All Episodes
Toasted Sister Podcast — 94 episodes
E92: My mom was born in Los Angeles where she ate tacos
E91: Leah Prisque – Working for Indigenous community through Growcer
E90: Lamar Fairley-Minthorn — The aspects of being blessed
E89: Bryce Stevenson – Actual Shifts in the Wind
E88: Heart Rations
E87: Nikki Tsabetsaye - Sharp knives
E86: “Indigenize the Plate” by Natalie Benally +LIVE RECORDING+
E85: Nico Albert Williams – “Give myself some relief”
E84: Sherry Pocknett – “Not Your Average” James Beard Award winner
E83: Victoria’s victorious pizzeria
E82: Ukwakhwa – Oneida foods with Becky Webster
E81: Miss Navajo – “From the corral to the table”
E80: Andi Murphy – “…until the day you die”
E79: Changing Culinary Narratives +LIVE RECORDING+
E78: “Food Sovereignty is Economic Sovereignty”
E77: Brett Maybee – “Dare to imagine”
E76: Pyet DeSpain — “Always and forever”
E75: Jacob Torres — Space Chile Guy
E74: Loretta Barrett Oden — “Spoonful by spoonful”
E73: Food Poetry
E72: The Death and Food Episode
E71: Indigenous Farmworkers – “Do your work no matter what other people say”
E70: The Thanksgiving Episode
E69: Bow & Arrow Brewing Co.: The Book of Names
E68: The BLACK Episode
E67: Indigenous American + African American food
E66: Paul Natrall — Mr. Bannock, “Indigenous cuisine to the max”
E65: The COVID-19 episode
E64: Maria Parra Cano — Sana Sana
E63: Red Lake Nation Food Summit
E62: Inez Cook — Salmon n’ Bannock, “My personal journey”
E61: Alana Yazzie — “Not just any fancy Navajo”
E60: Bruce Savage — Spirit Lake Native Farms
E59: Gatherings Cafe — Creator said...
E58: “Bigfoot and Lightning Bug”
E57: Alien Weaponry
E56: “Imminent Cuisine” the zine
E55: Cienan Muir — “Geek out with me”
E54: Germaine Simonson — Bootstrapping a business
E53: No Eating Out Challenge with Monica Braine
E52: Food fight with chef Lawrence Garcia
E51: Native Women’s Business Summit
E50: No Longer Gentle Indians Pt. 3: Stop telling us what to eat
E49: Bats are important to Native people ... and food
E48: Culinary arts at Navajo Technical University
E47: On the Pueblo bread trail in New Mexico
E46: Curtis Basina — “A win-win situation for everybody”
E45: El Paso — Indigenous food at the border
E44: Mark Tilsen — “We’re as resilient as the buffalo”
E43: Southwest Intertribal Food Summit
E42: Alisha Murphy — “I loved my trip to New Zealand”
E41: Towana Yepa — “It very much is in the blood”
E40: Brit Reed — “It’s definitely a win”
E39: Apache Harvest Festival — “It’s really, really cool!”
E38: Dr. Kalama Niheu — “We’re going to make a noise”
E37: Eric Richards — “I started from the bottom”
E36: Josh Nez — “They’re my babies”
E35: Vernon DeFoe — “Cooking around”
E34: Jacelle Ramon-Sauberan — “Our ancestors had to be smart”
E33: Shane Chartrand — “Pretty and mean”
E32: Kristina Stanley — “Our diet is so personal”
E31: Navajo Sheep — “They’re my life… I love them.”
E30: Mariah Gladstone — Dreams to recipes
E29: Anna Sattler — Nukallpiaq means hunter, gatherer, provider
E28: Native farmers in New Mexico
E27: CW Ayon — “Enough to be proud”
E26: Neftalí Duran — Gentle and compassionate
E25: David Wolfman — “Reclaiming our heritage one bite at a time”
E24: I-Collective takes New York
E23: Rob Kinneen — “Don’t mess it up”
E22: Indigenous Comic Con 2: Food in Native Comic Books
E21: No Longer Gentle Indians Pt. 2: Native Women in the Kitchen
E20: Taos, N.M. Indigenous Foods Experience
E19: Dr. Kyle Whyte — “We’re always in motion, we never stop”
E18: Claudia Serrato —“I have embraced my gift”
E17: Freddie Bitsoie — “A detective of food”
E16: Dan Cornelius — “Reconnecting trade routes”
E15: Felicia Cocotzin Ruiz — Desert food and medicine
E14: Sean Sherman — “Redefine North American food”
E13: Ben Jacobs — “One recipe created all this opportunity”
E12: No longer gentle Indians
E11: Brandon Francis — Being industrious
E10: James Simermeyer & Monica Braine — Some Natives who eat
Extra: Alisha Murphy — Food stories
E9: Crystal Wahpepah — "Win or lose"
E8: Donell Barlow — “Food is medicine”
E7: Brian Yazzie — "Constantly working"
Extra: David Manuel — Sugar bushing time!
E6: Dr. Elizabeth Hoover — Food Sovereignty
E5: Rowen White — "The seed path"
E4: Monica Braine — "We're all trying to eat better"
E3: Nephi Craig — “This radical pathway”
E2: Andrea Murdoch — "I just sort of crossed over"
E1: Karlos Baca — "I'm a foraging maniac"