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Farmer's Inside Track — 328 episodes
Know your market: Lessons from Blessed and Beautiful Farms
Pannar Seed: Building climate resilience through moisture management
How grain farmers can secure cash flow and funding in uncertain seasons
Tshepiso Jantjies: The power of professionalism in agribusiness
How smart vineyard irrigation can improve soil
Practical vaccination tips for raising healthier, stronger calves
Protein: The key to keeping livestock thriving this winter
Beyond conventional farming: A regenerative agriculture journey
The role of seaweed biotechnology
Nestlé Nespray’s dairy network nourishes SA families beyond the glass
Regenerative farming: Building resilience in tough times
Simphiwe Hlubi: Building a sustainable diversified farming legacy
Understanding modern growing media in agriculture
Matjee Mokgoadi: How to overcome funding challenges in agriculture
Smart forecasting: Using weather technology for on-farm success
Bio360 Africa: Turning agricultural waste into a gold mine for local farmers
Climate-smart genetics: How to choose the right cattle breed
Thabo Phasha: Building a grain and agro-processing empire
No cure, no compromise: Tackling Goss’s wilt
Farming that changes lives
Livestock health: Why biosecurity starts at the farm gate
Calf-rearing tips to build stronger herds
How irrigation automation is changing modern farming
Eggsellent: Navigating a commercial layer farming business
Fairtrade Africa unveils bold farmer-focused growth strategy
Post-harvest tomato handling
Beyond certification: Fairtrade Africa’s DONUTS agenda
Inga Qeja: From lockdown spinach to farming success
How to set up grazing camps for healthier pastures
Lessons from a third-generation farmer
How the DONUTS wine project empowers SA farmworkers
A practical guide to agro-processing for farmers
Castor beans: Establishing a niche crop enterprise
How Wieta Labour Desk empowers wine workers
How Fairtrade and DONUTS empower workers in the wine industry
Making every drop count: Water efficiency in agriculture
Wieta Fair Labour Seal: Dignity in every South African wine bottle
Why farm insurance is vital for your future
Vincent Masiu: Building a thriving mixed farming operation
How precision irrigation is changing sugarcane production
Practical steps to protect livestock from pneumonia
The business of farming with Meshack Ndongeni
How carbon credits are shaping sustainable agriculture
Establishing a commercial pomegranate orchard
Seriti Institute builds resilient communities through integrated development
What every producer should know about seed genetics
Dale Hutton: Mastering resilience and efficiency in dairy farming
Culdevco and Cultipowered drive inclusive growth in SA’s fruit industry
From farmer to CEO: Building an agripreneur mindset
Drip irrigation: Optimising water and crop production
Cattle, Care & Commitment: Pholisa Bidla’s journey in livestock farming
Building organic matter for healthier soils
Curiosity fuels Lesego Mohube’s commercial success
Maximising poultry feed
How technology is shaping SA’s red meat industry
Desry Lesele: Finance guru empowering SA farmers
Craig Carter’s beef farming blueprint for sustainability
SA wine industry sets the bar for sustainable trade
Nedbank champions the next generation of SA farmers
Building a fair and sustainable future for SA’s wine industry
Managing livestock during high rainfall seasons
Inside Limpopo’s farming transformation: Subtrop & Nedbank’s impact
How to protect sunflower yields from heat stress and drought
Drip irrigation: Make every drop count with Netafim
How SoilSistas empowers women farmers in South Africa
Voermol protein block: Supporting cattle growth and fertility
Lerato Aliu builds broiler farming legacy
African Greeneurs & Nedbank: Cultivating Africa’s next generation of agripreneurs
Stand up and be counted: Food For Mzansi’s bold birthday call
Taking your agribusiness from informal to formal
Nedbank backs SA’s next-gen farmers with R7.1m
Boost yields with Pannar's precision Panagri™ programme
How Andries Masoga built a thriving agribusiness
Voermol SS200: A practical feed solution for productive small stock
How agroecology opens new markets for indigenous crops
How Netafim is powering Africa’s water-smart farming revolution
The teacher who grew a farming empire
Boosting cattle performance with Voermol Premix 450
How to establish and manage productive grazing systems
From America to Hertzogville: How JW is farming smarter
Voermol SB100: The secret to thriving cattle in tough times
