Sold Out UK Fishing

44

Ep 68. Beyond the Seafood Soundbite

45

Ep 67. Why Attenborough’s Fishing Story Misses the Truth

46

Ep 66. What Are We Doing to Our Seas?

47

Ep 65. Beyond Blanket Bans: Smarter Ocean Protection

48

Ep 64. Gutted by Ocean: When Storytelling Overshadows Truth

49

Ep 63. Hooked on Change: Rethinking How We Fish

50

Ep 62. Attenborough’s Ocean: Beautiful, But Scientifically Biased?

51

Ep 61. Ban It All? Fishing’s Unfair Trial

52

Ep 60. Biodiversity Blind Spots: What ‘Ocean’ Left Out

53

Ep 59. Hooked on the Wrong Narrative?

54

Ep 58. Trawling, Truth, and the Attenborough Effect

55

Ep 57. Mike Park OBE on Brexit & Bottom Trawling

56

Ep 56. Beyond Shellfish: Bridlington’s Future in Sustainable Fishing

57

Ep 55. Lobster Fishing Reimagined: A Path to Sustainability

58

Ep 54. Cyrus Todiwala OBE - Spice and Sustainability

59

Ep 53. Kathryn Novak - Reducing Bycatch & Responsible Fishing

60

Ep 52. Tom Rossiter - CatchCam & Smarter Fishing

61

Ep 51. Michael Tait - Shell-volution: The Future of Shetland Mussels

62

Ep 50. Ian Wightman - Bridging the Divide: Fishing, Politics & Sustainability

63

Ep 49. Colm O'Rourke - From the Sea to the Still

64

Ep 48. John Goodlad - Sustainable Seafood - Orkney International Science Festival Lecture

65

Ep 47. Magnus Johnson - AI, Wind Farms, and Fishing's Future

66

Ep 46. CJ Jackson - Billingsgate & Royal Tastes

67

Ep 45. Nathan De Rozarieux - Winds of Change

68

Ep 44. Jenny Jefferies - Breaking the Food Chain

69

Ep 43. Hans Unkles - The Fisherman Who Went Electric

70

Ep 42. Dave Mackay - Unintended Consequences: Cod, Seals, and the North Sea Ecosystem

71

Ep 41. Iain Harcus & Dr. Jón Kristjánsson - The Haddock Crisis

72

Ep 40. Ian Fletcher - Scallop Hunting in Scotland

73

Ep 39. Professor Baukje de Roos - University of Aberdeen - Seafood Nutrition

74

Ep 38. Donna Fordyce - Chief Executive of Seafood from Scotland

75

Ep 37. Elspeth Macdonald - CEO of the Scottish Fishermen's Federation

76

Ep 36. Paul Gildroy - Whitby’s Legendary Magpie Cafe

77

Ep 35. Angus MacPhail (Skipinnish) - The present day Highland Clearances

78

Ep 34. Kenneth MacNab - Revealing the dark side of environmental groups

79

Ep 33. Emma Plotnek and David Stevens - Fishing into the Future

80

Ep 32. Mike Warner - A Passion for Seafood

81

Ep 31. Adrian Bartlett - Ecomotus: helping fishermen cut costs

82

Ep 30. Mike Park OBE - SWFPA #02

83

Ep 29. John Goodlad's book - The Salt Roads

84

Ep 28. Kara Brydson

85

Ep 27. Alan Addison

86

Ep 26. Stelios Theocharous

87

Ep 25. Dr. Nathalie Steins

88

Ep 24. John Goodlad

89

Ep 23 Mike Park OBE - SWFPA

90

Ep 22 Kevin Dalgleish

91

Ep 21 Mihir Pershad - Umami Meats [Bioworks]

92

Ep 20 Dr. Mark Dickey-Collas

93

Ep 19 Dr. Michel Kaiser

94

Ep 18 John Manson

95

Ep 17 Roberta Muir

96

Ep 16 Franz Scheurer

97

Ep 15 Joe Redfern

98

Ep 14 Alistair Blair

99

Ep 13 Dr. Robert Elwood

100

Ep 12 Andy Read

101

Ep 11 Peter Bruce and Jón Kristjánsson

102

Ep 10 Dr. Ray Hilborn

103

Ep 09 Dr. Richard Newton

104

Ep 08 Andrew Mallison

105

Ep 07 Adrian Bartlett

106

Ep 06 Professor Michele Stanley

107

Ep 05 Ian McAndrew

108

Ep 04 Jimmy Buchan

109

Ep 03 Jak O'Donnell

110

Ep 02 Jón Kristjánsson 2/2

111

Ep 01 Jón Kristjánsson 1/2