All Episodes
The 60-Second Food Schmooze — 139 episodes · page 1 of 2
How to Sweeten Fresh or Frozen Cherries
How to Doctor Boxed Brownies
Faith’s Garlic Butter Roast Chicken
Quick Overnight Preserved Lemons
Faith’s Easy Veggie Quesadilla Is Dinner
Crescent Roll Chocolate Pretzel Bites
Faith’s Stovetop Cherry Tomatoes in Butter and Olive Oil
Faith’s Buffalo Chicken Crescent Biscuit Roll-Ups
Easiest 3-Ingredient Tomato Sauce
Faith’s Easy White Bean Pesto Dip
Calorie-Friendly Meals in January
Easy Crispy Duck Breast
Grate Dried Orange Peels Over Beef Stew, Tea and More
Bacon, Tomato & Cheese Egg Muffins
Crispy Panko-Crusted Salmon
Faith’s Meatloaf Wrapped in Puff Pastry
Dreamy, Easy Melted Ice Cream French Toast
Big Crispy Potato Latkes Topped with Fried Eggs
Crazy Good Crepes as a Main Meal
Crisp Your Food in a Waffle Iron
This Fall Negroni Is Great!
This 5-Ingredient Dinner Is a Winner
Faith’s Simple Coconut-Lime Rice
Calorie-Friendly Lemon-Pepper Grilled Shrimp
You Can’t Beat Fresh Local Potatoes
How About Some Lime-Scallion Butter for Fresh Corn
Nacho Potato Packets on the Grill
Faith’s Grilled Salmon BLT
Simple Summer Linguine with Garlic Oil and Shrimp
Fresh Grilled Tomato Pie
Arepas Are Instant Gluten-Free Pizza Crust
Cast Iron Skillet Chocolate-Coconut S’mores
Grill Fish by the Water
Instant Preserved Lemons
Make Grilled Meats Luscious with Gorgonzola Butter
Faith’s Empty Fridge Canned Tuna Pasta
3-Ingredient Dry Rub For Beef, Chicken, Pork
Dump the Salt!
Crispy Fried Shallots Make a Delicious Topping
Make Your Own Cumin Salt, Or Any Flavored Salt
Balsamic Butter For Steaks & Burgers
Buffalo Quinoa & Ground Chicken Meatballs
Asparagus with Walnuts & Goat Cheese
Crispy Prosciutto-Wrapped Asparagus
Make Delicious Low-Fat Yogurt Cheese
Super-Fast English Muffin Pizzas
English Muffin S’mores
How to Make Crispy French Toast
Fast, Homemade Chicken Soup
Delicious, Fast Baked Stuffed Sweet Potatoes For a Weeknight Dinner
Instant Garlic Shrimp For Busy (or Exhausted) People
Saltines Make the Base for a Quick Mediterranean-Inspired Appetizer
Make Thanksgiving Corn Now!
Make Summer “Pasta” Using Spirialized Zucchini and Pesto
Beer & Chocolate Ice Cream Soda
How to Make Moist Salmon
Grilled Lemon Slices with Shrimp
Make Your Own Chocolate-Covered Ice Cream Sandwiches the Easy Way
Cherry Tapenade Topping For Grilled Steak
Three-Ingredient Espresso Ice Cream Without a Machine
How to Grill the Best Burgers
Our Food Schmooze® Shrimp Cocktail Bloody Mary!
How to Keep Wine Icy in the Glass
Cinnamon for Health?
How to Give Strawberries a Flavor Boost
Start Your Day with a Cherry Bomb Smoothie
Grilled Cheese Fondue Sandwich
Make This Easy, Delicious Salmon Marinade
Easy 4-Ingredient Avocado Dip
Sea Salt Olive Oil Toast
How to Make Rhode Island’s Jonnycakes
Favorite Weeknight Pasta
Easy Lemon Zest-Goat Cheese Baked Potatoes
Lemon Zest, the Home Cook’s Secret Weapon
10-Minute Steel-Cut Oatmeal
Faith’s Easy Broiled Pineapple Slices
Faith’s Easy Chicken Cacciatore Stuffed Peppers
A New, Fantastic Way to Cook Scallops
Tube Polenta Bake with Sausage, Red Sauce & Cheese
Eat a Mood Lifter
One-Step Secret to Awesome Slow Cooker Beef Stew
Smashed Cheesy Red Potatoes
The Secret to a Great Salad Dressing
Make Homemade Vanilla Extract for a Holiday Gift
Less Stress on Thanksgiving?
Shelia Lukins’ Simple, Brilliant Trick For Thanksgiving Turkey
Microwave Fresh Rosemary to Preserve Its Flavor and Color
Fastest Green Beans for Thanksgiving
Fastest & Easiest Homemade Hummus
Bring Back Delicious Indian Pudding!
Morning Dazzle: Grated Apple Oatmeal with Walnuts & Maple Syrup
The Secret Way to Make Apples Last in the Fridge
Broccoli with Pine Nuts, Lemon Zest & Parmesan
Polenta Pizza for All!
Super Easy & Fast Fresh Fruit Crumble (Gluten-Free)
Corn Tortillas Make the Best Quesadillas
Homemade Rosemary Lemonade
Grill Peaches & Wrap with Prosciutto
Nothing Beats Grilled Buttered Cornbread!
Summer Snowballs, The Perfect Dessert