Getting germination right: Practical tips for strong yields
How to grow your poultry business with abattoirs
Why workplace accident compliance matters in agriculture
Meat safety: What every consumer needs to know
Agri’s Got Talent 2025: Singing agriworker shines bright
Biotech crops: Securing the future of South African farming
Greenhouse crop protection
Voermol Game Block: Keeping goats strong, year-round
Agri’s Got Talent: Getting to know the contestants behind the mic
Free State agriculture: Challenges and opportunities
Making mixed farming work
Absa’s view on water
The dynamics behind rising vegetable prices
Global fruit face-off
Beefing up this season
Maize momentum and soybean surprises
Navigating uncertainty amid global policy shifts
DJ Meades says smart farming starts with training workers
How Geographic Information Systems (GIS) are revolutionising farming across South Africa
Molatek’s animal feed quality goes beyond the bag
Unlocking Intra-Africa Trade | Beyond The Label
Seed analyst: The unsung hero of food supplies
Tienie grows pecan trees on a serious scale
Building Ethical African Markets | Beyond The Label
How Corteva Agriscience empowers women farmers
Breeding better: Bull performance testing
Sorghum’s comeback: Why It Matters Now
Empowering Women, Transforming Communities | Beyond The Label
Farming safely: BASF’s mission for safe farming
From pharmacy to farming: Vumile Mzinzi's farming revolution
Wieta's tool to support black wine producers
Sustainability and Climate Resilience | Beyond The Label
Animal Health: Tackling FMD in livestock
How Mmadipilo built a farming brand and agritourism venture
How to grow sorghum like a pro
Maize hybrids: Making the right choice before putting seed in the ground
Lesedi goes from town planning to poultry power
Farming with a plan: Agribusiness essentials
From auction to agri-tourism: Henrey Gibbs' journey of self-taught farming
GreenCape: Water-wise farming in the Western Cape
Musa Nhlapo’s wine journey with SAWIPB
The Kalahari Red goat: A breed built for South Africa
Beyond the Field: Suksesvolle Finansiële Vennootskappe in die Boerderybedryf
Beyond the Field: How finance and technology drive sustainable farming success
Mosa Balesamang's journey in animal science and sheep farming
From farm to fork: Why sustainable red meat matters
Wine industry and lessons in skills and mentorship
Water in your oil isn’t always good: Addressing waterlogging
Legal landmines: Essential tips for new-era farmers
Animal health: Treating endoparasites in ruminants
Bricklayer-turned-cattle farmer: Anton’s story will move you
Certified seed: Why one bad seed can ruin everything
Mastering aquaponics
From school gardens to commercial farming success
Pecan nut farming: Starting your own pecan orchard
Pecan nut farming: Starting your own pecan orchard
Matika’s avocado dream grows in Limpopo
Selecting the right maize variety
Digitising outgrower schemes: How sproot is transforming contract farming in Africa
Carbon and sustainability: The future of agriculture
Vegetables and market shifts: The road ahead
High-value exports: What’s next for SA’s top commodities
Livestock markets: Trends, challenges, and opportunities
Grain and oilseed markets: The new reality
Global trade shifts: What SA farmers need to know
From Limpopo to SA: Madima’s fruit market expansion
How microbes and aggregates boost your soil
Sansor: Goss’s wilt and what farmers should know
Celebrating 500 episodes of Farmers Inside Track Podcast
The business of poultry: Marketing, pricing, and branding tips
Behind the beef: Responsible animal farming and ethical meat
Commercial grain and wine farmer shares secrets to success
PayCentral: A financial solution for farm owners
Why phosphate matters for cattle and sheep
Propak Africa: Witness packaging, food processing, and printing innovation
Bud rot and the law: What South African farmers need to know
Sustainable farming: Woolworths inspires Andile to farm for the future
Lufuno farms with purpose to empower youth in agriculture
Conservation agriculture: Practical tips for livestock success
Fruit SA CEO on the industry’s future
Pesticide producers: Understanding the extended producer responsibility regulations
How Tim helps community gardeners prepare for climate challenges
Cutworms vs crops: The battle and how to win
Dwayne Kaschula, the commercial farmer who does it all
Abattoir management: Helping farmers understand the Meat Safety Act
Mdibani Masilela's path from 60 to 166 hectares of soybeans
Unlock the potential of your soil with soil sampling
