Elevating Brick & Mortar cover art

All Episodes

Elevating Brick & Mortar — 67 episodes

#
Title
1

Pouring Success: Strategies for Growth in the Food and Beverage Sector with Geoff Henry, President of the Americas at Gong cha

2

Franchise Foundations: The Role of Site Selection and Design with Ryan Rao, Chief Development Officer at VIO Med Spa

3

Protecting Reputation Through Proactive Service, with Michelle Nolen of Truly Nolen

4

How to Scale Brands without Losing their Soul, Christopher Gumprecht, VP of Marketing and Information Technology at Craveworthy Brands

5

Why Facilities Is Everyone’s Business, from the C-Suite to the Store Floor

6

How Primark Blends Storytelling and Store Design, with Jessica Garbarino

7

How FM Teams Drive Brand Success with Tom Kay, Managing partner at Efficio advisors

8

Reducing Downtime, Costs, and Carbon in One Move with Nish Kanapilly and Rahul Subramany, Co-Founders of Monaire

9

Transforming Frontline Work with Aaron Salow, CEO of XOi Technologies

10

How to be a Store-In-Store Success with Joe Gordon, Chief Supply Chain and Technology Officer at Krispy Krunchy Chicken

11

Season 5 Trailer

12

Bringing Humanity to Your Service Model with Melissa Ng, SVP of Design and Construction at CAVA

13

Behind the Brew: How Dutch Bros Builds for Joy, with Heather Robison, Facilities Manager at Dutch Bros Coffee

14

The Built Environment as a Product with Eric Taylor, Founder and CEO of Salon Republic

15

Filling the Gap in America’s Workforce Shortage with Wyatt Smith, Founder and CEO of UpSmith

16

Why Healthcare Needs Hospitality to Grow with Marcelle Parrish, CCO of ClearChoice Dental Implant Centers

17

Designing Spaces to Delight Customers and Shareholders with Rani Gharbie, Managing Director of Investment & Development at CitizenM Hotels

18

Reimagining the Banking Experience with Shaun Rowley, Head of Market Experience at CapitalOne

19

Pursuing Innovation in Franchising with Sanjay Jain, Chairman of the National DCP Board of Directors

20

The Built Environment Enters Its Smart Era with Richard Leurig, President of Accruent

21

The Future of Fitness with Mike Gray, President of Rumble Boxing and Former President of Club Pilates

22

Breaking Down Silos with Dave Tarantelli, VP of Systems at Citizens

23

Why Variety and Consistency Wins with Brian Nay, Director of Field Services at RaceTrac

24

Season 4 Trailer

25

Debunking the Retail Apocalypse Myth with Bill Yanek, CEO of ConnexFM

26

Unconventional, Community-Centered Brand Building with Wing Lam, Co-Founder and Owner of Wahoo’s Fish Taco

27

Winning Over the New Discerning Consumer, with Myriah Kingen, Director of Facilities Management at Tractor Supply Co.

28

The Shifting Supply & Demand of Physical Space with Tom McGee, President and CEO of ICSC

29

Retail’s Online and Offline Convergence with Anjee Solanki, Head of US Retail at Colliers

30

The Restaurant of the Future with Wade Allen, EVP of Strategic Growth at Costa Vida

31

25 Tips for Facilities Transformation

32

The Jobs AI Won’t Displace with Frankie Costa, CEO of Helios Service Partners

33

A Spotlight on the Power of Trades, with Jackie Aubel, host of “Toolbox for the Trades” podcast

34

Top Service Innovations in Hospitality, with Caitlin Wischermann Ornitz, VP Strategy at Champagne Hospitality

35

Solving the Skills Gap With VR, with Doug Donovan, CEO and Founder of Interplay Learning

36

Redefining A Category Through A Hospitality Mindset, with Allison Turner, SVP of Real Estate and Development at Bond Vet

37

The New Horizon of Retail Sustainability and Profitability, with Joshua Witte, Director of Energy, Sustainability, and ESG at Dollar Tree Stores

38

Season 3 Trailer

39

Season 2 Recap: From AI to Robotics, The Future is Already Here

40

High Impact Brands Embrace Sustainability and Community with Leigh Pearson, Sr. Director of Facilities, Sustainability, Sourcing, & Procurement at Staples Canada

41

Gaining Loyalty From the Most Demanding Customers, with Mark Warren, Vice President of Facilities, Real Estate & Development at KinderCare

42

When AI Levels Up Your Kitchen, with Mike Guinan, Vice President Operations Services at White Castle

43

Living Up to Your Customer’s Values, with Marco Zanardi, President of Retail Institute Italy

44

Seamless Experiences That Drive Revenue with John Ludlow, VP of Omni Operations at Designer Brands

45

CX Belongs in the C-Suite with Deena McKinley, Chief Experience Officer at Papa Gino’s Pizza and D'Angelo's Grilled Sandwiches

46

Bringing Your A-Game to Brand Preservation with Kirk Beaudoin, Award-Winning Facilities Leader

47

Defending the Castle with Facilities with Morgan Seghin, Facilities Manager for Swarovski

48

Facilities as a Growth Engine with Jamie Goldberg, Vice President Real Estate and Development at One Medical

49

The Year of Investing in Customer Convenience with Chris Walton, Co-CEO of Omni Talk

50

Operationalizing for Growth while Keeping the Customer First with David Bloom, Chief Development and Operating Officer of Capriotti’s and Wing Zone

51

Maintaining Company Culture in a Growing Company with Jim Donnelly, Founder and CEO at Restore Hyper Wellness

52

Prioritizing the Patient Experience with Kenneth Jones, Director of Facilities at Heartland Dental

53

Trailer: Season 2

54

Behind-the-Scenes Strategy with Kara Cutino, Vice President of Store Development, Store Corporate Facilities, Strategic Procurement and Asset Protection at ascena

55

Overcoming Supply Chain Challenges with Jim Owens, Chief Growth Officer at SDI

56

The Impact of Design on Human Behavior with Mark Landini, Creative Director at Landini Associates

57

Bonus Episode: Overcoming Labor Shortages and Supply Chain Challenges

58

Going Green with a Global Leader in Food Retail, with David Schalenbourg, Technical Director at Delhaize Technics

59

Why Facilities Has a Major PR Problem, with Bashir Abdallah, VP of Product at ServiceChannel

60

Embracing Diversity to Drive Facilities and Business Success with Jaclyn Frenzel, President at OnSite

61

Driving Brand Loyalty by Bringing Quality to Convenience with Tom Sansoucy, VP of Facilities at EG America

62

Maintaining a Billion Dollar Asset Fleet with RJ Zanes, Senior Director, Facilities Maintenance at Sam's Club

63

First-Hand Perspective on Why Skilled Trades are Experiencing Staffing Shortages

64

How Retail Has Grown into a Hospitality Business with Garrick Brown, Director of Advisory Services and Business Development at Lockehouse Retail Group

65

How Procurement and Facilities Can Collaborate Effectively with Nick Ammaturo, Head of Indirect Procurement at Subway

66

Scaling High Brand Standards Across 2000+ Locations with Roger Goldstein, Executive Director of Facilities and Energy at Panda Restaurant Group

67

Trailer