Spilling hemp tea with agripreneur and farmer Kitso Monyadi
Cattle management: Tips on dehorning, disbudding cattle
Transporting pesticides: What every farmer needs to know
Born to farm: A 21-year-old farmer’s life on the land
Palesa's brave fight: Battling hazardous substances in our townships
Repo rate basics: What every farmer should know
Drip irrigation tips for small-scale farmers
Building a dairy empire from 20 to 2 000 cows
Cape honeybee, a ‘rock star’ in world of science
Indoor cannabis farming made simpler with LED technology
Loyiso makes a big splash in Mzansi’s olive oil industry
The promise of genome-edited crops for small-scale farmers
Tomato crops: Tips on combating Tuta absoluta pest
Producing and processing for the halaal meat market
Thabo Dithakgwe’s success with Voermol Feeds in Kalahari
What farmers should know about water quality
Choosing the right irrigation equipment
How Sheena turned her nursery into a R3 Million business
Harnessing technology to combat livestock theft
Guide to applying for Land Bank’s Agro-Energy Fund
Chester Fisch: Farmworker’s golden voice inspires agriculture
Maximising Profits: A guide to marketing your cattle
Agricultural workers shine in Agri’s Got Talent competition
Ben Otukile's Voermol advantage for healthier livestock
Rising tide of ginger: Opportunities for African producers
Stars of Agri’s Got Talent share their journeys
Crop protection and pest control methods
Agricultural remedies regulations: What you need to know
Pasture rotation and tick-borne disease in cattle
Powering Up: How Farmers can benefit from Agro-Energy Fund
Beyond the fields: Opportunities in essential oil market
Beyond the fields: Opportunities in essential oil market
Hazardous Substances Act: What farmers should know about pesticides
Careers in agriculture with All4YouthSSA and All4Hustler
Fourth-generation farmer reveals data is key to his success strategy
Seasoned pig farmer shares profitable breeding practices
Farmer mental health: Why you should care
Land Bank’s bold steps towards a resilient future.
How Fairtrade certification empowers South African farmers
Building a robust and inclusive wine industry
Maximise farm efficiency with production planning
A chilli farmer’s guide to agro-processing success
Zabion’s winning formula for diversification
SA’s agricultural chemical phase-out: What farmers should know
Mastering wine export with industry veteran Willem Hendricks
Tips on succeeding at livestock auctions
The hard work behind developing agricultural seeds in South Africa
Tips to keep gestating cows healthy
Corina's path to wine biotechnology and people development
Voermol feeds boosts Mudau’s livestock health and market edge
The power of soil, leaf, and water analysis in agriculture
Introduction to digital farming in irrigation
Letsitsa’s fields of happiness and commercial farming success
Boost rural communities through aquaculture
Nadia Heffer: Reviving old vines and ensuring wine farm sustainability
Young farmer supports farmers in effective storytelling
Dive into drone technology
Ensuring compliance with pesticide disposal regulations
Rising star: Ruth Faro's impact on South African wine industry
Farm safety: How to protect your agribusiness from cyber threats
Agro-processing: Entrepreneur's tips for success
Jerid-Lee’s table grape farming success
Borehole basics: Mastering water testing and compliance
Edmund Terblanche's wine story and role as Shiraz Association chairman
Drip irrigation tips for small-scale farmers
AECI Plant Health and Khula tackle innovation together
Medicinal cannabis cultivation
Behind the bottles: Ilse’s role in wine logistics and education
How new seed varieties are created and approved
Choosing the right irrigation equipment
Farming techniques powering Dean’s 100-tonne success
Tilapia farming: Building a profitable business
Harnessing human capital to drive SA’s wine sector forward
Olerile’s cattle thrive on Voermol Feeds
Banana farming: Innovations, challenges and sustainability
All4YouthSSA: Nestlé youth leaders tackle innovation in food systems
Meet Brenton Maarman: A passionate wine educator
How indigenous practices shape agroecology
Sydney’s intensive farming strategies propels crop success
Korn gives pap a deep-fried makeover
Unlocking the secrets of honey with Dr Janais Delport
Petri de Beer: The economics guru of the wine sector
Intercropping with indigenous vegetables
What farmers should know about water quality
Livestock health: A guide to using thermometers
Oursula rose through vineyard ranks, crafting award-winning wines.
What is quality seed after all
Rabies in livestock: What farmers should know
Sizo Tshabalala’s success in poultry farming
Veld fires: Guidelines to stay prepared
Sandile Mkhwanazi: The educator behind SA’s future winemakers
Tips on setting up your own ostrich farm
Netafim: The future of precision irrigation is already here
Goodwill Mbenyane shares successful crop farming strategies
Meet the new minister of agriculture – John Steenhuisen
The wine marketing wizardry of Peter Pentz
Slaughtering small livestock 101
Dairy farming: Genetic testing to improve dairy farming
Inside South Africa's agricultural seed industry
Karabo Mahlaba brings grandfather's grain farm to new commercial heights
Exploring career dynamics and growth paths in South Africa's wine industry
Rotational grazing techniques 101
Protect your livestock from poisonous plants
Cannabis Industry: Key developments and strategies
From vines to executive: Denzel Swartz's Inspiring wine industry journey
What the shocking Cape Town port ranking means for fruit exporters
AECI Plant Health: Champion safe pesticide use on your farm
How DNA technology helps combat livestock theft
Growing your career in viticulture with SAWIPB's Hanlé Theron
Afrivet: Dealing with livestock parasites in winter
Food safety first: Lessons from a poultry farmer
Cattle: Managing stiffness from bovine ephemeral fever cattle
SA wine body empowers and certifies farmworkers
How Nedbank’s agribusiness programme transformed a farmer’s life
How livestock artificial insemination can help improve production
Bonsmara cattle: Thabang’s unique breeding techniques ensures success
Agricultural trends for new-era farmers
Election 2024: Navigating the future of Limpopo agriculture
Stop foot rot in its tracks
Southern Oil's Impact on farmworker children's education
Join Food For Mzansi's premium membership for great benefits
Scenting Success: Exploring Mzansi’s essential oils industry
Ben Otukile: Financial strategies and harnessing human capital
Plant health: Tips for responsible agrochemical use
How to protect your herd against bovine brucellosis
Agri SA Enterprises and Bokamoso Ba Rona drive agriculture development
Afrivet champions animal health education throughout Mzansi
GIS: A game-changer in Land Bank’s decision-making
A closer look at STDs in cattle
Farmers Friend uses agricultural data to empower growers
Ben Otukile: Farmer and mining engineer shares secrets to success
Agricultural education in South Africa: Insights from Agri Skills Transfer
Fight back against lice in your cattle
Climate-smart beef production strategies part 2
Why supplementary feeding is essential for livestock in winter
Farmers Friend's new features take farming into the future
Succeed in Pig Sales
Keneilwe Raphesu turns agricultural challenges into opportunities
Climate-smart beef production strategies part 1
The Diverse Product Basket of AECI Plant Health
Learn High-Intensity Grazing Strategies Today
Policies: Industry leaders explore food security challenges and solutions
Afrivet: Strategies for success in livestock rural farming
Agricultural engineers to gather at international symposium
Optimising stocking rates for sustainable grazing management
Agri SA Enterprises and AgriSETA’s collaborative approach to rural development
Pasture management: Selecting suitable grass species
Heifer selection: How to maximise herd potential
Shaun rases community gardens with his garden in a box
Into the woods: Exploring South Africa's forestry industry
Ratlale Masiu's farm management strategies
Build your chicken coop from scratch
Boost plant growth by taking care of the soil structure
Retail Market: How to succeed in supplying supermarkets
Turning the ship for SA’s wine industry
Leona Archary and Agda’s approach to agricultural development
Maximising tractor performance and maintenance
Farmers Friend: App detects crop stress well in advance
Pig pen 101: Building a happy home for your pigs
Portia performs magic with communal property association